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    Ramen Ryoma

    4.5 (342 reviews)
    ModerateRamen, Izakaya
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

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    RAMEN RYOMA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Chicken karaage
    Kelvin C.

    Good comfort ramen. This cozy, ramen spot is a combination of great ramen with good value. Started with the karaage and it was a winner. The crust was crispy, and the flavor was great with garlic, ginger, soy notes. The ramen noodles were bouncy and the perfect chew. The soup, cha shu, egg and other condiments were tasty.

    Cheers to Apple sake
    Angela C.

    Gluten-free review: We stopped into the Portland location and immediately we're happily greeted. I got the the vegetarian ramen with gluten-free noodles. So savory give a five out of five. My friend got the miso Ramen gluten-free. It's a little spicy, they loved it. Then I had some delicious tea and some cold apple sake to top it off such a great meal! Such a wonderful service.

    Ramen
    Christy J.

    Great food and friendly staff. It was busy at 9pm On a week night, a good sign. The fried chicken is delicious, highly recommend. The tables are close together, and it's a very basic ambience for great food. Great portions at a great price! The staff are very friendly and the food comes out super quick!

    Note I already ate half the egg
    Tully B.

    Excellent service at RR in downtown. The mayu ramen is delicious with the shoyu broth. The chicken karaage was so hot, crispy and delicious. The food came out in minutes! The servers on 5/28 in the evening were phenomenal!

    Miso ramen with added tofu and egg, spicy miso with added egg and pork, spicy miso, chicken karage, and edamame.
    Angelina M.

    We're from out of town and have been struggling to find ramen that we like since our favorite restaurant burned down during Covid. This place was so delicious. We ordered miso ramen, spicy miso ramen, chicken karage, and edamame. Total came out to $67 before tax. The service was quick and attentive, ambiance was perfect for a Saturday night. We'll be back next time we're in town!

    Outside
    Kylie N.

    Visited Oregon for the first time and saw this spot recommended on Tiktok in Portland. Very happy I came to check it out! Upon arrival we saw a tablet to put yourself on the waitlist and it wasn't that long of a wait on the weekend. The staff were very nice and welcoming but you could tell they're quick to turn your table over. We ordered the Chicken Karaage as an appetizer and it was so good, especially with the sauce. My gf ordered the Corn Butter Ramen with tofu and egg added. She also got wanted the Spicy Umami Meat on the side because she wanted to try it but was scared to have it in the ramen. I ordered the Miso Ramen with egg and corn. Our waitress unfortunately somehow missed placing my order on her tablet and only brought out my gf's food. After some time I noticed it wasn't coming and flagged someone down. They were confused and someone else came to help. Then the manager came and apologized which I appreciated. He offered Mango Mochi Ice Cream on the house. At least it was acknowledged! The ramen was delicious! We wanted to eat all of it but couldn't. It was a great portion for us. Luckily my gf got the spicy umami meat on the side because it was veryyy spicy for her. Made her tear up! It was a good experience despite having to wait extra for my ramen. I wish I lived in Oregon to return!

    Karaage
    Charlie T.

    It's been awhile since I came back to this location. We stopped by for a quick lunch and were satisfied. The place has always been consistent and quick to get our food out. The karaage was cooked perfectly. The spicy unami ramen had the right amount of spice to it as well.

    Tamago mayu ramen, karaage with spicy mayo
    Jennifer D.

    The food, service and overall vibe of this establishment is wonderful. I always get the Tamago Mayu Ramen, which has black garlic with the miso base for the broth, and it has never disappointed me. The karaage with the spicy mayo is a must get! I can't recommend this place enough. There is consistently hot and tasty ramen!

    Curry Bowl
    Regina G.

    We decided on Ramen Ryoma for a last-minute birthday dinner, and even though there was a bit of a wait for the three of us, it was well worth it. The place was packed for after 8 p.m. on a Friday, which is always a good sign. My son and daughter-in-law both ordered ramen. She chose the miso broth--their most popular option--and I can absolutely see why. It was incredibly flavorful and comforting, especially on a cold, rainy evening. My son had the shoyu broth, which was also delicious, but the miso definitely stole the show for me. I went with the curry bowl and ate every last bite. It had a little kick to it but was so rich and satisfying. Service was great as well--our server was very attentive despite how busy it was. Overall, Ramen Ryoma is a cute, cozy spot with great food and a lively atmosphere. A perfect choice for a casual celebration or a comforting meal on a chilly night.

