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    Ravish Off Ocean

    4.1 (296 reviews)
    ModerateAmerican

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    RAVISH OFF OCEAN ATMOSPHERE

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    Recommended Reviews - Ravish Off Ocean

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    Andrea U.

    NO AIR CONDITIONING IN SOUTH FLORIDA!! Eight of us made reservations more than a month in advance for a Saturday night dinner at Ravish. The menu looks delicious, friends & Yelp gave stellar reviews & prices appear reasonable. We had a big oval table, which was great. We were able to see each other and have one good conversation. Darrah was amazing, she took all 8 of our orders without a paper and pencil, got everything correct and managed to give us four separate correct bills. We started with a 2 rib appetizer, I was disappointed, it was fatty & grizzly. We shared a burrata eggplant stack; the eggplant was fried, it was tasty, burrata fresh & very good. We shared a thick Rick pizza that was Detroit style and very very salty. We couldn't taste any flavors except the overpowering saltiness. Our cocktails were very good, we appreciate our order being pushed through during happy hour. Friends shared cauliflower, mahi tacos & salads for appetizers. They said that they cobia was much too salty; with a salt crust. Two friends didn't care for mussels.

    Peruvian Cauliflower
    Nikesha S.

    Ravish has been a restaurant that seems to always pop up, and finally had an opportunity to try. Was really festive for the holidays with their decor and upon arrival, didn't realize it was mostly outdoor seating. Started with some appetizers, the Brussels sprouts and cauliflower- met my expectations. My main entree, did the Pan Seared Salmon which was a bit overcooked but edible. Highly recommended by the server was the bread pudding which we love bread pudding! It was def a good choice.

    Asa S.

    Great spot with great food and excellent service! Definitely felt the Christmas spirit with their decorations. The food recommendations from the staff were on point and I can definitely see myself going back for more! A true hidden gem in Boynton Beach!

    Audrey L.

    So happy to have an intimate dinner on a cool Saturday night. I just love the charming atmosphere and the delicious food. We started before 6 pm - during Happy hour. Our drinks were half priced and many of the appetizers were reduced. It was such a coincidence that I was reading a book this week and in one of the passages they mentioned they were drinking Palomas at this chic house party. I actually was wondering if what that tasted like and sure enough it was on the menu. I never saw that before. I totally enjoyed it! Two of the reduced appetizers were large enough for dinner. I had the smash burger and the Brussels sprouts. That was a winning combination. Paul ordered the market priced butcher cut - the sirloin steak with fries. It came out perfectly cooked to medium temp and they sliced it. Great meal. We indulged in a key lime pie with decaf coffee. Junior provided excellent service. The venue has an open air atmosphere. It was very cool last night but we sat by a heater which made it very comfortable. I loved the fact that it was intimate and quiet. We were able to easily talk and hear each other. I was also able to get a parking spot in their lot and I noticed parking in the street. I am also happy that they are part of the InKind application which allows additional discounts.

    Miracle Pop Up
    Sarah G.

    I discovered Ravish last Christmas season and experienced the miracle pop up and because I loved it so much I knew I had to come back when they announced it had landed again! I live about 15 min away from here so it's easy to take a trip over ! Being a local food blogger I like to try different things each time I come to a restaurant ! Although each dish was perfection , my favorite entree was the chicken parm empanadas , I've never heard of such thing before and the texture of the chicken and the flaky ness of the crush meshed so well together it literally is like a party in your mouth. I also really enjoy half of the smash burger , I'm not a fan of burgers usually but this one had me on a whole other level. . It was cooked just right with each bite having a great deal of juicy ness just the way a smash burger should be ! I also LOVED the s'mores creme brûlée. It added a little of summer to the winter season here in FL but with a lighter touch to it ! Our server was awesome , I wish I remembered his name but he really got into character which made you feel like you were in a hallmark movie !

    Kristina P.

    Ravish was a great place to enjoy a festive holiday meal this past holiday season. Upon arriving at the restaurant it was decked out in holiday attire and really set the vibe for a wholesome meal and experience. If you love the festive spirit, Ravish should definitely be on your list of go to spots in the Palm Beach area. We came as a large group and we were excited to try out the many of the options. We had the lamb chops, fish and empanadas. Everything tasted good and we highly recommend the empanadas because the sauce and filling really hit the taste buds. The service was surprisingly fast as our waiter did a great job managing many tables during the busy season. We are looking forward to attending another themed dinner a Ravish!

    Blackened Mahi Tacos
    Steve K.

    Holiday happy hour at Ravish is a blast. They went all out on the decorations, nailing all the details large and small. Their Happy Hour menu was a great deal, from $5 Brussels sprouts with sweet chili to $9 smash burgers. Servers were attentive, with different people pitching in as needed.

    Amanda A.

    Came for the burlesque brunch with the miracle pop up. It is decorated very nicely. The drinks were good. They come in the specialty cups for the holiday. They are pre-made. The issue was that there were only two little short burlesque shows where we thought maybe they'd be longer or more. My friend ordered the pork belly hash and she wanted well done eggs and they kept coming out runny. My friend thought her salad was quite small another person had the cauliflower dish and it was just sweet cauliflower with a lot of sauce on it. I had the pancakes though they were good they were small. Thought the presentation would be a lot different. I get that it's a specialty thing and so the way staff may be very busy at certain times. Note that there is very little parking in the back and everything else is street parking and paid parking.

    Miracle decor
    Audrey V.

    Stopped in to check out the Miracle pop up. The place is decorated to the nth degree -- so fun and festive! Our service was a little bit slow, but they were quite busy. The food was good. I didn't try any of the holiday drinks because they all seemed very sugary, but others in my party seemed to enjoy them. It's worth checking this out before the end of the year!

