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    Rebellion Kitchen + Bar

    4.2 (80 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 week ago

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    REBELLION KITCHEN + BAR ATMOSPHERE

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    Reviews With Photos - Rebellion Kitchen + Bar

    Alyssa D.

    Randomly popped in as we were passing by with a group of friends, great food and vibe! Pictures to help you get a sense of food! Brussels, with extra crispy bacon inside and two cheese crusting was delish!

    Frostbite cocktail
    Anastasia K.

    "Frostbite" is a must order cocktail if you enjoy the flavor of Rosemary. This is a vodka cocktail, and I'm not one for vodka but in this? Magical. So so good! Rosemary infused vodka, white cranberry, cocchi americano, cinnamon and lime. A must try! This will be in my rotation for sure.

    Short Ribs
    Amanda T.

    Finally! We are so excited to try this swanky new restaurant down the road from us. The interesting outside decor caught my eye as we drove past it one day. The inside is even more beautiful. Cognac leather seats, edison style bulbs providing golden lighting... it's gorgeous. Everything we ordered was delicious. The Bronzino was crisp on the outside and juicy on the inside. The short ribs were full of flavor and trying the polenta might be the first time I've thought it actually tasted good at a restaurant. Often I find them to be gritty and cold. But here they were rich, warm, and creamy. The staff was very friendly and attentive. They seem like kind and genuine people, just cooking good food for People.

    Pesto pasta
    Clarissa J.

    One word: wow! This was the most delicious meal I'd had in awhile. The family and I came around the holidays and we enjoyed a lovely dinner. The ambiance is so chic and classic. Reminds me of an old style bar and grill with lots of wood and metal accents. The drinks were fantastic and the service was very attentive. We all equally enjoyed our meals and shared some bites so everyone got to try. I had the mushroom toast as my main dish and I could eat that every day it was just scrumptious and perfect. I tried bites of the pasta pasta and the farro and both were so tasty. I liked the variety of the menu but appreciate it wasn't overwhelming huge. My one caveat is that I do think the portions especially for the salad could be improved upon as it felt quite small for the price. We hope to come back soon and will have to look out for any happy hour specials they have!

    Duck
    Jessica G.

    Service and ambiance: 5/5! We really loved the space and everyone was very friendly. People checked in on us regularly. Live music is a nice touch. The table was clean and comfortable. The bar also looks nice. Food: 3/5. the squid ink pasta was ok, didn't love the sauce and the pasta was a little undercooked. The duck was decent but came with the tiniest splatter of polenta which didn't taste great. For the prices the portion sizes and flavors didn't fully add up for us. A good happy hour spot and a cute space

    Mushroom fettuccini creamy goodness
    Adriana M.

    Big yum! If you have a few hours for a scrumptious meal, go here!!! It took a long time but we had wonderful cocktails and great food.

    Entree
    Erin C.

    This is a fun little place, off the usual path for me anyway. We had a party of 6 and everyone enjoyed their food. They were short staffed that night so things were a little slow -but that didn't affect their attitude the service was still very friendly! Absolutely would go back!

    Main menu July 2024
    Kat L.

    This place is really trendy and delivers in great food and drinks with a modern Italian theme. We were greeted pleasantly right away when we arrived. Our waitress was very attentive. Everything was clean and refreshing; and they had Bourdain playing on the tv at the bar The cocktails were delicious; as was the food. Seems that the menu will change seasonally. I had one friend that (doesn't use SM); and couldn't find a menu online; but the restaurant itself is very active on other sm sites. It wasn't particularly packed when we were there; so hoping to get the word out. It's nicely placed on Padanaram rd (right off 39, so easily accessible to NY and CT peeps). Definitely check this place out!!

    Angela V.

    Rebellion Kitchen opened in February and is putting out creative cocktails and elevated Italian food. They even have live music on Friday nights! What we ordered: -apassionata cocktail -ciao bella cocktail -elderflower liquor, tequila, lime, coconut cream drink special -cacio e pepe Caesar salad -king trumpet appetizer -tagliere misto -wood fire short rib -mar nero -espresso martini -negroni Make sure to get the king trumpet mushroom, they're grilled to perfection and are served with a spicy chili butter. Other standouts were the squid ink pasta and short rib with polenta. The seafood was cooked to perfection and the short rib extremely tender. And end the night with an espresso martini, co-owner Tim makes the best ones! Follow me for more on IG @angies_foodie_adventures

    Bronzino
    Cheyenne C.

