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    Real Italian Gusto

    4.0 (348 reviews)
    ModerateItalian, Pizza
    Open 4:30 pm - 9:30 PM

    Order Real Italian Gusto Takeout or Delivery

    Real Italian Gusto Photos

    REAL ITALIAN GUSTO ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Real Italian Gusto

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    Menu July 2025
    Frank G.

    We were recommended this location by our hotel front desk manager. We took the short walk from our hotel and we were surprised at how good the food was. The pizza is a must have as it tasted fresh and delicious. The service was very good and the restaurant was very spacious.

    Outside
    elizabeth m.

    It was my first time coming to the Real Italian Gusto! It did not disappoint. The place is clean and very inviting. They have a wonderful pizza oven and the decor is simple and elegant. We had arancini and pizza. Everything tasted great and was priced reasonably.

    Andrew C.

    Wanted to give this place a huge shoutout for their excellent service and food. I have been coming here for awhile now after trying it for the first time a little while ago. The service is great, with friendly staff and fast service. Ive had pizza and pasta here all phenomenal and really delicious and at a great price. I really enjoyed the clams spaghetti I had the other night. Dessert is also great with fried dough and Nutella dip. I haven't tried the others yet, but plan to. Overall a great italian spot. I highly recommend!

    Sicilia Pizza
    Kayal P.

    Parking is tough, on street & metered. We were greeted and seated upon arrival. The restaurant is spacious with space in between tables. Service was normal, not overly nice but not bad. As an Italian-American I do rate Italian restaurants harder than any other type of food. The bread and oil served was a nice welcome. It wasnt because the bread was good it wss okay. It was the olive oil, true Italians know good olive oil is key and they got the good stuff. The Arancini is one of the best in Boston I have had (probably due to the lack of authentic cooks in the area). This is a street food, this one is clearly frozen but still good. The truffle pasta, was perfect. I would absolutely recommend the pasta here. Cooked to perfection. The quality of the ingredients was 5/5 on this dish. The Sicilian pizza, i really wanted to love it. They have the authentic pizza oven, and I was expecting out of this world. What I got was just normal pizza. Now this doesn't knock the pizza was decent,but it didn't knock my socks off. Once again the ingredients used was the shining star in all of it. I ate it felt light and not bloated. I wouldn't order it again but it didn't damper on the overall experience Just like I told the manager before I left the food is "molto bene".

    Tiramisu
    Alice D.

    Came here on a Saturday evening for an earlier dinner and the place wasn't too busy, but it filled up quite quickly. We came with a reservation regardless so were seated pretty fast which was nice; the space goes quite deep so there are a lot of tables, all of which weren't visible from the entrance. Our server was quick to get us serviced and food came out in a reasonable amount of time which was nice. They weren't great about refilling waters, but that was the only real complaint with the service. The menu had a good mix of Italian dishes and the apps weren't all too bad - the calamari tasted nice, but nothing special or out of the ordinary. The salad was nice honestly - fresh greens and good amount of toppings. The pasta was a bit disappointing portion wise, but the taste was fine. I enjoyed dessert the most - the little fried dough and chocolate was a great portion size while the tiramisu was well made and tasted good. Overall, I probably wouldn't return given this spot wasn't unique in any aspect, but if you're craving Italian, it was a solid spot in downtown Medford.

    Parmigiana (Eggplant)
    Justin G.

    Compared to the many italian restaurants in the area, Real Italian Gusto doesn't stand out. We walked in without a reservation on a Friday night and the whole restaurant was packed. The only seats available were at the bar. What we ate: - Eggplant Parm (PARMIGIANA) appetizer. It was decent, but I wouldn't order it again. I prefer a crispier parm. - The highlight was the Bolongnese Paparedelle which was great and aligns with what lots of other reviewers say. - 4 Cheese Rigatoni: Solid dish, very heavy but then again it is a cheese sauce based. Overall the food was decent, the bar service left a little to be desired and there are better restaurants at the same if not lower price points around the area.

