Sparse lunch crowd but service was prompt. Coconut Shrimp - burned and 2 of them were too burnt to bite through. Shrimp Scampi - very good! Coleslaw - large portion, very tasty. Biscuits - not quite as good as I remember. Service - prompt but the bartender should really stop calling patrons "bud" and "man" read more

Waited an hour and a half for food (at the table). Food was cold and the cook was sending out spoiled food. The lobster was failing apart and it was white yellow and brown in colors. The crab had a horrible smell to it! Manger was notified, gave new lobster and crab, same issue. Left all food behind. Quron was a good server, the kitchen failed him! read more

We would give 0 stars if possible since it's not 1 star. Wife and I arrived at 450PM on Saturday 3/7. There were several parties before us and we were told about 5-10 minute wait. WRONG. Finally got seated 30 minutes later at 520PM. After being seated and looking around there appeared to be at least a dozen empty tables that we could see. So didn't understand the delay. At 528 server finally showed up and took our order. At 545 wife finally received her salad. Wow almost 20 minutes to get a salad out. Then we waited for our meal and waited and waited some more. It was almost an hour later we finally got our food. All this time our server never informed us of a delay or offered to refill our drinks. The manager never stopped by either if there was even one on site. Also does Red Lobster have any hygiene standards for employees? I ask this as one employee walked by our table and he reeked no wait REEKED of skunk weed. This smell persisted for at least 5 minutes after he passed by. This has got be the worst run restaurant in the city. We can see why this chain is trying to fend off bankruptcy. We will not be returning any time soon. read more

Excellent service, great food & the vibe of the place was great as well. I will definitely return again

This was by far the worst dining experience I've ever had, and I definitely would never return. It was last minute on Saturday at 6pm,and I knew most places I'd normally go would be busy. I checked their site and saw multiple openings, which should have been my first clue. We got there at 6:10 for a 6:15 reservation, and were seated right away. I was surprised to see this place so dead at this time, since it had always been packed on prior visits, but that had been 10+ years ago. Our server was just terrible. It took probably 15 mins to even be greeted, and by that time we were ready to order. She came to get our drink orders and left abruptly before we could even order an appetizer. She came back and said the bar was behind, so we put in our order then. In the middle of me giving my order, she just walks away! She didn't say anything to excuse herself, and didn't return for at least 5 mins. We didn't get any biscuits until an hour in because she said the kitchen was behind too(despite being dead, but maybe they had a lot of to go orders, I rationalized). We finally got our salads after an hour in our seats and me having to ask, and even those were bad. They had way too much dressing and tasted like mayonnaise, despite being different dressings. I got up to use the restroom,and she took my salad (which I was done with, but she didn't know that), and more importantly, my fork. Meanwhile, I'm seeing other tables that arrived long after us getting their food. Finally,our food comes from a different person, and I asked for a fork. I didn't notice when she brought it, that it was a tiny lobster/crab fork, so I just ridiculously ate my meal with that, because our server was never seen again until we asked for our check. We both barely ate the food as it was horribly overcooked, cold, and just seemed off. It tasted and smelled bad, and I've had stomach issues for 2 days after eating it. Also, evidently they don't de-vein the shrimp anymore, which is totally disgusting and unacceptable (see pic). We got our check and got out of there asap. We were there for 2 hrs and 20 mins for just 2 people at a dead restaurant! The place needs either shut down or an entirely new kitchen and wait staff. It was comically bad, but paying that kind of money, with still a generous tip for this terrible food and service, was not funny. Go elsewhere, I suggest local like Chesapeake or Vele if wanting seafood. Edited to add: I didn't even notice the hair at the end of my crab leg until posting this pic. Horrible! read more

Red Lobster - Seafood Near Me - Springfield, Illinois

We had reservations for a party of 14 at 6:30 pm. We ordered our dinner at 7 pm, which was not brought to our table until 8:45. We were only given a piece of cheesecake for our "special guest" at dinner. They said kitchen was short staffed, but multiple managers standing around all night. read more

