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Registry Bistro

4.1 (190 reviews)
Closed • 4:00 pm - 9:30 PM

Registry Bistro Photos

Business Info

REGISTRY BISTRO ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for kids
Dressy

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Recommended Reviews - Registry Bistro

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Peach flatbread

My wife and I were in town for a Jim Gaffigan show. I read several reviews and decided to give the Registry Bistro a try. Overall, we had an excellent experience. Food, service, and the atmosphere were wonderful. We were early and got to see the place fill up as we enjoyed our experience. I had the Wood Grilled Ribeye and my wife had the Bucatini Carbonara . We also had a savory peach flat bread appetizer and the dessert for two experience. The "knife to the garter belt" and smoked maple Manhattan were also enjoyed. Highly recommended based on our evening.

Slightly Dirty Kettle One Martini
Gerry R.

We arrived in Toledo an hour before walking into this delightful French bistro and were blown over by everything! The old world feel with high ceilings and open windows made you think you were across the pond. We showed up early and were welcomed with open arms and seated immediately. The cocktails were top shelf, appy and entrees outstanding, desserts delicious and the chef actually baked a loaf of bread for us to go! Do not miss visiting this place!

Salmon before learning inside was still raw..
Ces C.

Tried to make a reservation for 7pm, unable to accommodate us at that time and moved us to 7:30pm instead. We came, got seated only 3 tables had customers. So there's a good 15 tables free, not busy on a Friday as they made it appear. Server was slow. We started with flights of red & white. She brought it and left. Did not care to explain the flights were getting..um ok. Our apps came: Chacuterie board and Escargot. It was ok. For our Mains: Snake Sturgeon, Island Salmon, Grilled lamb chops, Bucatini Carbonara. Food came, placed on our table and she left. The stacked used plates from our apps were, you guessed it she didn't bother to clean it up. My son enjoyed the lamb chops, bucatini was okay. I forked my salmon & it was raw! Looked around to see for any server..none. 10 mins came by, 15, 20, 30mins not one server to be found!!! My husband hasnt touched his food as well as he was waiting on me. At this point we're very disappointed, lost our appetite. Waitress eventually came, we said this was raw. Her reply "It's beet cured but yeah looks raw!" - no apologies! Mind you! She picked up my plate, and my husband's as we no longer wanted to eat. We all stood and left, she then said I apologize, without a hint of sincerity and no efforts made to resolve the unpleasant experience we had. I WOULD NOT RECOMMEND THIS PLACE! We then headed to The Brim house to finish our dinner and food and service were phenomenal!

Mexican Hot Chocolate Cake, cute, but not amazing
Stacy P.

Date night Saturday night. Our reservation was for 7pm, but we were falling asleep, so luckily they were able to accommodate at 6:15. :) Only a few tables were occupied. Tall ceilings, nice ambiance, would have maybe liked some additional lighting such as candle light (or faux candle light). The weather outside was lovely and they opened the doors which gave way to French doors with iron railing. they were pretty! Our server mentions that the menu changes pretty frequently so we may not see on the menu what we read online. Fine by me, as you know from my reviews, I'm always up for a food adventure. I had a gin based cocktail which tasted balanced. Spring Mushroom Mousseline, Pistachio and Drunken Fruit with Date & Pecan bread. - Mousseline served in a glass votive like ramekin (much like you'd see foie), was tasty, creamy, albeit a little gritty from the pistachios. The bread came like a small loaf, almost precut (could have been sliced all the way through), with macerated cherry/cranberry compote. For a vegetarian option like foie, we were pleased and ate the entire portion. Scotch Olives with Saffron Aioli. These olives were HOT. No joke. A bit of, could you please blow on this before I burn my tongue? But, they were briny on the inside, with a perfectly coated fried crunch outside, and so yum once the heat dissipated. Nice touch on the aioli. Only 4 of them unfortunately... that's 2.25 each! Rosemary Grilled Lamb Chops with Seedy Broccolini Salad with Cherries. Wood grilled carrots and pomegranate molasses. $39. Nice presentation. Crunchy but soft carrots, broccolini cooked perfectly. Seemed a bit on the small side as far as meat goes. Two double lollipops. Cooked perfect, and beautiful gamey taste, just not too much bang for the buck. Grilled Sturgeon, warm rice salad, fiddlehead ferns, snap peas. Not a fan of the glaze ontop, the fish portion was fine, but lackluster. I'm a huge sucker for fiddlehead ferns, and I also know that they can be overcooked within seconds, which these were just slightly overcooked, lacked the snap in your teeth you get from a bright green cooked correctly one. Oh well. With everything in one bite, it was good, just not amazing. We shared the Mexican hot chocolate warm brownie/cake in a cup. The foam was nice, but the inside really reminded me of a fudgy cake you can buy in the grocery store, add water, and nuke in the microwave. Next time, happy to go back just for drinks and apps. Skip the more expensive "main" courses on their menu.

Shante A.

We woke up in Ohio.... dined in France. Well not exactly France -- at Registry Bistro on a Wednesday night. As if the evening wasn't already special, our server Cory and the host made the experience even better by opening our window while we enjoyed a Spanish Inspired Barcelona dinner. The ambiance was beautiful. The quality of food was great. This is a restaurant you'd have to experience for yourself! I would suggest making a reservation or calling ahead to make sure they're open to the public. We look forward to flying back to France -- I meant Registry Bistro.