    Pumpkin Ravioli

    It was a late work night for me. I walk by their sign frequently advertising pumpkin ravioli. I decided tonight to try them and was I ever disappointed. I ordered 2 of their pumpkin ravioli dinners for $26 each. I brought them home and the bag had two little containers of raviolis, no bread, no napkin no nothing. The raviolis were cold, like no sauce. They were small about 1". There wasn't enough to fill a child's dish. I'm sorry this is most definitely not real Italian. Italians don't let you leave hungry. Service was good

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    3 months ago

    I really enjoy this restaurant for a casual, but tasty Italian meal, Reco the sausage, broccoli, pasta dish.

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    10 months ago

    They know you cut a chicken breast lengthwise then hammer Ii until 1/4" thick, then. Bread and fry pretty basic but unknown in Utah

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    10 months ago

    the atmosphere, food, and service was excellent. It is easy to get to And parking was ready. I would recommend this for a date night.

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    1 year ago

    The food was fantastic. was exceptional. Prices were very fair. Nice clean quiet about thumbs up across the board.

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    Page 1 of 9

    Ask the Community - Real Italian Gusto

    Any gluten free options?

    I had the same question for a friend of mine who is gluten free, so I emailed the restaurant and Matteo responded within a few hours. He listed: chicken marsala, chicken lemon and artichokes, prosciutto and burrata, all the salads, risotto… 

    Don’t See Your Question? Ask Away!

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    Ciao

    Ciao

    4.6
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    Stopped in at Ciao today after grocery shopping. We were seated quickly and comfortably, the staff…read morewere quite welcoming and attentive. Picked the Salsiccia pizza to split between us (and a poached pear and cannoli for dessert). First, the atmosphere is great! Inviting, with great views of Ball Square and the amazing pizza oven. The pizza arrived at the perfect temperature and quickly (we learned later that a pizza spends less than couple minutes in the oven due to how blisteringly hot it gets). Great flavor and composition to the pizza -- the sausage was extremely flavorful and there was just enough cheese. The dough is top notch, with just the right amount of chew! The poached pear and cannoli were excellent. Not too sweet with sufficient complexity. Very, very nice. My fiancé chatted with the staff and learned more about the location and the pizza oven (I mean, it's just too cool to not ask to see more closely). Great service, fantastic food. Will certainly return and I now feel remiss that we hadn't yet been.

    Nice little spot! There are only about eight tables inside, so it has a cozy feel. We ordered…read moretakeout and simply called our order in. The spicy sausage pizza was excellent, the dough is homemade and tastes incredibly fresh. The toppings are fresh as well, which really comes through in the flavor. It's a bit pricey, but that's fairly typical for the Boston area. Overall, we'd definitely recommend it. I believe they offer delivery, too.

    Photos
    Bar seats and pizza oven
    Bar seats and pizza oven
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    Funghi is my go to fun guy pizza
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    Table seating
    Bocelli's

    Bocelli's

    3.8
    (350 reviews)
    0.9 mi
    $$

    Bocelli's in Medford is a great spot with a relaxed, low-key vibe and a welcoming atmosphere…read more We stopped in on a Saturday afternoon and found a good crowd at the bar, but we were still able to grab seats without any trouble. Donna, our bartender, was incredibly friendly, attentive, and made us feel right at home from the moment we sat down. We asked her what her specialty was, and she recommended the espresso martini. She definitely wasn't exaggerating--it was absolutely to die for and one of the best we've had. Between Donna's outstanding service, the excellent drinks, and the cozy ambiance, Bocelli's is a place we'll definitely be coming back to. Highly recommend stopping by for a drink and asking Donna to make you an espresso martini!

    Ok let me start by saying Im reviewing this based on delivery and during a snow storm... (the…read morereason for the 3 stars) I envision eating IN HOUSE would improve my score CONSIDERABLY... We were tired of being stuck in the house and tired of crappy delivery & wanted "real" food - not pizza shop food and decided despite how shytty all the delivery places have been with their practices of allowing the drivers to make multiple stops (great for the drivers - but lessens quality of food when they are making so many stops and yours is cold when you receive), I digress... we wanted real food we decided to take a chance. Mom asked for Clams Casino and who the hell even has them yet will deliver them - and sure enough we found this place - Had never heard of it before this night. Now I cant go anywhere without ordering a little bit of everything for reference, then I take 2 bites am full and then leave in the fridge for a week & then throw away, I know - not a great practice, Its just how I get down... In addition to the Clams they actually had an artichoke on the menu, you dont find them in too many places so we stocked up on all the things. OMG to start all the food was still hot, not even just warm, but hot... Portions are the Biggest, but I mean we had more than enough food. The Clams were good, Great actually, the artichoke - can you see the size of it - INSANE!!! The stuffed mushrooms were tasty but like tiny, so I could take them or leave them. next time... But tasty! THe Pizza wasnt the hottest actually and I think if it was like a tad bit warmer it would have been a 9.4 (Go Prez), but even less than hot it was GOOOOOD!!!! The pasta was good, the chicken was so flavorful and Broccoli Rabe is like my jam, and the fact that I could swap out the pasta type & broccoli type literally had me quite excited... Skip the Garlic bread! Will DEFINITELY be adding this place to the regular rotation, it was so good and will also be stopping in to try in person!

