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    Ravanelli's

    3.7 (233 reviews)
    ModerateItalian, Pizza, Wine Bars
    Closed 11:00 am - 8:00 pm
    Updated 1 week ago

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    RAVANELLI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Ravanelli's

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    Restaurant
    Kevan F.

    When we walked in, we saw the huge crowd which were mostly Elvis fans since there was a concert nearby. When we went to the hostess, she said it was a 30 minute wait. Turns out, it was a 90 minute wait. Prepare for longer wait times than they say. But we were entertained by all the Elvis fans and a priest and a nun who walked in. After that, we got sat down at our table. It was moderate noise despite the crowd and the Elvis fans. We just ordered water since we were not sure what to get yet. The menu items were reasonable. What I got for my appetizer is Garlic Cheese Bread. The Garlic Cheese Bread was delicious. The bread was perfectly cooked and the cheese was very cheesy, creamy and delicious. It also came with a soup and salad. I got a house salad with a tortellini soup. They forgot our silverware, so we notified the waiter and they instantly brought us back silverware. The salad and soup were amazing. The soup was warm and delicious and the salad was too. I also got the fettuccine Alfredo with chicken. It was amazing. The sauce was creamy and the chicken was perfectly cooked. The noodles were also perfectly cooked/boiled. Will come back again.

    Abraham our waiter took great care of us.
    Patti M.

    We arrived early on a Friday evening, so no wait for a table. A very extensive menu but we came for the fried chicken (you have to look close to the small box on the bottom of the page). So glad we ordered the chicken! Attentive service even though the place started to get busy. Early 5pm-ish noise level great. 6pm a little hard to hear. Wish we'd had room for desert.

    Kevin A.

    Last visit I was in town it was amazing. The food just did not hit the mark tonight the toasted ravioli was overcooked and my friend got the fettuccine Alfredo and it was way over sauced to the point the noodles were swimming in sauce. Server appeared to be new and really didn't know the menu when we asked questions about items.

    Angelina L.

    First time trying Ravanellis and wow they have everything on their menu. This place truly gives you what you pay for and more. The portions are huge. I love that every dish comes with a salad and soup. They have a few soups to choose from but the tortellini was so good. I just got the basic spaghetti but it was delish. We also got dessert and their desserts are insane! They have a few 6 layer cakes and pies. I got the snickers pie and it was amazing. Service was quick and super nice for a busy Saturday evening. They have a huge parking lot so no need to stress about parking.

    Grilled chicken Alfredo
    Amanda J.

    I eat here often. Their chicken Alfredo is so good! I love their soups, and salad too. Their ranch is the best. I also like the rigatoni and fried chicken. I usually get carryout and the service is fast and good. Those ladies know what they're doing! The inside is very nice for dining in as well. Highly recommend

    Ribeye
    Jennifer M.

    Met my girlfriends at Ravanelli's in Collinsville for a long over due girl dinner. Never been to Ravanelli's before. It has a great looking bar (will visit that next time) Hit you like Bourbon and Blackberry.. I highly recommend the Blackberry Smash! For warned you get a lot of food !!! With whatever you order you get Soup and Salad!! Vegetable Beef Barley Soup and House salad with House Dressing was so good (nothing fancy but good). I think it is the homemade Garlic Ranch Dressing My Chopped Steak with grilled onion and mushrooms and brown gravy was tasty!! Baked potatoes are always a win! The Rigatoni and Ribeye looked Amazing as well!!! I had to take a piece of CoconurCream Pie home for later!!! The Dessert Case was jaw dropping as the 7 layer Carrot Cake and Chocolate cake were the size of my head if not bigger!!! They have locations in Granite City and Edwardsville (I believe). Ravanelli's Italian Steakhouse and Wine Bar

    dirty knife
    Stan D.

