The cutest place ever and the food is delish. We have dined here 6 times in the last 3 months,…read moretrying a variety of dishes. I think my favorite is the Red Dragon roll. The Servers are great and very attentive.

I took my ex-husband to dinner there last night for his birthday and I was so disappointed. This…read moreused to be a great restaurant, but we were totally ignored and the food was not that great at all. It used to be a great restaurant, but it seems to be very poorly run now.

Wowzers!! So we had been wanting to dine here for a bit however we were hesitant since we thought…read moreit was related to the other Tiramisu in North Palm. But low and behold it isn't related and boy are we ecstatic we finally tried Tiramisu Too! First, the service was impeccable. Jordan was always around but not overbearing. Always checked on us and really gave us recommendations based on what we were looking for but not pushy at all. The food was fresh, hot and well seasoned. Tasted amazing. The portion size was pretty large however I have teenagers that devour everything in sight. The pasta was light and tasty. Honestly, I can't wait to go back and try another dish. I truly hope that the service and the quality of food stays as excellent as this visit. Highly recommend this dining experience!

The restaurant has an intimate feel, although it is surprisingly large. The design is clean and…read moreattractive. Our server, Matt, was excellent - he made great suggestions and checked on us regularly, but without hovering. Lance, the owner, checked with us as well. Our food was great: Our Garlic Knots were terrific- perfectly baked and flavorful. The Clams Oreganata were well topped with garlic and breadcrumbs. The Caesar Salad crisp and fresh. Our pastas were perfectly cooked - al Dante, but not undercooked and the sauces delicious. The Chicken Marsala was sauced in a rich, sweet sauce with plenty of mushrooms. Finally the Veal Parmigiana was quite good - their red sauce is (as always) rich and sweet. Overall a great meal.

Yes, I am back again, and again, and again. One of my favorite Parisian style restaurants in South…read moreFlorida. This Parisian Restaurant and Wine Bar offer a delightful contemporary twist on classic Parisian-style cuisine. The restaurant offers a modern take on classic French cuisine. The restaurant features an authentic Parisian ambiance with black and white tiled floors, mirrors, wine shelves, an all-wood bar, and an outdoor courtyard. The menu includes French dishes like escargot, foie gras terrine, and steak tartare, with other popular options like Cajun Poule and Muscle special. The wine selection is thoughtfully curated, and the staff provides attentive, knowledgeable service. I love the mussels special here, it might be my favorite. Overall, I highly recommend the restaurant for its charming atmosphere and delicious food.

The Parisian Restaurant…read more I recently celebrated my birthday at The Parisian and hadn't been in several years--wow. It absolutely did not disappoint. From the moment we arrived, we were warmly greeted by the owner, who graciously and happily adjusted our reservation so we could sit outdoors. The evening could not have been more perfect--ideal temperature, beautiful ambiance, and that effortless European charm The Parisian does so well. Our server, Barbie, was exceptional. Open, friendly, and incredibly knowledgeable, she guided us through the menu and wine selections with ease and confidence. Her recommendations were spot on, and she made the entire experience feel celebratory without ever being intrusive. We started with the mussels, served with outstanding crusty bread. The white wine shallot sauce was, without question, the best I've ever had--rich, balanced, and absolutely crave-worthy. For entrées, we chose the filet (perfectly cooked and full of flavor) and the scallops, which were a special that evening. The scallops were cooked to absolute perfection, paired with pasta and a sauce that was beautifully balanced--elegant, refined, and deeply satisfying. And of course, the French fries deserve their own moment: for fine dining, these fries are legendary and truly a must-order. Dessert was the crème brûlée, and once again--pure perfection. Silky custard, perfectly caramelized top, and the ideal finish to a flawless meal. The Parisian is the kind of restaurant that reminds you why classic, well-executed cuisine never goes out of style. From the hospitality to the food to the ambiance, every detail was thoughtful and polished. I'll absolutely be back--and not waiting several years next time.

