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Roar

3.3 (97 reviews)
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Bowling
Oscar S.

I have tried the variety of food options. We have bowled and played virtual golfed. Listen to live music. Drank from the Tap bar. This place offers just about everything in one place. Definitely a must if you're in Downtown Winston Salem. Service was great, servers were very attentive.

Crowd at Roar
Leah W.

We attended a private event upstairs at Roar. This was for admitted students to a university in the NC system. I had never heard of the venue, but it was very cool! All sorts of games, bays with virtual sports, bowling, table games, and lots of food upstairs near our event. Downstairs was more of a bar area plus some more games. The food was catered by roar and this is why I'm giving it 4 stars. It could have been the selection available, or cost savings by the planner, but it was very lack luster. Put it this way, fudge rounds were in a shading dish. The staff was very nice! They encouraged us enjoy ourselves and refilled the trays. I would like to return on a weekend night during a non-sponsored event and try it again. I would describe it as Greensboro's bourbon bowl meets Dave and busters.

Chelsea R.

I want to like roar because they have great ideas but man does it all fall flat. We recently went for twisted putter and it was fun but the lights were on so it wasn't really glow in the dark. They changed the upstairs food hall (wasn't really a food hall) and made it into an arcade. It seems like they have limited staff so it took people a while to get drinks. Overall, I'd go back for the bull pin bowling and the twisted putter but that's about it.

Strawberry Pineapple Texas Style Margarita, you gotta try it and you'll thank me later!
Tracy W.

I love a good food hall! This place doesn't stay quite as packed as I would like to see, but I love it here and I hope it survives finicky Winston-Salem. 3 levels and a rooftop, very spacious. Let's get into the food and drinks. I love margaritas and the bartender at Tequila never disappoints, so while my to go order is being prepared I enjoyed a Strawberry Pineapple Texas Style Margarita. Another fav for me here is the grilled shrimp, OMG so, so good, make sure to try the elote corner as a side with cilantro lime rice.

Mike O.

I love food halls because you can have so many choices in one However the choices and food quality at Roar left me lacking on dinner last night. I went with the fam-bam to an almost empty food hall, but Wednesday evening in WS sometimes is slow. I got a single patty mushroom Blue cheeseburger for $11 and his $4 side of fries from Joey Corrells American. It was okay, but not $15 okay when there are so many other restaurants for less. My wife ordered the Margherita pizza at Est Est Est. It was a cheese pizza and not a Margherita so be aware of that if you know what a Margarita pizza is and what to expect. For a cheese oily individual $12 pizza it was overpriced and underwhelming. The beer wall was good, but yeah...not really that impressed to have me come back.

Chicken Nachos - dry & little meat
 Pizza - all toppings slide right off
Paula B.

Good: The mini-bowling was awesome, staff was really friendly and available. For 4 of us it took about 40 minutes for a game. It was clean. Mixture of kids and classy date nights... the ambiance was odd, like they couldn't decide to be a speak easy or a chucky cheese. Disappointing: The food ... is low level cafeteria level pizza and same for the nachos. I really was expecting a higher level of food options. The simulator area was missing so much, I wish there was an archery option. I'd suggest for 4 of you, 1hr is plenty here. Bar area, they really need a menu, good quality options but no cocktail menu. No food or beverage delivery; you just have to "guess" when the food is ready and go get it, and for drinks, if you are on another floor with the bowling and simulator, you will need to find a bar, versus delivery or close bar options.

Marie O.

Went to Roar for the food hall. I felt like pizza so ordered the margherita pizza at Est Est Est. It should have just been called a "cheese" pizza. The dough was light and airy but when I order a Margherita pizza, I expect a mozzarella melt in your mouth pizza with a light marinera sauce and basil. This was just a cheese oily individual $12 pizza. My husband was underwhelmed by his $11 mushroom Blue cheese burger and his $4 side of fries from Joey Corrells American St food. I did try his fries though and thought they were kinda amazing. My son ordered biria tacos at Centenario and was very pleased. We did the beer wall which had a lot of options and the beer was nice and cold. Upstairs was entertainment such as music and bowling. I did not go upstairs so I'm reviewing based on our food experience only. Would we come back?....mehhhhh...maaaybe. Really not sure, I wasn't blown away.

Pinot Grigio from the bar
Brooke P.