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    Booth dining
    Booth dining
    Clams Casino APP
    Clams Casino APP
    Dubai martini

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    Dubai martini
    Posto

    Posto

    4.0
    (1.2k reviews)
    2.4 mi
    $$

    Stopped here after work to meet up with a friend, and loved this spot! Parking was relatively easy…read moreon the street a block away. We were seated immediately (with reservation). We shared the arancini and some bread to lap up that sauce - those were absolutely delicious! My husband and I then shared a pizza, which I shamefully forgot to photograph, and the carbonara (which was fun to mix in my own egg). Overall, it was a good and service was quick. I enjoyed the vibes and could see this being a great happy hour spot for locals.

    We've been coming to Posto for the past three years, mostly at their original location, and it was…read moreone of our favorite spots. The old space felt warm, charming, and welcoming, and the food was consistently great. Since the move, we've tried giving the new location a fair chance and have visited three times. Unfortunately, the overall experience just hasn't been the same. The atmosphere feels much more corporate and lacks the warmth and character that made the original location special. Several menu items have changed, prices have increased significantly, and the food hasn't been as memorable as it once was. The biggest disappointment has been the service. During our most recent visit on a Friday night while my sister was in town, the service was noticeably poor. It felt like our server was simply going through the motions and didn't want to be there. Everyone has off days, but when you're paying premium prices for a night out, you expect at least a friendly and attentive experience. We typically enjoy supporting restaurants and are happy to tip generously when the service reflects the experience. Unfortunately, this visit fell far short of expectations. After several attempts to give the new location a chance, we've decided this will likely be our last visit. It's disappointing because we genuinely loved Posto for many years and had hoped the new location would capture some of what made the original so special.

    Photos
    Bar ambiance
    Bar ambiance
    Bruschetta
    Bruschetta
    Ribeye Steak

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    Ribeye Steak
    IL Ponte

    IL Ponte

    4.6
    (135 reviews)
    4.8 mi

    As someone who loves dining out--and who's Italian and has been fortunate enough to visit Italy…read moremany times--this was the meal of the year. I honestly can't think of another restaurant that captures the essence of Northern Italian cuisine at this level. Every single dish we ordered was exceptional. My advice: go family-style so you can share and experience as much of the menu as possible. The tortellini was outstanding, the pasta with the brandy cream sauce was unforgettable, and the short rib was absolutely phenomenal. Not a single dish missed, and there wasn't one thing we wouldn't order again. To top it all off, the chef came over to our table at the end of the meal to say hello--a thoughtful touch that made an already incredible experience even more memorable. I would put this restaurant up against anything I've had in Italy, and without question, it's the best Italian restaurant in the Boston area. The most surprising part? It's in Woburn, not the North End. 10/10. An unforgettable dining experience

    Had some nice food here the other week. This is a cute place in Woburn Center, and you do feel like…read moreyou've stepped into Italy. The atmosphere is cozy and intimate, so it's a great place for date night. The Fantastic: 1. Service -- our waiter was amazing, he took great care of us. We wanted for nothing! 2. Tortellini Alla Norcina -- this was delish. It was creamy, a little funky, and the pasta was cooked perfectly. 3. Cacio e Pepe -- also delish. 4. Mussels -- perfectly cooked, big and plump, and the bread to sop up the broth was also yummy. The plates are beautiful, but I think that plating and presentation takes priority over the food sometimes: 1. Bruschetta -- this was supposed to come with a balsamic drizzle, but it was served on a wooden plate and the drizzle was tiny and thin, so there wasn't really any balsamic. The dish could have used it to help cut through the cheese. 2. Bombolone -- dry, there was not a lot of custard in the pastry, and the surrounding sauces were more decorative than helpful. We did not enjoy the mixed drinks, they were all on the sour side and watery. So I would stick with wine or beer, the wine we had was excellent. Overall, we had a really nice time and would return.

