Cancel

    Open app

    Search

    Restaurant Serenade

    3.9 (285 reviews)
    Ultra High-EndAmerican, Desserts, Cocktail Bars
    Closed 5:30 pm - 9:00 PM

    Restaurant Serenade Photos

    RESTAURANT SERENADE ATMOSPHERE

    What's the vibe?
    Upscale
    Classy
    Moderate noise
    Dressy

    You might also consider

    More like Restaurant Serenade

    Recommended Reviews - Restaurant Serenade

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu
    Hank C.

    A very purple, modern feeling French-inspired restaurant. Parking in the back and on the street. Bar to wait at until seated, and friendly staff (watch the step down). Breads were mixed - the sourdough was great, the focaccia would've been better warm with some olive oil and vinegar. Appetizers - the roasted cauliflower steak appetizer was a bit on the burnt side, but short rib tortellini was good. Pasta for the main (black linguine, blue crab, lobster tomato broth, had a few shell pieces in it) was ok; small portion left me wanting something additional. The brussels sprouts side needed a bit of either salt or maple syrup, was mostly just grilled veggies without much taste other than the bitterness of the vegetable grilled. Dessert - peach cobbler was good ice cream, the cobbler was more on the sour rather than sweet side, though, countering the ice cream but I expected somewhat less crust, more peaches. Overall, had better food, but a good spot to try a few things. Might do more of the rich meats (lamb, etc.) here as the more delicate was not as engaging to my palate.

    Veal & Short Rib
    Henry Y.

    The moment I walked in, I was greeted with warm smiles from a team of waiting staff who checked my coat in and led me to my table which was in a room with tall windows a large chandelier. The interior had a vintage feel with modern design elements and punchy colored chairs. Very nice ambiance. My table was immediately served with a choice of focaccia bread or sour dough. I tried the focaccia which has great texture and nice elasticity. I had started off with drinks and appetizers. I got crab cake and seared scallops. The crab cake was a solid dish, simple and good quality but the scallops were incredible - it was perfectly cooked and had this wonderful tangy sauce pooled around it, some mushrooms and veggies in the center and a crispy, savory tuile. It had a lot going on! For my main dish I got a special, veal and short ribs. Although the veal was cooked slightly more medium than the requested medium rare, the veal was so tender that it hardly mattered. The short ribs sat on a small bed of mashed potatoes and carrots, and it had to be one of the most tender short ribs I've had. Usually short rib is juicy where some of the fat is but then there's dry spots here and there. This was juicy and tender all around. Whatever the chef did, they got it right! Finally, dessert was a key like pie which came with a spoonful of coconut ice cream which was delicious and hit the spot. Overall, Restaurant Serenade did a fantastic job with their food and service and I would definitely recommend and come back again.

    Lemon Cake Desert
    Jim S.

    I really want to love this place. The couple of things I think that can really improve are the following: 1. Different music in the bar area (It should have its own vibe and with football playing in a bar area you don't need the same music you have in the diner dining area) They can totally co-exist as two different scenes. 2. A couple of typical French Bistro classics would go a long way. a. French Onion Soup b. Beef Bourguignon c. Sole almondine d. Bouillabaisse e. Duck a L'Orange f. Steak Au Poivre 3. I know this restaurant has done really well over the last 25 years + but I m just trying to add some things for the next range age group. The chef is very good and I enjoy his new Instagrams. I think with the social media and slight additions to the menu they could definitely add more new clients! I appreciate the fact that they have been successful for many years and wish the same for the future.

    Ms F.

    I enjoy seafood, but I wouldn't necessarily come here for the seafood. I enjoy risotto, but not here. Stellar plating, but items on the menu seem like a hit or miss. I can see why the server recommended the burger over the shrimp. The shrimp risotto was salty. The risotto itself had a salty flavor that seemed to overpower the creaminess. The shrimp itself was too salty. I ordered the salad which was so so and a little over salted. L1 larger heirloom tomato with 1 fried mozzarella ball. Wish it had more than just 1 mozzarella stick. A bit of a salty letdown. I came the day before and the items I ordered tasted better than today's. I recommend their steak with the fries. Very tender steak, not overdone with grilled/roasted veggies. I enjoyed the gnocchi- the prosciutto wasn't dry and the asparagus was grilled nicely. So I would give this place a 4 Stars if you shyed away from their seafood entrees.

    Mauricio T.

    Amazing food, amazing experience! Service is spectacular, recommend! The people who works there knows about the food and services, they help you to order what you like and the food is the best!

