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    Puttshack - Oakbrook

    3.6 (321 reviews)
    Open 11:00 am - 1:00 AM (Next day)
    Updated a few days ago

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    PUTTSHACK - OAKBROOK ATMOSPHERE

    What's the vibe?
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Puttshack - Oakbrook

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    Achal J.

    Really nice venue to host an event or gathering. You can also just go here for the food. The games are exciting and makes a great connection piece. There are multiple courses so that you don't have to wait for the people before you. The food is great for a game venue. Everything tasted delicious. The service was fast as well so you don't have to wait long. They have ample amount of space for large and small gatherings.

    Salmon
    Christina M.

    We visited Puttshack Oakbrook for a company team-building event and had such a great time! We had a group of eight and split into two teams, playing on the Sapphire Course. The tech-enhanced mini golf made it easy to keep score and added a fun competitive element without taking itself too seriously. We played nine holes, which ended up being the perfect amount of time that was long enough to have fun and get a little friendly competition going, but not so long that it felt like a commitment. We grabbed dinner beforehand, and I highly recommend the salmon. We laughed a lot, got a little competitive, and everyone had a great time. I'd definitely go back!

    Sharon B.

    We went to Puttshack to celebrate our adult son's birthday. We all had so much fun that we decided we would be back in the future. We were very surprised that the food and service were so good. Not what we would've expected at an indoor golf place.

    Becca L.

    Fun for corporate events or very casual putt putt enthusiasts. I visited recently for a corporate event, and the best part of the experience was honestly the food! We all loved the mini bites and appetizers served. Everything was delicious! I especially loved the coconut shrimp and mini sliders! There were a lot of great options for vegetarians, GF and dairy free eaters. The papa itself is a fun time but is pretty quick. It's a fun take on classic mini golf where you're actually trying to get more points and have a higher score versus a low score. The putt putt holes are super short and I can't imagine someone could possibly get over 3 or 4 on a hole unless they were really not trying. I think this worked well for a corporate event because we were enjoying making small talk and being casual about the experience, but I don't know that I would come here on a first date or with a group of friends because we would just move through the mini golf course so quickly. But if you are looking for just a little activity to do before enjoying the food and bar at this location then give it a try!

    Merrill D.

    This is a good hangout. A little putt putt while doing some gulp gulp, perhaps followed by some chomp chomp while yap yap with your posse or date, or both. Face it, we all need a loud atmosphere with food, fun, and music every now and then. A place to forget about your work week and let loose. If I let loose my pant button pops open...sorry. Don't sleep on their food, they really incorporated some nice plates from around the globe within their sharables. They have great salads and flatbreads too. If there is one pet peeve that my friends get tired of hearing about, it is the people stacking up behind you, waiting for you to finish your hole. This may be unavoidable with mini golf. Fortunately the type of crowd in Puttshack are more patient, happy..or maybe slightly boozed up, and thats cool. This is surely something you should try at least once.

    Chicken Cobb salad
    Lorri P.

    Went here for a birthday party dinner with friends and the food was fantastic! We had the gyro, chicken and waffle and margarita flatbreads. We had Cobb salad and pad thai salad. All were shared and we loved it! Great flavor! Portion sizes were great too! Our server was fantastic! So great and we were taken care of well! Can't wait to go back and hit happy hour!

    Trying for a hole in one
    Selma L.

    So this is really a pricey experience for what you get. I believe if they had better promotions we would visit a lot more. However my son does love it here. Many courses and we love how the electronic scoring works.

    Dallinta B.

    The food was really good. Typical pub food. The server was great. She was really nice. The drinks were good too. Not too strong not too weak. The food came out HOT. Only thing is it's one team per hole and you have to wait until the party in front of you finishes. It can hold you up if it crowded. Only thing I didn't like. It was my first time, I didn't know what to expect. But I'd go back. It's a little pricey. I was able to catch a deal so I think I paid about $60 for my family of 4.

    Jessica M.

