Located in Hub Hall, we stopped at Now Pouring Wine Bar for some drinks after spending the day in…read moreSalem. It's small but just right. We sat on bar stools, chatted, and drank some beer and cider. No complaints. Loved the ambiance of the place, especially seeing as it was right next to Mike's Pastry. It was easy to get a cannoli and a drink all in one go.

I will say I'm biased - I have been coming here for 3 years. I'm utterly obsessed with the staff…read morewho are attentive and hardworking & the drinks they create! Just got a mango margarita - but I highly recommend looking at their drink menu. There is something for everyone!

Curio has extremely limited seating, so it's honestly better as a grab-and-go local coffee…read morespot--but unfortunately, I ordered a mocha and it was mediocre at best. It was very thin, and I couldn't bring myself to finish it. Seeing some other reviews celebrating their waffles, I would consider coming back for food, but likely not their coffee. The other reason I docked points was because I came on a mid-October morning, one of those days with pleasantly brisk mornings that quickly warmed up. Yet upon arrival, the heat was turned so far up that I was sweating the entire time I was inside. Curio also hasa no-laptops rule on weekday evenings and weekends, which is understandable given the tiny size, but always represents a challenge to folks looking for a third space to work in.

Alright, we came back to try the waffles--super glad I did…read more We got the classic Liège Waffle and the weekend special--Pumpkin chai waffle. Both were made fresh to order which made them piping hot and delicious. Crunch on the outside but warm and fluffy inside, made the perfect snack on a cold autumn morning. I tried the taza mocha iced drink too which was good and my boyfriend liked his cafe au lait. Prices aren't bad too. I wish they did have more food options but hey if it works and it's their speciality...then it is what it is.

We went to Batifol on a Sunday night specifically for the steak frites, and unfortunately, the…read moreexperience was extremely disappointing. There were very few redeeming aspects to the meal, and we left feeling both disrespected and unsatisfied as customers. The issues started right away. We ordered drinks--including a pear mocktail--but were brought the wrong ones, and then they attempted to charge us for those incorrect drinks. In hindsight, the cocktail mix-up should have been a warning of what was to come. The pear mocktail itself was also quite bad. The service felt chaotic throughout the night. We asked multiple times for additional servings of steak and fries, but were largely ignored. Meanwhile, nearby large tables were repeatedly served, cleared out entire trays, and still received more attention from staff. For an all-you-can-eat steak frites offering, we each received only one serving despite several requests. As for the food itself, it did not make up for the service. The steak was just okay--some pieces were chewy and overly fatty, though acceptable if refills had actually been provided. The fries, however, were terrible. Our first serving was so hard it was nearly inedible, and the only refill we received was just as bad. I also ordered the spinach risotto, which was slightly better than the steak, but it was so salty I couldn't finish it. Overall, this was a frustrating and disappointing experience. I would not recommend this restaurant and will not be returning.

I tried out the 40 dollar brunch that is offered on the weekends. It is an endless brunch with a…read morebuffet along the bar. They had everything from eggs to sausage to french toast to pasta to tiramisu to muffins to much more. They also have juices, coffee and hot chocolate. The brunch does not include alcohol as that could be added. The service was amazing, our waitress was constantly filling up our waters throughout the meal and checking up on us. The managers were also walking around checking up on everyone. I highly recommend checking out Batifol for brunch on the weekends. You will not leave hungry!

Krasi is a classic, high-end Greek restaurant with an excellent food and drink selection. It was a…read moregreat choice to catch up with friends and celebrate after a difficult med school exam! We chose to sit outside; it was a chilly fall evening when we went last year, but we got some lap blankets which was a nice touch, so brownie points for service. My friend and I split the pastitsio (meat pasta dish), kotopoulo (a chicken dish), louza charcuterie, and tiropita (halloumi rolls). The rolls were stuffed with halloumi and were dense in the best way possible. Coupled with the louza charcuterie, the appetizers were a hit. The two entrees were small but mighty - they were packed with rich meats but also featured microgreens, herbs, and other tangy, bold flavors that really balanced the dishes. We got some glasses of Greek orange wine that I can't remember the name of but it paired excellently with the food per our waitress's recommendation. Overall, a solid Greek option if you're in Back Bay! But definitely make a reservation if you can.

Lovely ambience..perfect for a date night. We were seated indoors and realised it was too loud so…read morewe requested to be seated on the patio. We got the Tiropita rolls 5/5: the best of the lot. Crispy on the outside and doughy and cheesy on the inside. The Greek honey butter and olives were perfect! The butter was light and airy Tzatziki trio 3.5/5: the dips were great, especially the corn one and the beetroot one, even if a little bland Skopiteniki 3/5: the shell was good but the stuffing was okay..almost forgettable. The dish was also too dry. The wine was great! The server had us try a couple and helped us pick. My partner's wine was delayed so they took off the wine charges on our final bill.

Gabriel and Alejandra provided excellent service, timely response to requests, and most…read moreimportantly, cultivated an incredible vibe!

