We really only come here because my brother and his wife like it and they live out here…read more That is only to say it is a little trek for us from midtown and it often costs us a toll. Oops! I recommend getting a reservation, especially at dinner time. We like to go right before the sun goes down because everyone claps, ring bells and cheer for another day gone! It is a good time. :) The food and drinks are good. What you would expect from a fast casual restaurant. My boyfriend likes the Smokey old fashion. It is a whole thing also with a lid on it at serving and then a bunch of smoke rises from the glass. It's fun. The servers are all kind and it is clean inside. You do have a view of the river which is nice.

First timer... Let's dig in - The jalapeño cornbread…read morestarted things off with a kick! 10/10 Warm, comforting and full of flavor. For my starter I ordered "Our Nice Little Salad" this beauty was crisp, fresh, and had tomatoes that popped in your mouth and bursted with flavor. The in-house croutons had that perfect buttery crunch, spiced pecans added a unique boldness and the homemade ranch was thick and creamy. I will say I had to ask three times for ranch. I just kept waiting. For our main courses we had the bone-in pork chop. Thick, juicy, and properly rested paired with red mashed potatoes.... Which were very good. The seasonal corn - was gone so quick! It was just so delicious. Ate that right up!! The shrimp scampi leaned heavily into garlic and butter in the best possible way. Shrimp were big, tender and juicy. Unfortunately my rotisserie chicken.... was very dry. I kept choking because of that. I was unable to eat it, that was disappointing. As far as atmosphere... very warm lighting, intimate feels, candle lit, steady energy, attentive staff. The dining room hums with laughter and happy customers... but without overtaking the conversation at our table. The volume was comfortable considering it was a full house.

Katie was the best server and the food was so yummy. Service was quick and genuinely kind; made my…read moremorning!

We are staying at the Hyatt ate here for breakfast! It was the best experience! Katie, our server,…read morewas amazing! So kind, attentive, and quick with everything! It was a gorgeous restaurant with great vibes for a yummy breakfast! We love Katie and hope to be back to visit soon!

Very solid dining establishment…read more Great bar environment with good food and drinks. I had the deviled eggs, stayed away from the trio. My friend had fish & chips which he said was a 5 star meal. The setting is perfect for date night. Nothing like good food and good drinks.

Service was great .. we had a large party .. work related and our server was great . I didn't…read morehandle the ticket so I didn't get her name . Appetizers were awesome .... bacon popcorn, shrimp dip, and deviled eggs . All great Entrees came out on time and everyone seemed to enjoy. I had the prairie creek pork chop . I've had meats from PC at other restaurants and always enjoyed . This pork chop was super fatty and tough . Should not have been served . Very disappointing . Have had good experiences here in the past . This was not one of them . Hoping for better experience in the future. To leave on a positive note the green chile grits almost made up for it

Fabulous! This was my second time dining here and it was perfection. We had the fried chicken and…read moredumplings and the farmer's pie along with deviled eggs. The servers were delightful and atmosphere - on point. Dining options were upstairs or you could dine on the main floor in the grocery area. Both were great options.

What a great experience. We had a friend visit recently and he told us we must go as soon as we…read morewere able. We sat upstairs (which I would recommend for dinner). Service was spot on throughout the entire night. We started with the deviled eggs, half plain and half Chef's Choice. The Chef's Choice were the best, drizzled with chili crisp (or pickled Szechuan peppercorns) and topped with a tiny gherkin and fresh dill. The soup of the day was a cabbage and radish soup. It was interesting and very homey but I wish I had ordered the salad. I had the Novarro Farm sweet Potato Gnocchi (kale and pecan pesto, Birch Bottom Farm Georgia candy roaster, fresh chevre). I was a little hesitant about the kale pesto but should NOT have been. This dish was delicious--great garlic flavor. Would order again. The burger looked amazing and while The Hubs said it was good, he also said it needed some more spice. They had a couple of rotating beers from Heirloom--a Mexican Lager and an Italian Pilsner. I had the Water Lily cocktail, their take on an Aviation. Order it just because it's beautiful (and refreshing). The photo does not depict the deep color of it. I asked what other gin based cocktails they had on their menu. They didn't but the server/bartender offered to make me a Bee's Knees for the second round. It was delicious! The atmosphere here is casual but the food is elevated. I kept thinking this is what a French bistro would be like inside. I want to come back and shop the market. Oh, and the apple pie was excellent as well!

i was in town for the big xii wrestling tournament, and during a session break, we stopped in for…read moresome food & drinks. lo & behold, this place - completely unassuming from the outside in its winter wrap - was, in a word, outstanding. there was no waiting for a booth, and our server/wait person, breezy bri, was charming beyond belief. not only was she thorough and quick to answer any questions, she also put up with my endless & relentless questioning about EVERYTHING. she made the meal fantastic. the food was prepared to perfection, delivered promptly, and was delicious. the drinks were great, too, and made to our exacting expectations. breezy was very good about keeping in touch with us as we dined, and brought us whatever we needed. all in all, this experience merits MORE than a 5-star review, but that's how industry standards work. brianna, you're the tops!! thanks!

First the service was amazing! We had a great server!!! Thank you than you!!…read more The food though - NOT IT The blackened chicken fettuccini was good. But the flavor was missing . The food looked appetizing but when you ate it... it was bland and just not it. Crab dip looked delish but the flavor was missing I don't understand it but it was NOT IT.. We ordered the Wagyu sirloin and I don't believe it was Wagyu . Very dense tough and I'm not sure what was going on neee::

The wait wasn't bad for it to be made to order. Their sauces are homemade, which is a plus! The…read morechicken is cooked thoroughly. I will say if you are a person that likes soggy nuggets, this is not the place for you. Crunch is the way to go! The sweet potato fries are really good. Kinda charred but I personally don't mind. The curly fries were good as well. I would say the cinnamon dessert gave it wasn't fresh. The icing already was dried out. The space itself is very cute! The seating areas are nice. And you can book the area for events!

