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    Romesco Mexiterranean Bistro

    3.8 (1.1k reviews)
    Closed 3:00 pm - 8:30 PM

    Order Romesco Mexiterranean Bistro Takeout or Delivery

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    ROMESCO MEXITERRANEAN BISTRO ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for kids
    Good for groups

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    If you plan on ordering a steak to-go they do not cut the steak and also didnt include utensils. Forgot dressings for both salads. Things should not fall through the cracks when the restaurant is slow. Not cutting a to-go steak is just flat out lazy. Dining in isnt much different. Been for dinner on a slow week night and service was very slow. Food was great but the service, not so much.

    Lemon Chicken
    Anna M.

    We ordered the Filet Mignon and Lemon Chicken. Took a while to get the menus and to order our drinks . Both dishes were good, service was good, price a tad high. Weird thing was when they covered the cloth table cloth with brown paper. That took the ambience down quite a bit. I could see that if this was a crab shack, but it made me feel like I should be sitting in a high chair with a bib, too.

    Mezcaleria Special Shot of mezcal served w/ orange slice, chili salt & chapulines- Lightly spiced dehydrated grasshopers, a oaxacan delicacy
    Irene D.

    If you're looking for a hidden gem, Romesco Mediterranean Bistro in Bonita, CA is it! This spot blends Mexican and Mediterranean flavors with a mix of bistro vibes and a chill tapas bar. I couldn't get enough of the Bone Marrow Sope, their famous Caesar Salad, and the Paella. But the real star for me? The Spaghetti Alla Bolognese--so good it's unforgettable. Oh, and funny story: I tried their Mezcaleria Special, a mezcal shot with chili salt, orange slices, and... grasshoppers! I didn't realize what I was eating until after the first bite--talk about a surprise! And guess what? They were actually delicious. We ended the night with their creamy Tiramisu, and with live music in the background, you know this girl just had to dance the night away! Happy Hour makes it even better: * All day Tuesdays * Weekdays from 3-7 PM Half-off tapas plus $9 House Margaritas, Sangrias, and House Martinis? Yes, please! Huge shoutout to our amazing server, Gustavo, and the talented bartender, Gil, for making our night extra special! Whether you're here for a casual bite, good music, or a fun night out, Romesco's is a must-visit.

    Penne pasta
    Armando B.

    The food is great. I've order about 6 or 7 different things. Every dish is delicious. The service is terrible. The place is dirty. The cost is too high for the service, not the food. The lady up front always has that face, you know which one. The servers are also bad, dirty, are always rushing to walk somewhere and have no sense of common courtesy. I've gotten bumped twice by someone walking food. Funny. 5 star food, zero star service.

    Codorniz Gambas Al Ajillo, quail
    Priscilla R.

    Wedge salad lacked a little flavor but not bad, everything else was flavorful. The quail is delicious!

    Croquetas Romesco
    Christine D.

    Honestly I'm really at 3.5 and have been torn which way to lean.... I was surprised what shopping center this was in because the inside was well decorated. The restaurant is elegant with an almost open kitchen concept. The food was good! I enjoyed every bite that was brought to the table. Compliments to all the cooks. Unfortunately, there were some negatives. The drinks tasted like pure syrup with no alcohol. But the worst part was the person who served us. I watched as every other staff member was attentive, kind and happy to be there. When asked about the food, we got "it's good" no matter the question. We asked if there was a preference on specific entrees and still receive they are both good. We finished our drinks early on but weren't asked if we wanted anything else until we were completely finished. We had to waive down our server to ask for a dessert menu and again when we wanted the bill. To sum it up, if someone said want to go with me to Romesco, I would say sure but I wouldn't be the one to say let's go!

    Grandson eating calamari
    Jerry M.

    We celebrated our 48th wedding anniversary here last night and couldn't have chosen a better spot. We had reservations and were seated on the patio, which made for a wonderful atmosphere. The service was outstanding, the food was excellent, and my whole family truly enjoyed the experience--especially my wife. A perfect place to celebrate a special occasion with Great hospitality.