The restaurant is nice, clean, and welcoming. Service was good, though everything arrived quite…read moreslowly, especially considering it didn't seem overly busy during early dinner hours. The food overall was okay, but not particularly memorable. We tried the eggplant rollatini, lobster ravioli as an entrée, and fried calamari as an appetizer. For salads, we had the beet salad with fried cheese and the house salad that came with the ravioli. While everything was decent, none of these dishes really stood out. The pizza, however, was a highlight. We ordered the Meat Lovers, Margherita, and cheese pizzas, and all were very good. It also seemed to be the most popular choice, as many of the tables around us had ordered pizza as well. I'd likely return to give it another try, especially for the pizza.

10/10 - One of the Best Italian Meals I've Had in Florida…read more I don't usually write long reviews, but Vulcanos Italian Restaurant absolutely earned it. From the moment we walked in, it felt like one of those rare local spots where everything is made with love and completely from scratch. You can taste the difference in every single bite. We started with the wedge salad, and it was perfect -- crisp, fresh, chilled lettuce with the right balance of toppings and dressing. It was way bigger than expected (portions here are no joke), but every bite had amazing flavor. It's honestly one of the best wedge salads I've had anywhere. Next, we ordered a gluten-free pizza, and I was blown away. Gluten-free pizza is usually hit or miss, but theirs tasted like real, authentic pizza with that homemade texture and flavor. The crust had that perfect balance of crispy and chewy, and you could tell it was made in-house and not something pre-packaged. Easily the best gluten-free pizza in the area -- maybe anywhere. But the star of the night was the lobster ravioli. Absolutely incredible. You can tell it's homemade the moment you cut into it. The pasta was soft and fresh, and the filling actually had real chunks of lobster instead of the usual "barely-there" filling most places give you. The sauce was rich, creamy, and absolutely addictive. If you come here, this dish is a must-try. On top of the food being amazing, the service was warm, friendly, and attentive without being overbearing. You can tell the staff really cares about their customers and takes pride in what they serve. Also, the best vodka sauce I've ever had in my life, better than in Italy! Super homey ambiance! If you want real, homemade Italian food served with big portions, great service, and authentic flavor, this is 100% the place. We left full, impressed, and already planning what we want to try next time. Highly recommended -- 10/10 experience

Lunch was fantastic, from the tropical iced tea and sweet potato encrusted grouper over greens to…read morethe guava cream cheese cookie. Fish was so fresh. Such a great find! Look forward to visiting again.

Preordered the lobster blt. It was fantastic! I was a little put off by the price ($32) but it was…read moreworth every penny. Fresh and delicious with big lobster pieces. Easy pick up. Highly recommend if you are looking to treat yourself and definitely enough to split.

Many years ago, I enjoyed visiting "tiki bars" throughout the Florida Keys - - well, that's the…read morewonderful, familiar, almost Caribbean feel of Tiki 52, in Tequesta. A big thatched roof protected everyone from sun and rain. There were plenty of tables in the sand, as well as in the hut. Our server, Ellie, was delightful. She made good suggestions, handled special requests perfectly and made sure that we had everything we needed throughout the evening. Most bands playing at pubs and bars share one trait - they are always WAY too loud. Not the Samantha Russell Band. She has a powerhouse voice and her band were really good (albeit just a bit loud). The food was surprisingly good. The "special" pulled pork bowl was big and flavorful. The Caribbean Salad with Shrimp was fresh and tasty, lightly dressed with a nice portion of grilled shrimp. My Sweet Cajun Chicken Sandwich was outstanding. The mild barbecue sauce balanced the Cajun seasonings, the chicken was perfectly cooked and the Pretzel Bun just right. The drinks were nice; the Island Time was flavorful and the Whole Lotta Rum Bucket massive(and refreshing). Oversell we had a great time and will be back.

Great spot for a meal outside on the water! Went to lunch with some friends and everyone enjoyed…read moretheir meals - my pulled pork has a really nice pineapple slaw on it that I've never had before and it elevated the yum level for me. Our server was attentive and knowledgeable about the menu ... that's always a plus. If you want a cheeseburger (or anything else) in paradise, this is your spot.