We went to Red Lobster first on Valentine's Day and we had a reservation for 6:30 p.m. and they wouldn't serve anyone for over an hour & weren't serving any drinks at the bar. We decided to leave. You ruined our night because we couldn't go anywhere else. We decided to come again. On 3/18/26, we ordered at 6:30 p.m. and didn't get our food until 7:30 p.m. The steak was overcooked and cold. The waitress told us that she watched somebody take it off the grill, which is a big lie. The shrimp was cold. The salmon was undercooked and was fishy. The lobster tasted like chicken and the broccoli was crunchy. The waitress got to the point where she completely ignored us and walked by our table without checking in on us. We asked for the manager because they are bill was over $110 and the manager came back and only brought a $10 discount which was a slap in the face. He came back and brought it down to $26 so we were able to use the gift card for $25 & out of pocket cost was $1.00. The service sucked and it wasn't even busy. The person by us also was overcharged, the other table complained about food as well as another table by us. This ruined our night as well since we didn't even get out of there till almost 8 o'clock. We won't be back very unprofessional atmosphere. read more

zero stars. this place is awful. there were only a handful of tables and we waited over 2hours for our food with zero communication after 2 hours we asked the only employee we had seen in 20 min if we could pay and leave and he said no, he could not do that. We asked for the manager who never showed up. Our food came out after two hours cold and missing items. read more

Always slow. Food is just okay. Most of staff either smells like alcohol or marijuana.

Service was terrible, spilled drinks all over the table. My girlfriend ordered the shrimp Alfredo and it was so over cooked that it might as well of had Campbell's chicken noodle soup noodles in it. The crab my son and I got was very lack luster, and the chicken strips my daughter got might as well be used to repair pot holes out in the parking lot. I will not be going back any time soon. read more

After arriving at 5:10, we ask the server what how many people were in front of us and they had said to but at that time they had lost our name so they said sorry. I asked to talk to the manager. They bought out a waitress that sat at immediately. They gave us our tea and our biscuits. We sat for two hours waiting on our food. The manager did come out and apologize. Ask if there was anything he could give us super salads or anything I said no we were getting ready to leave so he said please stay comp your food by the time we got our food. It was so bad even after waiting all that time I left it sitting on my plate. I love scallops, but they were unrecognizable. They had so much breading on them and they were cooked so bad. The clams of course were uneditable. The best thing was the brussels sprouts except they were cold. The manager said the problem was there wasn't enough people scheduled for the kitchen, but isn't that his job we were seated in the very very back of the restaurant so when the heat kicked on, it was so hot you couldn't stand it but when it kicked off, it was so cold you couldn't stand it. I watched one man get his food that said he wished he went to Long John Silver's because it would've been hot. It had been fresh and it tasted better he left. I watched two other tables get up and leave before they even got their food. It was a very, very sad experience. read more

People sat before us when we were there before then and had called ahead. Waitress took a long time, got drink order, wait, appetizer order, wait, and finally our food order. Food took a while to come out. Empty drinks/biscuits. Kids didn't get their sides, waitress didn't know it came with a choice of side. No warm water in the bathroom, no paper towels in bathroom. dirty dishes on chairs, window sill, hostess counter. Spent 2 hours to get dinner in a restaurant that wasn't busy, and seemed to have plenty of staff walking around. Charged for things we didn't get, Food was ok. Service was Terrible! read more

terrible food and service. party of 6, cost $228.00 . got there at 1:00, didn't get waited on till 1:30. drinks at 2:00, food for 2 at 2:30, the rest got their orders by 2:45 and 3:00. over cooked and. cold, 3 people never got their sides. when i told the waitress the food was bad, she said sorry, we are understaffed, and walked away. never, ever going there again and will never recommend it to anyone. dirksen parkway, springfield illinois. tryed to talk to manager, they were not available. called after we got home, manager would not come to phone. call corporate office 4 times. get answering machine. hell of a way to run a business. read more