    Crab Cake
    Uzma K.

    This restaurant was very nice, elegant and perfect for special occasion. People sat really close to each other so we could overhear a lot of conversations, it's definitely an intimate setting. I enjoyed the food, it was good it could've used a little bit more seasonings but overall they used fresh ingredients and used that to their advantage for natural flavor in most things they used. The service was great and the food came out really fast which I was happy with! They brought me a scoop of ice cream with a candle in a espressso cup which was also a sweet touch. Overall good, solid place. Definitely should try if you haven't been for a special someone or a nice night out!

    Michael M.

    Service was impeccable. Staff very attentive and caring. Loved the furnishings, chairs were comfortable. Had price fix sample menu for $79. Included soup, appetizer, entree, dessert and coffee. Waiter was kind enough to do substitutions of fishes for lent. Will be returning

    Filet mignon
    Rikki H.

    We came on a Saturday night. There is a pre fixe menu in which you can do the sampling for a set price or choose from the menu an appetizer, entree and dessert pre fixe. My husband did the sampling with wine pairing. It was phenomenal. The food was perfect, but even more perfect was the service. This restaurant had the most attentive service my husband and I have experienced in a really long time. Our sparkling water glasses were never empty, bread was provided as needed, the wait staff checked on us frequently between each course. Everyone on staff seemed to work as a team. Superb! We will definitely be back! Pictures attached are of the salmon with quinoa dish that was on the sampling menu and the filet mignon.

    Kimberly S.

    This was our first visit and all I can say is excellent. We made a reservation for 2 and Mike was our server totally top notch. I ordered a Cosmo to start and it was delicious.... made perfectly... some delicious sourdough rolls and butter upon request.... so good For our app we split the cauliflower steak... This was so unique and tasty, especially the sauce... definitely get this. For entrees... I had the filet mignon, medium cooked perfectly served with potato purée, Roasted carrots and red wine sauce.... So delicious... My hubby Had the Swordfish with the Lobster risotto, he said it was one of the best he's ever had. Perfectly cooked and flavorful... For dessert they have one of the best pastry Chefs in the area. Definitely don't skip dessert here.... We had the lemon Chiffon cake the cream in this cake was wonderful... already thinking of when we can go back... So needless to say I don't give out many 5 stars but this I would give more. Also We got a chance to meet Chef James, he's the best and his wife Nancy so friendly and welcoming... I can't wait to return... Definitely make a reservation and get here ASAP!

    Two delicious Paper Plane cocktails
    Angela S.

    For our early 20th anniversary dinner we went to Serenade, the restaurant we've been going to since getting married! It's our favorite celebration spot and it never disappoints! Food was fabulous as always, cocktails wonderful; we ordered Paper Planes cocktails to start, the caviar tasting was delicious, oysters are my hubby's choice, the tortellini and steak frites just amazing! The warm chocolate tart just so yummy and it was so nice that they acknowledged our anniversary too! Highlight of the evening was chatting with Chef James.. he's the owner as well as executive chef and he took the time to come over to thank us for supporting them throughout the years.. we so enjoyed talking to him it made our anniversary dinner even more special!

    Dinner time!

    See all

    Photo of EJ M.
    1
    105
    0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Agnes S.
    2
    165
    930

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jack H.
    155
    23
    5

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dave B.
    11
    219
    44

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Fred B.
    1
    132
    3

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ron C.
    1
    117
    80

    7 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    9 years ago

    Helpful 7
    Thanks 0
    Love this 6
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nora C.
    3
    31
    20

    9 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    7 years ago

    Love the restaurant! Bartenders are rude! Very conflicted because the excellent bar menu requires enduring the horrific bartenders

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joshua B.
    19
    56
    46

    10 years ago

    Helpful 8
    Thanks 0
    Love this 7
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael G.
    103
    198
    13

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 6
    Thanks 0
    Love this 7
    Oh no 0
    Photo of J B.
    0
    15
    57

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Excellent food and service. Nice wine list. Warm, simple ambiance. Short rib tortellini starter was outstanding.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    18 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 8

