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    Rockin Rollz Lobster and Sushi

    4.8 (12 reviews)

    Rockin Rollz Lobster and Sushi Photos

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    David K.

    It is a great feeling when I have an experience and look forward to Yelping about it to share with others! This is what I felt last night when the food trucks made their monthly appearance on the second Tuesday of the month and lo and behold, a food truck I have never seen before was on location. I have been waiting so long to have a lobster roll and my son who never had lobster before was also excited. Rockin Rollz has expensive (at least for me) menu options including a $99 "Clawzilla" Lobster Roll. We opted for the $25 Lobster rolls with $5 more for extra lobster meat. I thought it was great and was certainly a memorable dinner. The quality of the lobster with the melted butter was excellent!

    Lobster rollz
    Jessie Z.

    Expensive AF, but it's good food. 5 starts for the food. 4 stars for the pricez, but I know it ain't easy bringing Maine lobster to AZ. Fresh ingredients made-to-order. Nothing soggy. Worth a food truck visit to deposit influential flavors in your mouth! Staff was knowledgeable, friendly, and creative with sticking to the traditional East Coast culinary theme. Wish my banking account was Rockin this hard and could afford to frequent this truck. At least they know what they are doing here, providing qualify and fresh and ethically-sourced ocean foods to the AZ public.

    The signature Lobster Roll!!
    James P.

    Until today, I never thought you could buy something so delicious to put in your mouth from a food truck! Is this reality right now?!?! The Lobster is tender and fresh. The sauce that keeps it all together is subtle and full of flavor. It only compliments and is not overpowering. Finally, the brioche roll is the wrapping paper of the best present my mouth has ever unwrapped!! Thank you for ruining my life!

    Warm lobster roll.....so much lobster, the bread was perfect, and they did not skimp on the melted butter! Delicious!!

    This is by far the absolute best lobster roll that I have had anywhere inside or outside of Arizona! Hands down, no contest! Not only is it the best lobster roll I've had but it is probably the best thing I've ever eaten and we like to eat! The service was amazing and the guys in the truck were friendly and excited about the quality of their food. This is a must try! We would drive anywhere to get one of these lobster rolls!

    California roll

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    1 year ago

    Helpful 18
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    3 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    5 years ago

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    5 years ago

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    4 years ago

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    3 years ago

    Best lobster I've ever had!! Expensive though! $25 plus $7 for a few pieces extra. However, it's nice to treat yourself from time to time

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    5 years ago

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    Tacos Tijuana

    Tacos Tijuana

    4.2
    (549 reviews)
    11.3 km
    $

    Tacos Tijuana is my absolute favorite local taco shop! It's easily one of the best taco spots in…read morethe area and genuinely holds up when compared to authentic tacos I've had in Tijuana. The quality really stands out--especially the homemade tortillas, which take everything to the next level. The al pastor and carne asada are both incredible, packed with flavor and cooked perfectly. I also love that the al pastor is cooked authentically on a spit, which really adds to the flavor and experience. There's also a great variety of options on the menu, so there's something for everyone. Service is consistently quick, even when it's busy, which makes it a great spot whether you're grabbing a quick meal or sitting down to enjoy your food. Their Taco Tuesday deal is also a huge win--great value without sacrificing quality, and it keeps us coming back regularly. And the salsa deserves its own shoutout--absolutely incredible! It's packed with flavor and honestly good enough that you could enjoy it on its own. It really takes everything to the next level. If you're looking for authentic-style tacos with great flavor, fresh ingredients, fast service, and awesome specials, Tacos Tijuana is a must-visit. Easily one of my top spots in the area!

    I was looking for a Taco Tuesday special to go. I passed by this restaurant a few times and decided…read moreto try it. No waiting, it was empty. Staff was professional and fast. 4 tacos $11.06 included a 20% discount. No rice. No beans. But those limes really added to the flavor. I stretched it to feed 2 peeps. It was good and convenient. Fit what I needed at the moment, but probably won't be back.

    Photos
    This is her if her name isn't karina.
    This is her if her name isn't karina.
    Two keto tacos with the standard toppings that are included for free  and a side of lime.
    Two keto tacos with the standard toppings that are included for free and a side of lime.
    Menu

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    Menu
    Pollos LaChuya

    Pollos LaChuya

    4.6
    (372 reviews)
    6.8 km
    $$

    First time trying this place, and most definitely the last. Chicken burrito had 5 tiny cubes of…read morechicken; it was more like beans and rice burrito. What a rip off. Update: the owner messaged me and told me to buy an entire chicken. Uh, maybe put some chicken in the chicken burrito? Update #2: The owner sure does like to argue with the customer back and forth. Now, he proposed that I order from Chipotle instead since they fail to give customer what one paid for. Update #3: The owner still going back and forth with me and now claiming I did not pay for the burritos. Not really sure what he means by that. But here is the screen shot of 2 burritos ordered via DoorDash. This is just wild.