Got in at 11 o' clock, right when they opened. I ordered chicken tenders, oranges, and milk. After asking two times what I ordered, the waitress brought out: cold macaroni and cheese with a hair in it and orange wedges. Not even my milk! I told her that this wasn't my food, and she gave me mashed potatoes, chicken tender, fries, and popcorn shrimp. I never got my milk! At least they tried to correct it. However, I was already running late and couldn't eat much of it, especially after finding the hair in my macaroni. read more

went in to bar to get a flatbread and cocktails before movie (across the road). after a lengthy wait, general manager came out and indicated there was a problem with communications from bar to kitchen. Got order for flatbread expedited and comp'd and had a delicious lobster flatbread and made it to movie in plenty of time. Props to GM Dontrell and bartender Jason. Will be back. read more

You know those times when you're on the road, and food doesn't go your way? You get to the point where you want a decent meal...and I got it at this unassuming Red Lobster on Dirksen. I was welcomed when I entered, and Dillon in the bar was my server. I started with a glass of my fave wine, and he brought me out not one, but two baskets of those addicting biscuits - fresh & hot. The salad was fresh and perfectly dressed, my salmon perfectly cooked. All in all I left feeling full and feeling as though I scored a satisfying meal for a good price. Chains aren't always bad - they can be a beacon in the midst of a week of sub-par food! read more

I waited over an hour for my food. Once gotten it was gross, the orders where mixed up, and some orders where missing. I do not recommend this restaurant. read more

Red Lobster - a crappy plate of Cajun Chicken Linguini Alfredo - Seafood Near Me - Springfield, Illinois

Great service by Brian, fast and the total bomb on everything not to mention leaving my phone at my table and he brought it all the way out to my car. Super nice. Only bad thing was the price $61.60 for one person LOL & YOLO read more

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The service was good. The food was rotten. I ordered a surf and turf steak m/r. Food arrived and steak was overcooked. Our server was attentive, returned the steak, and she apologized. Then I turned to my lobster and took a bite, it was rotten,spoiled. I didnt want to complain but my partner took a taste and spit it out. It was that bad. Got the manager Katie Hess. She explained that I could not take the bad lobster with me because she took it off the bill. I expressed concern that I might be sick because of the bad lobster. Then my steak arrived with a hair in it. I cant make this any better. The experience was uncomfortable, I left hungry, I am not from here and am on vacation. I have been a server for 25 years and never want this to happen to anyone. Its a waste if money and time and might effect the rest of my trip. This place is going to make someone very ill. The ambiance is cheap and desperate and dirty. Haven t been to a red lobster in years. I will be telling anyone who will listen to me about this. Don't do it, its dirty. Just don't. read more

Red Lobster - The managers card in case I get sick from rotten lobster. - Seafood Near Me - Springfield, Illinois

Tuesday night crab leg special was horrible. It was impossible to get any meat out of the tiny crab legs. Finally just gave up!

I'm in Springfield for business. Decided to order Red Lobster cuz it's easy, been eating there for years...sure. I get my order...with no cutlery...I AM IN A HOTEL!! No cutlery??? So by the time the hotel brings me some cutlery, the food is 5 minutes cooler. The biscuits are ok, but myentree? Was cold read more

Not being a seafood eater myself it has been a very long time since I've been to this restaurant. I was very surprised by the cleanliness the service and the quality of food here everything was very clean, including the bathrooms, and the food was very good. I had a Caesar salad with the bacon mac & cheese, and My Wife got the coconut shrimp which was also very good. We also got a margarita flight, which was, a nice option to share. Taylor was our waitress and she did a great job. Again, I was very impressed as restaurants seemed to always be dirty during normal business hours, but this place was very clean and kept after. The manager even stopped by to check in on us and was very friendly read more

Last night I decided to come and have the Surf & Turf meal with Sirloin and Lobster. I added the garlic shrimp scampi skewer, and had the sea food stuffed mushrooms and a Caesar salad. My daughter had the kids meal with golden fried shrimp. My waiter was very courteous, but the food was less favorable. Whomever the chef was last night had a HEAVY hand on the salt.. The sirloin was perfect. The asparagus was delicious and the mash potatoes were served in smaller portion that I anticipated. My Caesar salad was very salty. Kinda just ate around dressing. My daughters golden shrimp were also heavily seasoned and so was the lobster butter sauce (mind you I am a person who enjoys seasoned food, not raise your blood pressure seasoned though)... And most disappointing was the appetizer of the seafood stuffed mushrooms... I tasted absolutely NO seafood, they should just call them cheese stuffed mushrooms, they are also so small I don't know what reasonable portion of seafood you can include. These appetizers are $9.99... I wouldn't typically pay that for 6 mushrooms but the emphasis of the "stuffed with seafood" made it a pick but I will not opt for that with the reality of finding little to no seafood at all with this dish. I hope I can return and it be different but at chains like this I don't visit often. read more

