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    Renaissance Bistro Harlem

    4.1 (463 reviews)
    Open 10:00 am - 1:00 AM (Next day)
    Updated over 3 months ago

    Renaissance Bistro Harlem Reservations

    Order Renaissance Bistro Harlem Takeout or Delivery

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    RENAISSANCE BISTRO HARLEM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Happy hour specials

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    Recommended Reviews - Renaissance Bistro Harlem

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    Kat T.

    Black owned restaurant in the heart of Harlem. Great ambience and service . Food was just ok - nothing spectacular.

    Branzino
    Chitara W.

    Harlem Renaissance is always a vibe. The atmosphere is just right every time, and the service is consistently amazing. My go-to is the branzino with a side of jollof rice and sweet plantains... it never misses. The Afro beats are always on point and really set the tone. I've also gone for brunch and it's pure vibes. Good food, great energy, and the DJ on deck brings it all together. Definitely one of my favorite spots.

    Beets salad
    DeVora A.

    Was here again last night to celebrate a friends bday. Service was a bit slow but the food definitely made up for it. It was well worth the wait. My friend had a special bday menu. I ordered the beets salad as my appetizer and the seafood risotto for my entrée. As I said previously, it was well worth the wait. Food was really really good.

    Pan Seared Flounder Dinner
    Kenneth A.

    Renaissance embodies the vibe of Harlem. The drinks were delicious. The flounder, jollof rice and plantains were cooked to perfection. I highly recommend this restaurant to anyone who likes to enjoy good music, food and hospitality.

    Worlds best grilled branzino
    Lisa S.

    I could eat here every night. The food is consistently delicious no matter what you order. The staff is super attentive and provides service with a smile. The chef should have a Michelin star by now. Great food and pleasant vibes make for a wonderful restaurant.

    Mango Martini made by my sexy bartender!
    Peta W.

    Always nice popping in for some yummy food with actual flavor and spice. There's a nice lunch menu at yr is sure to get you satisfied. Staff is always helpful, polite and welcoming. Ambiance is warm and chill. I think I might need to pop in more often for a nice lunch.

    Quin S.

    This place has a nostalgic feel -- from the decor to the colors and layout, you can tell there's been real effort to make it comfortable and inviting. We came as a group of 12, and it seemed like the staff may have been a bit overwhelmed. Food and drinks took a while to arrive, but were friendly and helpful nonetheless. The food was hearty -- I ended up taking some home. I played it safe with my order since the menu was new to me. The flavors were decent, kinda monotoned- no layers or heights of the senses. A live DJ added a nice touch, playing what we like and taking requests. This is another "I came, I saw..." kind of spot. I don't see myself feeling the urge to return.

    Steve M.

    Renaissance Harlem is a vibe and food is great ! Food: the food is amazing omg! The curry mussels, baked chicken, grilled cod fish, and the chicken dumplings were amazing. The food is prepared in real time preserve the authentic tastes. Service: the service was amazing. Everyone was very attentive, provide clear insight of the various food items, provided refills, and had a great personality that is relatable. Ambiance: the location is capable of intimate setting but also provide spacing for large groups. The location is updated and very clean. Overall score is 4.9/5

    Jahleah S.

    Delicious food! Attended during brunch and didn't realize. It was epic. There was a lively crowd and a DJ playing the best throwback hits. I asked for the dinner menu and to be seated outside for a more intimate conversation with my friend. It was so gorgeous and sunny already, thanks to the warmer weather. I got Red Snapper and jollof rice with plantains, amazing. Cleaned my plate. We also got dumplings as an appetizer and omg it came with the most delicious hot sauce so I kept it to eat with my entree as well. Lovely menu, lots to enjoy.

    Keittisha W.

    My Grown & Sexy Ladies chose to have our Secret Santa at the Renaissance Harlem Restaurant. I must say our hosts Gziz and Corbyn took care of us like we were family. We had a great time eating and drinking. I had The Pan Seared flounder, Jollof Rice and Sauteed Spinach, Tish had the Grilled Codfish, Mashed Potatoes,spinach in Bearnaise Sauce and Diane had the Steakhash, Scrambled Egg & Hollandaise Sauce. The food was excellent and seasoned very well. They had this hot sauce that was saucinggg. The sangria was good with the extra gria our gurl was putting. The music was on point and the vibe was vibing. I recommend Renaissance Harlem for a brunch, lunch dinner and a gurlz day out.... We will definitely be back there

    Carre D'angeau
    Laddie L.

