Excellent food (try the pescado tacos). Chips and salsa -…read moreawesome. Excellent service. The place was spotless. The staff were very friendly. I highly recommend!!

Someone told me this place was good so I had to try it . The outside and inside is very nice and…read moreclean. Inside it's not your typical taqueria it has a full bar it's also very spacious. The inside is very classy chic with a Mexican twist . I went during the week so it was happy hour . Their happy hour is pretty sweet ! It's from Monday - Friday 4-6 pm, Dine-In Only . They offered $10 drinks and also $10 appetizers. I ended up getting their tacos de papa from their happy hour, which is two tacos, but they are very fulfilling. They're very delicious and I did not see them in the regular menu so if you go during happy hour, it's definitely a must try. I also ordered Jesse's favorite, which is a Chile that looks like a chille relleno, but it's not instead of the egg it has a cream sauce on top and inside it has ground beef . My dad ordered the fajitas which they came with a side of cilantro rice and beans and also all the fixings like guacamole and stuff. Let me tell you the fajitas meal was huge. You could definitely share it with somebody else. I have to say their portions are very generous. For drinks they have beers margaritas my mother had a Chavela, which is beer with lime. I'm not a big tequila fan, but they do have a full bar so I just changed the dirty linen drink for Gin instead of tequila and it was very delicious . The service everyone was really nice and attentive. Overall, we had a great dinner my family and I we had a lot of food and a lot of good laughs. I would definitely come back. I have to say I love their tacos de Papa and for them being on happy hour it's a win-win.

I come here whenever I want a good solid burger. Nothing fancy. Their "build your own" always hits…read morethe spot. I also like that they have a rotating tap list and the staff is pretty friendly. They offer quite a bit of options for games to play at your table, and the kids menu is a plus. My only gripe would be that their soda's aren't very good- I don't know if their machine needs to be cleaned or changed out but whenever I order a coke it is not good. It would be nice if they offered canned sodas instead.

I stopped in on a Sunday around 1:00 p.m., and it wasn't overly busy. The brewery has a modern…read moreindustrial vibe with a spacious, open layout. There's plenty of seating, including standard tables, a full bar, and a long high-top table tucked beneath an overhang that's perfect for larger groups. Behind the bar, two TVs provide entertainment, and a large display showcases their rotating craft beer selection. They also offer happy hour Wednesday through Sunday. We were seated right away, and our server greeted us shortly afterward. She was friendly, attentive, and knowledgeable about the beer selection. If you're unsure what to order, they'll gladly provide complimentary samples, or you can opt for a beer flight to sample four different brews. I ordered the bacon nacho fries topped with pulled pork along with a beer flight. Every beer was cold, fresh, and flavorful. The nacho fries were the standout of the meal. They were surprisingly delicious. The fries stayed nice and crispy despite all the toppings, giving each bite a great balance of texture and flavor. Two of us shared the appetizer along with our drinks, and it was more than enough food. I'd definitely order it again. Overall, we had a great experience. Between the welcoming service, excellent craft beer, and tasty food, this is a place I'll definitely be returning to so I can work my way through more of the menu.

This review is more specific to Steak night which happen on Wednesday & Friday nights (Friday Night…read morehas Prime Rib as well) You go to the bar and order Your Steak or Shrimp which comes with sides (Cesar Salad, Scallop Potatoes & Bread which You can toast on the grill. You get Your Steak or Shrimp and take them out to the grill and start cooking it Yourself. There are sauces and spices to cook with, and butter as well. The service was great as all the staff is very helpful from the bartenders to the cook & waiting staff. The ambiance is that of a dive bar and a local cafeteria which kind of cozy which is pretty cool because You can spend hours talking with friends and family. Highly recommend bringing Your family to Steak Night, or meet up with Friends.

Wednesday steak night! Great dinner tonight at Olde Town. On Wednesdays you cook your own steak out…read moreon the giant trailer bbq. $17 for a nice 10 oz steak with unlimited fries, salad, and bread. Kids had a blast at the bbq and eating fries. Pretty busy tonight but plenty of seating. Mopar club was out with their cars and a ton of Harley's also. Basically dinner and a car show.

It had been a while since first tried this restaurant. They now have a full bar and that piqued my…read moreinterest. My husband started with a green salad and a glass of the Justin Cabernet. I had the strawberry limoncello spritzer and it was refreshing and perfect for a summer evening. Husband had the beef bourguignon and I had the salmon. Both were excellent! We finished with an espresso martini and the warm chocolate chip cookie with vanilla ice cream and a drizzle of chocolate and caramel! Yummy. Service from Catherine was excellent.

The Vine has such an intimate atmosphere. The interior is beautifully designed, with aesthetic…read moredecor and a stunning display of their wine selection. We ordered a variety of dishes, including the spinach and artichoke dip with cauliflower bread, fig & prosciutto tartine, mushroom & feta tartine, chorizo mac and cheese, beef bourguignon, catch of the day, and the long-range pork chop. Every single dish was a 10/10. Of course, we couldn't leave without trying dessert--we had the Ghirardelli chocolate chip cookie, butterscotch pudding, and crème brûlée, and they were all just as amazing. Our server, Vanessa, was exceptional. She guided us through the menu and drink options and gave fantastic recommendations. The cocktails were also delicious. We have no complaints and will definitely be back!

Let's be Clear this is the Best Food was great Hospitality…read morewas be on the best. Drinks were on point. We will be back. That's for sure.