Nuggets, wings, strips, etc etc... I'm always game for some chicken. I tried them before when they…read morehad a setup during Dreamland Festival two years ago. It was good then & it was good now. I went with the 8 Piece Nuggies & Fries combo with 2 sauces: Nuggie & Sticky Icky. I went with sweet potato fries instead of the curly. Super good, the blend of seasonings were sweet & salty and you get more than plenty of fries (you might be able to share with someone IF you ever wanted to). Just like there were plenty of fries, getting an order bigger than 8 nuggets would've had me stuffed. Looking at the nuggets, I had to count because it seemed like more than 8. They were a nice size & to my surprise, I had sauce left (I even dipped my fries) after I finished. Light & crispy, taste good without sauce (dill pickle brined for 24 hours). I really really liked the Sticky Icky, it's Asian inspired & has a slight sweet and sour taste to it. The Nuggie sauce is something I'll get as one of my sauces no matter what other sauce I get as my second. This spot is part of the Wellstown Brewing brewery downstairs. The gentleman who took my order was super nice & the wait on my food didn't take long at all. I gotta come back to try their chicken sandwich & their Doughnugs.

Such a unique restaurant. We ate in the downstairs dining room which was very pleasant, but went…read moreupstairs to finish our mimosas and next time we will eat up there! Brunch was a breakfast burger and a top shelf Benny with salmon. Both were delicious! Split a pomegranate mimosa carafe - very tasty.

I heard good things about The Vault from the food to the architecture and vibes so I had to try it…read more Well, I can at least say I tried it but didn't enjoy it. We had the spinach dip which was descent and what we both enjoyed of our lunch. I had the ham and cheese sandwich minus the pineapple. It was dry and the cheese wasn't ooey and gooey. Daughter had the Cuban sandwich and said it was bland and she couldn't taste the mustard aïoli that was supposed to be on it. It was nice to have the tall open windows to let in the light but didn't think the architecture or vibe was impressive.

Service was great! Ambiance was really cool ! Food was top notch , salmon was awesome. We will…read moredefinitely be back when in Tulsa !

Amelia's was a lovely spot for a night out with several real highlights that made the evening…read morememorable. We started with cocktails along with the hummus and flatbread--both were so good that we ended up ordering a second round of flatbread. Definitely a must if you go! For the main course, the scallops were absolutely excellent--perfectly cooked and full of flavor. Two in our group ordered the halibut, and while it was good, they felt it was slightly overcooked and could have used a bit more flavor but it won't stop us from returning! A special mention goes to our server (I believe her name was Cameron), who truly made the experience even better--so friendly, attentive, and an absolute joy throughout the evening. It was also wonderful to see Amelia greeting tables and clearly caring so much about her restaurant and every guest's dining experience. We wrapped up the night with the strawberry rhubarb cobbler, and it was outstanding--the perfect sweet finish to the meal. Overall, Amelia's delivers a great dining experience with standout cocktails, starters, delicious dessert, and warm, welcoming service. Definitely worth a visit!

Magnificent king salmon..... Read on…read more... The warmest greet, not just hostess but the server as well I was initially disappointed with their small wine by the glass selection But I went with a great Bordeaux blend that was fantastic the king salmon: Skin on very, very juicy loved it The sauce, asparagus, and crushed pistachio? Drizzle was both complicated and mild enough to not overwhelm the delicate king salmon. Thanks to this chef for not ruining a great piece of seafood with overly strong flavors . I was very impressed. I actually consumed the king salmon as slow as I could to prolong my enjoyment of how good it was. Tomato buratta crostini Mediocre to poor. I'd pass. Way you much cake like bread. The picture in Yelp shows more accoutrements. Mine was sparse on the arugula and tomato. Initial impressions were it is so loud in here I wouldn't be able to have a conversation with anybody and I was glad I was solo It'd be very difficult place to bring a date and want a meaningful conversation without raising your voice Still a 5 star experience based on the magnificent cook The chefs design of a delicate king salmon plate with mild yet complicated drizzle and asparagus was eye watering. Beautiful plating on top of it all. 6 stars!!

We have been wanting to try this since they opened. Had a friend go to a couple of soft openings…read moreand she loved it. We stopped in for some later evening drinks. We weren't greeted by any hostess. The bar was full but the bartender said he had a little alcove for us (perfect for four) that was open--we just had to order drinks at the bar. So, our two guys stood and stood and stood. They finally split up and stood at separate ends of the bar to see who could get waited on first. One waitress, who I know was doing restaurant table service, was just standing there showing pics on her phone to a customer. We finally got our drinks but they forgot one. We then had someone check in on us finally!! Oh, and they were out of all of the craft draft beer--including their signature one. We ended up doing one more round. In fact, at one point, we were just going to go to the rooftop. Sadly, this made us not even want to come back to try the food. People in the know said that they were super short handed and needed a lot more help. The interior is great and I love the decor though. They put a lot of work into this space.

It was my first time trying chowhouse and it was a great first impression. Seeing the restaurant we…read moreinitially were going to downtown was already closed. I'd like to calm and chill. The restaurant was in the surface was very fast. I was torn between a few things on the item that ultimately landed on the chicken fried steak just because it was a Sunday night meal. I ended up not being able to finish it so I took it home and ate it the next day and it says that even better. There are a few more things I want to try on the menu so that I can get any more enhanced experience. I would definitely go back.

We stopped by for a quick bite after a happy hour across the street. The chicken fried steak was…read morequite succulent and delicious. The stand out to me was fried okra which was the first time I got to try it. The service was on point and the place was pretty spacious.