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    Real Seafood Company Ann Arbor

    3.5 (507 reviews)
    Closed 11:45 am - 9:00 pm
    Updated 2 months ago

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    REAL SEAFOOD COMPANY ANN ARBOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Good for groups

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    Robert Mondavi Cabernet Sauvignon
    LaKisha B.

    I walked in and it was pretty quiet. I sat at the bar and was tended to immediately. This was my second time coming here and it did not disappoint. The first time I came i had the fish tacos which were amazing but I wanted to try something different. I ordered the She Crab Soup which was kind of like a corn chowder with crab and it was pretty good. I would love for it to be a little thicker but that's my preference. The star of the show was the shrimp and scallop risotto. I was absolutely delicious. I was thoroughly pleased with it. From the service to the food, I had an amazing experience.

    seafood special (not on menu)

    our server was very friendly and had great knowledge of the menu. the food arrived quickly and was very good. we had a party of 6 and everyone liked their food. keep it up real seafood company!

    I love savory, briny anchovies with my salad.
    Ann W.

    I'm a bit surprised that I've never visited this restaurant. I love seafood and tend to favor it when eating out because I'm not great at preparing it at home (my swordfish is always overcooked - sigh). Downtown Ann Arbor was crowded on a recent weekend; Real Seafood offered sanctuary both from the heat and the noise of those crowds. While it was early during service, the restaurant was quickly filling up. I was glad I got in before the rush so I would not have to sit too close to other diners. A server had just pulled out pan after pan of freshly baked bread, lightly dusted with poppy seeds from the compact oven. I was looking forward to my meal! I started with a pot of steamed mussels in a white wine garlic sauce. The mussels were large, as was the portion size. While the bread would have been perfect to sop up the sauce, usually how I tend to enjoy my mussels, it was also great just with the butter. A side salad is available for an upcharge. I had Caesar's salad topped with anchovies. Anchovies! In addition to the mussels, I had a classic, the lobster roll. I appreciated the grilled roll that held an okay amount of lobster meat in a light mayo. The fries were lightly battered and crispy, good but not perfect. Even though I had a light breakfast and no lunch, the mussels, salad, and bread filled me up. Consequently, half of the lobster roll went home with me. My server was attentive and quick to respond to my requests.

    Loletha D.

    This is true fine dining! Very clean professional restaurant. Service was excellent, down to the visit from the GM. Each dish served was flavorful and cooked to perfection! Seafood was fresh...crab cakes was not made with a bunch of unnecessary fillers, it was sooo delicious! The salmon was really good as well. The mashed potatoes were just as delicious. The crisp of the rice from my appetizer was really good along with the flavor. We even enjoyed the dessert. As soon as we get back to the area this will be our first stop.

    Chilled Seafood Sampler* - Regular
    Linda I.

    I have enjoyed going to Real Seafood Company for well over a decade. Consistently yummy seafood. It might not be the best value (pretty expensive and portions aren't necessarily large), but we like the food, the ambiance, the service. It's an approachably nice place to get a good meal. I also like that you can kind of create different experiences for yourselves. Feeling more casual? A steamed mussels bucket with a side of fries is a great meal for $18. Or the seafood alfredo is good bang for your buck too. Feeling a little more upscale? Their twin lobster tails are consistent and decently sized. Lots of fresh and specialty fish options. Delicious bread and butter to start (that's really unique!). Large wine list!

    Beer and oysters dinner by Short's brewing!
    Beth H.

    Great event! Only note would be that the all you can eat oysters is misleading. It was not. It was all you can be SERVED and eat within 30 mins. The time limit was not well communicated. (if at all) The rest of the menu was crap. We were there for the oysters anyway. Service for this event was excellent. The Beer rep was fun and engaging. The other diners were fine but some annoying. I was grateful we didn't have to sit together or head up to a buffet-style. If this will be the same set up again, we won't attend, but if it truly is unlimited "all-you-can-eat" as advertised, then it would be worth it.

    Grilled Atlantic Swordfish
    Ed G.