    Stopped by on a Wednesday for dinner. Parking lot is kinda crazy since it's shared with EoS, and…read moreplenty of other stores in the strip mall. Friendly staff in a no frills spot. Got the $30 Plato Campechano between 2 ppl (half chicken, half a pound of Carne, flour and corn tortillas, rice, beans from the pot, salsas, grill jalapeños, guacamole, limes, and radishes). Decent amount of food, although the chicken and carne were both a bit dry. I enjoyed the beans and rice, and the additional accouterments. Overall, good flavor and seasonings, just dry protein. Not sure if that would change on a busier day if fresh food was being pumped out, but would be open to checking this place out again!

    Photos
    Menu as of 1/13/2025
    Menu as of 1/13/2025
    Where is the chicken?
    Where is the chicken?
    Pollos LaChuya

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    Taco Chelo

    Taco Chelo

    4.8
    (190 reviews)
    8.4 km
    $

    Sometimes the best meals happen because your original plan falls through. That was exactly the case…read morehere, and honestly... I'm not even a little mad about it. I ordered the veggie tacos with roasted sweet potatoes (skin on, which was absolutely the right call), pepitas, feta, and all the right toppings. Whoever prepped those sweet potatoes deserves a raise because they were cut into the perfect sized pieces. Every bite had a little sweetness, a little crunch, a little saltiness... it just worked. My dining partner ordered the barbacoa tacos, and I didn't even have to ask if they were good. The involuntary "Mmm..." after the first bite answered that question. Four tacos disappeared in record time, followed by, "I could've eaten two more." That's about as glowing of a review as you're going to get. Now let's talk about these tortillas. Handmade. Corn. Tortillas. Are you kidding me? They're the kind of tortillas that had me question every tortilla I've ever eaten. Soft, fresh, and somehow they manage to steal the spotlight even with everything else on the plate being so good. The chips and guacamole were excellent, too. The chips have to be made in-house and they disappeared at an alarming rate. The salsa that came with them had this smoky, fire-roasted, chipotle flavor that kept me reaching for another chip... and then another... and then suddenly I realized I'd eaten way more chips than I intended. The bottled table salsas deserve their own paragraph because they completely confused me... in the best way. They bring three to the table... a green, a red, and a darker red. I kept tasting them individually thinking, "Okay, these are alright." Then I started mixing them. Game over. On their own, each one was solid. Mixed together? That was the magic. I don't know if that's what they intended or if I accidentally stumbled onto the perfect combination, but from that point on, every taco got the salsa trio treatment. The only tiny hiccup was when we first walked in. We were greeted, asked if we wanted menus, and sat ourselves. We waited for a bit thinking someone would come take our order, only to realize it's actually counter service. Once we figured that out, everything was smooth sailing. Not a big deal at all... just something first-time visitors might want to know. Follow the sign "order here" I also loved the layout. You can actually watch them making the food, which somehow makes the wait even harder because everything smells incredible. Two tacos ended up being the perfect light meal for me. Could I have eaten ten? Absolutely. Those two statements can both be true. Meanwhile, my dining partner polished off four barbacoa tacos and was talking about ordering two more. We only ended up here because another place happened to be closed, and honestly, I'm glad it worked out that way. This ended up being one of those meals we keep talked about on the drive home. Oh and the bathrooms?. I walked in and immediately thought, "Whoa... this is a cool bathroom" The lighting had this pinkish-purple glow that made me feel like I'd accidentally wandered into a trendy lounge instead of a taco shop. I honestly wasn't even sure there was regular lighting in there and I didn't look... because the vibe seemed so intentional. Finally, the music. .. upbeat, dance-worthy, the kind that had me bouncing in my seat while waiting for my food. Between the atmosphere, the lighting, and the music, the whole place had me want to hang out a little longer. Zero regrets. I'll absolutely be back... and next time I'm ordering more tacos.

    So my husband said these are the best tacos he has had and his favorite of any we have had in…read morePhoenix. I felt different. First of all, eating anywhere in Tempe, starts with a frustrating time.... Trying to find parking and having to pay to park. I don't understand why restaurants don't have parking for customers. Idk maybe I don't know where to look. Second, it's hot AF in here. I feel sorry for the guys cooking. It's 105 today and the restaurant is so small, it's probably impossible to keep cool during the summer. Finally, the food. It all tastes very fresh! NO SEED OILS is amazing. I feel like I have won something when I find a restaurant that uses olive oil and beef tallow to cook in. Best corn tortillas I have had for sure. We basically tried one of each taco. (Although some of the tacos we ordered were wrong, so we just kept adding) not a big deal, because they were delicious and we loved them. I felt like the carne was chewy but my husband loves chewier meat. The taco with the marlin was my favorite. And the one that came out kind of like a cheese crisp. It's loud in here and again the space is very small. They do not serve wine at all. But yummy margaritas! The bartender is working solo and working hard! She busted her butt and did an amazing job. And smiled the entire time. She was awesome

    Photos
    Really cool vibe inside
    Really cool vibe inside
    Costra Taco - get it!!!
    Costra Taco - get it!!!
    Piña Colada Agua Fresca - very tasty

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    Piña Colada Agua Fresca - very tasty

    Rockin Rollz Lobster and Sushi - foodtrucks - Updated August 2026

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