The Atmosphäre is Great! It was Happy Hour. Server was very…read moreattentive and fun! Really on the Ball ! even with a bar Full of drinkers. My wife had a Shrimps poorboy it was well cooked and blackened. I had a cheese Burger maybe one of the best Burgers I've ever had. Great decore everything was meat and clean!

I can't say enough good things about this place. We camp in the area often and this has turned out…read moreto be where my wife and I always want to go for a nice evening out. The service has always been good and the food spectacular. It can get a little loud when it's slammed, but hey, they are busy for a reason. We went here the other night and I decided to try something different so I got their version of pork chops. It had apple slices on it. Who puts apples on pork chops!? Well, they do and it was great! I thought I would regret not getting the filet, but nope! I'll probably get the same thing next time. My wife has ordered the Mediterranean Chicken twice and loves it. We also ordered the Warm Goat Cheese Caprese (which I failed to take a picture of) and it was fabulous. I highly recommend this place!

We had a great experience last night. The food was excellent and the service was stellar. We had…read moreKevin as our server. We would highly recommend him. He was very knowledgeable and pointed out some very good suggestions.

Katrina and Joy are the best bartending crew in Branson. Grab a seat at the bar and let these fine…read moreladies take care of you for the night. If you are headed to the restaurant you have to ask for Kevin's section. He's will make sure you are taken care of. Oh and get the butter cake!

We had dinner here on 05/04. My boyfriend and I were in town celebrating my bday and we knew where…read morewe were eating as soon as we passed it! We sat outside on a cool spring night. What appeared to be the owner, was very attentive and personally greeted and interacted with each table. She asked if "we were happy" I was so happy! I had literally told my mate that several times, but it was touching that was how she asked. It is just a feel good place, and it means even more to know that the waiters and owner want happy customers! Wings, catfish, fried shrimp, mac n cheese, salad bar, and fried apple/peach pies were all delish! DELISH. Will definitely be back for another meal and to try make some progress with the resident kitty! PS We would love shirts with the picture from your menu! It is soooo cool!!! I forgot to take a picture of it!!

This place was amazing! We got the combo plate and the fried catfish was amazing! No bones the…read morefried shrimp was just as good! Coleslaw and okra were perfect as well. The table also got the spare ribs that were smoked 9 hours. FALL OFF THE BONE! Delicious! We all got dessert and you can't go wrong with anything. Key lime pie/mousse was delicious and slightly tart. It was perfect. We sat on the patio and it was very pleasant. They had fans and even fly fans! Our server was attentive and quick and knew the menu! Would definitely go back.

Spectacular as was this year's Winter Wine series, the first dinner of Spring was bursting with the…read morepromise of renewal. The irony of the first course is I always associate persimmons with Autumn but they were perfect in the arugula salad. I feel guilty about my seafood allergy usually requiring at least one substitution but what I was treated to instead of the octopus (which everyone else raved about) was the pistachio crusted lamb lollipops from the restaurant's main menu. Lamb, and green... what better expression of Spring? I would say that was the best lamb I have ever been served but it only displaced the last time I had it at Worman. The tortellini and striploin were scrumptious as well but the dessert tonight was over the top. Several of us commented that we'd never be satisfied with plain ol' strawberry shortcake again. I've tried myself to put an Italian spin on this summertime staple before by macerating the sliced, sweetened berries in balsamic then whipping flecks of minced basil into the cream. Like a caprese salad, the resulting green, white, and red are an homage to their flag. But the inclusion of limoncello was absolutely inspired! Service, as always, was in a league all its own. But I was especially aware this dinner of the artistry of whatever small army of platers there must be hidden back in the kitchen. Whether it's a more intimate wine dinner in the library or we take over the restaurant proper like at Celebration of Tastes, every course comes out looking as consistently beautiful up and down the table. Growing up in a family of 4 kids, Food FOMO was a real thing. My poor mother had to keep track of whose turn it was to get the coveted dab of bacon in a can of pork & beans or sliver of cherry in fruit cocktail. No one leaves Worman House feeling shortchanged.

