Best possible choice for a rehearsal dinner! Our guests could not say enough about how amazing the appetizers and pizza were, or how friendly the staff was. Justin involved the children in pizza making process and made several pizzas to order, talking through the entire process. The bacon wrapped figs and caprese skewers were the talk of the evening. Very affordable and professional through the entire ordering process and the day of the event. We cannot say enough good things about Red Oven pizza, and we will absolutely use them again for future events! read more

After having the pleasure of eating a red oven pizza I can honestly say that the concept of a pickup truck that can drop off a wood fired pizza oven and immediately turn out amazing pizza is one I fully endorse. Great food & really nice people. read more

Great Pie! Fresh Dough, good sauce, generous toppings. Not one complaint except I can't eat it everyday! read more

Red Oven - No questions asked. AMAZING! Crust is Light fluffy like a warm pillow! You wish your Mom was this lovable! - Pizza Near Me

Our family of 4 ate your Margarita pizza for the first time at the Garden of Lights event this Holiday season and boy was it sooooo delish! Even my 8 yr old daughter who is a very picky eater and although loves pizza and spaghetti, she does not like eat tomatoes especially when she sees them in while form or even pieces of it. She has been asking for more of your pizza!! We are going to go back for one more night at the Botanical Gardens. Hope to see you there again! Went very well with the mulled wine I drank there as well. Now I want to try your Nutella cookies! read more

Red Oven - A Perfect Margarita Pizza on a cold and festive night at the Garden of Lights! - Pizza Near Me

Amazing pizza. One of the best I've ever had I love DIAVEL, VERDE and PARMA very good quality ingredients! Can't wait to try something else!! read more

Thank you for bringing the best pizza to the Q! I would eat this every day if I could. Honestly it is the BEST pizza.

Had some of this pizza for the first time at a party. I tried many different kinds. The ones with meat didn't blow me away but the margherita was good! The employees didn't speak much but I just assume it's because they were cranking out pizzas. Cool concept but not sure I'd get again. read more

I emailed them at their contact info on their website, I received a response asking me to fill out a catering request on the site. Later I received a quote that has nothing to do with the request, as I have my own wood burning stove and was asking for a flat fee. After a prompt response that I would receive a corrected quote, I instead was emailed asking me if I had reviewed the initial quote and wanted to move forward. I asked for multiple toppings and pizza for 25 in my own oven. I finally received the adjusted quote but it was for only 15 pies with not much in the way of toppings. After another round of email questions about size of pies etc, an hour later I get an automated email saying they are booked. What? When I emailed back to point out how unorganized the process was, the owner promptly responded telling me they are highly organized (s you can see from my description above) and how many events they do, and they are booked until early November, and most importantly that I had misspelled the name of the oven in our yard. He finished his unprofessional email with "it's probably best we do not work together in the future"..... like I would. The funny part is they were almost double the cost of the others, and I realized in this process I had their pizza before at an event and it was average at best! read more

If you are having any type of event, get these guys!!! So easy to work with - extremely professional and great fun. They catered our rehearsal dinner and my guests raved! The pizzas were absolutely delicious, and the staff were fun and personable. It was worth every penny. Only wish I had another event soon to use them again!!! read more

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Red Oven makes the most delicious pizzas! They catered our son's graduation and everything was perfect! Not only are their pizzas amazing, their staff is wonderful. Justin immediately contacted me when I inquired about their availability and cost. He let me know immediately that they are focused on helping the community during this time and are providing their services in any way they can to help during this challenging time where many have been laid off. Donations only....Unbelievable! If you can donate to this company, please do to help them continue to purchase the supplies they need to help others. I am overwhelmed by their generosity, compassion and kindness. I HIGHLY recommend Red Oven and will definitely utilize them again. read more

Ok, I admit it, I have officially become a pizza addict...thanks to Red Oven! It's a love/hate relationship really. I love taking a bite of the steaming fresh out-of-the-oven orgasmic goodness and not feeling guilty about the calories (around 500 for the WHOLE pizza--that's half he calories of 1 slice of Costco)! I love that their flour is stone-ground from Italy where GMO is banned (take note America!!)! I love the simplicity of the balanced meal concept (Margherita) yet complexity of the melt-in-your-mouth dough! Crunch, then melt. Seriously this is as good as it gets without having to buy a plane ticket to Italy! I've seen a serious cult following of first generation Italians at the places they frequent (Solana Beach and GreenFlash are where I go). I hate it when they are not around when I crave the pizza! Please open a restaurant already so I can feed my addiction whenever!!! Quick note on price--totally worth it! Please don't insult their quality by comparing it to the fake $5 pizzas offered elsewhere...the cost of making the pizza is 10x more (yes nosy little me asked) so you are actually getting much better value in comparison!!!! It's like asking why a Ferrari isn't $20K....you do the math. read more

When it comes to pride in what they do... The Red Oven is all about it!. They are fast, customer service is top notch and the products are of the highest quality and that is what sets them apart from everyone else. Justin the owner is one of the most passionate guys I know when it comes to his pizza's. I Recommend him for any size event knowing they will deliver every time. read more