    Photos
    IL Ponte
    IL Ponte
    Ah... creamy limoncello!

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    Ah... creamy limoncello!
    Carmelina's

    Carmelina's

    4.5
    (4.4k reviews)
    4.7 mi
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    Our favorite spot in the north end. Food is fresh, staff are engaging, and the place is perfect…read morefor date night, group dining or families.

    Some restaurants serve great food…read more A few become part of your family's story. Eight years ago, we left Boston for Los Angeles. Of everything my daughter missed, there was one dish she talked about more than any other: the Penne Gorgonzola at Carmelina's. Not friends. Not the Red Sox. Not even Boston itself. The penne. We recently returned to work the Feast of Saint Joseph, and before we unpacked, before we did anything else, our first meal had to be at Carmelina's. The look on my daughter's face after that first bite was worth the trip. She ordered her long-awaited Penne Gorgonzola. I stuck with my longtime favorite, the Brasato. Then the friend we brought along ordered the Bolognese Fettuccine, and despite repeatedly calling it "bolo-ga-knees" and bleeding my ears, accidentally introduced me to my new favorite dish on the menu. The addition of whipped ricotta completely changes the bolognese, adding a richness I never knew it needed. We finished with limoncello, a very happy daughter, and the best kind of dinner bill... ...one paid by someone else. Is there a better ending? Eight years later, Carmelina's is still my favorite restaurant in Boston and comfortably sits among my top five restaurants anywhere in the country.

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    Bolognese
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    Semolina Kitchen & Bar

    Semolina Kitchen & Bar

    4.1
    (287 reviews)
    1.0 mi
    $$

    ***Note: AMEX not accepted here!*** Visited Semolina Kitchen…read more& Bar in Medford for dinner after spending the day at the beach! We didn't make a reservation ahead of time but there was no wait time luckily for us when we went. Our server was very kind and she gave us some great recs! We ordered the following dishes to try: - semolina fried calamari - za'atar cacio e pepe - margherita pizza - crispy pancetta pizza (added sausage) - fried cod sando (to go) The pizzas were absolutely delicious and were a good size. I personally had the za'atar cacio e pepe and added mushrooms. It was flavorful and the pasta tasted very fresh. The only thing I wished was that I had added a protein, as well lol. Like some chicken or shrimp would've been lovely. The calamari was the perfect starter dish for us to share. We really enjoyed this calamari! It came with a spicy cherry pepper aioli and the dip was very addictive. I didn't personally find it to be spicy but it paired sooo well with the calamari. Something that I found cool about Semolina Kitchen & Bar is that they are a scratch kitchen and make most things from scratch here! The pasta is made fresh and delivered daily from a local supplier, Dave's Fresh Pasta. We had an amazing meal here and will definitely be back again! Parking: street parking

    Managed to get a table in 5 minutes after our beach day with no reservations. It was really busy…read moreduring the early dinner time, packed house! Our hostess was very nice, and our server as well! Food came out timely, hot and fresh! The calamari was so yummy, fresh, light, crispy with a nice aioli dip. Also grabbed margarita and crispy pancetta with sausage (additional topping). The pizza dough was nice, held its shape and didn't flop over spilling the toppings. Had a bit of a crisp bite and nice chew, finished the crust too! The pasta we added mushrooms, al dente, the Pepe pasta. I forget what it was actually called haha but it was tasty with a nice portion! The lady enjoyed it so! The ginger ale bottles were tasty and bubbly! Def be back

    Photos
    Enclosed tent space that's held for walk-ins. Temperature was great and not cold.
    Enclosed tent space that's held for walk-ins. Temperature was great and not cold.
    Fried Calamari
    Fried Calamari
    Za'atar Cacio e Pepe

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    Za'atar Cacio e Pepe

    Real Italian Gusto - italian - Updated July 2026

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