Meatloaf sandwich
Zack B.

Stopped in for a last second reservation with a party of 7. Service was good, they brought bread out to us that was paired with a nice, fluffy butter. I had the soup of the day, which was delightful, and the meatloaf sandwich. I would recommend both. Only negative was how the sound traveled around the restaurant, I felt like I could hear everyone else's conversations.

Parisian gnocchi with pistachio,English peas and roasted green beans

We celebrated a birthday here in the food when I was outstanding. The service allowed us time to enjoy appetizers and drinks before the meal came. Everything was fantastic

Grilled Naan Pizza
Deena S.

Great food, drinks, atmosphere, and service! Our server Bernard made it his mission to give us a great experience, and he did not disappoint! He was very knowledgeable about the extensive food and drink menus and made excellent recommendations for us. We ordered the Grilled Naan Pizza, Moroccan Braised Lamb Shank, Wood Grilled Chimichurri Branzino, Bistro Frites, and the Raspberry Trifle Dessert. Everything was very delicious! Definitely check this place out!

Beef Tenderloin with potatoes, to look like a bone, and asparagus served with bone marrow butter.
Stephanie D.

Food was amazing and the presentation equally amazing. My husband had the lamb chops and I had the Beef tenderloin. Both cooked to perfection and served wonderfully. Service was amazing and Jessica was extremely helpful. This restaurant used to be a hotel and its an awesome place with history.

Montauk Clam Bake Pot Pie
Douglas D.

Registry Bistro is the best meal in Toledo. Always unique. Always incredible food in a great atmosphere. This time I had Montauk Clam Bake Pot Pie with clams, shrimp, sausage and sweet corn. It was great. We also split a wedge salad. Very good. Also a mention for a very good craft beer selection. I had a Jolly Pumpkin Ora. A favorite.

vegan meatballs and vegan salisbury steak
Chelsea D.

Dinner was great. My husband has the Duck and I had the vegan Salisbury steak. I loved that they had something for both of us. The sorbet dessert was also delicious. I can't wait to take my boys to try the vegan meatballs that I had tonight as the appetizer. This was a lovely Valentine's dinner. I must add that our waiter was great!

Ricky B.

Yes, I know the registry has an amazing cocktail menu but sometimes you have to keep it simple with a negroni it didn't have the orange slice but it's fine. Good service as always and a Great atmosphere!

Take-out NYE appetizers were amazing! We will continue to order Registry for all of our Pandemic special occasions & holidays!
Dustin H.

Happy New Year Yelpers! If you don't feel comfortable going out, but also don't want to feel like your compromising on food and fun, reach out to Registry! Not only are they offering safe dine-in options, but they've been doing an amazing job with take-out for the holidays, all reasonably priced and perfectly packed up. We LOVED our Christmas dinner, complete with an incredible soup and amazing dessert and we were head over heels for our New Years Eve cheese and meat trays, as well as the delightful NYE punch.

Drink menu

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10 years ago

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13 years ago

I have yet to eat here, but I must say that the ambiance is amazing and the hand crafted cocktails are exquisite and refreshing!

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9 years ago

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14 years ago

Delicious, creative food. Lovely atmosphere. Very good service.

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Food was very unique, place was very classy, just be prepared for very different flavors in your food!

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Bellwether at Toledo Spirits

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Double Dragon and Devil in the Deep Blue Sea
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Toast and Tap
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I thought this spot was closed. Their Facebook page hasn't been updated since about 2017 and I…read morenever really hear anybody talking about it anymore. This bar has been here probably as long as I've been in Toledo and that's over 15 years. When you walk in you see this beautiful bar made out of wood. I don't know who made it but it is gorgeous. They have a nice selection of alcohol for cocktails and Sutter Home type wine. Even a few craft beers for me. They have special events like jazz on Thursday for free with free appetizers and host comedy events on occasion. Only problem is you have to search it out. They don't do a great job of advertising. Now this place has a reputation of being a primarily black bar but I have seen folks of all ethnicities here and they are welcome. The bartenders are semi-friendly depending who you get. Prices are like you would expect being near downtown. AKA overpriced. But the bathrooms are clean and the atmosphere is nice. Come check it out

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Appetizer type buffet
Appetizer type buffet
Peacock Cafe
Stopped in for a margarita

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Stopped in for a margarita
Manhattan's Pub N' Cheer

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3.7
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Manhattan's Pub N' Cheer
Manhattan's Pub N' Cheer
Mimosa

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Mimosa
Inside the five- fieldhouse

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Alright inside the five. I have never been a big fan of their beer but for an ipa drinker like me…read moreits decent. Huge parking lot around the back and around the corner from the university. If it had been there when I was in college we would have been here. Great space inside with an upstairs that seems to get rented out for private parties but no worries because they have an awesome outside patio with cornhole etc outside. Food trucks good selection of beers galore. Along with quick friendly service. I get a wave from most of the bartenders because I been here a time or two. ;). Did I mention they do a lil farmers market thing from 11-3 on Sundays on the patio? I love new places. Eat your heart Earnest Brewery. There's a new sheriff on the south side.

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Hopshield
Hopshield
Inside the five- fieldhouse
Inside the five- fieldhouse

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Registry Bistro - newamerican - Updated July 2026

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