I enjoyed an early dinner with my sorority sisters here on a Thursday evening. Parking was smooth…read moreand we were promptly directed to our seating area on the patio when we arrived. Views of the water from here are breathtaking. There was a chef's selection menu, which offered a ton of items at their happy hour price. I ordered a top shelf margarita to enjoy as I browsed the menu. I was very intrigued by the baked stuffed shrimp scampi and the fried shrimp options. The cocktails were refreshing and delicious. I ultimately went with the scampi, a caesar salad as my side, and a cup of their clam chowder. The clam chowder was 10/10. The scampi was really good 8.5/10. The sauce was so flavorful and creamy. The salad was fresh and the dressing was perfect. Service throughout our experience was wonderful.

Great spot! Amazing…read moreoutdoor ambiance. They have fans on the patio that keep you pretty cool. Food was good I would say. I was expecting the ribs to be a little larger and have more of a smoke flavor but they seem to just be oven roasted. Still were good with the house bbq sauce but not the best or worst iv had. The spinach Maria had a great flavor but could have been a little warmer. We also had the pecan crusted grouper which was amazing. It had a nice crunch & the fish was also very tender. Fries and mash potatoes were just average. Craig the server was fantastic and really made the experience worth it. For the price I would probably recommend other places but this is still a very good.

Another great experience at the Dive Bar! What a fun location to meet up with friends and chit chat…read morethe afternoon away- with great food and drinks! We love the views from here and, even though it was very hot outside, we were happy that they had installed some huge fans that kept some of the air flowing making it a nice stay outdoors. This time I had a piña colada that started out frozen and delicious and after that I enjoyed some coconut shrimp appetizers I was not that hungry and these were the perfect snack served with some very delicious mango salsa. We also ordered a side of fries. My friend ordered the tuna tower and it was delish! Perfectly seasoned and bountiful. What a good time we had: we will be back! Enjoy!

Some of the best food in Jupiter! Dive Bar is a non-negotiable on where we have to dine at when we…read moreare in Jupiter. We have always sat outside by the water, but the inside looks really nice too and has a cool fish tank in the middle of the bar. I had the coconut shrimp salad. It was my first time trying coconut shrimp and I really am afraid they will never be as good as these ones at any other place I go. I wasn't sure if I would like the passion fruit vinaigrette but it went really well with the berries, goat cheese, and candied walnuts in the salad. This was not my first time trying their Key Lime Martin, but it was just as good as I remembered it!

The design of the restaurant is very appealing, looks classic tiki. I think they could make it…read moremore fun with more themed glasses. Went for happy hour. Got a Coconut Mojito, which was very sweet, not a huge mint flavor but still good. Got the nachos for the table, pretty good. As a sort of picky eater the nachos weren't spicy so recommend if you're like me! Service was nice and fast. There was a storm coming in so the waitress moved things along nicely. Overall good for a quick casual drink.

Cute setting along the water, hard to find if you're driving by. Parking by valet on site or across…read morethe street at the public parking. We parked up the street and walked back. Sat quick right on the water covered seating so the sun wasn't beating on us. All the Waitresses were quick and attentive covering for one another. Drinks and apps came out fast. The Gator bites were great highly recommend if you've never had gator before these were delicious with the pickled red onions and banana peppers. The Juice of the gods and Cat 5 were both spot on with happy hour and margaritas Monday who could complain. The meals followed and didn't disappoint. The catch of the day was golden tile fish with the macadamia coconut crust. Flaky and delicious with a mango salsa. Beans and rice with green beans all very filling. I got the Cubano sandwich or fat Cuban as they call it. Was perfect blend of salty pork with the acid of the pickle and creamy cheese melted and toasted. Would've preferred fries with it but didn't see them on the sides as an option, the chips were good as well. Overall great experience worth bringing the family and enjoying the beautiful setting

