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    Restaurant Mehanata

    4.2 (207 reviews)
    Open 10:00 am - 11:00 pm

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    RESTAURANT MEHANATA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Restaurant Mehanata

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    Travis T.

    The inside of the restaurant felt cozy and it was not too bright at all and decorated kind of like a German pub, and the food was pretty good. They even had the FIFA World Cup on TV. The shopka salad was refreshing and the feta cheese and olives added a nice touch to the salad, and the server served me complimentary bread. I was originally going to get a clay pot dish but the server recommended me to get kebapche and kufte, so I got that instead and it was flavorful and juicy. The fries with feta is a must since the cheese added a nice creamy mouthfeel and the fries were crispy. I noticed that I heard people speak Bulgarian which means that the food is most likely legit and authentic.

    Chicken Roll-ups /
    Nick P.

    I finally came here after having this place on my list for awhile. First things first, the parking situation. To the left of the restaurant, you'll see a parking lot. Do not park in the first 3 rows because the liquor store is strict about it and will have your vehicle towed. The same goes for parking across the street in the empty parking lot. To be on the safe side, park in the 4th and 5th row after the liquor store parking spaces. The restaurant and the repair shop share the same spaces. You can try parking in that big parking lot in the plaza next door but I can't guarantee anything. You can eat inside or outside. We ordered beef tongue with tripe cooked in butter, garlic, and red pepper. We also had chicken roll up, tatar meatball, and the cake Mehanata. There is a 3% convenience fee which is only like $1.77. Prices are typical for this type of food because it's not very common. Service was excellent and very friendly. Portions are huge so you'll be taking home some leftovers. -beef tongue with tripe 5 - I loved this dish. Beef tongue and tripe were soft and tender to eat. Good seasoning. -chicken roll up 4 - I like the concept of the chicken stuffed with ham, pickles, peppers, and cheese inside. However, parts of the chicken were kind of tough and dry. -tatar meatball 5 - I had something similar to this at another Balkan restaurant. Meatball is flavorful with cheese inside and very tender. -cake Mehanata 5 - this is a fig cake with mascarpone. Only slightly sweet due to the chocolate chips, other than that it has a good balance.

    Mish mash
    Corey T.

    I ordered the mish mash and it was extremely good I had it for take out, it looked nice inside plenty of seating.

    Matea P.

    I was not so happy this time. It's been a few years since I visited Restaurant Mehanata, so I decided to pay it a visit. This time, things were different. The chicken on the skewer was nearly undercooked. We also got another chicken plate that was seasoned with wine sauce, it was way too salty. Also, a disappointment was that the oil at each table with the rest of the condiments wasn't real olive oil. It was something else, maybe canola or sunflower oil. That could have also been the case when I went a few years ago, but I don't remember. It made me wonder what kind of oil they are grilling the meat with. Because if it is in fact canola or sunflower oil, i would not eat here again since that is generally very bad for you to consume. Either way, i wont take any more chances and i dont think id come back here.

    Sour cherry juice
    Art J.

    Well this was recommended by a Bulgarian coworker that I didn't know who was Bulgarian because his first name is Yuri. He suggested to other Bulgarian restaurants but he said this was the best one and the only Bulgarian restaurant. I've eaten in Mount prospect was Sophia Grill but it felt more fast food or less formal or less European Ambience. I decided to come here on a bucket list and splurge for a Friday night and I guess you could say I was quite impressed. It has that Eastern European tavern but is also a traditional authentic restaurant although the music they're playing is more American LOL instead of some Eastern Bulgarian music I expected but the people are the customers dining and are Bulgarian as well as the staff originally I was going to get the tripe soup but my server suggested the lambs which I really wanted online but it was supposedly served for Saturday and Sunday until I found out they serve it on Fridays which I was so happy and it was very delicious it was like a comfort food for lamb soup very Hardy flavorful although the soup itself wasn't like a thick bra it was very rich in taste. The next thing I ordered was the chicken liver and it did taste like liver usually I assume chicken liver and onions was not sold tasty like beef liver and onions there were two variations one had extra virgin olive but again my server suggested having just plain liver and onions cooked in butter instead of olive oil the other one had extra ingredients that made it more stewy he said. Just FYI most of the dishes here are quite pricey you're spending between 18.99 to $25 or more I tried to keep it within my means and since I went to Sophia grill they did have the Bulgarian link sausage or karache. Compared to Sophia grill the way they cooked it was much better in texture and taste. I wanted to get some side orders of mashed potatoes or steamed vegetables but my weight or suggested to get sauteed potato cuts it was just the meh okay I should have gotten the steam vegetables with which look delicious one thing I do give credit is that they do get very Hardy dishes for how much you pay for. Otherwise I would come back cuz I saw other dishes I've never had like chicken hearts that seems intriguing and when I have more money I probably might splurge on the tartar meatball which is a familiar dish or a seafood dish I shall see those days when I used to go out and my parents were living in Chicago I would have done this in a heartbeat but now that I pay rent and have to live the reality of other people paying a rent it's going to probably be a while otherwise do come here just very expensive for authentic Bulgarian. Also noted parking can be a little tricky if they have a busy night you could park across the other side of the street in the parking lot with a pet supplies Plus or another bar or plaza across the street