    This restaurant has incredible food and impeccable vibes. We ate here three times over the course of four days! The menu has just enough variety to keep it interesting but not an overwhelming amount of dishes. Their food always comes out hot, and tastes incredibly fresh. Their drinks are incredible and they have great deals on martinis certain days of the week. Everyone at Renaissance are kind and attentive. They are personable and make sure you have such a good time. On Saturdays and Sundays they have a live dj!! If not live music, always a great playlist. Really incredible at hosting people and very inviting! I recommend the kale Cesar salad, carré d'agneau, braised short ribs, organic hanger steak and the shrimp scampi!! But literally anything you choose will be delicious! Also their cappuccinos and lava cake are great!

    Devin T.

    Walked in on a cold Saturday night around 11pm. The place was empty only two other patrons at the bar. They looked as if the waiter/bartender made sure they were having a good time (with nice strong drinks of course) & the music was GOOD! We were seated immediately with the very attentive waiter/bartender. Ordered drinks and food. Drinks were very good. Good came out rather quickly. Everything tased amazing. My friend raved about being happy we chose this location to eat for the night. (It was also bookmarked on my Yelp profile. I'm glad to have knocked it off the lists) I had the Salmon with mini vegetables. My friend had a steak. We also ordered sides that were great. We tried escargot for the first time. As per my video, it's not my thing. Ha!! I couldn't not stomach it. But I'm sure if you're into it, it's great because my friend ate it all. Would definitely visit again everything was great!

    Snapper with Jollof rice . VERY good
    Tati C.

    Must say, the food and bottomless drinks here were great! Our waiter was very accommodating after having us wait over an hour for my $200 paid reservation to get enough space for 14 guests to sit together. I came for my birthday and had a great time! Minus the unavailability of seating for a large group. They had a dj and drinks flowing the whole time. It was a bit tight inside, but maybe when it's nicer out, it can feel more spacious with the outside seating! I'll def be back but with less people for sure! Highly recommend brunch here. Would def give 5 stars if it wasn't for the inconvenience.

    Ginger Martini with vodka..Kettel one dirty martini..Grilled Whole Fish Branzino.. Pan Seared Flounder .. Jollof Rice.

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    I love the vibe and the food!!! I recommend the cod fritters to start. The drinks and service is amazing!

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    Renaissance Bistro Harlem Reviews in Other Languages

    Ask the Community - Renaissance Bistro Harlem

    Do they have oysters on the half shell and if so how much are they? Are they discounted during happy hour or any other such time?

    I would suggest you give them a call because the menu changes slightly based on availability.

    How often is there live music ? Is it just a particular night?

    Never seen live music here

    Is your outdoor seating heated?

    Not at all They wouldn't even keep the door closed we had to close it repeatedly ourselves

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    Archer & Goat

    Archer & Goat

    4.4(261 reviews)
    0.7 miHarlem
    $$

    I'm surprised I've never written a review for this place considering how often I come here. It's…read moreeasily one of my favorite neighborhood spots in Harlem. The vibe is chill, relaxed, and very neighborhood-friendly. Even when it's busy, it never feels overwhelming, and they're usually very accommodating with walk-ins. The service is also some of the best I've experienced in Harlem. My go-to is the roasted duck, which is consistently excellent. It's cooked medium to medium-rare and comes with mango, onions, vegetables, and greens. Easily one of my favorite dishes in the neighborhood. The drinks are great too. I recently had the Nas, their take on a Manhattan, and it was incredibly smooth--one of the best whiskey cocktails I've had in a while. Overall, 10/10. A hidden gem on Lenox between 119th and 120th and definitely one of the best spots in Harlem.