    Spicy miso ramen
    Ricardo N.

    What can I say I love ramen! This spot is so good the ramen selections are amazing. They have so many different types of ramen to choose from and also other dishes. I tried the spicy miso ramen and oh man it was so good! Definitely left my nose runny from the spice but in a good way . I would highly recommend this place for someone having a craving for good ramen especially on a cold rainy day.

    Miso Spicy Ramen
    Sabrina P.

    This place is the best bang-for-your-buck ramen spot in Portland. A group of friends and I went around 10 PM on a Saturday- Ramen Ryoma is open late and was packed, although we only had to wait a few minutes for a table. The overall feel of the restaurant is very cozy, and the small-ish size meant our server was quick to take our order and bring the food. I had the spicy ramen with miso broth and loved it! The noodles were al dente and slurp-able late at night after a few beers. The meat and added egg were also chewy and delicious. The broth could have been a little spicier, but that just means I'll order the two star spiced broth next time. Total price for 4 people with appetizers was $75- truly such a great late-night spot!

    Steven P.

    I've been burned by overhyped & under delivering Ramen shops before, but not this one. Ramen Ryoma in Portland was delicious, the service excellent, and the menu and ramen outstanding. This is a great spot for heartwarming ramen in downtown, and the folks inside make it even more delicious

    Yum!
    Andrew L.

    Don't sleep on Ramen Ryoma! First time eating here and it was Awesome. The service is wonderfully friendly and the ramen was hot and delicious. I always feel bad going in late-ish for lunch service but they are really cool, they don't rush you out. Ambience is relaxed and comfortable. A+!

    Chicken Karaage, sides of rice and Deluxe Miso Ramen. With Beer!

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    8 months ago

    My go to Ramen in PDX. Portions are generous, prices are fair, and the flavors are consistent every time I come back.

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    Page 1 of 9

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    Toya Ramen & Bar

    Toya Ramen & Bar

    4.4
    (123 reviews)
    1.2 mi

    Kon'nichiwa Yelpies, From behind the line, this is the kind…read moreof place every chef respects--a ramen house and bar in Portland that truly delivers on both flavor and experience. Each bowl we explored showed depth, balance, and technique, from the richness of the broth to the precision in every topping. Even the non-ramen dishes held their own, thoughtfully executed and full of character. What stood out most was consistency--every dish hitting the mark, every drink complementing the meal perfectly. It's clear there's intention and skill behind every plate that leaves the kitchen. Respect to the chef and the entire team for turning out food that speaks for itself. Cheers The Dutchman

    Yikes! We were quite disappointed by the meal and service. The staff looked at us when we entered…read morethe restaurant, walked toward us and then walked away. The ramen itself is confusing. I ordered the red miso, and there was sugar snap peas and asparagus, which is unusual. The individual ingredients themselves were fine but as a whole, it didn't taste like miso or spicy ramen. The overload of vegetables didn't seem to belong in a typical miso ramen dish (my go-to order) and rendered the broth quite bland. My husband ordered the black shoyu ramen, which was pretty one-note. Ota Tofu is one of my favorite spots in Portland for their amazingly fresh tofu, and it's right across from this ramen shop. Sadly, the tofu they used here was fried to a crisp, lost most of its flavor and had an unpleasant, sharp texture.

    Photos
    Inside
    Inside
    Spicy garlicky cucumbers
    Spicy garlicky cucumbers
    House Orange Soda, light and refreshing, not sugar-heavy

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    House Orange Soda, light and refreshing, not sugar-heavy
    Shigezo Izakaya