    We stopped by for lunch mid-week, mid-afternoon, business was light, ambiance was typical and noise was light, a lot of seniors at this time of day. We wanted to try the buffet but discovered they're no longer offering the buffet, turning it into a bar instead. We were greeted and seated promptly and our order was quickly taken. We decided to try the fried chicken with two sides. I chose house salad and tortellini soup for my sides (no soup of the day for that day :() and the chicken also came with steak fries. Bread was served on the side and it was okay, fairly fresh sliced Italian bread. Our meals were served fairly quickly so we began to dig in, only to discover my the dishwasher hadn't done a very good job with my knife. No, problem, it happens, knife was quickly replaced. The chicken was okay, the kind mom made at Sunday dinner. It was seasoned well and the breast was still moist. This is a subjective thing but I just wasn't a big fan of the breading, medium thickness but not crispy. If you're a fan of homestyle fried chicken, you may like this. If you're a fan of KFC's extra crispy, you'll be disappointed. Sadly, the steak fries were a disaster. Have you ever taken home leftover fries and tried to reheat them in the microwave? I tried that once, never again, but that was what the steak fries tasted like, warm, soggy, and off tasting. I suspect they'd been under the heat lamp for far too long. The house salad was good, fresh vegetables and small tasty croutons. We really enjoyed the salads. The tortellini soup was just okay, salty with what appeared to be a chicken broth base. I may have enjoyed it more if it wasn't so salty. On to the dessert. . . My wife ordered the coconut cream pie and it was very tasty. I ordered the carrot cake. OMFG!!! It was huge and it was delicious, one of my all time favorite carrot cakes. After taking one bite of it, my wife wished she was eating my carrot cake despite her coconut cream pie being tasty. I ate about 1/5 of it, brought the rest home and we got 4 more servings out of it. The carrot cake is a home run! So: 5 stars for service, 4 stars for the coconut cream pie, 6 stars for the carrot cake, 3 stars for the chicken, 4 stars for the salad, 1 star for the steak fries, and 3 stars for the tortellini soup. We MAY go back to try something else for lunch next time but we'll DEFINITELY be back for the carrot cake.

    Front door of the best southern Illinois eatery
    Genesis B.

    Ravanelli's is such a hometown staple! I worked there right out of high school, I've eaten there many times over the last 2 decades. The portions, the servers and front of house, managers, cooks, everyone involved over the years have always been such a delight to see! #1 southern Illinois spot to visit!!!!

    Six layer cakes!
    MaryAnn B.

    Miss the lunch buffet at Ravanelli's, but food is still delicious. Need gf so enjoyed tomato basil soup, salad and vegetable sides. Fried chicken looked really good served with fries and salad. Great price for the meal. Service was gracious, attentive. Hometown , casual feel. Six layer carrot cake so tempting. Leave room for dessert!

    Ravanelli King Pasta Pie

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    11 months ago

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    27 days ago

    Always good food and friendly staff. Reasonably priced. A relaxed, comfortable setting.

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    6 months ago

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    9 months ago

    We don't go to ravanells after they did away with there buffet and added hundreds of bottles of wine we aren't drinkers!!!!

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    10 months ago

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    1 year ago

    Service was fast for the amount of customers. Good Food and easy to get in and out of

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    2 years ago

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    7 months ago

    Great food, great service, and great ambiance. We came on a Sunday afternoon. It was busy but no wait for a table and everything was great.

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    1 year ago

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    1 year ago

    Great food and service! What a gem of a restaurant in Collinsville! Been there twice and have yet to be disappointed. Highly recommend

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    10 months ago

    nice atmosphere and good food, a little high in price but not bad. It is food, not burgers from McDonald's.

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    Porter's Steakhouse - Wine time!