We came in on a Saturday during a snowstorm. Many reservations times opened up due to…read morecancellations. We arrived 10 minutes early for our reservations, the place was pretty empty however they still made us wait until 5 minutes after our reservation time. We had requested a window seat which quite a few were available and they tried to seat us elsewhere! Already I had a bad taste and I hadn't even sat down. After about 3 more minutes she seated us by the window. We were there for a friend's birthday celebration and wanted it to be special. Her husband told the server. My husband ordered the Worman's Manhattan. He really enjoyed the current infused rye whiskey in it. It added a very unique flavor to the drink. We were brought a complimentary chef's taste of a goat cheese on a small bagette and small glass of sparkling wine. My husband ordered the seafood pot pie and I had the French onion soup and winter spice cranberry salad. The soup was very good and flavorful but the salad was average and definitely not worth the price. My husband enjoyed the seafood pot pie. It was a very generous serving . He shared some with me. It was very rich and creamy. I didn't particularly like the mussels and clams still in their shells inside the" pie" however the pot pie is just pastry crust over a cast iron pan with the creamed sea food. After the meal we were given some stale macaroons with filling that tasted like frosting. There was No acknowledgement of my friend's birthday. We decided to walk down to see Harry's cocktail bar downstairs before calling our shuttle. The manager came into the bar in a bit of a hurried frenzy as we were walking out and asked if it was someone's birthday. We pointed to our friend and he told her happy birthday and then left?!?! Overall I was disappointed in the experience for the amount of money we spent.

The wait staff was friendly and kind! My daughter had forgotten her light up ice cube that came…read morewith her lemodade drink, on the table at closing and time and the wonderful staff let me in to get it off the table. We had a party of 14 so we were in awee at how they got us seated within 15 mins after arrival. Yes they were extremely busy but they made sure to make sure we were well taken care of!

An easy 5 stars from me!…read more This was our second visit here and we were happy to be back! For an appetizer we were served the jalapeno cornbread, but i also ordered the crawfish tails. These were amazing! I did not care for the sauce they were paired with however, but they were fantastic on their own. The cornbread was good, but extremely crumbly. Hard to eat without it falling apart with each bite. Also the butter served with it was a necessity for me because without it these cornbread muffins were pretty dry. For my entree i ordered the fried catfish. This was HUGE and well worth the $19.99 IMO. I only was able to eat one fillet and the fries before i was stuffed. My wife got the large Ceaser salad and shared it with my son, and my daughter enjoyed an order of fries and the appetizers. They aren't big seafood people and I had promised them ice-cream afterwards if they agreed to come here. Service was great and the food was fast and fresh! Bottomline: The hype for White River Fish House is legit, and is a great stop if your looking for a good seafood option in the Branson Landing area. The view over the lake / river is gorgeous and the rustic wood sportsman cabin theme is a personal favorite of mine. Only change i would make is that I should have gotten the Walleye.

We were staying right across the street from this place, so it was a very convenient choice for…read moredinner. We were seated in the glass gazebo type room. Which was lovely. However, the first table they sat us at had the very large plush arm chairs. Which you sit and sink all the way to the floor. The table was at our chins. We asked to move and were reseated. But if they were busy, would not have been an option. We had great and attentive service from Tim. The scallops were divine. The pork was OK, but the apple relish made up for it a bit. Brussels sprouts cooked perfectly as vegetable of the day. We were too stuffed to try dessert.

Pretty bad dining experience. Had a reservation for 8. Finally sat down about five til 9. The…read moreovercooked fried clams we ordered for an appetizer came out about twenty minutes later. Entrees came out around 10. My wife had the filet and I had the ribeye. They looked great but were terribly undercooked, so we had to send it back. Didn't really want to because we were eating so late, but it was that bad. Then the recook took so long we just had them box it up. However, the Brussels sprouts and garlic mashed potatoes were delicious. The staff were super nice. Maybe because they were taking shots back behind the bar where they thought we couldn't see them? lol Anyway, wouldn't recommend this place. I can see why it was so easy to get a reservation close to Valentine's Day.

I forgot to post this from a month ago and now the Seafood House has experienced a roof collapse…read moreand is closed. I hope they reopen because the seafood boils are amazing, service was friendly and prompt and the pricing, while not cheap was fairly priced. Again I hope they find a way to reopen!

The food was tasty and cooked perfectly. I did a DoorDash order and the only thing I didn't like…read morewas they didn't give you anything with the to go order. No napkins or utensils. No lemon but the food was very tasty and would definitely order again when I come back.

The food was great and at a reasonable price. The place looked nice and was clean. We ate at one of…read moretheir busiest hours. Service was expectedly slow, but that's not a knock on the server. He was great. But hire some more servers, I only saw like two servers in the entire restaurant. Hire some people. Give Ivan a raise.

We're pescatarians so we researched restaurants ahead of arriving to Branson. SS Dockside made top…read moreof the list based on the menu itself; however, the food did not live up to how great the food choices sounded. It was mid, at best! Our server was good, but the food was lukewarm and not seasoned as well as we prefer! The restaurant was extremely loud; however, it was not really packed with customers. They just sat us all in a smaller part of the restaurant so it felt like everyone was yelling. This was a bit annoying.