    Came in for NY Restaurant week! Ordered the Sage Knees and the Crime of Passion for our drinks…read more(both were enjoyed). We both had Brussel Sprouts, good, but the bites without the sauce did taste like bland Brussel sprouts. I had the lamb ribs, very good. They do warn you before that the ribs have a bit of fat on them, I think in the context of NY restaurant week I'm happy to pay it but as a solo entree, the amount of fat vs meat would have annoyed me. My friend had the duck, she enjoyed it. But it is very much salad with a side of duck, I believe she had 6 pieces of duck (pictured) and then a mango, arugula and onion salad. Dessert was very good, but I do hope those are not the usual portion sizes and maybe they just served smaller for NY restaurant week. Which I really didn't mind as I was full from the entree and sprouts. Servers were really nice, this place seems to have its regulars and a nice garden sitting area towards the back. Would overall recommend

    Photos
    Archer & Goat
    Archer & Goat - NYC Restaurant Week Winter 2026

    NYC Restaurant Week Winter 2026

    Archer & Goat - Glazed Lamb Ribs with cauliflower leek purée

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    Glazed Lamb Ribs with cauliflower leek purée

    Trufa Restaurant - Trufa Burger with Swiss Cheese
 Nine oz burger with swiss cheese, lettuce, tomato, onions and truffle aioli. Served with French fries

    Trufa Restaurant

    4.1(360 reviews)
    0.8 miHarlem
    $$

    Trufa is one of those cool confident laid back spots that somehow runs like a tiny culinary command…read morecenter. The place is small but not cramped and they use every inch wisely. Inside is my preferred move since the outside area is high traffic but you will always find a few brave souls happily dining at the two or three outdoor tables no matter the weather. The kitchen sits right in the middle of the action and the team works like a calm SWAT unit trained in gourmet precision. You order your food and it comes out in perfect time and the wild part is everything here tastes good. Truly everything. Most dishes run around sixteen to twenty dollars, unless you feel like leveling up to their specials which are worth every penny. I have had the meatball sandwich, the Truffle Burger with Swiss cheese and French fries Provencal plus other burgers like the Hamilton and California. All excellent. The pasta too. This is the kind of place where you leave full and happy for the rest of the day. Friendly staff, great energy, consistent quality and zero misses. Easily five stars. Cheers.

    Lovely and cozy Italian restaurant. It feels like a hole-in the wall, there is very limited seating…read moreand it's very casual inside. The staff are extremely friendly, and service was fast. I loved the orecchiette pasta I had, it was hearty and a good portion size. The caprese salad was delicious as well! The prices are great here, I definitely recommend a try!

    Photos
    Trufa Restaurant - Cozy and comfortable seating

    Cozy and comfortable seating

    Trufa Restaurant - Trufa French Toast

    Trufa French Toast

    Trufa Restaurant - I could have this as a meal in itself!

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    I could have this as a meal in itself!

    The Edge Harlem - Dark Cocoa: (Listed As A Mousse- But It's More Like A Pudding)

    The Edge Harlem

    4.1(868 reviews)
    0.5 miHarlem
    $$

    Amazing food selections, excellent customer service, great vibe amongst staff and customers…read more The ambiance is comfortable and inviting. The owners are amazing. Great for date night, family or girls/boyz night out.

    The Edge's menu purports to blend "the flavors of Jamaica & England with a little New York…read moreattitude." My friend and I were excited to try the Jamaican side of the menu. We started with drinks. She ordered the passion fruit margarita and I went with the tamarind mango margarita. We were told the margaritas are made with a wine based cocktail instead of tequila or mezcal since the restaurant only serves beer and wine. We've never had margaritas made with wine before, which should have been our first clue to skip the cocktails. Unfortunately we were feeling adventurous and neither of us ended up enjoying our drinks. Mine lacked any hint of tamarind, had a subtle mango flavor, and tasted more like a mocktail. My friend said hers tasted like a tart beverage. We ordered the codfish fritters to start and they were a delicious appetizer. We shared the jerk chicken and pancakes and the plantain crusted crab cakes for our entrees. The pancakes were light and fluffy. Unfortunately the jerk chicken was a huge letdown. We were expecting authentic Jamaican flavors. As someone who grew up eating jerk chicken and has enjoyed the real thing in Jamaica numerous times, this wasn't it! I was also surprised to be served a chicken cutlet instead of an actual breast, thigh, or wing portion of chicken. We did not enjoy the chicken. The crab cakes were well done and topped with a stale tasting chip. The fried plantains that accompanied the dish were mushy. We did not enjoy this dish either. My friend ordered the housemade chocolate chip bread pudding, which she said had everything under the sun on it. She enjoyed it, but said it didn't taste like any bread pudding she had ever tasted. Overall, the restaurant's concept is cool, but not well executed. The service was good minus the delayed water glass refills. Unfortunately, the food and drinks were a huge disappointment!