    We had a gift card and a visitor from out of the country. This was the perfect reason to pay a visit. Our group had five and two of them were children. We walked in without advance reservations on a Saturday afternoon but we were able to secure a booking within the next 20 minutes for the 9-hole game. We had a fun experience although it can feel a bit rushed when there are others waiting behind you. I think we took approximately 30 minutes to finish the game which is not a whole lot of time. We recently had a second visit on a Sunday morning for a birthday party. This was a more ideal experience for us because there was less people and we played at our own pace. This is particularly beneficial for young children who needs a lot of guidance on how to play. The food was served buffet style. We tried the pepperoni and cheese pizza, fried chicken bites with Thai chili sauce, fried shrimp, chicken quesadilla, chips and artichoke dip, and tater tots. Everything was the standard fare and served in a timely manner. Party attendees received a voucher to return for a free game. Our daughters had a wonderful time so we will definitely return.

    Celeste B.

    I've been meaning to check this spot out for the longest time since I've heard such good things! You make your time slot reservation online and check-in at the kiosk when you get there. You pick your putter and they give you your ball to play. There's a bar in the main area so you're welcome to purchase your beverage before starting your game. There's multiple courses and they're super fun and different than your usual mini golf course. There's a lot of tech involved so that the ball keeps track of your strokes and your score. It's affordable and such a fun activity to do with friends and family.

    Our crowd
    Kenyata F.

    3.9.. Love the coat check option when you first walk in. The bar area is busy and great options. Most of the bar tenders were pleasant. Lots of seating areas around the golfing. I do feel that reservations for the golf should be a thing. (This is not a place or time to perfect your leisure skill) It was pretty crowded despite the constant moving in each golf area. People navigating selves, children, and drinking adults can make for a haphazard. There needs to be more structure in this area especially depending on how large your party is. The food my friends reported was good. The grill shrimp I actually tasted. Great grill flavor and presentation. The drinks were delicious and not too expensive. I feel like I would return for drinks and food.

    $19.00 martini as served. About an inch short of the rim.
    Fast Eddie F.

    Wow. Food okay. Server okay. TINY $19.00 Martini and a flat skunky beer. Salt grinder broken and spilled salt all over the table and plates. Great time playing miniature golf though. One and done.

    Frank L.

    I just tried Puttshack in Oakbrook for the first time - and it was very fun! The downstairs area when you first walk in is a coat check, and then you take an elevator or the stairs to the actual place.This is an indoor mini golf space, with a bar and restaurant upstairs as well. You can put your groups name on a waitlist on their touch screen computers upstairs, or make a reservation in advance online. There are 9 holes per game that you get to play, the cool part about Puttshack is that the place keeps track of your score for you on screens at every hole through the balls they give you (no old school recording on pencil and paper), which is really convenient if you wanted to keep track of scores with your group. There are also 4 different places inside you can play 9 hole games at, the whole place is really cool to look at the theming of the games and the neon lights are really nice. All of the employees I encountered were pretty friendly and helpful if you had questions on how anything works. I'd definitely recommend a visit if you want to do some mini golf, it's even more fun if you have a group.

    Asian lettuce wraps

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    Page 1 of 9

    Ask the Community - Puttshack - Oakbrook

    Would this place be good for a nine and seven year old child?

    Yes I have those ages and they love it. Expect about 30 min for mini golf and then make a reservation to eat. They love the food too. They also love immersive gamebox which is located in the same mall if you want to book before or after

    Looking at photos, it appears there are lots of colorful lights; are any strobe/flashing? Asking as members of the potential party are photosensitive. Thanks.

    Not that I can remember. There's definitely a lot of lights at each putt area, but not strobe.

    Is this place family friendly for children around 2 years old?

    If you go on "off days" and when they first open, taking your little one could be fun but the course is a little challenging for that age range I would say.

    Are you able to do walk ins?

    They are but depending on how busy, you might have to wait 30mins to two hours (according to the workers). Best reserve a time online

    Your website says that it is $12 for one game. How many holes is considered "one game"? Is it really only 9 holes per game?

    Yes. Only 9 holes. Takes about 30-45 min to complete with the crowds.

    View All 6 Questions

    Review Highlights - Puttshack - Oakbrook

    The course was that we were on was fun but if you're a good putter, I don't think it would be that challenging.