    Restaurant Serenade Reviews in Other Languages

    Ask the Community - Restaurant Serenade

    You might also consider

    Library Lounge

    Library Lounge

    4.8
    (6 reviews)
    56.3 mi

    Library Lounge at Skytop Lodge feels like stepping back in time in the best possible way…read more From the moment you walk in, everything slows down. Dim lighting, big comfortable leather chairs, bookshelves lining the walls, a fully stocked bar, and historic photos throughout the space create a classic lodge vibe that feels timeless without being stuffy. It is cozy, polished, and incredibly relaxing. The staff is knowledgeable and clearly takes pride in what they serve. The craft cocktails are well made and thoughtful, and if you prefer beer, there are solid options there too. As a bourbon lover, I especially enjoyed their private barrel pick served neat, a real treat and easily a standout pour. This is a perfect pre-dinner or post-evening stop, we have done both, and it works beautifully either way. Dress is slightly casual but leans upscale, and while pricing is a bit higher than average, it feels completely worth it for the setting, quality, and experience. We sank into the chairs, talked story with friends, and lost track of time, which really says it all. If you are anywhere near Skytop Lodge, make sure this is on your list. Plan extra time, you will want to linger.

    Beautiful Place. Not sure why it has no rating on Yelp. Its must see if your at Skytop! Great…read moredrinks and light fare. Beautiful and relaxing lounge style room. Fireplaces and cozy sitting areas. What more could you ask for?

    Photos
    Interior Pic
    Interior Pic
    Back room
    Back room
    Omg. This band.

    See all

    Omg. This band.
    Millburn Standard

    Millburn Standard

    4.3
    (406 reviews)
    3.7 mi
    $$$

    Absolutely loved it!! The first time I visited, I ordered the steak tacos, which were super…read moreflavorful. A tad greasy but I still enjoyed them. On my second visit, I tried the blackened shrimp and corn cakes, and that dish alone inspired me to finally leave a review. Every ingredient was so vibrant and delightful, with flavors that complimented each other beautifully. The sweet corn cakes combined with the heat of the shrimp and the creamy avocado were perfect. The various textures made each bite even better. My friend also loved the american waygu burger. The place was pretty packed around 4:30 pm on a Saturday, but service was still pretty quick. Our waitress was also super sweet and attentive. Definitely one of the best dinners I've had in the area. Amazing spot!!

    Lovely neighborhood restaurant with an inventive menu and cool riffs on classics and specialty…read morecocktails and mocktails. My nephew who lives nearby treated us to an al fresco meal recently while visiting for a family event. My pulled pork smashed burger was everything you want in a packed meat sandwich, with an onion ring and tangy sauce on the brioche bun. The sweet potato fries and a refreshing mocktail to drink made for a perfect meal. Sweetie ate a pasta bolognese (I think) which looked and ate good, and drowned it with a nice glass of red wine. It was packed on the Friday night we visited, with folks lined up for seating, or to hang at the bar and enjoy the bar scene. No reservations. Our late dinner worked fine as the mostly millennial and Gen-Z crowd started thinning shortly after we arrived. Millburn has always been a draw for neighboring townsfolk in search of a meal out. I remember this foodie town from 25 years ago, when its pizza, kosher and diner offerings were top notch. It seems to have upgraded its food scene several notches since my last visit so many years ago. Pure nostalgia for me which made for a very flavorful evening. TOP TIP: Street parking in this part of town is a hassle and the local cops keep a sharp eye for illegally parked cars and inebriated drivers. So park further away from the center of town where you are more likely to snag a legal spot on a busy night.

    Photos
    Interior angle
    Interior angle
    Truffle fries, Philly, cheesesteak, sliders, loaded baked potato
    Truffle fries, Philly, cheesesteak, sliders, loaded baked potato
    Blood Orange Paloma

    See all

    Blood Orange Paloma
    Eataly - Short Hills

    Eataly - Short Hills

    2.9
    (182 reviews)
    0.6 mi

    Finally came to the Eataly restaurant and wow - I'm blown away. From the ambiance, to the service,…read moreto of course the pasta, it was all perfection. I always crave a crisp coca cola, and Eately's brand is absolutely phenomenal. The menu is large with all kinds of pastas, pizzas and much more. They do offer a $25 lunch price fixe that comes with two courses. I wanted pasta, so this offering didn't really make much sense for me. They have plenty of pasta options for course 1, but for course 2 you can only get rice, potatoes or focaccia. I do wish they had some kind of green or salad option here. Pasta dishes are around the same price as the lunch special anyhow. The cacio e pepe was divine. Silky, creamy and perfectly al dente noodles. The lunch portion is perfectly sized too. Fettuccine alfredo comes out in a cheese wheel which is always fun. I'm sure you can't go wrong with anything here. Eataly really just knows how to do it right.

