Visiting Hot Springs- in On a Sunday late lunch large party and they were able to accommodate with…read morehardly any wait. Good busy steady crowd. Lots of parking and it's on the water option to dine in or outside we sat inside. Savannah was waitress and she was great. Pleasant greeting and quick on the drink orders. Responded to questions - we ordered and even though they had a good crowd it wasn't a long wait for food. All orders were correct, good large portions. The grilled shrimp skewers were pretty good, fried okra app was really good. Gumbo had a good spicy kick - not bad. Overall, happy we stopped in and appreciated the great service from Savannah and no waiting for table.

Other than a nice bartender and water view, this restaurant is pretty poor…read more I had gone into town for buusness and was here last fall. Food was not great but in this part of town, not a lot open on Sunday's. The restaurant is dirty, outdated and when my crab stuffed shrimp came the shrimp was small, inconsistently cooked, the crab stuffing had an ammonia taste and the sides of mango coleslaw and broccoli slaw were overly sugar. I did not send my food back because I overheard servers discussing that happening at another table and the consequences. I strongly suggest you steer clear. And the poor response from the owner with no option for revisit and follow up Is par for the course. Again...watch your chef staff and wait staff!

The lost creek grill was a fantastic find! We had Austin as our server and he was great. Helpful…read moreand knowledgeable. My wife had the glazed salmon with a baked potato. I had the country fried steak with loaded mashed potatoes. They gave us a giant piece of bread and we both had salads. Everything tasted delicious and fresh, no complaints... However, the Bourbon Pecan cheesecake stole the show. It was massive and easily shareable for 2 The place was busy, but didn't feel crowded. Great for a date night or family night.

The service wasn't the most friendly staff I have encountered in hot springs. However the food was…read morevery good and they had a good amount of options. One thing, if you're not a fan of salt I wouldn't recommend it because everything was over salted. Other than that the flavors were good. The steak could've used a bit more sear. I would recommend this place. One of the best dinners I had during my time there. The bread was a 10/10.

Wowsers!! I cannot write enough good aspects of the Vault as our experience was absolutely…read moreincredible! We were in town to visit the Hot Springs National Park and wanted to experience fine dining on our last night. No need to look further than the Vault! Intimate lighting and a dark-wooded interior lent itself to a wonderfully romantic evening. Service was absolutely amazing (we had Emily) and she described all of the different menu and drink option questions we had. In the end, we went for two filets, the crispy potatoes, and brussel sprouts. Brace yourself: the steaks were some of the best I've ever experienced. NO JOKE. I've traveled the world and would consider myself a connoisseur of fine steaks. Without a doubt, the filets we had at the Vault stand up to anything I've ever had in NYC, Paris, or Dallas. Cooked to perfection, we could actually cut them with our forks. Needless to say, nothing was left of our plate... Beware: the side dishes are huge, so one is enough for two people. We will be back!

This is the place to have a beautiful dinner in Hot Springs! It is right near all the fun stuff on…read morea corner downtown, and it is simply divine. The ambience is just so elegant and romantic. The menu lights up as you open it and everything on it sounded delicious. The servers, Peter and Emily, were so fun and helpful! They brought out these heavenly yeast rolls basted in truffle butter...what??? I got the market fish special which was grouper, and my husband got the grilled pork chop. Come with an empty stomach if you get the pork chop. It is a very generous portion and is delicious! The grouper was perfection...crispy on the outside, light and flakey inside, sitting atop beautiful spring vegetables and a lovely light beurre blanc sauce. It was topped with edible flowers and micro greens. I regret that I did not take a photo (we were so hungry), but it was just divine. The chef came over to ask what we thought and we told him everything was amazing. The staff were absolutely lovely. We can't say enough good things. This is what a restaurant experience on vacation should be like. What a gem! Hopefully next time we visit we can try the dessert menu! We won't even get into how they make bread pudding out of those delicious rolls...

Best catfish I have had in forever! The shack reminded me of an ole bait shop. Small and cozy. I…read morebought the 5 pc with fried okra, and the sweet tea tops the whole meal off.

A quaint, popular, and local spot. I heard this was one of the best spots in Arkansas to order…read morefried catfish and wanted to try it out for myself. It was so good! I ordered the 3 piece catfish meal that came with hush puppies and fries. Everything was crispy, flavorful, and served hot. Service was fast and I waited under 15 minutes for my food. The catfish was seasoned well and paired with the cocktail sauce, it was delicious.

