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    VELE

    4.4 (180 reviews)
    Closed Closed

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    Recommended Reviews - VELE

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    Crab/Shrimp Cakes
    Lisa B.

    First time visiting this restaurant. The food was amazing. The service was even better. We sat outside per our request and we were the only couple out there. The waitress was just as attentive as if we'd have been in the middle of her section inside. My husband said the sea bass would melt in your mouth. The filet was tender and moist. The crab/shrimp cakes were delicious. We hope to get back soon!

    Surprise anniversary gelato!
    Corrine H.

    Headed to Vele for our first time, and it was for our anniversary. We were shown to a table already pre-set with a lovely anniversary card. From the start, the service was attentive and friendly (Nick was a standout!). Food was delicious and perfectly prepared (husband had the filet and I had the spicy seafood pasta). Bourbon and wine selections were spot on. Surprise anniversary dessert put the cap on a truly lovely evening. We'll be back (and we won't wait a year!).

    Grilled Caesar salad

    Very good food I would just request sauces on the side if you don't like your food have a bunch of stuff touching

    Grilled oysters
    Leyang Z.

    Had my first dinner there in Springfield! The experience was in general OK. I ordered 2 grilled oysters and their beef tenderloin bite for appetizer, and had a scallop entree. Both app were tasty, the oysters were good and the tenderloin bites were perfect! The beef was tender and juicy, and the onion orzo had a slightly firm and chewy texture, as if they were dancing in my mouth. Plus, these went well with the cream blue cheese and mouth-melting mushrooms. For the entree, the scallops were cooked to pefection but not so for the crispy butternut squash (in fact, a bit bitter). Service was OK except that the waiter gave me 6 grilled oysters by mistake. The decor of the restaurant was beautiful and it had great dining vibe -- at least not too loud nor not too lifeless.

    Linguine Pasta
    Anais L.

    Food was amazing, fresh, and came out very fast. And the service was amazing, she would always check on us and kept pitching water for us. Gave me so much chicken in my pasta, very generous! Love everything on this menu! Extra points because they played Clairo!! Hidden gem in Springfield, IL

    Halibut
    Catherine K.

    If you want an all around exceptional dinning experience, you MUST go to VELE. My company comes here a lot for work dinners, and I've yet to have something from VELE that's just average. The appetizers, the entrees, the cocktails, the desserts... It's all incredible! The service is always wonderful, and they been extremely accommodating with large groups + allergies! I was plant-based at one point, and they made sure to find something that was delicious for me. I also have a tree nut allergy, and everything on the menu is clearly labeled, plus the servers go above and beyond to make sure people don't get cross contamination in their food. Now that I'm no longer plant-based, I usually order the Halibut, and it has a perfect blend of flavor profiles between the herbs, sundried tomatoes, and cream sauce. Our group usually orders the calamari, steak bites, and tartare as well. This place is worth all of the hype it gets. And if you haven't tried VELE yet, consider this your sign to go for your next family dinner, date night, or group outing!

    Cocktails!
    Rebecca A.

    After being in SPI for over 30 days due to a family emergency, I was able to see a couple of best friends since being in town. We decided on dinner at Vele. We made Saturday night reservations and sat out on the patio since the weather was perfect. Colton was our server and came right out to take our drink orders. I did two specialty cocktails during our time there. Mrs. Sperry a gin cocktail and the Paloma Sour a tequila cocktail. Neither was mind blowing but neither was bad either. My friends and I had decided we were here to share and get a chance to try a few different things since none of us had ever eaten here. Their known for their grilled Caesar so we started there. It was a hit. Really enjoyed that they brought a portion out for each of us on individual plates. We didn't have to try and cut and share from one salad. Nice touch. The dressing was really good! Next up the shrimp and crab cakes. For me this was borderline hit/miss. The cakes were perfectly crispy and not greasy at all. The sauce, Garlic Piquillo Pepper Aioli was awesome. And lots of it on the plate. My turnoff was all I tasted was raw red onions. There was some on top of the cake and I'm guessing inside of it too, because that's all I tasted. And unfortunately I didn't get any shrimp or crab flavor. The third bite of the night was from their goat cheese arancini. Again perfectly fried and crispy. A rice ball with cheese and more of the Piquillo Pepper Aioli. I would have loved this as my favorite bite had the goat cheese been turned up a few more notches. Our final savory option were their filet bites. This was a miss for me. It was freezing cold by the time it got to us. I'm guessing it was sitting somewhere for a while as a food runner brought it to us, not our server. Since my knife had been cleared with my salad plate I tried to cut a filet bite in half with my fork and wasn't able to. The meat was flavorful and tender, just not tender enough to cut with a fork. My friends both didn't mind that it was cold and enjoyed the dish, so to each their own tastebuds!!!! A couple of the savory dishes that I had my eye on that we didn't try and that I'd return for was the tuna tartare and grilled oysters. Finally we ended the meal on a very high note and hit as the Bombolini was awesome! Not only was the doughnut flavorful but running one through the Crème Anglaise and Salted Caramel made for a perfect bite. As others have pointed out in their reviews for Vele, it's a great spot for date night, girls night, even homecoming apparently as there was a ton of teenagers dressed up and having dinner on the Saturday night we were there!

    1840 sour

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    6 months ago

    Extremely difficult to get a reservation at Vele! Many restaurants in Springfield with a much shorter waiting time!!!

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    6 months ago

    The food has been very good with good service and the wait staff is excellent! Sally Briney

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    2 years ago

    Enjoyed while celebrating for my son's 22nd birthday on a night not needing reservations but highly recommend so whew!

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    1 year ago

    Our favorite place for a special meal, and to take guests. It never disappoints and the Chicken Picatta is the best.

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    2 years ago

    Great ambiance and delicious food. You can't go work with grilled octopus and ribeye,

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    Luminary Kitchen & Provisions

    Luminary Kitchen & Provisions

    4.5
    (87 reviews)
    0.6 mi
    $$

    I quite enjoyed my visit here, from the creative and tasty menu to the excellent service…read more Though in a mini strip mall, it's cute inside with regular and high tabletops. The playlist is a whole vibe. We had a few appetizers, my favorite was the risotto arancini!, followed by the charred carrots. Both were tasty! The Tandoori pig wings were decent, not my favorite. The entrees were so yummy. I would totally order the bucatini again, that was honestly the best to me, though I had the braised short ribs. They were good, but I wished I'd stuck with my first mind with the bucatini... I was worried about the pepperoni, which I tend to not care for. It was not a problem. The salmon entree is also tasty, so really you can't lose here. I felt confident that whatever was coming out would be a treat. And those beignets ... oh.my!! So tasty!! Excited to go back!

    Went here for dinner on a work trip. Minimal parking. We got there early so we were able to find a…read moreparking spot , but the majority of our team had to park across the street. The place itself is small but super cozy. The design of the restaurant is beautiful. Very modern. Our server was great, seeing as we had a party of 13. I had the salmon and it was delicious. A lot of people in my party had the steak and also said it was good. I was a little disappointed that they only had one type of Cab wine by the glass, the rest were by the bottle. Would highly recommend for a nice date night. Definitely will be back if I'm in Springfield again.

    Photos
    The Brunch Buffet Overview
    The Brunch Buffet Overview
    Sunday brunch- eggs Benedict- tasty.
    Sunday brunch- eggs Benedict- tasty.
    Beignet with blackberry jam! Oh my this is delicious.

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    Beignet with blackberry jam! Oh my this is delicious.

    VELE - seafood - Updated July 2026

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