    This is my oh, so favorite seafood establishment! Everyone there, ftom the hostess to the waiter/waitress , to the bus people are there to make your experience the best possible one you could have. I love this place!

    Bread!!
    Steve Z.

    We visited the Ann Arbor location on our way to an event... This place (and EVERY Real Seafood Co) is simply awesome. The Service, the friendliness of the Staff, and of course, THE FOOD!!!! We tried to eat the entire menu but fell woefully short. We started with Broiled Oysters, a Clam & Mussels Steam Pot, She-crab soup and the complimentary soft, warm bread. All of these things were fantastic. Our main entrees were Paella Valenciana (must) and the Lake Erie Perch Meunière with a Crab Leg accompaniment - stupid good my friends... Our drinks were also well done - the Blood Orange Mule, the Peach Mojito and the Pineapple Ginger Daquiri. My wife loved the Daquiri the most, but all were great. If you haven't been to any of their locations in Michigan - it's worth the drive.

    Beef tenderloin, mashed potatoes and asparagus
    Natalie T.

    I have to say Real Seafood is consistent. I feel like I know the food will be fresh and tasty. The service was good and the ambience is cozy. We went with the beef tenderloin with mashed potatoes and asparagus, crab cakes with veggie medley (roasted butternut squash and carrots with a maple glaze), and mashed potatoes. I'm sad they got rid of the blue plate special. I thought that was a good way to try a variety of seafood dishes at once. There are other options to choose from though so that won't keep me from visiting again and working my way down the menu. If you're in the area, I definitely recommend trying it out.

    Jessica M.

    I'm coming to update, because honestly we love it that much. What started as a birthday of coming to A2 for a discounted dinner, has turned into a tradition of still coming to real seafood even with no seafood discount post covid. The food is just delicious. Pricey, yes. But for good seafood well worth it. Our server this time was Zachary, and he was attentive and delightful. The crown jewel? Always the miso glazed Chilean sea bass. Buttery, yet complimented well by the zing of the wasabi, and the salt of the soy. Nothing compares. Sort of like the song, thanks Sinéad O'Connor.

    Menu
    Darrell K.

    I went here as a suggestion for a Birthday outing for my friend. It had been a long time since I had been here. I made reservations and planned the outing. There is a parking structure around the corner so walking is not to bad. I had dropped my friend off as it was chilly. She went in and asked about the reservations. When I arrived I was told that they could not find my reservation. That was odd because I had just received a text alert an hour before. However, we were seated. The place is nice and comfy. Our waiter Zac quickly served us and suggested a few appetizers and entrees. I ordered the crab cake and garden salad as my appetizer. I also ordered the Chilean Bass for my main entree. Matt was great. Very attentive and friendly. When I told him that it was my friends birthday he even offered to sing and in Italian to boot! I was like go for it Zac! It was awesome and appreciated. The food was great! The crab was lump crab and was one of the best. The fruit salad was also great. The dressing and the combination of walnuts and fruit with salad really appealed to me. The Chilean bass had an Asian sauce and the bass was tender and tasty. I would like to call it AWESOME. The taste was great. We topped it off with Key lime pie. It was good but in comparison I have had better. Overall this place was great the last time I came here and was just as good. I was not disappointed. I will plan on coming back sometime in the near future.

    Rue N.

    We were looking for a good seafood spot and ended up at Real Seafood. It's a nice space with plenty of seating, and our server Katie was great. We were a party of five so we ended up in the raised seating in the back which was nice and a bit separate from the noise near the entrance. We ordered escargot, crab cake and oysters for our starters. All of them tastes great, but I the crab cake was literally a single cake so that was a surprise. The oysters were very fresh, but I'd say the escargot was the best bite. A few of us had the clam chowder and it was excellent, really hearty. For our mains the table had fish tacos (got rave reviews) , miso sea bass (also tasty), fish and chips (bad. The fish tasted like it was fried too long and the chips are French fries not wedges), house and kale salad (really good!) and the Brussels sprouts (would not recommend). Overall, there wasn't much middle ground with the food--either it was yummy or bad. Overall it was an okay time.