This was just a sad experience all of the way around. We got in the queue for v being seated first and said it would be about 5 mins. 2 other couples came in and got seated right away. After we sat for probably 10 mins someone finally came and asked if v we had seen our server. And we hadn't. She took our drink order and was gone for prob at least 5 more mins. Bright is our water and said our other drinks are on their way. I finally got a beer. Draft and it has been sitting for a while. The head was home and the beer was flat. We ordered our food. I ordered the 2nd most expensive meal and it was the worst meal of ever had there the plate was about 3 times bigger than the food. My lobster tail was cold. The shrimp I had were cold and like rubber. We both ordered baked potatoes and those baked out cold and salt 5 mins after e we got our order. The prices were skyrocketing and the food quality and timely service were extremely bad. Def not sung ever again. It was such a waste. Time and $$. read more

we went there for the unlimited shrimp and what a disappointment. Even tho we were only one of 2 couples the service was awful. The unlimited shrimp was evidently not unlimited per the waitress. We did not get our biscuits until we were ready to leave and the mashed potatoes were not good. We still tipped our usual 20 percent however we will not be going back. $75 for sup par food and poor service. read more

wonderful workers, very nice people, great environment everything is in order and neat. The food was delicious and their rolls are fresh!

My husband and I went here for lunch, ordered the lobster dip for an appetizer with salads and sea scallops and shrimp skewers. It took probably 30 minutes for salads to come out and then another 20 for appetizers. Finally get meal husbands is wrong. Waitress has never been by to check on us both drinks are empty. Husband finally had to holler at waitress to refill drinks. Shrimp and scallops were over cooked very rubbery. Waitress did finally come over and apologized. Know it's not her fault. She said there was a new cool. read more

I was fortunate enough to be able to go to this Red Lobster on S. Dirksen Parkway here in Springfield, Illinois for my 63rd birthday! The food was simply amazing! The biscuits were hot out of the oven! The salad was fresh and crisp! And my coconut shrimp was simply delightful! The service was impeccable! Our server was, Kim, and she was absolutely wonderful! Very attentive, refilled our glasses, and checked back to see how the food was! Kim even asked if everything was all right a couple times. I was even surprised with a birthday plate with two scoops of vanilla, ice cream, caramel sauce, chocolate sauce, and the best raspberry purée sauce I've ever had! Both my mother, and I were simply overwhelmed by how delicious the food was and the impeccable service! This was during the lunch hour on a Saturday and we are so thankful that we chose Red Lobster for our celebration meal! The atmosphere was very clean and just delightful! I have not been to a restaurant and sat down for over three years. This experience renewed my faith that good restaurants are still out there! Thank you so much, Kim, for such a wonderful dining experience! And "Thank You" to the Chef and Kitchen Staff! Absolutely Tops!!! We look forward to coming back again in the future! read more

Had not been in a while. It is the same great place, food was excellent. And our server "Angel" was very friendly and good. Would recommend.

Bar was polite And professional. Ordered a Cesar salad and dragon broccoli to go. Order was placed at 5:50p to be picked up at 6:15 but the order wasn't ready until 6:45p. Disappointed with the wait time but the food was delicious. read more

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I have not been to a Red Lobster in quite sometime. We were on the road all day and wanted a nice meal, so we thought we would give it a try. Our food was really good our compliments to the kitchen. But the desert that my husband got was way below the 1st two courses. He got the Brownie. It was sort of like a flourless one, it was just super dense and just not what he expected. I have to add with all the sickness going around I was shocked ro see the hosts and servers standing at the hostess station (which we could see from our table) putting thier hands on thier faces, one even was chewing on her finger. I watched each of them pick up menu's and proceed to seat people or wait on a table and never wash or disinfect thier hands. That is a terrible pratice to get into. They need to all take thier food service course over. Just saying. Other than that, again the food was great. read more