    Cazuelita de Cachete de Res

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    3 months ago

    Awesome food! A refreshing change from the ordinary. Good stuff! We'll be back for sure.

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    5 months ago

    The happy hour menu is def amazing and we wanna come back to have the regular menu :)

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    5 months ago

    One of my favorites. Tapas menu is great. Tuna tostada & Octopus are my must haves.

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    10 months ago

    I've been coming here for years... food is always delicious. I love the orejas de mar, sopes de tuetano and my fav pulpo a las brasas

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    Romesco Mexiterranean Bistro Reviews in Other Languages

    Ask the Community - Romesco Mexiterranean Bistro

    When is happy hour (day of week/times)?

    Are they pet-friendly?

    Yes, on the front terrace, cats and dogs are welcome. It is a wonderful restaurant.

    How good is the Gipsy/Flamenco show?

    Is Chef Plascencia still the owner? The place looks a little different now

    Hello...Chef Plascencia has not been the owner Romesco since 2007. His brother in law has been owner since 2007. Saludos✌

    Favorite deserts from here?

    Anza-Borrego is probably the closest, but I like Thompson-Okanagan best.

    Are they any good?

    Yes, everything we've ever had delicious! Hubby loves the lasagna! Dressy casual hip! Yummy!

    View All 8 Questions

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    Tour de Tapas

    4.3
    (101 reviews)
    7.3 mi

    Beautiful Place. Very Cozy. Food was amazing. The coffees and desserts we're awesome. Crepes…read moreSuzette, yum! The chefs and servers we're all on point. One of the best dinner out we've ever had. Everyone had a great time.

    Great food, great service. Because of its location, parking can be tough. I met a guy for a…read morebusiness mtg and brought my son. Why -2 star has been a debate in my head ever since that day. Everything started great, they even had my favorite beer Schmidtwick's. The food was delish and presented well. Our server was attentive and kind. The place was neat and clean, great for a mtg... The general manager came over and chitchatted with our table. I was the one who called the meeting, I chose the place via Yelp reviews. However, when the GM found out it was all three of our first time he proceeded to hand out his card. The guy that met me there was handed one, then my son who lives in Irvine was handed one. However, when I reached my hand out, he hesitated. I told him we don't live together (speaking of my son who was sitting next to me) and he started to hand it to me, but then pulled it back. He informed me it's in case we come back... funny, our topic of conversation that day was how hard it was for women growing up in my era and working their way up the ladder... how times have changed. Upon leaving, my guest laughed and said his wife would've gone ballistic at how the only woman at the table was treated. The GM appeared to look like we were the same age. I was quite insulted by his behavior. I hope something can be learned for my honest review. I did get a card, but I don't think I'll be back.

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    Wolf in the Woods

    Wolf in the Woods

    4.6
    (537 reviews)
    10.8 mi
    $$$

    Fantastic meal, wonderful service (from Tucker) and an adorable atmosphere- what else could you ask…read morefor! We were walk-ins, so seated at the bar but that was more than fine since we got to see all the actions as the dishes were being prepared. They recommend 4-6 dishes for 2 people. We got 5, and that felt right. We had the eggplant toast, corn soup, Brussels sprouts salad, yellowtail (our favorite) and the mushroom polenta. All delicious in their own way. What a gem of a restaurant!