My husband and I spent the day Saturday with my brother and SIL at what is quickly becoming our favorite hangout spot, ROAR. Since we were going to a family dinner that evening, we opted for small bites at Fords Food Hall (which always become bigger bites after looking at their vast menus). This go round we went with the Paloma for me and the Spicy Margarita for my SIL at the bar. My husband and my brother enjoyed using their fobs for the beer wall. Food wise, my husband got the roasted oysters, blackened shrimp tacos, and she crab soup from Blue Crab and my SIL ordered the nashville hot fish sandwich with an elote corn side from there as well. My brother and I both ordered from JC American Street Food - he got the cheesy western burger w/ hand cut fries and I got the Carolina classic fair burger w/ sweet potato wedges and an order of the Nashville hot wings. Y'all have no idea how fun it is to try different drinks at the bar and distinct eats in the food hall each time we visit. Plus, who doesn't enjoy a roaring 20's theme/atmosphere? We have yet to play any of the games on the second floor but we know our time is coming because we can't stop popping in! They even have zombie dodgeball - we are all in! The only downside we have found to playing the games is it's a little pricey - $95 an hour for the simulator and $50-$65 for bowling depending on when you play. But if you go with a group and split the cost it could be worth it! And the rooftop just can't be beat. Seriously one of the best chill spots I've found in the Triad. If you haven't made your way to ROAR yet for a bomb atmosphere, yummy drinks, and delicious eats at one of their 5 different eateries, we promise you are missing out!!

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11 months ago

Enjoyed that smaller balls are used for bowling and good music was played. My daughters also liked the arcade!

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3 months ago

Horrible food! Service was bad as well. Avoid! Food was reheated and bland. Others in the restaurant were visibly disappointed as well.

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1 year ago

Bar tenders are not educated. Please teach them how to make simple drinks. This place needs a better lifting.

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3 years ago

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1 year ago

Really fun spot, good atmosphere. Great spot for a date or hanging out with your friends. 10/10

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Milner's American Southern

Milner's American Southern

4.1
(375 reviews)
2.8 mi
$$$

While in Winston-Salem for business meetings, we decided to venture over to the west side of town…read moreto try Milner's American Southern, and we are so glad we did. Although it's tucked away in an unassuming business district, this restaurant is truly a hidden gem. From the moment we walked in, we were impressed by the warm, inviting space and exceptional service. Everyone made us feel welcome, and the attention to detail throughout our meal was outstanding. We started with the Ahi Tuna appetizer, which was absolutely delicious. It was served over a bed of crisp sliced cucumbers and the most amazing vinegar coleslaw. The combination of flavors was fresh, light, and memorable. Even the warm dinner rolls were outstanding and set the tone for the meal. For our entrées, the meatloaf was everything comfort food should be. It was tender, juicy, and perfectly seasoned, served over creamy mashed potatoes with fresh French green beans. We also ordered the Chef's seasonal Squash Casserole, and it was phenomenal. If it's on the menu when you visit, don't miss it. Milner's way exceeded our expectations: wonderful food, great service, and a welcoming atmosphere made for a memorable evening. We will absolutely make the trip back the next time we're in Winston-Salem.

This is definitely one of Winston's best! We loved everything about our visit. We came for dinner…read moreon New Year's Eve and arrived shortly after opening. We were able to park right up front. We made reservations and were seated right away. Our waiter, David, was absolutely amazing. He was incredibly knowledge about the menu, honest with his recommendations, personable, and very attentive throughout our visit. (Somebody give that man a raise!) The atmosphere was warm, sophisticated, and causal all at the same time.The dim lights created a nice ambiance without being so dark that you can't see. The dining room offers a mix of traditional tables, semi-private booths and a bar area. They also have a private room available. The bathroom was very clean and even smelled fresh. They had a good mix of music and a television is available at the bar. Now for the really important stuff. The food was absolutely amazing! I tried the Moravian cookie-pecan crusted salmon with collard greens, zucchini. The meal was a nice size and tasted amazing. I ate every bite. For dessert, we tried the White chocolate-almond bread pudding with vanilla bean ice cream. I'm usually not a bread pudding kinda girl, but this was the exception. Like everything else, it was delicious. This was an awesome visit. HIGHLY recommend!

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Entrance - cute
Entrance - cute
Milner's American Southern
Outside