My wife's Amtrak train was 45 minutes late and no one good advised us to come in toward closing time but THIS RED LOBSTER DID :) Amd they served us with patience and good food as well. Red Lobster is good sea food lite (ypu know what they have so you know what to expect) but this place went above by telling us to come on in before close (even if it's 15 minutes to close) over the phone and standing up to they're offer. You've Been Warned, read more

Red lobster date night..food was mediocre..crab legs were soggy,couldn't crack them open,the lobster was so dry .Cesar salad had more dressing than lettuce read more

My mom and dad were out to dinner and I did an online order for them to grab on their way out.. waitress tried to make them pay again and told them "you can't pay online" i then had to send screenshots of receipts from my bank. Still hopeful, because the food is usually good and as soon as I open the container for my stuffed mushrooms this is what I find SMH just thrown right on in there. This is usually one of my favorite places to eat maybe tonight was just a bad night but I am very disappointed. read more

Red Lobster - Seafood-Stuffed Mushrooms - Seafood Near Me - Springfield, Illinois

Most chain places are the same with decor and food. So like most Red Lobsters the food was good. I had the salmon and a side of scallops. And of course the cheddar bay biscuits are always awesome. My waitress was friendly and prompt. I also had an issue with my bill that was promptly remedied. I don't see a reason not to come back. read more

Red Lobster - Seafood Near Me - Springfield, Illinois

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Last time we were in, the snowcrab was dry. This time it was dry. I ran seafood restaurants in AL and GA. This happens when the crab is either steamed while thawed and left sitting or (and most likely) steamed and left sitting in a sad attempt to par-cook (which you NEVER do with crab, or most seafood) and then reheated to give the appearance it was just cooked. The "crab cake" (see photo) was a flat, disintegrating and dry disk...it wasn't even as big as a grocery store crab cake. Yet Sam (the woman manager on duty) said this was how their crab cakes are supposed to be (minus a little "flaking). We will never return...you shouldn't go either. At least we only spent $65. read more

Red Lobster - According to Sam (manager on duty) this dry, disintegrating, and flat disk is a perfect example of a crab cake. - Seafood Near Me - Springfield, Illinois

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Nakinshia was our waitress and she did an amazing job! We got the all you can eat shrimp and she was always on top of it and checking in on us constantly. She had many tables to juggle and one not so kind table and you wouldn't have known if it did effect her. Excellent service! The shrimp was also all amazing and a great deal you can't beat! Would definitely recommend. read more

absolutely horrible experience tonight. service, even for drinks, very slow. waited about a hour for our meals. Our party was 11 people. Finally received our checks, 3 separate checks, not one correct, not only the first time, but 4 times! Finally called the Manager over and she had to sit with us and mark everything, and still not right. ended up paying for all of it and splitting it ourselves. 3 1/2 hours we finally got out of there. I hope the 6 teenagers we saw made it to there Prom! will never go back and would not recommend it to anyone. Nothing like spending $350.00 and not one apology. read more

This restaurant is going downhill. Way too expensive for quality. Very disappointing experience. Needs allot improvement in kitchen. Terrible plate presentation. Some food cold other not cooked enough Cheddar Bay Biscuits read more

Our waitress provided us with OUTSTANDING service. Whatever we asked for she brought us immediately and with a big smile on her face. It was my first time at Red Lobster and I will definitely be back. I had the four course meal for $15. The lobster bisque was sublime. My coconut shrimp was delectable. The garden salad was fresh with just the right amount of ranch dressing and croutons. I am now officially addicted to the cheddar bay biscuits. OMG, I could eat a basket of those all by myself. My brownie ala mode dessert was a nice ending to my meal. The only thing I didn't like was my wild rice pilaf. It actually tasted spicy as if the cook put a large amount of black pepper in it. So I won't ever order that as a side dish again. Otherwise it was an enjoyable and flavorful meal. Thank you Red Lobster. read more