    Mentioned in 6 reviews

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    I visited J. Alexander's, and if you're not familiar with the Oak Brook area, just know this…read morerestaurant sits a little back in the cut. So make sure you're paying close attention to your GPS when you're heading there. The good news is it's located in a mall area, so there's plenty of parking, which makes it very convenient. The atmosphere is not overly upscale, but it definitely still gives fine dining energy. The low lighting creates a more intimate vibe, making it a great place for a date night, dinner with friends, or even a relaxed evening meal. The food is consistently good, and the drinks are always on point. This time I ordered the baby back ribs with mashed potatoes, and it was my first time trying that dish there. The ribs were fall-off-the-bone good, and the mashed potatoes were a perfect pairing. My friend ordered the pork chop, butterflied and cut open, and she said it was simply amazing. Now let me get to the real reason I keep coming back. The carrot cake. I have had carrot cake from big-name bakeries and small local mom-and-pop spots, and I'm telling you right now, J. Alexander's has the best carrot cake in the world. If anyone wants to debate that, please let me know where I should go try another slice... or better yet, buy me one so we can compare! Because of that carrot cake alone, J. Alexander's will always be in my Top 10. So yes, the food is good, the drinks are great, the atmosphere is nice...

    My boyfriend and I went to J.Alexander's for our anniversary…read more The food was amazing as expected. I had the cesar salad and the Hyde i think it's called it was a regular grilled chicken sandwich with small cut fries. My boyfriend had the salmon and rice with mac and cheese. The service was amazing my server was top of the line. She checked up on us every chance she got she made us laugh and enjoy our experience even more. The ambiance was amazing very light dim with a touch of romance giving it the right atmosphere for us. We also received a special cake for our anniversary which was a plus. 100/10

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

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    I was looking for a restaurant in the area for weekday happy hours and came across Seasons 52…read more Reservations are recommended here as it does get crowded. Service from the hostesses at the front was friendly. Our server was Sarah S and she was very attentive. The manager stopped over as well to check in. They have happy hour drinks and some flat breads. They also have mocktails too. The tuna tartare was excellent. I went with the cedar plank salmon and that was good too. The restaurant does cater to more of a senior crowd. As an elder millennial, I think I was the youngest guest here.

    The atmosphere was classic, traditional steakhouse, with the expert kitchen on full display. Our…read moreserver was prompt, engaging and helpful. We started with some lobster bisque and a lump crab cake appetizer. The bisque was sublime. The crab cake was mostly crab and paired with a delicious mustard sauce. My only complaint was that I wanted more. Having recently experienced a subpar upscale chain restaurant steak dinner at another restaurant, I was gun shy to order a steak, but was rewarded with one of the most tender and tasty cuts of beef in the Chicago suburbs. The literal topper was the red wine reduction...so good! My companion ordered (and shared!) the grilled scallops. A generous serving of tender, succulent scallops on a bed of delicious risotto. The combo made a great surf and turf experience. Desserts at these types of restaurants can be so overwhelming that even the thought of sharing seems like too much. But here, we had perfectly sized portions and a wonderful selection of treats to cap a great meal. We each ordered a different treat and it was the perfect amount. We are looking forward to bringing friends and family to return visits. Soon.

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    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

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    Perry's Steakhouse & Grille - Oak Brook