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Outside
River Birch Lodge

River Birch Lodge

4.0
(386 reviews)
3.9 mi
$$

Met a former colleague here for dinner on a weeknight. I've dined here before on a couple of…read moreoccasions, but it appears I've never posted a review so here goes. I didn't expect the restaurant to be busy on a weeknight, but I was obviously wrong as the parking lot was nearly full. We found a spot at the rear of the restaurant and made our way inside. We were promptly greeted and shown to our table near the fireplace. A quick glance around confirmed that the place was jumping, which is good news for any restaurant during the middle of the week. A good balance of menu options from salads, sandwiches, fish, steaks, etc. Expect to pay $20-30 per person and some entrees are ala carte. They appear to have a good selection of wine, beers and cocktails from the long list in the menu. I went with the lasagna; my wife had the fish and chips; and my colleague went with the Beast Burger. Everyone thoroughly enjoyed their selection. The temperature of my lasagna could have been a tad hotter, but it wasn't enough of an issue to send it back. I would order it again. Service was good throughout our visit, but I am deducting one star for the noise level. The high ceilings give the restaurant a beautiful lodge look and feel, but they make for a very loud dining experience. The sound level at times was more like a school cafeteria in my opinion. Perhaps a table on the side of the dining room would be quieter where nearby walls could help absorb some of the noise. Bottom line: not the place for a quiet, romantic dinner.

We came with the family for Mother's Day for the first time and really enjoyed it! The reviews and…read morepics looked great so we decided to try it. Here's what we thought: **Goat Cheese Butternut Squash Ravioli** Delicious but my Dad thought it was a little rich. The couple of bites I tried were excellent! The chicken was moist and well seasoned. **Moroccan BBQ Pork Chop** This was the best pork chop I've ever had. Moms agreed! Dad wished he had gotten the pork chop! This was his favorite out of the three meals we tried! **Prime Rib** I had to go all in and got the 12oz. It's the best prime rib I've had in years! They serve it with au jus and creamy horseradish. That creamy horseradish is exactly the way I like it, the au jus was a nice addition and the steak was cooked perfectly! I will definitely order again! This was my favorite out of the three entrees we tried. **Crispy Brussels Sprouts** We weren't as thrilled about these as everyone else. I thought they were dry and needed something more. Maybe they didn't add enough jam and/or balsamic this time? **Chorizo Potato Soup** Very nice! The sausage wasn't too overpowering and I like the creamy broth. Different than anything I've ever had but good.

Photos
Inside seating area, Sept 2024.
Inside seating area, Sept 2024.
River Birch Lodge
River Birch Lodge

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Spotted Cow Steakhouse

Spotted Cow Steakhouse

4.4
(113 reviews)
0.1 mi

For a birthday dinner, I love a good steakhouse but wanted to try something new away from my usual…read morespots, and my wife suggested Spotted Cow. When we first walked in, it was busy and we heard the hostess tell the couple in front of us they would need to wait over an hour for a table - Lucky for me my wife made reservations and we were seated immediately! It was a bit on the noisy side but not so bad we couldn't have a conversation. Our servers, Thomas, was fantastic start to finish with good recommendations, attentive service without being overbearing, and a great personality. Good staff make a business shine! We started with glasses of wine and were impressed with how generous they poured. Perhaps it was a visual illusion, but they felt like very large glasses of wine and made it feel like a very good value. They have a good selection of wines to choose from along with a full bar. Appetizer was the Crab Cake Egg Rolls, something I don't think I've seen anywhere else. They're cooked in Beef Tallow which gave a very savory flavor and crispy texture. They were a bit on the oily side but overall flavor was delicious, and I really liked the dipping sauce which was like a very herb-heavy tartar sauce. For entrees, my wife had the Filet and I had a New York Strip. I don't have the words to describe how delicious and perfectly prepared both of these were. I didn't even bother asking for steak sauce because the perfectly tender and seasoned steak didn't need it. Nobody wants to pay high prices for a steak and receive something low quality, and I was thrilled with the quality of the steaks here. Surrounding tables likewise had great looking meals and I overheard them voicing pleasure too. As sides go, the baked potatoes and salads were excellent too. I got the hot bacon vinegarette dressing and was surprised it was actually served quite hot. It had a really rich and slightly tangy flavor that was unique and I really enjoyed on my salad. I have no complaints here and will absolutely be back. Of course it's on the pricey end, but this is the type of establishment you reserve for a special night out, not your average Tuesday night. Give it a try and you won't be disappointed!

Really enjoyed our time here. The patio is adorable and we had perfect weather, which honestly made…read morethe whole outing. Food was good -- not life-changing, but tasty and worth the visit. To be fair none of us ordered steak... at a steakhouse, so that could have been our issue. Our server was really friendly and attentive. We did have a small mishap and one friend's meal was forgotten and came out late, but the atmosphere was so pleasant and we were enjoying chatting so it was easy to overlook. Don't leave without ordering the cream corn. Just trust us.