    Porter's Steakhouse

    3.7(155 reviews)
    0.4 mi
    $$$

    Today is our 32nd Anniversary. I wanted to celebrate at somewhere nice. I decided to try Porter's…read more. This is our 2st time. Ot was very elegant. They put a lot of effort in making this an upscale restaurant. Customer service was exceptional. Grace was our server. She checked on us all night. She made our experience one of the best we have had. The assistant server kept our drinks full. Grace went over the specials and the vegetable of the dau. She even brought us a complimentary cake for our anniversary. The food was great. For starters we got the pepperoni bruschetta. It was delicious. The presentation was amazing. The steak was very tender. I got the Porter's signature grill pepperloin and baked potato. It came with their signature mustard sauce on the side. The steak was so tender that I cut it with the fork. I didn't know what to expect but everything was excellent. She got chicken marsala over whipped potatoes and green beans. She loved it. We got the 7 layers chocolate cake and cheesecake. There is plenty of free parking. I had a wonderful time. You have got to try this restaurant .

    Absolutely phenomenal. Saturday night/Valentine's Day, so I did have a reservation - no wait to be…read moreseated. I was right in front of the fire place seated at a two top and the lights were dimly lit with soft jazz in the background. Our waiter John was very friendly and attentive. The bread was warm and meted in your mouth, the Caesar salad was different and yet so so good!! The steak was the winner of the night, flavorful, crispy on the outside melt in your mouth on the inside absolutely no mistakes there I would order again and again. The Mac and cheese + baked potato were good as well I would recommend to anyone. Bill for 2 plus a drink was around $165.

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    Porter's Steakhouse - Fireplace

    Fireplace

    Porter's Steakhouse - Porter's Signature Grill Steak

    Porter's Signature Grill Steak

    Porter's Steakhouse - Having some port at Porter's!

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    Mungo's Italian Eatery - Pasta Con Broccoli

    Mungo's Italian Eatery

    4.1(209 reviews)
    1.9 mi
    $$$

    My office came here for a Christmas dinner party. So granted we had selected items, but the food…read morewas good. The staff was phenomenal. We had started off with table bread and butter. Then garlic cheesy bread to toasted ravioli. Then a shrimp in sauce. Followed by bone in wings. The wings I believe were buffalo style. The garlic Cheese bread was amazing. But I had to behave. lol more food was coming. We had their house side salad which was nice and refreshing. Then the main food was set up more cater style. You had the options of moscaholi, tortellini, chicken Parmesan, and a beef bruschetta? All were good and fulfilling. Then they ended it with cheese cake. Huge slices we had food left over they allowed us to box up the rest to take home. To drink I had a Bellini which was nice and refreshing. Some of my coworkers had the chocolate martini they loved a lot!! I'd love to go back on my own time to eat here. I've heard great things about their egg plant... Parking is street or there's a lot in the back area. I love their Tiffany lamps in the main dinning area. We sat in the back room that's used for events. If your company has a party here. They did great!!

    After being born and raised in Belleville, and living in Troy for 9 years, we finally tried Mungo's…read morefor the first time. We called a little before 5 and we're able to get reservations for 6 @ 630. Our table was ready for us with waters and all when we walked in. There is no printed kids menus, but from my understanding any of the dishes can be made into a kids portion (it's definitely small). The food was delicious. All tasted fresh and on point. I loved the decor of black and white photos of years past and how they share the history of the restaurants. It was definitely busy and I believe it is all street parking.

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    Mungo's Italian Eatery - Extra dining area

    Extra dining area

    Mungo's Italian Eatery - Bruschetta

    Bruschetta

    Mungo's Italian Eatery - Main st Collinsville

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    Main st Collinsville

    Blood & Sand

    Blood & Sand

    4.2(490 reviews)
    10.6 miDowntown
    $$$
    Locally sourced ingredients
    Full bar