    Dessert
    Michelle D.

    Had a variety of "appetizers" like the potato croquettes, crispy cheese bites w/ blueberry jam, breaded mozzarella cheese, the combination platter (yogurt salad, katak spicy cheese and fish). Everything was amazing! We had the Specialty Combo for dinner (Chicken (thighs, kebab, kufte, kebapche) pork (chops, kebab, kufte,kebapche, karnache, sausage) since there were 6 of us and we couldn't finish it, even though we tried! The variety of meats were so good! We will definitely be back. Also, two thumbs up to our waiter who explained how the menu works and recommended all these dishes, he made our experience one of the best ones ever!

    Britos Beer. Very good light lager.

    My first Bulgarian restaurant! Pork and beef skewers with seasoned potatoes. So simple yet amazing. Great interior and has outdoor seating. Staff were very friendly and helpful in making good choices.

    Nana A.

    Service and food was amazing. Love the decor Lamb, chicken hairs, chicken, and snapper

    Cold soup Tarator, Grilled octopus and Beens Side salad
    Donald M.

    Very tasty dishes, respect to the chef! Nice atmosphere. But disgusting service. The waitress was unkind, treated me with disdain. Of course, I left a tip, because I am a good tiper, but the place clearly loses in service

    New ! Grilled octopus and calamari. Soooo fresh,tasty.

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    You can enjoy authentic Bulgarian cuisine. My Bulgarian husband was very happy. The portions are large for sharing.

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    Balkanika Restaurant

    Balkanika Restaurant

    4.1
    (77 reviews)
    0.6 mi
    $$

    I've visited this place many times. The ambiance is lovely--well-decorated and perfect for spending…read moretime with friends and family. The service is excellent! The staff, especially the girls, are always eager to make sure you're happy and well taken care of. The only thing I'm not completely thrilled about is the food. It's not bad--far from it--but everything I've tried has been just average. I absolutely love octopus and figured I couldn't go wrong with it, but unfortunately, even that didn't compare to other places I've had it. That said, everything else is perfect. Maybe it just comes down to personal taste, but I've tried many dishes here, and none of them really stood out.

    We decided to try this Balkan restaurant. There is a big parking lot in the back and you enter into…read morethe restaurant on the far left side. Each room is different from the next, it makes it more unique. The employees were very pleasant and checked on us often. We ordered beef tongue, cheese bites mix, seafood mix, Balkan style meats, lamb chops, skirt steak, garash cake, creme brûlée. Portion sizes are large and great for sharing with friends or family. We did family style and shared everything. Prices were fair. Overall 4.5. -beef tongue 5 - kind of expensive but worth it. One of the best appetizers to get. Tons of flavor and very little chewing. -cheese bites mix 5 -feta and mozzarella cheese. The mozzarella sticks look different from your average American version. The cheese pull is not as stretchy but it's still well made. -seafood mix 5 - very fresh seafood. Perfect if you want to try a variety. The seafood is tender and moist. -Balkan style meats 4 - I love Balkan meats but the pork chop was painfully dry. The other meats were moist and robust. -lamb chops 5 - lamb chops cooked beautifully medium. Use the sauce provided. The rice was also very good. -skirt steak 5 - very tasty meat. It wasn't dry, cooked medium. Risotto was delicious. -garash cake 5 - The cake was light, not super rich. It's very good. -creme brûlée 5 - very creamy version of the creme brûlée. I never had one this creamy before.