    Photos
    The Edge Harlem - Bar area

    Bar area

    The Edge Harlem - Festive: (Sister's B'day+Spiced Bread Pudding)

    Festive: (Sister's B'day+Spiced Bread Pudding)

    The Edge Harlem - Details

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    Details

    Bird in Hand - Chicken and waffles and steak and eggs

    Bird in Hand

    4.3(100 reviews)
    1.0 miHarlem

    Came for a Knicks game reservation, left with a new favorite nightcap spot. The staff are absolute…read moregems. They were kind, accommodating, and genuinely helpful from start to finish. Bird in Hand has a lineup of fun weekly events (Oyster Mondays, trivia nights, and more), plus a delightfully eccentric cocktail menu. My partner and I tried the Bambi and Strawberry Fields Forever, and both were outstanding. Bonus points for being a cocktail bar that actually has great food. The fried chicken dinner plate was excellent--crispy on the outside, remarkably juicy on the inside. A fantastic first impression, and definitely not my last visit

    Lovely room, attentive service, food fell short…read more We visited Bird In Hand on a recent evening while in town visiting our son in Hamilton Heights. The space itself is genuinely beautiful -- dim lighting, warm decor, and a moody, inviting atmosphere that makes it feel like a proper grown-up neighborhood spot. The service matched the room. Our server was attentive, gracious, and knowledgeable, and the front of house clearly knows what they're doing. The food, unfortunately, didn't live up to the rest of the experience. The pork chop arrived dry, which is hard to forgive on a cut that should be the kitchen's pride. The steak was competently cooked but unremarkable -- no real seasoning, no char to speak of, nothing that set it apart from a passable home-cooked version. For a restaurant at this price point, the kitchen should be delivering more. I'd happily come back for cocktails at the bar -- the n and the staff deserve that. But on the food alone, there are better options in the neighborhood.

    Photos
    Bird in Hand - From the entrance

    From the entrance

    Bird in Hand - Patty Melt

    Patty Melt

    Bird in Hand - KIKI VANDEWEGHE

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    KIKI VANDEWEGHE

    Clay - Grass Fed Burger w fries

    Clay

    4.2(237 reviews)
    0.5 miHarlem
    $$$

    I had a magnificent experience at Clay. The ambience was intimate, cozy, and classy with low dimmed…read morelights and modern furnishings in a clean neutral palette. It's a perfect date night spot to share deliciousness with a loved one. My friend and I shared three flavorful dishes-- a radicchio salad, the Confit Duck Leg and the Paccheri, a pasta with house- made pork sausage and broccoli rabe. The duck was so tender it fell off the bone. The pasta was intricate and tasted perfect when it was first served then veered a tad salty as it marinated (but still great). The salad was gorgeous on its own but even better accompanied by the mains. The duck was probably my favorite, but every bite complemented the next thing so well, that all of my senses were thoroughly engaged. I truly was having such a deep experience with the food that at one point I asked my friend to stop talking so that I could properly take in all the flavors. Oops. She loved the food too, so thankfully she understood. We topped off the meal with the buñuelos. We liked the sauce, but I'd say it's not memorable. I liked my orange wine, and my friend was indifferent about her drink. It was a pricey dinner but such a worthwhile experience. Can't wait to go back.

    The service, the ambiance, the food, is ALWAYS amazing. My daughter and I made a reservation before…read morearriving in the city. My daughter worked here when she lived in Harlem a few years back. Of course we had to visit. No pics just us enjoying our food and cocktails while she caught up with chef and the manager. Clay will always have a special place in my heart. They truly took care of my baby when she worked there.

