I went here because I saw Khao soi on their menu and if you've been to Thailand you know it's the…read morebest thing ever and not many restaurants have it. But it unfortunately didn't live up to that standard. It tasted more like the panang curry. It was too sweet My husband got the pad Thai and it was way too sweet and it wasn't spicy enough for the level 4 we requested! The tom yum was too watery too. Everything was a bit on the sweeter side. Only good thing was the appetizer fried chicken!

Ramen is always great on a cold evening, and it's hard to find vegetarian broth. We arrived just…read morebefore 6:00 PM on a Sunday, which was perfect timing since the restaurant got busy afterward. I ordered the vegetarian ramen which came with fried tofu and other vegetables. The broth was flavorful, and it had plenty of veggies. I did ask for a spice tray to add a bit heat. The atmosphere was warm and cozy, and even though it got bus, the service was good.

Atmosphere was really nice, smaller place so not sure what it would be like for larger parties on…read morethe weekends. Food was amazing. Love the options on the menu, there's definitely something for everybody. Will definitely be back. Service was also fast and very friendly!

I have been here a couple times with my boyfriend, and every time it has been absolutely…read moredelicious!! This is very obviously a family owned business, and that makes it even better. The staff are very kind, the sushi, ramen, and curry are all incredible, and the theme is overall adorable. If you get a chance to stop by Mikoto, you will not be disappointed!

Amazing food and amazing staff! My favorite restaurant, the server Moon is very kind and always…read moremakes the experience warm and welcoming. Restaurant is very cute and cozy and the food is 10/10 everytime!

First night eating here. I was extremely excited to have a Korean eatery near us with a high…read morerating. On arrival I saw 4 posted signs on the door for hiring. Red flag. Basically, it tasted as if the owner is in the back running the line because his cooks left him hanging. Crappily marinated, improperly cooked meat is what we got. Who ever was on the sides and banchan were on it though. They need a raise. Also, clean your restaurant and pick a theme man. Sidenote, having the server come out to tell us without coming out yourself is lame. They apologized many times to say sorry, the owner is in the back and told me to tell you such and such: "You just don't like "our" food. It's supposed to be like that." No, pretty sure it isn't. Your marinade for your meat is not good. The star goes toward your pantry cook. The banchan was not bad, weird lineup but not bad. Why no japchaee, or radish kimchi? Also, that much mayo on steamed broccoli def wasn't my favorite. They really tried to convince us that this is how it's supposed to taste, "What do you mean it tastes sour?" I mean, your marinade has too much vinegar in it. It tastes bad. "What exactly is wrong with the galbi?" It sat in the marinade too long, the meat taste grainy- because of the pear in the marinade- or pineapple juice to each their own. It can basically cook the meat before the meat hits the pan if you leave it in there too long. You would notice this stuff during the plating process- presentations good. But if the foods bad, it's bad no matter how pretty you make it look. We paid the full bill, didn't touch the meat. Pancake was good. Gave 10% to the server, because it wasn't her fault but she didn't help the situation. Forgot to mention as well: a lady and her kids at the table next to us got her meal discounted because of the food. When I asked if it is usually better she said, yes so much better. I'm not sure who is back there but it isn't the normal cook. It's pretty bad tonight. Maybe it was a one off, like everyone has but... the idea that you can try to convince customers that maybe they're wrong and just don't know how Korean food should taste surely did leave a bad taste for us.

My coworker and I visit every Wednesday from DFW airport-DPS, the manager is always friendly and…read morethe food is excellent . He gives us a public servant discount as well. We appreciate that!

We were very excited to try a new restaurant for sushi and Ramon. Upon arrival we were greeted very…read morenicely. The gentleman who seem to either be the owner or the manager was very welcoming and accommodating. This was the highlight of our experience. The food was subpar. Everything was very bland. We ordered Ramen, fried rice, sushi, and a few appetizers. So we did try a variety of choices. We really wanted to be excited about the food, but it was really nothing special. And quite frankly, it was quite pricey for what we got. Next, the cleanliness of the restaurant definitely could have been better. We were sitting in a booth with a table that was very wobbly, and the seats were dirty. There was hair on the seats, as if they had not been cleaned in a while. I was hesitant to leave this review because the man who seated us was very nice. But I do feel this restaurant could improve, and if I were a business owner, I would want to know where there were areas of improvement.

Pretty solid spot in Keller for casual Japanese dishes. The interior is brightly lit and welcoming…read more The staff is very friendly. There's plenty of tables and booths. We tried the chasu bun, chicken karaage, hoshi ramen & yakisoba. The ramen portion was general and the broth was pretty good. The soba stood out; it had a little much mayo but overall the flavor was really great. Would recommend!

Back from Japan and craving Ramen we started the hunt for a local spot today…read more The service was excellent and the restaurant itself had a nice ambiance. Gyoza to start that were nice and crispy, could have done with more than the teaspoonful of sauce we were given though. Maximum tea points, hot green tea that tasted delicious and was served in the cutest little pot I've seen in a while. It was a terrible pourer though, but the waiter warned me and put some napkins on the table to clean up. The ramen was quite disappointing, I know how spoiled I currently am with the memory of Ichibahn burned into my brain, but...these were quite pricey and not that good. The broth was lightly flavored with little depth, the beansprouts and corn (why are these in my ramen?) Moved the flavour profile even brighter and there was quite a lot of green onion. With a $5 add on for 2 small slices of extra pork that's a $20 bowl. So yes, 3 stars. They have bottled Kirin so I might be back, but I will be exploring the other menu items.