    Photos
    Restaurant interior
    Restaurant interior
    Balkan style meats
    Balkan style meats
    Inside

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    Inside
    Balkan Taste

    Balkan Taste

    4.4
    (57 reviews)
    2.5 mi
    $$

    What a hidden gem!!! I loved everything about Balkan Taste-the service, ambiance and food. All…read moreexcellent. The server I had was very nice, and made a great suggestion for one of the daily specials-pork tenderloin with Kaymac. I've never heard of that before (which was the reason to visit Balkan Taste-a new adventure in food!) kaymac was described as the top of the milk, and it reminded me of butter. But better! He also brought me a side of kaymac to have with my bread, and I knew I'd love the pork dish. It was indeed a home run, the sauce was super tasty. Also had beet salad , and a cream puff for dessert. I inhaled the cream puff too!!! I enjoyed the authentic/family atmosphere, and will surely be back. I'm picky about my food (I LOVE the "good stuff") everything I had tonight was outstanding. Thanks for an excellent meal and making me feel like a welcomed guest!!

    Heard that Chicagoland had the largest Serbian population in the US, so on a whim a friend and I…read morepicked a place to experience our first Balkan food. Went to Balkan Taste and we got their beef special and their pork tenderloin special. The spicy kajmak sauce on the tenderloin went so well with the way they grilled it, and the beef was hearty and delicious. Plenty of lepinja was served and it went so well with everything! Enough food for the next meal as well. Would definitely go again and try the standard fare.

    Photos
    Bar and kitchen area
    Bar and kitchen area
    Goulash
    Goulash
    Balkan Taste

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    Social Inn

    Social Inn

    4.3
    (123 reviews)
    5.5 mi

    Social Inn has been on my to-try list for some time.  My husband and I finally had a chance to…read morecheck it out on a Monday evening recently.  I made a reservation via Tock that I already had an account for years, so that was simple. On a weekday evening, as expected, the restaurant was not busy.  We were promptly seated at a 4-top table (2 × 2-top) against the right wall, with some other 2-tops on both sides.  Like many reviewers had mentioned, the venue was beautiful, modern and chic. There were 7 tables occupied, including us.  The music that they had was not too loud, just that customers' conversations were amplified by the box shape open dining area.  If we focused enough, we could hear every conversation if we wanted to.  This was obvious when a table of about 6 women got seated at a table near the front door, some of them laughed and talked very loudly.  My husband and I just found it funny and didn't let that bother us.  However, when the restaurant is filled on busier days, it might be a different story. Our server, Patrick, was very nice and attentive.  Since they did not list drinks on their menu except those with alcohol, I asked him about non-alcoholic drinks.  After a brief "discussion", he asked me to leave it to him to make me a drink with mango.  He came up with a beautiful drink that was good and refreshing, with some mango flavor.  It was Virgin Paloma on our receipt for $8, which was reasonable.  He was very polite and checked in on us several times at appropriate times during our dinner.  The pace of the dinner was good, we spent a total of an hour and 15 minutes in the restaurant. Patrick might be the only waiter serving all the tables that evening, though. I also ordered Grilled Octopus ($22) which was very good, tender and flavorful, but was a little too salty to my taste.  The small pita bread wedges were warm and fluffy with some crispy edges, the beet hummus was creamy, and everything was delicious and tasted fresh.  I generously shared 2 little bites of octopus with my husband and I finished the entire plate, it was so good!  My husband really liked his Spiked White Fish ($29) and I shared a bite of that too.  He also had a House Salad for $6, that was a very good value.  He enjoyed a glass of Sauvignon Blanc Crossing ($12) too.  We also shared an order of Crème Brulee ($8), that was creamy and cooked perfectly.  We ordered a takeout order of Rigatoni with Sausage ($23), that was a good portion, and was still delicious and al dente the next day after being microwaved. I am so happy that we found Social Inn - a hidden gem in Plaza del Prado, it's not far from home, with comfortable and beautiful ambiance, excellent service (from Patrick), an attractive menu with enticing food (fresh ingredients and appealing plating), and reasonable prices, we will definitely be back!

