They saved our night - had excellent service and a great food. Great atmosphere to watch the NBA…read morefinals game!

Cool spot with plenty of indoor and outdoor seating. Arcade games in the back of the bar…read more There's a rooftop bar with seating. Our bartender was very nice and quick service. Pretzel is meh, very doughy and not salty Tuna bites- very good and tender. Seasoning is perfect. Highly recommend adding the Cajun remoulade sauce with it. Pairs so well with the soy sauce VS Bacon Jam Burger- very good and savory. The egg pairs well with the smokey flavor of the Gouda Mac and cheese balls- like risotto but very good Southwest Chicken wrap- pretty good flavor Friend chicken Caesar sandwich-sooo good. One of the best I've ever had.

Great drink selection and variety of seafood in a cozy margate restaurant. Table availability can…read morebe limited if busy but luckily we came on a fairly slow night. The bar was definitely the scene though! It was packed. Ambiance was comfy but very noisy. Had the weather been pleasant, I'd have preferred the outdoor seating for this reason. But otherwise the service was friendly if slightly inexperienced. I noticed dishes weren't always cleared between courses and had to flag the server down a couple of times but again, pleasant enough. The food was definitely worthwhile with highlights being the octopus and crab cake sandwich. Portions were hardy enough to share! The only miss was actually the dessert. Maybe we picked poorly but the key lime pie was really lacking like flavor and the crust was nearly nonexistent. Skip dessert and go to the dairy bar nearby. Will come back for more yummy seafood!

Came here on 7/4 with a group of friends and this is definitely place to be in the area. Food was…read moregreat and espresso martini was amazing. Usually don't like espresso martinis but I finished mine. Service at the bar is probably the best as everyone was always taken care of and drinks were always full.

We stopped by Vagabond Kitchen & Tap House on a Saturday afternoon and were seated right away by…read morethe friendly staff. As fans of Guy Fieri, it was cool to visit a spot featured on his show and see what he tried from the menu. The food lived up to expectations. The corn and crab chowder was delicious, and the Baconaise burger was great. I tried the Fried Rice burger bowl, which was a unique twist I hadn't seen before, offering a really nice balance of flavors. They also have a solid selection of beer options on tap. The only downside was the lack of a changing table in the bathroom. It is somewhat understandable given that it's a tap house and not a typical spot for young kids, but still worth noting. Overall, the service was good and the food was tasty, making it a worthwhile stop.

Came in for lunch on Monday. Slow no patrons but staff is friendly and knowledgeable. Get the smash…read moreburger. Try the craft beers and if you're in Atlantic City this is a must try. Food does not disappoint and price point is affordable.

Ventura's is one of those staple restaurants growing up at the shore and serves quantity meals that…read moredon't sacrifice quality! Felt like we had to have one of their "award winning" caesar salads since they boast it on the menu. It was definitely sizable so order to share. We enjoyed it. Not sure it would go in the books but it was really nice. Could have used some more croutons but loved the fresh shaved parm. The French onion soup is comforting and the pappardelle bolognese was such a treat! And because dessert goes to a separate stomach, we found room for a slice of the key lime pie which was absolutely worth every calorie! Ventura's offshore location is definitely larger and comfier than the beach location. The tables are roomier and the parking is easy. Though it can get a bit noisy but we asked to be seated away from the bar area which kept the noise level comfortable enough for conversation. The service is friendly and the portions are awesome!

We've had several amazing drinks during their happy hour on several occasions. They even had a…read morehouse infused pineapple vodka one summer and it was really delicious. We always order their fried mozzarella and a fresh plain pie! We also k ike their Alfredo pasta dishes. They have solid Italian dishes. There can sometimes be a wait during the summer. They have a decent amount of tables to fit customers.

We had dinner at Bocca last night for the second time this month. Once again, everything was so…read moredelicious and enjoyed by all. The new chef is a huge asset to Bocca.

Great coal fired pizza. I have eaten here many times and it has always been very good. Tonight my…read morewife and I ordered pasta dishes. Shrimp and broccoli for her and flounder and with crab for me. Extremely good, well balanced with a garlic and white wine sauce. The overall meal was priced reasonably. They staff is and has been very friendly. Howard and Ryan were tending bar and they pour a good glass of wine. The Jazz music was very nice. The French Dip is new and great!