    Hillary G.

    While this was not our first visit to Ravish, our most recent was specifically to swoon over the festive decor and cocktail menu of Miracle. Our decision to go was spontaneous thanks to a relative babysitting, so we missed the opportunity to make a reservation. Luckily, we were able to grab a high top as soon as we walked in that was FCFS. Our waitress was excellent! Accommodating, knowledgeable, and seemed to enjoy both her job and the merriment of the season. She let us know it was happy hour and was kind enough to put in two glasses of wine before happy hour ended, but held the second for when I finished my first (these small gestures in the service industry feel few and far between lately). Our food was good! We ordered blackened mahi tacos, a smashburger, and the shrimp gnocchi to split. The first two were ordered off the happy hour menu, and to be fair, I'm not sure I would have paid full price for either based on the portion size. The gnocchi was unique, definitely homemade pasta, and I'm happy we tried it, but it's not something I would order again. But the DRINKS! The entire wine list was half off for happy hour- a luxury compared to the "house" wine. The real stars of the meal were the Miracle Egg Nog (insert cute festive name I don't remember) and a White Russian that we got for "dessert". The Miracle Pop-up is a seasonal favorite that shouldn't be missed! We used to go when Death or Glory hosted in Delray, and were even happier to see Ravish transform. It makes you almost forget you're sitting at a bar on Florida.

    Garden / patio seating
    Jennifer K.

    Went to celebrate a long time friend's baby shower... it was a beautiful experience. Wonderful covered patio, bar and little restaurant. It was beautifully designed & bordered with greenery that that created a charming atmosphere for a garden party There was a mimosa bar, and a buffet of small bites and that pared perfectly with the venue. Great spot for a lunch out with friends.

    Hanger steak special
    Carla M.

    Came to Ravish for the first time last night to check out their Christmas Miracle pop up bar and it did not disappoint! I've been looking for a new once since Death or Glory closed, and this one is amazing! Great decorations, fun holiday cocktail menu and delicious food. We had the chicken parm empanadas appetizer (delicious) and the entree special last night, hangar steak with chimichurri sauce, grilled avocado, red onions and a corn mozzarella cake (excellent). We had the popcorn salted caramel crème brûlée for dessert and it was so good! My favorite drink from their holiday cocktail menu is the Christmas Cosmopolitan, but you can't go wrong with any of them, and some are served in very cool themed cups (red dinosaur one is the best). We came for dinner to celebrate my boyfriend's birthday and the hostess & server were so nice about it.

    Ken G.

    No air conditioning. Food looked good but I didn't like the menu items except the smash burger. It is a small restaurant inside and out. Parking was very nonexistent. I would not go back to this restaurant.

    Egg nog featuring Diplomatico Rum.

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    8 months ago

    Food and atmosphere are great, service not so much. Will go again but hopefully will be sat in different section.

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    8 months ago

    Food was great, service was fast and attentive, and the ambiance was great. All good, parking is in back, on a side road.

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    9 months ago

    The food and setting was so good. We had amazing servers: Junior, Liam. Would definitely recommend to friends and would go back again.

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    1 year ago

    Food and service were excellent but no AC in the Florida summer is a big no. I'll return in the winter.

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    Page 1 of 8

    Ravish Off Ocean Reviews in Other Languages

    Ask the Community - Ravish Off Ocean

    Are there any gluten free options?

    Is there live music every nite?

    No not every nite but there is tonite!!

    Is there a happy hour?

    Yes Monday-Friday in the bar and lounge until 6pm

    What is the parking situation?

    Aloha, we have a large lot behind us

    View All 6 Questions

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    4.0(65 reviews)
    2.2 mi
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    We've watched this location change restaurants countless times for the past 35 years we've lived in…read morePalm Beach. It used to be a French restaurant for about 20 years and then kept changing hands with different types of cuisine. I am really hoping that is one of those restaurants that will make it. Our dinner experience here tonight was extremely pleasant. This is a huge restaurant with three rooms and a bar. There's a choice of about seven entrées and several salads and appetizers. We were a party of three and decided to try Pomona because we've never eaten there before. To start out with, I have got to give a shout out to our waiter Liam. I'm a senior citizen and I've eaten all over the world in many restaurants of every size and reputation, but I have never had a waiter as good as Liam. Even in Michelin five star restaurants in Europe . He was extremely pleasant, courteous, personable and ensured that we had a memorable dining experience. Let's face it. The food can be extraordinary, but if the weight staff sucks, then the experience is horrible. On the other hand of food could be mediocre, but if the service is outstanding, then you might overlook the mediocrity . It was the little things our waiter did like in between the appetizers and the salads and the main meal he came and gave us new napkins and changed all of our silverware. I have not even seen this in five star restaurants. He checked up on us frequently, which is something that waiters rarely do in any restaurant nowadays -- they usually take your order and that's the last you'll see of them until it's time for the check. But Liam checked on us frequently and make sure we had water and whatever we needed. Both my husband and I ordered the herb encrusted grouper. It was literally melt in your mouth grouper with some type of sauce that was made in heaven. The presentation was over orzo. I also had a Caesar salad. The third member of our party had the vodka penne. She loves Italian food and she said it was delicious. The portions were so huge that we had to take some home. Everyone in our party also had a Moscow Mule. For the quality of the food and the service this place was very reasonable --a party of three with cocktails, dinner, appetizers, and salad came to $155 before tax and tip. We will definitely return. And here is hoping that Pomona will last because we need a restaurant like this in downtown Lake Worth.

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