I swung by their booth at the Solana Beach Farmer's Market and snuck in an order right before they were wrapping up for the day. I ordered the Margherita with buffalo cheese and waited on pins and needles in anticipation of my first bite. A beautifully colored pie greeted me when my order was ready. It was every bit as good as it looked. The sauce was well balanced and the cheese was amazing. The dough is the real star with its perfect charring, slight crispiness and and a hint of sweetness. Can't wait for next Sunday's Farmer's Market to enjoy another pizza. read more

Red Oven - Margherita with buffalo cheese - Pizza Near Me

The pizza is awesome, and the choices are great. Order one to share and you will want more. I am glad my favorite brewery ( Iron Fist ) has found such a great vendor to come in. And an Italian made mobile wood fired pizza oven...BRILLIANT! I will be keeping my eyes on you, Red Oven. read more

Check Justin out and you will come back for more. He is rocking the Solana Beach Farmers Market with delicious pizzas made with care and attention to deal. He has some original fresh toppings that you must try. He also just started making Calozones that in my opinion are edging out his great pizzas. read more

Can't believe pizza could be so delicious... actually beyond delicious!!! Fresh ingredient, good price and awesome food.

Heavenly pizza! I wish they had a permanent location near me, so I can eat it every day.

"This was a beautiful Easter indeed...I got to try Red Oven Pizza at the Solana Beach Farmer's market. We basically ordered one of everything...Margherita, Parma, Alsatian, Roasted Pepper with Italian mushroom, and the fresh arugula and shaved Parmesan drizzled with truffle oil. I have two words-- "hello mouthgasm!!!" Wait, make that "mouthgasms." I was so inspired that i had to write this review. While the different ingredients pleased the diverse palates in our party (ranging from herbivores to carnivores), the one common thread was how good the dough was. Initial crunch, then melt in your mouth. I miss Naples. After talking to the Pizzaiolo (Justin) I found out that each dough batch is made lovingly by hand, and aged to give it optimal taste. It's pure--water, flour, water and salt. No oil, no sugar, no preservatives. Because of the work that goes into this, paying $10 for a Margherita is a steal! Even if you upgrade to Mozzarella di Bufala (water buffalo milk flown in every few days from Naples), it is still such an amazing price compared to the typical $16 that restaurants charge. And...I doubt the restaurants age their dough or offer the high grade cheese. For those who snob at the $3 upgrade for Mozzarella do Bufula,...think about the air transportation cost alone, and the fact that its more flavorful and lactose free (hence no bloated feeling), the value is so much greater. It's barely the cost of tip! H E L L O! Now that I've gotten a taste of "first class," I'm not settling for anything less. No need to waste calories when you can get fresh, healthy, and gourmet! Thank you for the love and passion you put into producing such a quality product! I am officially hooked." read more

The kimchee pizza is to die for, I had it at the Lost Abbey brewery! So yummy and Justin the owner is so nice!

Phenomenal pizza, they people are really nice, and the ingredients are extremely fresh. You can smell the herbs as they are cooking the pizza. Highly Recommended! read more

We had our Company Anniversary party catered by Red Oven--the pizza was amazing and Justin was incredibly knowledgeable not only about the ingredients used in the food but also the history of each pizza! Red Oven provided a unique experience for us by setting up their mobile oven in the driveway and they arrived in plenty of time to prepare prior to the party. We are a healthcare clinic so cleanliness/hygeine is something I always look for, and their prep station and serving tables were spotless. I highly recommend Red Oven. read more

This is fictional restaurant. Don't bother looking for it on Gateway Drive, next to Trader Joe's, because it doesn't exist. I wasted my time looking for it and I understand that it still being built. I'll make sure not to go there even after is built. read more

Red Oven is doing it right! Fresh, perfectly cooked Za ~ what more could you want from life?

I love Justin's pizza so much I actually remember his name! That's rare. This man is passionate about his pizza and it shows. I get mine at the Pacific Beach Farmer's Market. read more

Awesome pizza! Loved having this tasty treat at the Solana Beach farmer's market. I particularly like the prosciutto pizza but any of them are great. read more

While many food trucks offer novelty and heart-clogging decadence, Red Oven Pizza brings artisan goodness and a class act. Their pizza is delicious: Whole wheat crust that doesn't taste whole wheat (in the good way), farm fresh toppings, and ingredients flown in directly from Italy. Ingredients and toppings can vary depending on the season and what's available at the market that week. Aside from the pizza, I also fell in love with their fresh basil lemonade this summer. I am eagerly awaiting butternut squash to make its appearance on the menu this fall. The owner and staff take pride in their food and are knowledgeable about where everything comes from. I'm always excited to see Red Oven at our local events because I know I'll be getting a great meal. read more

I attended Laura's party and agree with her all the way! The Red Oven made the best pizza and added so much to a wonderful event! I've told a couple of friends who plan to use them in the future. read more

I simply cannot overstate how wonderful our experience with Red Oven has been. After living in Naples Italy for a few years, we are kind of pizza snobs. The team at Red Oven are the real deal. Amazing pizzaolo, and great customer service to boot. We hired them to cater a party and it was spectacular! The night was simply magical and due in no small part to Red Oven. read more