Great outdoor/indoor bar right on the water!…read more After several visits to this establishment, I can confidently say that their food does not disappoint. And in light of our COVID-19 reality right now, the Wonder Bar had adapted ample outdoor seating that's efficient and comfortable. Masks are required when using the indoor restrooms, but otherwise everything else is outdoors. We recently arrived on a Thursday evening by boat for a late snack (10:00 PM) and the kitchen was still open. We also realized that you can also enjoy a little hookah action at the Wonder Bar also. Tres cool! The crowd is diverse and we love that. Great food, cold drinks, and beautiful intercostal and sunset views. It's a great place for a bit of summer normalcy during the pandemic!

This bar is unquestionably a locals' hangout on a late Monday night. It attracted a solid crowd,…read moreand the drinks were excellent. There was only one bartender and one waitress handling food service. Neither of them took conflicting orders; she prepared food, he served drinks--plain and simple. Regarding the experience, I ordered a whole pizza with cheese and pepperoni, and it was truly terrible. Everything about that pizza was revolting--by far the worst I've ever had. One of my friends ordered pretzel bites with cheese, which were decent, but I promptly discarded the pizza and returned to my cocktails, which were the highlight of the evening. As I mentioned earlier, the crowd was lively, consisting mainly of younger, college-aged adults rather than seasoned locals, so we didn't stay long enough to mingle.

Teresa is an amazing bartender and she caters perfectly to everyone. She does not tolerate rif raf…read more I felt very safe and happy and comfortable. If you want an after hour getaway she is the one you want to see.

Stopped in this restaurant for dinner. When we arrived we parked in their lot. We walked in and…read moredecided to sit outdoors. Tessa was our server and she was nice. We ordered: Cold Brew Martini Vodka Martini Lobster Fried Rice Linguini Boil Bowl Shrimp Scampi The food and drinks were delicious! My favorite was the Linguini Boil Bowl! All in all had a great experience!

Cute ambiance, service was lacking as they were understaffed, and food was a miss for me…read more The linguine boil was enjoyed. However, the black cod dish was not. The accompanying rice was good, and the 1st bite of fish tasted like the sauce. But by the 2nd bite, I tasted ammonia. I smelled the fish and it had an ammonia smell. I informed the bar server as she was doing double duty as our waitress as well, and she informed the chef. He told her that the fish was fresh as it was bought yesterday and offered to make another piece. Of course I didn't want to try another piece of the same fish. And that was that. My uneaten meal wasn't taken off the bill, nor did a manager come over to the table to rectify the situation at all. 2 stars for the linguine boil and for the bar server/waitress who did her best. Poor customer service overall, won't return.

Simpson Restaurant Atlantic City - Good Food, Good Vibes... and a Side of Tea…read more Food Quality & Taste Let's start with the star of the show--the wings. Baby...they were seasoned just right. Not bland, not doing the most--just a perfect balance that even my hard-to-please husband had to nod in approval. Now that says a lot. Hubby also tried the brown stew fish with rice and veggies...and yeah, he wasn't impressed. To be fair, he doesn't impress easily, so take that with a grain of salt (he's a spice guy, so that may have won him over). I had the pasta, and I'll keep it real--it was simple. BUT once I borrowed (okay, took) some of hubby's veggies and mixed them in, it leveled up real quick. Round two, the next day? Much better. Hubby ran it back with wings and tried the curry goat--and this time, full approval. If we go back, we will try the oxtails. Value for the Price First visit: near $120 (not including tip) for 1 appetizer, 2 drinks, and 2 entrees. And listen--if we had added oxtails? Easily pushing $150. Second visit (wings + curry goat): just over $50, which, for AC, I guess that's about right. So the value really depends on what you order. Choose wisely, my friends. Cleanliness No issues here. The space felt clean and comfortable--no side-eyes needed. Customer Service The hostesses set the tone--very warm and welcoming, which I love. The waiter? He was nice, just a solid, nice. No complaints. Wait Time & Convenience Everything moved at a good pace. No long waits or confusion. It's giving smooth operation, especially for a busy Atlantic City spot. Presentation & Atmosphere It has a sports bar feel--on the darker side, but they do provide table lighting so you're not out here guessing what you're ordering. Now let's talk atmosphere...because baby, it was lively. Lots of birthday celebrations, music, and energy. The table next to us? Loud enough for me to learn way too much about their personal lives. I now know who's dodging child support and who's dating Benjamin Button So yes, it's a vibe--but not a quiet one. Red Flags or Warnings It can get loud, so don't come expecting an intimate whisper-over-dinner moment. Some dishes are hit or miss--stick with what works (wings and curry goat, oxtail are safe bets). Now I do have questions...why are the fruit slices in the drinks paper-thin? Either someone was showing off their knife skills, and we got the remnants or the mandolin was working overtime. Maybe the fruit budget is under review because those slices were darn near see-through. Overall: Simpson Restaurant has good energy, strong wings, and a fun, lively atmosphere--perfect if you don't mind a little noise and a lot of personality around you. Just be mindful of what you order, because everything doesn't hit the same. My stamp on this place is... "Queens' Quest"