    Wow. Just wow. My…read morebest friend had been raving about Wolf in the Woods for years, so she brought me here for my birthday. As two serious foodies, our expectations were high. This place exceeded every one of them. Nestled in a quiet residential neighborhood, Wolf in the Woods feels like a hidden European café you'd stumble upon while traveling. Sitting outside beneath the umbrellas with a cocktail, watching the neighborhood stroll by. It felt like a little corner cafe in Paris. Then the food arrived. Every plate was beautifully presented, but the real magic was in the creativity of the flavors. The combinations were unexpected, yet every one worked. Every dish had me wondering how on earth someone came up with these pairings in the first place. The Sweet Corn & Piñon Soup deserves a standing ovation. We literally stopped talking after the first spoonful. Rich, savory, slightly sweet, comforting and completely unexpected all at the same time. Both of our eyes rolled back in our heads. The Beef Tataki completely surprised me. The outside had a delicate seared crust, the inside cut like butter, and the citrus pairing made me rethink what flavors belong together. And the mushroom and polenta dish? The mushrooms had an incredible texture--like savory little pieces of mushroom jerky. I would have happily bought a pound of them just to snack on. Every dish felt like it was taking me somewhere I'd never been before, yet somehow felt familiar at the same time. Wolf in the Woods creates an unforgettable experience.

    Photos
    View of the entrance and small bar area (4 seats max)
    View of the entrance and small bar area (4 seats max)
    Carne adovada
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    Valentina

    Valentina

    4.3
    (675 reviews)
    31.9 mi
    $$
    Family-owned & operated
    Boutique

    The food is Spanish style, lots of tapas and some bigger plates too. Really enjoyed the pan con…read moretamate with Iberico, the bread and olives, and the bunuelos (like light churros - never had anything like it, get it with ice cream). Also had the gambas (shrimp) and my feeling is this dish tastes the same no matter where you get it. It's spicy oil but there's no flavor (garlic, salt), just spicy oil lightly flavored by the shrimp but nothing special, imho, that you couldn't make at home or get anywhere else. Also had the migas y setas (mushroom with egg), it was good but the mushrooms themselves needed salt. The bread crumb bits had salt but it wasn't enough. Mushrooms, eggs and pita toes are three foods that need salt, period. I would definitely eat here again, the food was good, service was good, the vibe and ambiance was good. Great for a date night or just dinner with friends. Not really recommended for people with little kids (although they don't discriminate, it's just not that kind of place).

    Reservations are highly recommended. I came here with a girlfriend on a Monday. Their website…read moreencourages making a reservation, and I'm so glad I did. They were busy on a Monday evening, and they're only open from 5-9 PM daily. The food was fantastic, and so was the setting. It has a cozy yet sophisticated vibe. Think of going to your friend's home who has great taste in décor, with a twist of flair. The warm amber lighting really sets a comfortable tone. For dinner, we ordered the following: Sashimi Mediterráneo: Melt in your mouth delicious. Chicken Paillard: Perfectly lemony and beautifully roasted. The salad was fresh and paired really well with the chicken. I loved the blistered capers. They went great with both the sashimi and the chicken. Dessert: Basque Cake: A soft, multi textured, biscuity French Spanish cake with vanilla pastry cream and sweet cherries. The pastry cream is baked in perfectly. It has an almost creamy cheesecake like texture, and paired with the vanilla ice cream, it was amazing. My girlfriend and I just wished there was a little more ice cream. It would have balanced the dessert even better. I'm definitely coming here again and again! I want to try their Patatas Bravas, Paella & Kabocha Soup, but I also want to get what I've ordered. What a predicament.

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    Valentina
    Valentina
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    Dija Mara