It's a long drive from Lake Tahoe to Bakersfield and we needed a stop in the middle. I opened the…read moreYelp app. My wife wanted a salad. I searched ahead and found The Post in Modesto. This is an event venue too. It's a few miles off the freeway, but easy to find. We picked out a booth and our server was right there to take our drink orders. We ordered the Chicken Club (no onions). It took a few minutes more than I expected, but our food came out in a reasonable amount of time. The sandwich is hearty with a big slice of bacon and a healthy portion of fries. The space is very comfortable and open. We weren't rushed at all. Since we still had a few hours to go, we opted for a to-go box for half the sandwich and fries. If you are traveling through the Central Valley on Hwy. 99, make an effort to find The Post Restaurant.

Mexican cuisine is some of the best food in the world. People should be driving from miles around…read moreto come to Las Casuelas. It could be great but nobody seems to give a *%&! If you don't care, I don't care. I'm not eating here anymore. I'd rather make a bologna sandwich at home. Having eaten at Las Casuelas at least a dozen times, I've gotten the full experience. At best, the food here ever so slightly resembles something truly Mexican. The flavors are muted. The mole, for example, tastes like it was made out of box. It lacks complexity. The beans seem to just sit on hold and have the quality of leftovers. This place is more like Chevys than a real Mexican restaurant. If you want to drink beer, eat salsa, chips, and guacamole then this is the place for you. The service is friendly but that doesn't mean the service can be considered good. Frankly, I don't care if they throw the food at me as long as it tastes good! Just because you serve it with a smile doesn't make it taste any better. The focus seems to be on expediting the food out of the kitchen window instead of considering, "Would I serve this to my mother?" The restaurant doesn't appear to have consistent recipes nor the cooks who are trained and willing to live up to any standard. There is no attention to detail. For the most part, ingredients seem to be thrown together in a sloppy and haphazard way. I've always had to remind the servers to make sure my food comes out hot, please don't overcook the food, can you be sure to bring us some salsa??? This final time, I asked for Chicken Milanese which is essentially a pounded out piece of chicken breast. It's fried chicken. I asked them to please refrain from overcooking it. What arrived was a very, very thin peace a chicken that had been fried to a crisp. It was more of a cracker than poultry at that point. All of the juices and fat had been cooked right out of the chicken breast. Tasteless. If the same chicken had not been pounded down to the thickness of a fingernail, then it would have been harder to murder it in the deep fryer. I let the waiter know and he didn't care. My friend asked for soup without vegetables. Guess what? I spent my dinner watching him conduct soup-surgery, removing the vegetables like he was playing that game, Operation, and dripping broth all over the table in the process. People usually go to restaurants to have the cooks prepare the food for them and, unless you're at a Korean BBQ, most costumers expect the food to arrive at the table, "ready-to-eat". Alright, this is the nail in the coffin. They served me a tomato with the tomato pit in it. Do I need to prep the tomatoes now too? All of you can do better, you just don't.

We have been coming here for years and I can't believe I haven't left a review. Just realized that…read more I really like "Claudia's Favorite" which is six spicy beef taquitos. Served with shredded cabbage, radishes and topped with some sour cream. My wife likes their Chicken Soup. Of course we get other dishes there but these 2 are our favorites. Once seated they bring you chips, salsa and a side of refried beans to dip your chips in if you like. The servers are friendly and helpful. This place stays pretty busy also.

This was my boyfriend & I's third time going to Ernie's to celebrate our anniversary. We found this…read moreplace on a whim a couple years ago. A hole in the wall - a hidden gem - it is just that. Everything we have had from the restaurant has been 10/10. The service also happens to be exceptional. I can't express it enough, please come and support this business and restaurant. You'll be addicted like us and keep coming back for more.

This review is long overdue. I came here earlier this year for a birthday dinner, and while I…read moreenjoyed the evening, the food just didn't leave much of an impression. The restaurant is connected to (or at least shares a building with) the casino, so parking can be a little tricky. Most of the lot was full when we arrived, and I ended up parking on the street. Inside, it's really cute. They have a great wine display right when you walk in, a cozy dining area, and a small outdoor patio that looked like a nice spot to sit. Service was good. Nothing over the top, but friendly and exactly what you'd expect. The menu sounded fantastic, which made me really excited. We ordered oysters, lobster bisque, filet mignon, scallop pasta, lobster mac and cheese, and I had an Old Fashioned. The oysters and bisque were both okay, the filet and pasta were decent, but honestly nothing really stood out. The biggest disappointment was the lobster mac and cheese. If you love lobster mac like I do and always order it when it's on the menu, I'd skip this one. It wasn't really mac and cheese at all. The sauce didn't taste cheesy, the presentation wasn't appealing, and it ended up being one of my least favorite versions I've had. Overall, it's a nice restaurant with a good atmosphere, but the food just didn't wow me. If someone invited me back for another celebration, I'd happily go. It just wouldn't be my first choice if I were picking the restaurant myself.

The chubby girl with brown hair made my drink taste nasty she couldn't even make a simple hennesy…read morecoke that should say a lot , and she's super rude and stuck up it would be nice to see more flattering girls Who work there who actually got body and a pretty face.

Used to be a fun place to go to but the " bartender" maci seems to be bringing in her own personal…read moredrama and ruining the place. She doesn't charge the people she likes and takes a long time to serve the people she don't . She's caused multiple fights too and even been in a couple herself over there, I used to be a regular here but since maci has worked more it hasn't been fun . This place is VERY unprofessional and ghetto the service has gone downhill :( was the only fun place in Manteca pls fix this