    Pretty restaurant with a large central bar. Wasn't too busy on a Saturday around 6. Cocktail menu had lots of options and was creative. Food menu was smaller, but had curated options. Loved the bucatini in a delicious spicy sauce. I'm not a fish fan, but I tasted my husband's bronzino and it was rather tasty! Service was pretty quick and we met one of the owners who was friendly. Prices were a bit high, but I would say they matched the value for the food. Loved the Ferrero rocher when getting our bill. Would come back!

    chicken scarp and bolognese dishes

    wow.. this place was a great find! great ambience inside and the food was great. Had the duck nachos for appetizer.. awesome! i had chicken scapariello which was uniquely prepared with dark meat and sopresata. My wife had bolognese and said it was great. Will return for sure

    House Salad. Tasty but a bit on the small side for $18

    Came with family for dinner. Food overall was very good, but some items were very pricey. e.g. $18 for a small garden salad? Maybe if the service was acceptable, I might give 4 stars, but it was totally unacceptable. Waiter handling our table was also behind the bar, making drinks and waiting other tables. Extremely slow service. Entrees came out in 3 shifts with minutes delayed in between. Sat there waiting for everyone to be served while food got cold. Water glasses not filled. No one checking back to make sure food was acceptable. Really sad to see a restaurant with pretty good food so poorly managed.

    Steak and eggs

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    7 months ago

    Last time we attempted to go the restaurant was closed even after we received confirmation of our reservation via Yelp

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    5 months ago

    Prompt and friendly service. Food quality was solid. My Caesar salad was impressive. We would return again.

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    2 years ago

    Please go to this beautifully decorated restaurant so it doesn't close. It would be a shame. Tough location but great service and food.

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    2 years ago

    Absolutely delicious food! The small plates were incredible, and the cocktails were delightful.

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    Ask the Community - Rebellion Kitchen + Bar

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    Pappadella's Restaurant

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    Our first visit was so delicious, we had to return quickly…read more Stopped by on a Wednesday. Apparently they have a special for two on Tuesday and Wednesday. Soup or Salad, an entree, and a glass of wine. So that's what we chose to do. Seated quickly by Michael. He is so nice! He actually remembered us from last time. Gave us the special menu and gave us time to think. My husband automatically noticed that the soup or salad option had a third option. We both chose that although the minestrone soup sounded real good too. Like last time, water and toasted bread was brought quickly, as well as our wine (Pinot and Merlot which were both good). Starters arrived next, which we devoured. I chose the penne vodka, hubby chose the eggplant. We couldn't finish so took home leftovers. Food is cooked to order. So we were prepared to wait. I didn't think it took that long, but others might think so in this fast paced world. Bear that in mind. Great food is worth the wait. Also, because in our last visit, noticed how quickly the restaurant filled up, we made reservations for 5pm. If you don't want to be disappointed plan ahead or be prepared to wait. A lot of people love this place so it fills up quickly. So if you haven't eaten here before and want to try a great Italian restaurant, this is it. Oh, what was the third option? You'll have to visit to find out

    Good evening, My wife and I went to this restaurant. I had…read moretakeout about a year ago, which I didn't enjoy, but I was hopeful that things had improved because I noticed the parking lot was pretty full on the weekends. I've come to the conclusion that people in New Fairfield or around Danbury really don't know Italian food. It's a shame That was bad Italian food. The salad was terrible, and the iced tea was bad. My wife had the fried mozzarella, which was awful. I had the gnocchi, and the sauce was bitter. overall, I gave it one star because the service was good, but that was it, but you don't go to a restaurant for service you go for food and hope the service is good I hope they read this and change their chef or their cook. I doubt he's a chef. Later

    Photos
    View from our table
    View from our table
    Tiramisu
    Tiramisu
    Penne Vodka

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    Penne Vodka

    Rebellion Kitchen + Bar - italian - Updated August 2026

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