    Photos
    Clay
    Clay - Bucatini

    Bucatini

    Clay - Roasted Beets

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    Roasted Beets

    Cordial

    Cordial

    4.3(20 reviews)
    0.8 miHarlem

    I'm genuinely upset to not be BOASTING about Cordial. I've been passing this place for months…read morealways too busy to stop in and finally had the opportunity to dine in. Allow me to set the scene. I had a great dinner with a friend on a Saturday night near by and decided to finally pop into Cordial to see what they had for dessert. We were so excited to see chocolate fondue with seasonal fruits and a red wine poached pear dish. We ordered both and admired the cozy, warmly lit space. The chocolate fondue was great and the poached pear was okay, we ended up sending it back because it wasn't what we expected, no biggie tho shit happens. Upon looking around that's when we noticed one of the chefs making a disgusting mistake. He was wearing the same gloves he used to wash dirty dishes to prepare foods we and the entire restaurant ate. Not only that but he was also eating the fruits he cut with those same gloves! Did I eat the germs off someone else's plate while he was washing the dishes? Probably! It's really a shame and a disgrace to this beautiful restaurant. To top it all off the server was also taking shots on the job and seemed to get more hammered with each shot. I wish I could say I was being dramatic but I'm not. I will not be returning to cordial and this review is your red flag!! Proceed with caution and be safe!

    This place is sexy and intimate, great for date night or a friend outing…read more The staff is nice. My friend and I were looking for a place for dessert and drinks, so we stumbled into the Cordial. I ordered the prosecco, and we tried the chocolate fondue and a pear dessert. The bartender took our order; he told us that the chocolate fondue came with seasonal fruits, which he told us came with bananas, strawberries, and apples. When he gave us the desserts, the fruits on the plate were nothing, he told us. It had mango, apple, and figs (my friend is allergic to mango), so she was only able to eat only the 5 little apple pieces that were on the plate, and the figs were very mushy. The pear dessert was not so great. So I asked the bartender if he could exchange the pear dessert for more fruits for the chocolate fondue. Again, it was random different fruits; the second round of fruits was figs, oranges, and grapefruit. Cordial is small, so you can see the chefs cooking in the kitchen. With that being said, you can see one of the chefs washing dishes with gloves on and then proceeding to eat a mango with the same glove and then preparing the meals he cleaned dishes and ate with. It was so unsanitary. I just got disgusted and disappointed quickly after watching him. The sad part is that I and my friend were super happy to find a chill place to go and hang out near where we reside, but unfortunately I'm not sure I'll go back.

    Photos
    Cordial - View of the bar

    View of the bar

    Cordial - Cordial taco ($8)

    Cordial taco ($8)

    Cordial - New additions to our wine list

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    New additions to our wine list

    Fieldtrip Harlem - Strawberry Soft Serve (vegan)

    Fieldtrip Harlem

    4.3(265 reviews)
    0.9 miHarlem
    $$

    I realized the other day I was long overdue to acknowledge my adoration for one of the five…read moreboroughs' best restaurants - FIELDTRIP (original and premiere location in Harlem) - so a friend and I had lunch here on 4/25/26. Read on if you desire genuine knowledge and only dine out with intention. First, and most importantly, shouts to Myles and the team working this day. The salmon in my Jerk Salmon Bowl and my friend's Atlantic Salmon Bowl was flaky, tender, juicy, and perfect. The rices (white with Jerk, black forbidden with Atlantic) confirmed and celebrated what Chef JJ Johnson wrote in his must-have book The History of Rice. This is to say there is no rice like FIELDTRIP rice: soft, sturdy, sweet, savory, herby, attaches to sauce and protein and vegetables when you want it to, remains on its own when you simply want to enjoy it by itself. The plantains and greens that accompany are ridonkulous icing on the salmon sundae. If you aren't a fan of Brussels sprouts, you likely have good reasons. And, you owe it to yourself to order Crispy Brussels. Besides being cooked so they are toothsome, textured, and still sweet, they're quartered or sixthed, which makes them easier to enjoy and perfect carriers for the crispy bits that top them. I love oxtail. To enjoy this rarely served beef element in a perfectly wrapped and fried egg roll added to my adoration. After bite one, I literally unwrapped my half to see how the shredded meat was coexisting. No saucing was necessary, though the Avocado Cilantro and New Jack Sticky BBQ (both of which were enjoyed by me via spoon) would have enhanced the roll most righteously. Lastly, when you dine in or take away from FIELDTRIP, you need Nana's Bread. It is what you might enjoy if a freshly made flour tortilla, naan, pita, and focaccia met, joined, and were put through a presser. I would dip and dredge Nana's Bread in everything. Your next meal needs to come from FIELDTRIP. Period.