Photos
Inside
Inside
Steak, Mac and Cheese, Shrimp, and Baked Sweet Potato.
Steak, Mac and Cheese, Shrimp, and Baked Sweet Potato.
Inside

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Inside
Village Tavern

Village Tavern

3.9
(492 reviews)
2.8 mi
$$
Casual dining
Outdoor seating

My original plan was to stop here for lunch on Father's Day before dropping my daughter off at a…read moresummer program at Wake Forest. There was a 20 min wait and we were starving after a long travel day and eager to get to campus so we ate at the mediocre crepes restaurant next door instead. When we picked her up a week later I was prepared with reservations. However, when we checked in they told us they don't take reservations so it must be for their sister restaurant (oops) and the wait was even longer this time. One of the hostesses mentioned there would be seating clearing at the bar within minutes, which was good enough for us. We sat down 3 minutes later and ordered a few minutes after that. My daughter went for a cheeseburger which she happily ate stating that the food at Wake was NOT good all week. My husband enjoyed his turkey club and packed the other half for his flight later that evening (lunch and dinner). I went with the crab cake appetizer, which I thought was just OK. It was only a few dollars cheaper than the sandwich so I probably should have gotten that instead, but didn't want to be tempted with the bread and fries. We were in and out within 30 minutes, which I appreciated since we had a drive to Chapel Hill ahead of us. Overall, it was a solid meal and I'm guessing a favorite for those affiliated with the campus.

First time at the Reynolda location and came away very impressed with the service and food quality…read more Started the night with their crab dip appetizer and it was delicious. No other way to describe it. I also loved the fact they served it with warm and toasted bread pieces.....added another depth of flavor to the entire bite. Entire thing was filled with crab meat as well. I'm used moreso to the chunkier style of crab dip, if that makes any sense, but whatever they did to theirs passed my test. For our entrees, we both opted for burgers. I've been waiting something that isn't a smash burger for quite sometime. No disrespect to smash burgers, but I've been wanting a thick, hand patted burger and they delivered. I ordered the tavern burger with the medium cook and a side of fries. Burger cook was perfect. One thing I loved was that the actual patty had char marks on it & it added more flavor to it. Very juicy and flavorful. Their fries were solid too....crispy yet soft in the middle. My wife got their bacon jam burger with a well done cook and she raved about how juicy it was. The cook was to her preference as well. She wasn't too impressed with the pasta salad as a side, but she did get an order of sweet potato fries and they were great as well. Finished the evening with their carrot cake and key lime pie to go and they were both delicious. Their key lime may be the best I've had in this area. Our server Morgan was awesome as well. Very attentive and helpful with the menu suggestions and explaining the things she personally liked, along with what was popular with other patrons. Their setup is odd....not saying that in a bad way, but its an older building and the layout says that. We were seated very quickly. Again, Morgan was awesome and made sure we were taken care of. The ambiance was good....very apt for a date night. Didn't get the chance to check out any of the other dishes around, but everyone seemed pleased with the service and the food. Will be back again to try some of their other entrees.

Photos
Village Tavern
Village Tavern
Village Tavern

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Earl's

Earl's

3.4
(292 reviews)
0.2 mi
$$

Had a positive experience on my first visit to Earl's. I loved the interior - I think I was…read moreexpecting it to be a lot darker and more "country," but the high ceilings, brick, sage green walls and bare trees strung with lights created a cool vibe. There were a lot of interesting sounding cocktails on the menu, but I wasn't feeling super adventurous so I just got a glass of Chardonnay. I also wasn't super hungry so I got the Big Ol' Pretzel with queso (other side choices were brown sugar or mustard) and a Caesar side salad. The pretzel was great. It was salty and had a great texture (and did not have that microwaved chewy texture that you get sometimes)! I do prefer beer cheese to queso but the pretzel was so good it wasn't a huge deal. The side salad was larger than expected. I didn't care for the dressing. It was not a traditional Caesar taste or texture - not creamy, more of a vinaigrette, and gave the salad greens a slimy texture. Our server seemed busy but was pleasant and checked on us and food was served in a timely manner.

Earls might've ruined all other chicken and waffles for me. This hot honey chicken sandwich between…read moretwo soft, moist waffles was honestly ridiculous in the best way possible. The chicken was crispy, juicy, and packed with flavor, and that hot honey sauce had the perfect sweet heat. Then the pickles and ranch came through and balanced everything out perfectly. Every bite just worked. The sides definitely deserve their own shoutout too. The tots and fries were really good, but those onion rings? Whew. Crispy, flavorful, and dangerously easy to keep eating. The vibe inside Earls was really nice too, relaxed, fun, and welcoming. The staff was super friendly and took really good care of us the whole time.

Photos
Bar area
Bar area
Grilled chicken sandwich
Grilled chicken sandwich
Colorful, casual space

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Colorful, casual space

Roar - seafood - Updated July 2026

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