    Shigezo Izakaya

    3.5
    (784 reviews)
    0.2 mi
    $$

    From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

    Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

    Photos
    Shigezo Izakaya
    Shigezo Izakaya
    Shigezo Izakaya

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    Kinboshi Ramen

    Kinboshi Ramen

    3.9
    (864 reviews)
    1.1 mi
    $$

    This no-frills ramen shop is a fantastic, comforting destination that's especially cozy on a rainy…read morePortland day. The kitchen brings out steaming bowls incredibly fast, filled with rich broths and excellent toppings with an efficient, straightforward dining style. Tonkotsu Shoyu (4/5): A deeply comforting and classic bowl of ramen. They offer a generous portion of perfectly cooked noodles paired with plenty of fresh vegetables like spinach, green onions, and mushrooms. The soft-boiled egg was perfectly yolky, but the dish would've been elevated even further with a slightly more generous serving of chashu pork. Tonkotsu Red (5/5): A unique variation for those who love a bit of heat. It shares the same chewy noodle and vegetable foundation as the Shoyu, but has a spicy broth that builds and ramps up the more you slurp. The heat was a distinct, subtle numbing sensation reminding me of Sichuan peppercorns, creating an incredibly flavorful and unique twist on a traditional tonkotsu base. Logistics Tip: This is a fast and casual self-service setup where you walk right up to the counter upon entering to order from the menu displayed on the wall. Indoor seating is limited to a few long, communal tables, so be prepared to potentially share space with other diners during peak hours, and remember to bus your own dishes when finished. For parking, street spots are easy to find and can be paid for using the local Parking Kitty app.

    The tonkotsu shoyu was meh. The broth was too salty, but it was also lacking in, something. It felt…read morekinda like water, oil and salt, and like it was missing some sort of more complex meaty, umami, maybe nutty or spicy notes. The noodles also felt kinda vanilla to me. Nothing in terms of more complex eg. wheat-y or grain-y notes. The chasu was a bit on the lean and dry side, although the fatty part melted in your mouth, which was good. I hate when it's chewy. I liked the curry and rice a lot. The pork had a nice texture that was fun to chew. It had some bite to it. It also felt meaty and satisfying. The rice was cooked well too. But unfortunately the bowl was super small. It's a $4 add-on to the curry that you can finish in like 3-5 spoonfulls. Maybe that's not terrible as an add-on; I dunno. The line was out-the-door and moved slowly. It took forever to move through the line and order. Granted, it was like 6pm on a Saturday. Personally I don't really mind the slowness, but I know others do.

    Photos
    Inside of gyoza
    Inside of gyoza
    Gyoza and Tonkotsu ramen with seaweed (January 2024)
    Gyoza and Tonkotsu ramen with seaweed (January 2024)
    Tonkotsu (pork bone broth)

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    Tonkotsu (pork bone broth)
    Hachi

    Hachi

    4.4
    (120 reviews)
    0.1 mi
    $$

    Food was good, service was good and Gavin was great! Ambiance was good and their hours are great!read more

    I give this a hachi out of hachi in my book! Basically a 10/10 with some minor notes. We felt so…read morelucky coming in on a Friday night with no reservations. There were large groups of people lining outside but we put our name down on the iPad and got seated within 10 ish mins! Scoreee. This is your sign to be patient cause this Izakaya is so worth the wait! Price point for quality was chefs kiss. You don't really get fresh sushi like this anywhere with reasonable prices! Im taking 5 PCs of otoro sashimi for $25?! Speechless! We outdid ourselves and ordered like 3 rounds of sushi for the three of us and bill came out to $200 ish with drinks! Really easy to do since they had such an extensive menu with just about everything from appetizers, tapas sashimi, hand rolls, nigiri, fried items, sushi ROLLS, ramen/noodles, and skewers! Highlights were definitely the: -otoro (5 pcs ~$25) -salmon medley (salmon belly and 3 other cuts) -scallop nigiri -karaage (5 pcs for $8.99) *pro tip to add their house negi sauce $1 or spicy mayo $0.50 -agedashi tofu (fried tofu) -wagyu beef skewer $8.50 -citrus YTG roll ($15) so refreshing with hamachi (yellowtail), tempura flakes, and a house jalapeño ponzu sauce ! (Apologies for the lack of photos lol. We got too excited since the food kept coming out soo quick we couldn't keep up lol) We also ordered the uni and volcano roll! I might try for the Alaskan roll next time considering it was hard to identify the scallops in the baked roll but still kinda tasty if you're into the warm baked rolls! I was unfortunately really wanting to taste the scallops! Overall we had a great time! Service was nice and attentive! The drinks were really affordable and generous too! My brother in law ordered a chu hi and it came in this huge mug for $14 with an option of refill for ~$7! Such a deal! Arigatou, Hachi!

    Photos
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    Chicken thighs
    Chicken thighs
    Good cocktail selection

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    Good cocktail selection

    Ramen Ryoma - ramen - Updated July 2026

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