I really enjoyed the food here, we were absolutely stuffed by the end. The larger plates take…read morearound 30-45 min, so make sure to pick those first and put in your order while you peruse the rest of the menu. I loved all the dishes, but the patatas bravas is a must, the sauce plus aioli with crispy potatoes was divine.

Great coffee, iced and hot, always friendly, plenty of local art and seating always available. If…read moreyou haven't yet, stop by!!

I had a very uncomfortable experience here. When I ordered, I greeted the barista and asked how…read morethey were, but they responded in a very cold and unfriendly way. There was no warmth or basic courtesy, and I left feeling unwelcome. As a trans woman, the interaction made me question whether I was being treated differently, though I cannot know the reason for their behavior. Either way, the service felt dismissive enough that I would not return.

Charming wine bar with an eclectic vibe. This wine bar is a great place to catch up with friends or…read moreget a pre dinner drink. There's an array of wine to choose from and all of the desserts seem delicious. We ordered the brownie which was decadent without being too sweet and perfectly paired with a dallop of ice cream. The wines also range in regions theyre from, making it fun to try different types of wines, including types you might not always find everywhere. Pair good wine and dessert with a cell phone free environment and you have the optimal formula for disconnecting and enjoying your company. This place does get busy so depending on the day and time, Id recommend snagging a reservation if you plan on sticking around for more than a glass.

Absolutely would return! We arrived when the kitchen closed, so we couldn't order much of the…read morebites, but the wine selection was superb! We were also there on Monday during their free AYCE brownies. Brownies were rich and yummy.

This groupmeal was my idea so I write from a place of mild bitterness after I saw my friend flame…read morethis place after we ate :/ We're even since I was dissatisifed with her past idea (Giacomo's). Super sweet person tho Our table was bummed about the dessert selection - bring back the classic tiramisu in a glass!! Sadly, the stuffed garlic bread was not warm enough for a nice cheesepull like the videos either. The tulip-shaped scallop ravioli was the star, with a moderately rich butter sauce. As for the lobster spaghetti, barely any lobster was detected. Chill pond-facing spot with open seating and turtle-speed service from kind servers with good drink recs. There were just 3 groups eating with us and it took half an hour for the food to be served. Medium portions weren't filling at all so we were hoping the dessert would offset that. I still think changing dessert menus once a year is better than every season especially considering that low foot traffic that night.

My girlfriend and I thoroughly enjoyed our anniversary date night! Our waiter Sam provided…read morephenomenal service and the food was outstanding! Food: We enjoyed everything we ordered, but the standouts were the fried mozzarella and the pastas. The fried mozzarella was perfectly crispy on the outside and gooey throughout. Then the rigatoni bolognese and the spicy lobster pasta were the ideal choices for the two of us. We especially loved the chew and texture of the fresh pasta. Service: This was the definition of seamless. The staff always had a purpose when they came by and it felt like we were being looked after. No moments of awkwardly wanting to ask for the dessert menu or the check. Atmosphere: We couldn't stop looking at all the amazing decor. Our window seats especially had great soft lighting. All the fixtures and elegant colors matched the high quality of the food.

My son and I stopped for a quick dinner in one of my favorite restaurants in Cambridge. It is not…read morevery big, but what it lacks in area space, it certainly makes up for in wonderful food. As with any good restaurant, its menu is well curated. While there is a nice outdoor dining area, given the heat of the day, we dined inside. Without reservations, we were accommodated at the bar. Reservations are a must. Bar seating is fine, there is ample space, not at all crowded. The bartender doubled as our waiter. He was very knowledge about the menu and personable. As an appetizer, my son and I split the chicken cutlet - which for some could be a meal. Delicious as always. As an entree, I ordered my favorite, the pizza margherita. My son ordered the same topped with sausage and prosciutto. There is no skimping on toppings here! The pizzas at "Si Cara", are a treat, very highly recommended. Made like in Naples, savory-sweet marinara, fresh mozzarella, topped with basil, delivered hot and ready to eat! Price to portion is excellent. Parking, it's the city, there is none. Great staff and welcoming environment.

I had been to the South End location recently and had an excellent experience (though service was…read moreslow with only one person covering the entire restaurant). This location has no service - its counter-ordering and the food was not the same. The pizza had barely any ricotta though we paid up for it, and the toppings were so scarce that it was mostly crust (more than usual Neapolitan). The garlic bread was the same price but half the size. It was cafe style seating, not restaurant, and just a weak version of the South End location that I do not recommend.

Great little holiday pop-up bar in the Kimpton-Marlowe Hotel. The decorations were great and so…read morewere the special holiday drinks and mugs. A little on the pricey side but a nice indulgence.

Such a cute vibe! The fireplace makes it extra cozy and the decor around it is so awesome. It's…read moreopen until the 24th so definitely check it out! Fastest way to get to it is by the car entrance. It's also accessible via the cambridgeside mall, and the bambara bar.