    Perry's Steakhouse & Grille - Oak Brook

    4.0(876 reviews)
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    A group of us visited Perry's Steakhouse in Oak Brook for a celebration dinner. We were sat in the…read moreprivate dining room which was just off the entry. A beautiful circular room that was glass enclosed with views of outside and the bar area. They had sheet curtains incase groups wanted a bit more privacy. The room also had a personal fan for air circulation and an independent speaker system to adjust music volume. For drinks, our group got a variety of cocktails, beer, and wine. I got the Hugo Spritz which was a great portion & tasted amazing. While some cocktails on menu were expensive, my Spritz was $14 and my friend's tito's dirty martini was only $13. Definitely consider just ordering a classic versus one of their mixology offerings if you're looking for a budget conscious option. For starters, we shared the Stuffed Mushrooms, Calamari, and Spinach & Artichoke Dip. The portions were good for sharing. The Stuffed Mushrooms had a seafood mix in them with a delicious sauce paired under. The Calamari had a hint of spicy to it but nothing crazy. The Spinach & Artichoke Dip had a good truffle note and was creamy; the dip could have used a few more chips but some individuals used the complimentary bread slices. Most individuals got a soup or salad before the mains. The Lobster Bisque Soup was rich and creamy with a good amount of lobster. Others tried the Caesar, Chop, and Field Green Pear Salads. The Pear Salad could have been shared by two people since it was a starter salad. Everyone raved about the flavors of these. For mains, most people got steaks and shared side dishes of Brussel Sprouts, Truffle Steak Fries, and Asparagus. The sides were shareable for 2-3 people I would say. I ordered the Seared Scallop Pasta and loved it! The noodles were al dente, two sauces paired nicely together, and loved the vegetables that brightened up the dish. For desserts, we shared the Rocky Road Bread Pudding, Fudgy Chocolate Cake, and Orange Vanilla Cream Cheesecake. Every option brought its own flavor and offered something for everyone. I tried the Bread Pudding and Chocolate Cake and WOW! I'd certainly order either one again. While all of the food, drinks, and atmosphere were great, I struggled some with the service. Our main server was Christine who guided us through the menu nicely, made sure the room was comfortable for us, and had a sweet demeanor. The pacing of food was a bit off where it felt like dishes were being taken off the table with a couple of bites left just to serve the next course. I'm not a fan of wasting food when out and I felt these little bites could have been saved and sent home with guests. If we paid for it, we should ALWAYS be asked. There were a couple of side requests that came to the table very delayed and one meal that came at the end of dinner. I'm sure it is difficult to manage a large group setting but I felt disappointed to see items wasted, pacing rushed, and certain people waiting to enjoy till additional items came.

    We had a very disappointing experience at Perry's in Oakbrook on Saturday, June 20, 2026. My…read moresister, our daughters, and I were seated for lunch when our server, Casper, came to take our order. As we ordered drinks, he asked only my daughter (33 years old) and my niece (39 years old) for identification. My niece explained that she had her ID available digitally on her phone. Casper said he needed a physical ID but would check with a manager to see if the digital version could be accepted. After speaking with management, he returned and informed us that a digital ID would not be accepted. He explained that the restaurant's policy required physical IDs from anyone who appeared to be 30 years old or younger. When we expressed our frustration and said we would not be dining there because of this policy, he showed no concern and offered no apology. We were curious about a random age requirement if the server thought you "looked" 30 or younger although the legal drinking age in Illinois is 21. Before leaving, we asked to speak with a manager. Ryan, the manager, met us at the door, and we explained that we were disappointed that our niece could not order a drink despite having a valid digital ID. Rather than addressing our concern, he compared the situation to him being carded at liquor stores. We pointed out that this was a restaurant, not a liquor store, and that the policy appeared to be applied selectively based exclusively on the server's judgment. Ryan offered no apology and referred us to the General Manager. When Christa, the General Manager, joined us, we asked why the restaurant used a 30-year-old threshold when the legal drinking age in Illinois is 21. She initially stated that the policy was to request IDs from all guests ordering alcohol. I explained that only my daughter and niece had been asked for IDs. She then revised her explanation, saying that servers request IDs from anyone who appears younger than 30, making the policy exclusively dependent on the server's judgment. We also pointed out that we observed a nearby table of younger-looking guests had been served alcoholic beverages, but their server did not ask for their IDs. Christa questioned our observation. What was most disappointing was that neither Ryan nor Christa apologized for the inconvenience or acknowledged our concerns. As first-time guests, we left feeling frustrated and unwelcome. Unfortunately, this experience has ensured that we will not be dining at Perry's in Oakbrook again and has left a bad impression of Perry's management team, in general. If I could rate them a "no stars," I would.

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    Perry's Steakhouse & Grille - Oak Brook
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    A brewery with a Filipino inspired menu, I'm in! This was the perfect spot to relax and spend time…read moreoutside on the patio. Their menu often changes but consistently includes pretzel bites, wings, salad, burgers, sandwiches (and a banh mi), and big plates. Pork Lumpia $14 - Tasty filling and beautifully wrapped. Pork Adobo Bowl $22 - Good flavors and variety in this bowl. I was sad to have missed the ube flavored beer, but the strawberry whip I tried was interesting. They have their own parking lot which can get packed at peak times. .|\---/| | @_@ | ..\_^_/..2026

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    Puttshack - Oakbrook - mini_golf - Updated August 2026

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