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    Richard’s Sliders

    4.5 (18 reviews)
    Closed 11:00 am - 8:00 pm

    Order Richard’s Sliders Takeout or Delivery

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    Recommended Reviews - Richard’s Sliders

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    6 months ago

    Damn good sliders, especially the BBQ bacon cheese. Can't go wrong with Richard's Sliders. Highly recommend!

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    3 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    Kevin M.

    Happy to feed you both lunch!

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    8 months ago

    Fresh and delicious smash sliders. I like the combo of the special sauce with sea salt and vinegar fries

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    1 year ago

    Everything was delicious and hot and fresh. The curry sauce was especially tasty. The Taphouse next door is also nice.

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    1 year ago

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    9 months ago

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    Kevin M.

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    1 year ago

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    1 year ago

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    Kevin M.

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    2 years ago

    Great sliders!!!! Fries are , price and portions are . Love getting to grab a beer and set of sliders.

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    3 years ago

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    2 years ago

    Delicious little burgers and fantastic salt and vinegar fries. Thank you Richard's Sliders, we will definitely be back!

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    3 years ago

    One of the best tasting burgers in all of Oregon. Delicious! The sliders with bacon, crispy onions and bbq sauce was top notch!

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    2 years ago

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    3 years ago

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    3 years ago

    sliders are really good. was pretty full off 3. wanted to try all of them & i wasn't disappointed. the curry sauce is really good too

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    Ask the Community - Richard’s Sliders

    Review Highlights - Richard’s Sliders

    I think they should advertise the salt and vinegar fries more because you don't see that often in Oregon and is a really good selling point.

    Mentioned in 5 reviews

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    Super excited to see a place with Cajun roots in town. Called to see if they were open and who was…read morethe culinary influence. Lackluster effort from the person answering. Stupefyingly he did not know what a Cajun was. After I repeated the question of who is influencing the food, he guessed it was his boss. Drove to Redmond and tried it anyway. Ordered the fried oysters and the peel and eat shrimp and crawfish. $30 Food came up quickly. Here's the review : I'll start with a good. Six decent size shrimp. Freshly boiled. Tender. Good spice. Next were the oyster niblets. 10 of them. Ok. Looked like they were prepared by Sysco in a factory in Wisconsin. Decent but not great. Dipping sauce was good. Saved the day. Six juvenile crawfish with no flavor were tough, dry and flavorless. Wife and I each had one and didn't.want any more. We pushed ourselves through another one, but I was offered the last one. I said you couldn't pay me to eat more. Rule of thumb if you work for somebody, you better get some cheerleading training and be excited about both answering the phone and telling people about your place, and your offerings. Rule two: people are not stupid just cause they're a long way away from where good food is prepared and served. At the very least you shouldn't plan on that as a business strategy. $15 should get you a pound and a half if not, 2 pounds of nice spicy hot crawfish with corn and potatoes. If we divide the price of the shrimp and crawfish and half, you should've at least gotten a fair 3/4 lb serving of delightful Mudbugs. And don't tell me you're too far from Louisiana to get fresh crawfish. I do it all the time. These are frozen Chinese crawfish. Recommendation: keep moving. -A Born & Bred Cajun

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    I'm not sure what's changed... well maybe I do. The…read moreservice: As a 55yo female, the male bartenders could care less about ya- unless you're a "regular." It was easily 7-10min before the two male bartenders noticed me (and I was one of two at the bar) The drinks: The drinks are a fair pour, for sure! The bar regulars: Folks there are very friendly, serious local folks-gamblers -big old trucks! Nice though. The food: Fair, but sadly my old fav sandwich Allentown (though still a huge portion!) just doesn't taste the same. It's bland, so bland. Now I go in, if there's a female bartender- I stay... otherwise I move on down the road. Lots of spots to pick from on the main streets.

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    Richard’s Sliders - burgers - Updated September 2026

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