    The dining options at short hills are limited, and Eataly is probably the best option…read more I've always found the food at Eataly to be tasty and consistent. Maybe I'm just ordering the right thing? The pomodoro pasta is one of the best I've ever had. This sauce is really delicious and complex. The pasta is really nice quality and al dente. Very good. Recently we came for brunch and it was just ok. The eggs with asparagus, ricotta and pancetta - We asked for a soft scramble (not soft). They had sliced raw asparagus tossed in little olive oil on sliced bread... needed to be more than just that. It would have been a lot tastier if they seasoned the ricotta and toasted the bread. Still, I like coming here and it's a great restaurant for a mall. It's also easy to bring kids here which makes it very convenient!

    Photos
    Dining room and bar area
    Dining room and bar area
    Burrata
    Burrata
    Dining Room

    See all

    Dining Room
    Black Sheep Bar And Provisions

    Black Sheep Bar And Provisions

    4.4
    (81 reviews)
    6.5 mi

    LOVE the vibe here. It's cozy but upscale. The lighting is perfect, and the happy hour even…read morebetter. I'm commenting solely on our happy hour experience. My colleagues got the lobster roll + champagne and I got the "sliders" with a side of truffle fries. They had happy hour prices for drinks as well, so we got a few glasses of wine and cocktails. The happy hour prices are a great deal. Especially the lobster roll + champagne!! Service is very quick. The staff attentive despite the crowd. The sliders were the biggest (pleasant) surprise. They were HUGE. Almost the size a full size burger. One of the owners stopped by and laughed that it was the only size buns they had --- but it's seriously such a great + tasty deal! Honestly would come back for these happy hour sliders alone! Overall we had a great time here. Haven't tried any of their main dishes, but judging from happy hour alone, this place is one to return to.

    1st time here as 'Black Sheep,' I used to come here routinely when it was 'Rosie's.' Small to…read moremedium venue with an upscale feeling vibe, but you can still be casual here and not feel judged. No parking out front, parking around back and a cut through to the front. Service was friendly and at a good pace. We had the Lobster Roll & Butcher's Cut Grilled Cheese, which the cheese changes periodically so ask before ordering. We also upgraded the frittes to the Rosemary which comes with rosemary on it & a garlic aioli dipping sauce. Everything was amazing! Mad it took me so long to come back. We also had the Mai Tai, so good we ordered 2 each. Worth the stop!! Grades: Lobster Roll: A Butcher's Cut Grilled Cheese: A+ Rosemary Frittes: A

    Photos
    Black Sheep Bar And Provisions
    Beef cheek
    Beef cheek
    Black Sheep Bar And Provisions

    See all

    VintEdge Wine Bar and Lounge

    VintEdge Wine Bar and Lounge

    4.2
    (105 reviews)
    17.3 mi

    This is a combo review of 2 visits. As they were both FIVE STARS you'll be okay…read more Visit one: Last month I was feeling frisky ::meow:: after a work event at the courthouse and wasn't ready to go home. I literally said to myself as I drove around Somerville that I wish there was a wine or cocktail bar for...mature people like myself to chill at. So I looked up wine bars and boom - VintEdge was right down the street. I came in around 9pm, picked a comfy seat by the window, and ordered. Can you believe I had never had an espresso martini until that evening?? So my first was a pumpkin espresso martini. Well I may have had 2. And another drink. Ahem. The service was great, not fussy, and I wasn't rushed even as we approached last call. Visit 2: having heard about my great experience there alone, my cousin arranged to meet me there last week. Or so she thought. Through a series of mutual miscommunications, I was here at the crib waiting for her, while she was at the wine bar waiting for me. Once we figured that out, she got us some food to go and we ate here at home. Verdict: -excellent seating options - stools, couches, chairs -food is so so good. Tartare, truffle fries. Fig jam pizza -drinks include awesome bottles and seasonal takes on old favorites This could be my new spot.

    HIGHLY RECOMMEND! I was pleasantly surprised by VintEdge and it ended up being one of my favorite…read moreeateries so far this year! The outside is unassuming but on the inside, it feels like a classy, upscale restaurant with a casual ambiance. On a Saturday evening, there were still several tables open inside and outside and seating at the bar. The drinks were amazing. My fave was the lychee martini. The food was also simple yet delicious. Can't wait to come back and try more of their menu. The staff were busy but still polite and attentive.

    Photos
    Pasta bolognese
    Pasta bolognese
    Mocktail
    Mocktail
    Margarita flatbread

    See all

    Margarita flatbread

    Restaurant Serenade - tradamerican - Updated June 2026

    Loading...
    Loading...
    Loading...