I took a gamble on this place because the rating wasn't great. I actually quite enjoyed my meal…read morehere! I'm not sure what the other reviews were talking about with lack of "flavor". I ordered both A and B lunch specials, medium in the house sauce (blend of all flavors). It was so good! Tons of flavor and tons of seasoning. I did order an extra cup of the sauce and it had about an inch of seasonings at the bottom! The only negatives were they didn't give us crab crackers so we couldn't get into the claws and hard pieces. The egg was definitely over cooked but still good. The only thing I didn't eat were the sausage. They don't sear them first so they just taste like boiled sausages. Had they been seared first, it would have been perfect! The restaurant is huge, clean and the service was great. I would definitely come back here again!

They have closed and Tokyo Hot Springs all you can eat Sushi has moved into their place. Please…read moreclose this account.

Vibe is cozy comfortable. Can dress up or be casual. Live music is always good. Service is top…read morenotch and the food is always wonderful. We've been several times and it never disappoints.

Brittany was amazing! We had a wonderful experience here. They were able to fit us in for a party…read moreof 7. Food came out fast. We loved everything! Our favorite app was the calamari. Favorite main course was all of them....no really all of them were amazing. The strawberry bread pudding was delicious, reminded me of fruity pebbles. We we definitely be back.

Ward's The Crawfish Hole is a reasonably large restaurants in the woody outskirts of Hot Springs,…read moreAR. I thought my GPS was leading to someone's mama's house - that's how remote it was. Actually, it was a short drive from Lake Ouachita where we were staying. The only pitfall was the wait time on 7.20.2025 for our takeout. After 30 minutes, I lost track of how long we sat there. The employees were all real sweet, though, constantly checking on us. Here's what we enjoyed: Cajun shrimp (1/2 lb) = $12.50 Blackened catfish = $25.99 (not the best, but it was alright) 1/2 lb crab legs = $12.50 2 corn on the cobs = $2 boiled mushrooms = $1 (damn these were spicy lol) RATING BREAKDOWN Food: 4 | Service: 4 | Ambiance: 4 | Price: 3

This place was soooo good! We came to visit from Oklahoma! Definitely will be back again! Our…read morewaitress Gracey was AWESOME! Atmosphere was pleasant & casual! All the food we had definitely HIT after a 7 hour drive!

Second Review... We…read morecame here before November 2024 and when we decided to come back to Hotsprings this summer 501 was on the top of our MUST HAVE list of places to eat. We had big expectations and we were not let down. Atmosphere - 5/5 still Drinks - 5/5 old fashioned was perfect again Food - as a creature of habit I ordered the Boursin Filet on the bed of polenta, the NUESKE'S SLAB BACON for an appetizer, and the deviled eggs with caviar! 5/5 Service - impeccable! 5/5

Wasn't as Good as the price reflected- party of 8 and 6 of the 8 was happy with their meal…read more Overall food was high priced and not as good as price shoes. Server was dry and straight to the point acting as if he wanted to speed through dinner. Had to ask for water and new silver wear.

This was our first visit to this restaurant. We had a good experience and will come again. They…read morehave a great chef as the food we ordered was delicious and presented well on the plate. We arrived early around 4:30 so we were seated immediately by a cheerful host. Our waiter Allen was so nice and attentive. Our food was delivered right on time after the appetizer. The hubs had the Ahi Tuna with sautéed mushrooms and I had the Cajun Ribeye which came with 3 good sized grilled shrimp and both meals included a loaded baked potato. Appetizer was cheese dip with homemade tortilla chips and a complimentary small loaf of baked bread. Next time we will try the outside seating when temperatures are cooler.

The food was good. The fish and scallops were cooked perfectly. The portion size was small, and the…read moreprices are kind of high. The service was good, and the ambiance was quiet.

It's been a while since I've eaten here. My first experience wasn't the best. A friend and I were…read moreon the lake yesterday and decided to stop in to eat. It happened to be all-you-can-eat shrimp, and I have to say it was amazing. I highly recommend going on Thursdays.

Definitely the worst service I've experienced in town. Nobody checked on us until after we were…read moredone eating. Drinks were empty most of the meal. The atmosphere was neat. It was just a nice southern cooking spot. The food was good but not great. The catfish was the highlight, but the sides aren't great. I'd save the money and go somewhere else.