The Hungry Poet is back baby!! (I love being Yelp Elite…read more I've just been busy!) "The Salty Zebra blew me away, The Black Grouper entree made my entire day. The burger was seasoned and the patty was fat, But those home made desserts....whooo that's where it's at!" This meal/dining experience brought me to Yelp immediately. I was excited y'all! The Salty Zebra (picked it b/c of good reviews and proximity to Barnes and Noble in Tequesta) They cover the basics extremely well: greeted with kindness and professionalism, seated promptly, and approached immediately by a wonderful server. I won't spend time here just know you will not be disappointed with the service and it was beyond pleasant. Apps Burgundy Escargot (Pernod Garlic-Parsley Butter) We asked for a recommendation from the appetizer section of their menu (perfect amount of selections by the way...I despise an encyclopedic menu). We were thinking escargot and we were so pleased that it was recommended...that sealed the deal. It was garlicky and buttery and served with the perfect white bread. Spot on. Entrees were freaking fantastic! Florida Black Grouper (Creamed Kai Kai Farms Mustard Greens, Colab Farms Glazed Carrots, Carrot Marmalade) I never order grouper. I go out of my way to order it because I don't enjoy white fish usually. Something spoke to my spirit (plus our amazing server highly recommended it) and I went against my natural inclination. Lawd have mercy I'm glad I did. That grouper was perfectly seared, flaky, flavorful and completed excellently by the mustard greens and carrots. I do t know what the sauce was in the plate but it was savory a bit earthy in the best possible way with a twinge of sweetness that made me want to lick the plate ‍ (hey I'm from Mississippi...we do that ). Needless to say there wasn't a morsel of food left in my plate. Other reviews complained about small portions. I beg to differ it was a perfect portion, and I have a biiiiig appetite. (I am the hungry poet after all! I enjoy experiencing three full courses and not being miserably full by dessert.) Bistro Burger (1/2 LB CBS Blend, Gruyere, Sweet & Sour Onions, Au Poivre Sauce, Parmesan Potato Wedges) Boyfriend got the burger. It was great--I am well loved so I got the first bite lol Patty was thick and moist and seasoned! I was impressed that they didn't stay away from seasoning with this burger. We suspect it could have even been prepared sous vide then seared because of how evenly cooked it was. Our server was even kind enough to bring ketchup for the potato wedges. Dessert LET ME FIRST SAY: the second dessert (chef's special) was complementary. I don't know why? Good karma maybe? Speaking of the chef... Chef Michael was working that dining room. ‍ He walked by our table and asked if everything was okay. Not realizing he was the chef we asked for a little more bread to sop up the escargot butter. He brought the bread out a few minutes later himself and was super polite. He introduced himself and I was impressed that he was so personable. He stopped by two more times to check on our entrees and desserts. I love an involved chef. I have a couple friends who are Executive Chefs in pretty swanky places and I love to see that bar being met. Especially as a Yelp Elite reviewer. You know how most people can't wait to write reviews when they're pissed. I can't wait to write reviews when my socks are knocked off. Back to dessert... Chocolate banana I love banana desserts. Some might be biased but this dessert was oooooooh wee deliciously special. I don't have the description because I think desserts change weekly/daily etc but trust me... GET IT! If you like bananas chocolate and caramel get it! Homemade S'more When I said made in house I mean it! The marshmallow the graham cracker all of it! It was rich and decadent and it blew me away. I'll be thinking about these desserts for a while. And again I don't t know what we did to get a free one but Chef Michael brought both out himself and I felt the "we go the extra mile" vibe. It was crystal clear. Sounds like I'm using hyperbole but I swear I'm not. Decor and ambiance was beautiful. Wasn't loud at all. Hands down a perfect dinner experience. We had been walking in the hot sun all day after this impromptu trip to Stuart and even in leggings and a T-shirt we felt comfy and welcomed. Thanks another review giving it to you straight no chaser from The Hungry Poet aka Elizabeth S. aka Lizz . Enjoy!

Ambiance: very pretty setting. Casual and somewhat intimate…read more Service: excellent Food: very unique chef, creative cooking, tasty dishes. Sort of farm to table. Very tasty choices but personally my opinion is portions are small. Worth the time and effort to visit.