    Lobster roll, very good!
    Tina H.

    Came here for an impromptu date night the other night and had a great time! The pear and pomegranate martini might be one of the best cocktails I've had this year! The shrimp tostadas and clam chowder soup were both absolutely delicious although the glazed miso Chilean sea bass was where things fell a little flat, it was a bit bland on its own and I expected better execution for the price (over $40). . The lobster roll however was very good and my husband almost demolished it before he remembered to let me get a bite LOL. We'll be back for sure, especially for those shrimp tostadas and pear pomegranate martini!!

    Oysters

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    Food was horrible and even if it was good it's way overpriced. Drinks were flat and service was real flat

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    Sea bass is amazing. Our serve was kind and got everything correct, but so slow! It took us 2 hours to eat lunch.

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    3 years ago

    Has changed next impress, paella was dry. They replaced it, but it should have been checked prior to going to customer receding the meal.

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    Page 1 of 13

    Ask the Community - Real Seafood Company Ann Arbor

    What is served with the Crab Cake Dinner?

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    White Lotus Farms Cafe

    White Lotus Farms Cafe

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    My son got to know White Lotus Farms years ago during a summer camp. Being just down the way from…read morethis location, the farms gives great credibility to the products and food offered. The grilled cheese with sausage (pistachio inside) was creamy and innovative. Masala chai with a black jam and pistachio was my morning's order. The space is bright, fresh. clean. Multiple families munched away and played the little wooden games available for guests. Plenty of seating upstairs too. The manager checked in with us for a quick, pleasant exchange.

    This is a review for the White Lotus cafe on Zeeb road (not the farms on Liberty)…read more This place is now my go-to for West Side hang-out. Anytime I have a family member visit me we go here. (I'm thinking of holding my office hours here in the fall, IN PERSON, over real coffee! this coffee is yummmmmmmy) From the moment I walk in the door I am greeted with friendly, knowledgeable staff. Who all know me by my first name! (and I have a difficult Spanish name). They greet me with a smile, never rush me, and take my order all the while answering any questions I might have. Since their menu is always evolving and changing, it's great that they take the time to walk through my options. So they have their standard amazing pizzas (which i first had at the farm) and their shockingly authentic pastries (even better croissants than I have had in Paris). But last week I tried their new breakfast food, and MAN! It was GOOD! the quiche, the omelet....and although I am convinced their chai is the best in Ann Arbor (it's not a premade mix of sugar and chemicals, it's the real deal) ...they now have this new line of matcha, so so good. Sarah and Kat make baristas run for cover, they are that good. And even with all that goodness, I was SHOCKED out of my mind when I had their eggplant sandwich. That thing is fire. FIRE. My family and I are big meat eaters, so when this one hit the scene, we couldn't believe how tasty it was. Even writing this review right now makes me want to go there and eat one. (I'll still keep trying their amazing ever-new menu, but this eggplant sandwich has become a standard) Also, there is this very cute small little market attached where I stop by at the end of the day to pick up freshly made bread for dinner. We love the sesame bread, but geez louise, the baguettes are addictive. Their head baker is INSANELY talented. Remember that scene in Ratatouille when the food critic gets transported to a core memory? That happens to me when I eat that bread. I have purchased goat milk soap there (its handmade by the baker's wife), hot chocolate mix, a kabocha squash, this no sugar added mango puree (which I made a no-sugar added mango torte with). They have these really cool unique products, and it really is a treat to stop by. The place is beautiful, and it is a gem to have such a high quality place to eat on this side of town. The passion that these people have comes through in their food, the products they sell, and the way they treat their community. I love Ann Arbor, and I love this cafe. (okay now i really am going to go and get that eggplant sandwich)

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    Pre-made sandwiches
    Pre-made sandwiches
    White Lotus Farms Cafe

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    Real Seafood Company Ann Arbor - seafood - Updated July 2026

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