The owner had his mobile oven set up at Fletcher's Cove parking lot last night and come to find out he was on personal time kickin back with friends, making pizza for them. We were hovering near the oven to smell the aroma and warm ourselves a bit as the owner was pulling a pizza from the oven for his friends. He generously offered us a slice, apologizing that he was running out of ingredients, we greedily accepted...and having just returned from Italy I was a bit skeptical.. Until the pizza reached my taste buds. He gave us a slice of a vegetarian pizza. The crust was crispy but chewy and the topping was something to yelp about!!! Yummy!! I will seek Red Oven out in the future, tell all my yelp friends and wish Red Oven huge success for creating a fun, unique business with a phenomenal quality product! Thanks for your generosity! read more

Red Oven catered my wedding about a month ago and we received phenomenal food and service. Justin helped me plan the dinner and even gave me some great tips about the wedding venue. Everyone I talked to that night was raving about the pizza. They helped us to achieve the casual yet elegant ambiance we were striving to create for our wedding. And did I mention that their prices are WAY more reasonable than any other catering company we looked at in the San Diego area? My husband lived in Italy for 3 years while serving in the army and we both agree that the pizza is better than anything we ever had in Italy! I can't say enough great things about Red Oven. We hunted them down the other day at the Carlsbad concert in the park and the pizza was just as good as we remembered. :) read more

Tried these guys out at the Yelp Bazaar and WOW! I am probably going to stalk them out until further notice. Butternut squash on my pizza? Okay, now you're just being crazy. It was so good. The brick oven flat bread taste and texture really hits the spot. Everything tasted so fresh and the workers just seems so happy making their pizza magic. If you get a chance to find this food truck, make it a point to taste EVERYTHING! read more

Red Oven has got me hooked! I have been spending some serious time and fuel driving around the county getting my fix! I have to get my gluten free pizza. I would have seen them more often, but I mixed up my days for the farmers markets. All I can say it the next time I order it will be more than three pizzas and some are heading for the freezer! Gotta get my Red Oven! read more

At the Yelp Garden Glamboree, I had the chance to taste this amazing pizza from Red Oven Artisanal Pizza and Pasta. I haven't had brick oven pizza since college when I went to Bertucci's in New Jersey. Ah the memories of the mouth watering pizza that I have been missing or so long. The crust is amazing thin and flavorful. This is my number one pizza spot in San Diego now. read more

Yummmmm! Finally was able to go and get my first Red Oven pizza. As it was my first time I asked which to get and they steered me to the Margherita. I ordered it with the gluten free crust. If I hadn't of known it was gluten free nothing would have clued me in that it was. The crust was like a regular artisan hand prepared crust not mealy or boring like most GF crusts. I will be back for sure. The owner and everyone else is extremely friendly and knowledgeable. It is great to see the passion for what they do. Be sure to check the web page for where they are every day! read more

Red Oven was sponsoring a charity golf event for Fresh Start Surgical gifts and had an oven on one of the tee boxes. I met Justin and had a slice of his margarita pizzas. It was fabulous. So we started talking about ovens and he gave me his card to discuss further. I called Justin and we discussed several different ovens. I ended up purchasing and installing one of the ovens he uses for his pizza at my house. I made pizzas and although they were good they weren't RED OVEN. I had some friends in town and hired Justin to come cater a party using the newly installed oven. It was a huge success. Everyone at the party was raving about the pizza from the crust(perfect crunch, light, and slightly chewy) to authentic delicious ingredients. The combination of flavors was second to none. A direct quote from one of our guests. "That was some of the best pizza I've ever had and I consider myself a pizza connoisseur". I will be hiring Justin to come run the oven many more times. He is passionate about his craft and it directly translates into his food. read more

YUM!!! I only had one slice of pizza at Yelp's Garden Glamboree, but you can bet, now that I find you are in my neighborhood, I will be back for more. The slice was so simple, a good crust, perfectly seasoned sauce, mozzarella, tomatoes, and basil. But it was delish! read more

We drove to the physical location and there was nothing there. This is a mobile pizza place. Call the number to see where they will be next. Good pizza and very nice people! read more

Finally, I had the benefit of tasting this delicious pizza. I ordered the margherita and it was full of taste, from the wood fire and fine ingredients. Thanks it was gooood! read more

We ordered three different Pizze Napoletana from these folks during a visit to Alesmith Brewing. I can attest that these people know exactly what they are doing. Having spent some serious pizza eating time years ago, in bella Napoli, I have found that it is difficult to find someone here in the US, who knows how to do it right. All this is done in a wood fired pizza oven on the back of a trailer! I wanted to put one off those "wheel-cuffs" on their trailer to make certain they would be there the next time we went to Alesmith but, that would not have been very nice. read more

Finally caught up for the first time with Red Oven Pizza at the Carlsbad street faire, and it was worth the wait! Kids had the plain cheese pizza and wife and I had the Parma. Fresh ingredients and a superb crust (warm, chewy, delicious) made it a perfect outdoor lunch. Even the caprese salad was nice! Only wish they had a fixed North County location so I could eat it more often! read more