My friends and I recently traveled to Atlantic City for a spring break getaway and made a point to…read moresupport a Black-owned business. Based on recommendations from locals, we chose The Simpson Restaurant & Sports Bar. Unfortunately, what we experienced was one of the worst dining experiences I've had. The first red flag should have been their outdated website, which still noted a closure from March 3, 2026, despite our visit on March 31. After confirming with locals that the food was good, we made a 7:30 PM reservation. When we arrived, the restaurant was busy, which we expected, but the seating process was completely disorganized. Multiple groups were waiting, yet others were being seated out of order regardless of arrival time or reservations. One guest even spoke up about it after watching others be seated ahead of him. Our party of three waited about 25 minutes past our reservation time before being seated. We were placed at a cramped booth near the front door, clearly better suited for two people. We accepted it given how busy things were, but unfortunately, things only got worse. We were seated without menus because they had "run out", despite seeing stacks brought back to the host stand. We then sat for 30 minutes with no server, no water, and no acknowledgment. Our cups sat upside down the entire time. When I finally asked the hostess for assistance, she apologized and explained they were short-staffed. It was clear she was overwhelmed and doing her best, while another staff member stood nearby offering no help. She informed the manager that we had not been served. Shockingly, the manager, who had walked past our table multiple times holding a water container, never once stopped to check on us or fill our glasses. However, he made repeated stops at another table, openly flirting with guests. When he finally approached us, his response to our concerns lacked any accountability or professionalism. Instead of apologizing, he said: "I know we're going to have a meeting about this, and I'm going to run it and get them straight. But I'll be looking over you all personally tonight." There was no ownership, no urgency; just deflection. By this point, we had already reviewed the menu online for nearly 45 minutes and were ready to order. One person in our group ordered a drink, but the rest of us weren't even offered beverages, no water refills, no soft drinks, nothing. After over an hour of waiting, it became clear our experience was not unique. Other guests were complaining about long wait times for food. Even the table the manager had been attending closely mentioned waiting over an hour, though they received complimentary drinks. We also observed a guest request the manager, only for him to walk in the opposite direction. Despite placing our order, we were never checked on again. After an hour and a half, with barely half a glass of water between us, no food, and no service, we made the decision to leave hungry, frustrated, and exhausted. Fortunately, we went to Ruth's Chris Steak House, where the experience was the complete opposite. We were immediately greeted, even by a staff member clocking out, promptly seated, given menus, served fresh bread, and attended to professionally. By 9:14 PM, our order was already in progress. The service was exceptional. To be clear: I am not writing this to tear down a Black-owned business. I am writing this because service matters, and poor leadership has a direct impact on the customer experience. The ambiance at The Simpson was great, the music was good, and the food looked enjoyable, but we never got to experience it. The issue is leadership. The manager on duty lacked accountability, professionalism, and the ability to support his team. I observed blame instead of leadership, distraction instead of service, and reactive discounts instead of proactive solutions. That is not sustainable. As someone who is both a business owner and leader, I strongly encourage ownership to reevaluate management and invest in proper leadership training. Unfortunately, I will not be returning, and I will be honest about my experience when asked.

Food was great! Service a bit on the slow side though. Forgot to take a picture of the seafood egg…read morerolls and cha cha shrimp- super tasty portions for appetizers were kinda small. 3 shrimps and 2 egg rolls

Catch is a great place to eat. Friendly staff and great food…read more Unfortunately it's not open in the winter months. Yelp please update your information.