    Amazing food, Amazing service, Indoor dining is an option. Everyone was friendly and good vibes…read morewere given by the customers and staff. You can see that this restaurant is a staple to the community. My shrimp bowl I thought was delicious although it could have used a bit more rice to soak up the curry that was in the bowl. Our crab pockets were really good too. This restaurant is definitely a hit and I will recommend this particular one. I will be back! Shoutout to my server who helped me that day I don't know how to pronounce her full name but it had Anna in it. She gave what every restaurant should give. Five star service with a pleasant attitude. Two Thumbs Up! Happy Yelping!

    Photos
    Fieldtrip Harlem
    Fieldtrip Harlem
    Fieldtrip Harlem

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    Red Rooster Harlem

    Red Rooster Harlem

    3.6(4.2k reviews)
    0.4 miHarlem
    $$
    Outdoor seating
    Takes reservations

    I've been trying to come here for so long! The starters/snacks are awesome. The deviled eggs are…read morereally nice love the sauces around it. Solid. The cornbread was fantastic and the spread on it too. The fried catfish with black eyed peas was just ok. It was tasty! But maybe I had my expectations too high. Really tasty spot. Outdoor seating was nice. Jazz inside. Friendly waiter.

    This was my first visit to Red Rooster. Our group had a reservation for a Friday night. We were…read moreseated immediately upon our arrival. Our waitress was pretty good. She attempted to take a drink order for a group of ten without writing it down. She had to ask people their drink order a couple of times. Other than than she did a good job. We ordered from the special Harlem Week menu, which was a three course meal. The Deviled Egg appetizer with cornbread was delicious. The Sweet Potato Coconut Soup was good (I'm not a coconut fan). I had the catfish over black eyed peas plate. The catfish was good but I was disappointed to learn they didn't have any tartar sauce. The live entertainment, Amaya Knoelle and the Residency Band were very entertaining and they put on a great show! I would return here whenever I'm visiting NYC.

    Photos
    Red Rooster Harlem - Delicious Deviled Eggs

    Delicious Deviled Eggs

    Red Rooster Harlem - Red Rooster Harlem - Best Wings

    Red Rooster Harlem - Best Wings

    Red Rooster Harlem - The Parlor at Red Rooster Harlem.  The trendiest restaurant in New York to host you next private party or event.

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    The Parlor at Red Rooster Harlem. The trendiest restaurant in New York to host you next private party or event.

    Maison Harlem - Soup du Jour: Carrot-Apple Soup. Spectacular. Thank you, for thinking of bring two spoons! We both loved this!

    Maison Harlem

    3.8(650 reviews)
    0.4 miHarlem
    $$

    Rich is a gem! I've been a fan of Maison Harlem for quite some time but I've never sat at the bar…read more After receiving horrible service at Pb Brasserie we came to Maison and were made hole again by the delicious food and outstanding service we received from Rich. The happy hr menu which runs from opening to 7pm is incredible! We had oysters (fried/raw) the petite risotto is and I can't even remember what else we ordered because Rich made sure my sangria never got too low! We literally stayed there for like 10hrs!

    The Quiche was microwaved from frozen, this turns the ice to liquid and then steam giving it the…read moretexture of over boiled eggs. The Croque Monsieur was never anywhere near a pan with butter, and to hide that, the toast was made with the cheese ON TOP! the sandwich. Why Why ever put the cheese on top a sandwich-they don't in France or even Canada. These are snack bar tricks the world over, they don't happen in restaurant kitchens. Sadly there was that sticky feeling on the table you get in bars where soap isn't used to wash the wood so the grease is there for the duration of the run - and the smell of a bar with deep air conditioning that makes you shiver too. Though it was a beautiful sunny day in the 70s -perfect for opening up the terrace doors - they didn't do that (too much work?) and instead left us sealed in a simulation of an open air cafe without the air. I'm sure some people love this place and they go for the drinks, that's cool. They like it, and most Americans wont look down on microwaved food and toaster oven fare. The cheap dated decor might strike them as off. Whatever the decoupage once was, it is no more.

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    Maison Harlem - Live music!

    Live music!

    Maison Harlem - Branzino

    Branzino

    Maison Harlem

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    Renaissance Bistro Harlem - french - Updated September 2026

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