    Tucked slightly off the beaten path in St. Louis is a place called Blood & Sand, and finding it…read morefeels like an intentional part of the experience. On a street filled with restaurants you might think you're in the middle of the dining district. Then you turn off that main strip and you're walking into what feels like an industrial corridor, suspiciously empty. If you didn't know better, you might assume you were about to stumble into a secret society event. Once inside the transformation is immediate. A bar that feels both intimate and inviting. The space somehow blends old-world Italy with hints of Eastern European charm -- romantic without being pretentious. I began with Pierogies -- delicate and comforting -- followed by a deeply rich French Onion Gratinee that set the tone for what was to come. The Braised Short Rib Poutine was indulgent in the best possible way, layers of flavor stacked on pure comfort. The highlight of the evening was the Senku Australian Wagyu Flank Steak, perfectly prepared and worthy of being the centerpiece of the night. My companion for the evening dined on the Oysters, Arugula Salad, Tuna Carpaccio, as well as the Senku Australian Wagyu Flank Steak. And then dessert: a dark chocolate torte finished with gold leaf -- dramatic, decadent, and exactly the right ending. One of the unexpected pleasures of the evening was the open view into the kitchen. Watching the chefs work is like watching choreography -- precise, efficient, artistic. I'm sure they don't always enjoy being observed but it's impossible not to admire the craft. Somewhere during the evening it occurred to me that "Blood and Sand" was ironic and fitting for the circumstances of my visit. History tends to use it when passion becomes spectacle and not everyone is playing the part they auditioned for. Blood and Sand is the kind of place that doesn't announce itself loudly, it hides in plain sight waiting to be discovered.

    Trying hard to be a culinary star, but falls flat on both food and experience…read more Historic high-ceilinged setting that hasn't been fully restored, decor also leaves something to be desired. Unfortunately despite the establishment having a tasting menu and using culinary language, the food was a hodgepodge of elements that worked and elements that did not. None of our dishes earned 5/5 and none were memorable taste wise. With a hefty price tag to boot there are better places to go in St. Louis. We had two drinks, one was watery and one was delicious (pictured).

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    Blood & Sand
    Blood & Sand
    Blood & Sand

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    Bridge Tap House and Wine Bar - Summer Salad

    Bridge Tap House and Wine Bar

    4.2(877 reviews)
    10.3 miDowntown
    $$

    After making a reservation, I heard on social media that this place may be closing soon, but there…read morewas no indication of that on the restaurant's website or in-house. We arrived right on time for our reservation, stood for quite a few minutes in a half-empty house before being seated, then waited a very long time between visits from our apparently over-stretched waitstaff. The first cocktail I chose wasn't available; nor was the first entree. I settled on the "red wine flight", and it arrived in three glasses. The server recited their names, but I didn't catch them. Food was middle of the road. A smoked sirloin sandwich was tasty, though rather well-done. And the order of "salmon cakes", which the menu says is made of "smoked salmon, roast corn, tomato, cucumber, creme fraiche, and capers" was in fact just one cake (not cakes!), smaller than a hockey puck (about 1/2" thick max) and seemed to be made of canned fish, not the bright orange of smoked salmon. It was accompanied by five thin slices of cucumber and three or four halved grape tomatoes. No corn, no capers. It was so boring, and an overpriced disappointment at $23. If this Bridge is actually closing and focusing on the event space, they've gone out with a whimper. And if they're actually continuing service, I hope they get the food a little closer to the menu descriptions. Our drinks and water glasses were empty for long stretches. Our server was very pleasant and polite, but must've had way too much to do.

    The seating was upstairs. It was very dark. Hard to read the menu without a flashlight from the…read morephone. The service was great. Attentive wait staff. The food- 3 of 4 of us said it was just ok. The other really liked theirs. We had 2 different pastas & 2 different sandwiches. Calabrian carbonara & citrus fettuccine. They were both kinda bland & not much flavor. Large portions. Wagyu reuben & smoked french. The reuben was a hit. The smoked french was too smoky. We had the pumpkin ricotta appetizer. It was pretty tasty. And the caesar was a large portion & decent flavor.

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    Bridge Tap House and Wine Bar - The bar

    The bar

    Bridge Tap House and Wine Bar
    Bridge Tap House and Wine Bar

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    Ravanelli's - italian - Updated September 2026

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