There's a rule us Asians use to quickly filter out Asian restaurants that may not be good: who are…read morethe majority of folks who are eating inside and who are the chef/cooks? This place didn't pass that test and it may be the only time in history where it proved me so wrong. When we were served the karage chicken with what appeared to be plain mayo I was seriously doubting my choice. It all changed when the ramen came out. This place is legit. They took the time to master their craft and they pay respect to what a proper bowl of ramen is. We both went for the spicy black garlic tonkatsu with differing spice levels; mild and reaper (+$1). Let's start with that -- typically all you pay for is a glob of chill oil that may or may not be spicy. This was not the case here, it added serious heat without altering the flavor. The black garlic was not burnt. The ramen had depth and umami, but could have been a but more seasoned. Eggs were cooked well and still jammy. If im ever in the area i'd be back.

Honestly I wanted to like Kintaro Ramen more given the reviews. The food isn't bad but it's average…read moreat best in terms of ramen. I had the straight noodles instead of the curly/thicker noodles and honestly if I even come back to this restaurant I'll have to try the curly since I don't think Kintaro does their straight noodles well. Too soft and too "spaghetti" like. Hands down, the only place that does the straight noodles right is Jinya Ramen. But even so, I wasn't too fond of the broth or texture of the chashu here. Overall, the atmosphere is great. You have the option to self-order and the portions are large. Staff was friendly and nonetheless my friend and I had a great time. But unless I'm coming back here with someone who wants to eat here, I don't see myself actively choosing to be back at this spot over other ramen places anytime soon.

I'm new to DFW and had a ramen craving. Found this spot and I was not disappointed…read more The tofu dish was just amazing! The ramen was also very good and having the katsu with it was great. The value here for the amount of food you get is great. I'll definitely be back and if you are considering this spot don't skip it!

Holy Kara Miso. I'm…read moreoverly picky about my ramen broth! I think most ramen connoisseurs are. I ordered a veggie ramen with the spicy miso broth last winter. Then I ordered 3 sides of just the broth and egg later that week. Then I kept doing that over. and over. and over. Then I had to give myself a break Still my go to place! The containers are "door dash safe" so you can tell they don't skimp out on containers. No spilled ramen. That makes me very happy. Definitely my go to spot, even when it's triple digits outside

Have eaten at Pho V numerous times over the years and stop by when in the area and has always been…read moreconsistently good. This trip wife tried the Tom Yum soup and she loved it. Says will be her new thing when go back. I get the grilled pork vermicelli which is always great. The spring rolls are good size and come with peanut sauce. Service has always been very good here. Checking back frequently to see if need drinks filled or anything else. Looking forward to stopping by next time in the area.

I'll rarely get something to go and later call the establishment for a refund. When trying new…read morethings, it comes with the territory. Unfortunately, with this meal, I refused to let this slip by. I pass this place often, and with the Anime store being next door, I thought I'd try both places since they were next to one another. White Chocolate Matcha: This was very good, to be honest, this was the only thing that turned out right. The white chocolate didn't weigh it down with too much sweetness, which was a plus. There was a great balance of the two. I will definitely get a matcha boba from them again. Grilled Shrimp Spring Rolls: Horrible. The shrimp were significantly overcooked; they were not edible. There was no way that someone who calls themselves a chef, would have allowed that to be plated. If anything, the shrimp should have gone into the trash. So, unacceptable. Shrimp Flat Noodle Stir-Fry: Another blunder, the shrimp were the same. Not edible, and the sauce was like soup; it was very loose and lacked flavor. I couldn't let this go by without being acknowledged by their management; they need to know what's coming out of their kitchen, not all will speak up. Management: Henry, the manager, was exceptional; I don't want that to be missed. When I called to speak with a manager, the information was given to him, including the purchase receipt they had on file. With me not being there to show him the food, I thought that was going to be an issue. If needed, I would have been more than happy to head back with the food. I explained to him the condition of the shrimp in the rolls and entree, and he offered a refund or to remake the items. I wanted to pay for what was made well, but he refunded the whole order. That was kind of him, and I hope, after speaking with me, he spoke to the chef about our call. They have great boba, but I don't trust the other foods enough to suggest more than that. Based on the reviews, they do have things to be enjoyed, but I don't think I'll get anything else from them outside of the boba/smoothie. The takeout area was clean and offered seating while you waited for your food.

Update Not sure…read morewhat happened but its gone down a bit and I got food poisoning. So sad to have to write this review

Overall, I had a good experience. The customer service was friendly, and the restaurant was clean…read moreand welcoming. My order took a little longer than expected, but the food was fresh and worth the wait. I was a little disappointed that I stopped by in the evening hoping to order a bento box, only to find out they're only available earlier in the day. It would be helpful if that information was posted more clearly. The specialty roll was delicious, and the California roll tasted good as well. My only suggestion would be to make the rolls a little larger. Compared to other sushi restaurants I've visited, both the California roll and specialty roll were on the smaller side. The quality and flavor were there, I just would have liked a little more value in the portion size. Overall, I enjoyed my meal and would recommend this restaurant. The food was fresh, the service was good, and I'd definitely come back to try more items on the menu.

Great Service always Great Food for many years…read morePlenty of Booths and Tables Outstanding Sushi Bar Vibe

This is a place that I have driven by for over a decade without noticing...My Bad!…read moreI was looking for a table top Hibachi, which they do not have. I ordered Hibachi anyway. The Steak Tenderloin and Chicken was fantastic. The fried rice was unique and a new fav of mine. We also ordered a Sashimi dinner which was excellent. Both meals came with Miso Soup and salad. Service was good. The venue is fine not extravagant. The food on this night was exceptional.