    It's been a while since I went to Social Inn. They used to be open for lunch as well as dinner, and…read morethat was easier for me to get to. We were in the area late in the day and remembered Social Inn was open, so we went. We ordered a variety of items. I had the Social Burger (at least 1/2 pound), we also ordered their chicken dinner salad and the beet hummus. Everything was delicious. I did order my burger medium and it was delivered well done, but it was still good. They also have one of the best gluten-free buns I've ever had. I do wish they were open at lunch time still, but I understand they need to be open for their busiest hours. Social Inn is a great option when you are in the Glenview area.

    Photos
    Host counter
    Host counter
    Social Inn
    Bar area

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    Bar area
    Alinea

    Alinea

    4.4
    (2.8k reviews)
    15.1 mi
    $$$$

    Finally experienced Alinea and wow... this wasn't just dinner, it was a full-on show. Sitting at…read morethe kitchen's table felt like having front-row seats to pure culinary magic. Kiersi (hope I spelled that right!) was super fun and engaging, and even mentioned how much she enjoyed our company too, which made the whole night feel extra special. Hands down, hard to even find the right words for this experience. Had to make this my first Yelp review as an Elite member from an elite place.This felt like a full-circle moment. Truly unforgettable.

    I've had the good fortune to dine at several Michelin-rated restaurants; Alinea was easily the…read moreworst fine dining experience I've ever had. None of the 20 courses really worked - there were a few courses we had to choke down because they were so salty. There was a lot of theatre but it was not at all coherent or tied to the actual dining experience - it was more like being at a show at Disneyland. At one point we had purple feathers and fur on our dining table- but why? Service was also JV - not what you would expect from a 2-3 star Michelin restaurant. They didn't remember that we had alcohol allergies and gave sparkling instead of flat water to one guest. Small missteps, but again, not what you expect from supposedly one of the best restaurants in the US. We could have overlooked all of that if the food was actually good. It wasn't. It was shockingly bad and again, so salty that we felt like no one was tasting before service. Why so salty??? Is it for a mid-western palate? I just don't get it. Sadly, we spent nearly $700/person for one of the worst meals of our lives (and that includes my DoorDash meals).

    Photos
    Paint & Balloon
    Paint & Balloon
    Squab course
    Squab course
    Salty explosion :(

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    Salty explosion :(
    Russian Tea Time

    Russian Tea Time

    4.1
    (938 reviews)
    17.4 mi
    $$

    My friend and I have been wanting to try caviar so we decided to check out Russian Tea Time after…read moretaking a look at the menu. We started off with the caviar which came with blintzes on the side, egg salad, chopped onions, and sour cream. We ordered a bottle of champagne that was the perfect combination. We wanted to try a bunch of different items so we decided to split the Russian Tea Time platter for two as we were able to try some appetizers and then the entree plate included beef stroganoff, stuffed cabbage and chicken kebab. Everything was so tasty! My favorite food was the caviar, stuffed cabbage and for dessert we split the honey cake. The inside of the restaurant looked nicer in person than the photos I had seen online. The ambiance was sophisticated and serene. Our server was very attentive and they were quick to clear any dirty plates.

    This is a great place to eat before the CSO, which is right next door. It was a cool night so there…read moreis nothing better than a cup of Borscht. The potato verenikeis were a good appetizer. The menu has classic Eastern European food. I love a stuffed cabbage roll but theirs is a little sweeter than my mom's Hungarian version, but one is a meal. The classic beef stroganoff met expectations and so did the Chicken Kiev. For dessert we had the Vareniki with cherry sauce. It's a delightful place and there is parking across the street. The wine list is limited as I didn't see any reds.

    Photos
    Russian Tea Time
    Medovik- honey cake
    Medovik- honey cake
    403 BTL Saperavi, Veluri

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    403 BTL Saperavi, Veluri

    Restaurant Mehanata - modern_european - Updated July 2026

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