    Dija Mara

    4.3
    (842 reviews)
    41.9 mi
    $$

    Our 20th wedding anniversary was spent at our true guilty pleasure: Dija Mara…read more We would have loved to get everything on the menu but honestly we get stuffed really quickly and tried to stick with the perfected dishes: Grilled Roti with Lamb Jus Curry Sea Bream Ceviche Actually we noticed the menu didn't mention "Sea Bream" anymore and just said "Local Ceviche". Did they change fish? Tasted the same basically. Still amazing as always. We also tried some new dishes: Beef Tartare Chicken Thigh Skewers Green Curry Mussels The Beef Tartare was just okay. It's the only dish I probably would not ever order again. It wasn't bad, but compared to every other banger on the menu, it's last. Something has to be last. The Chicken Thigh Skewers were AMAZING! OMG, so much flavor in the chicken but the sauce really drove it overboard. Wow. These are a must try, you won't regret it. And lastly, the Green Curry Mussels blew us away. I love mussels and always order it whenever I see it on a menu. We devoured all of the mussels (and added the $9 Roti) and even got a container to-go to save the broth, lol. Truly another banger from Dija Mara. I really appreciate that the menu changes periodically without removing the veteran dishes we continue to enjoy. Just want to mention something besides the culinary spectacles. Dija Mara's decor is every bit as memorable as its food. The artwork isn't an afterthought--it's part of the experience. The dining room manages to feel both trendy and intimate at the same time, while the graffiti-covered back wall adds a playful, street-art feel that contrasts beautifully with the polished food and cocktails. The result is a space that feels creative, unpretentious, and genuinely cool. The industrial concrete and reclaimed wood elements give it a modern edge, while the Indonesian-inspired art creates a sense of place that feels completely unique in North County. This is really our happy place and I hope it never changes.

    What a disappointment. I had high expectations due to the Michelin bib Gourmand award, but the…read moreflavors fell extremely short. The restaurant was fairly empty although Resy wouldn't take reservations. Plenty of bar seating. The service was fair, not particularly warm or engaging, which was fine. The food was alluring and beautiful, but the flavors were salty, flat, and mushy. Starting with the Paloma, it was nothing special. Just something you could get with a well happy hour special. Serviceable but unremarkable. Very Instagrammable, however. The pork belly was nicely charred and had nice bite sized morsels on the skewer, good texture, but the sauce was very salty, almost bitter. Forced myself to eat the 2nd skewer, but could not push through the last 2. In contradistinction, the beef rendang was almost bland, like a microwaveable peanut butter Hormel beef stew, and the cardinal sin - the rice underneath was mushy. That was what sealed the nail on the coffin. Bland, albeit tender short rib, on top of smushy rice. Dead. I barely ate one of the 2 pieces of ribs and couldn't do more. The staff wanted to see if I wanted a take out container. When you see a customer that disengaged with the food, you'd better be wary. Being Asian, I don't like to waste food, but when it's so not good, I'd rather walk away and get something else than to finish a terrible meal. Many diners have a millennia of choices in this price point. Sadly, not sure how this restaurant got recognition because it's half as delicious as your typical neighborhood Thai restaurant. Banana Leaf at the Original farmers market in LA is better, though humble and homely. Just very disappointing. Hope it was an off night and that others have a better experience.

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    Bar area
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    Pork Belly Skewers
    Pork Belly Skewers
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    Finca

    Finca

    4.1
    (172 reviews)
    8.1 mi

    I was in the mood for a new spot that had a casual, but unique vibe. My husband and I really enjoy…read morethe hunt, and I'm so glad I found Finca on Yelp! I made a reservation (just in case) because on a weekend you never know. Luckily, though, we arrived and there was plenty of available seating. My husband and I had our 10 and 5 year old with us and they easily accommodated us. It's a straightforward, but lovely menu that has a little bit for everyone. We enjoyed sharing a few plates and fresh oysters on the half shell. They do not have a kids menu, which was alright with us. Our daughter, who loves a good steak at 5 years old, enjoyed their pub steak and fries and shared a Mexican Coke with her brother. For my husband and I, we enjoyed sharing their beef tartare and to finish it off, a banana split. What we found so whimsical about Finca is their presentation. My husband and I really enjoyed exploring their menu and leaving room for a return visit soon. I couldn't recommend Finca more for anyone looking for a fun and casual dining experience with a lovely staff and unique take on traditional favorites.

    Had dinner celebrating my brother-in-law's retirement, and it was nothing short of magical. The…read morefood, the atmosphere, and the incredible staff made for a truly perfect evening. I think we ordered just about everything on the left side of the menu, but the standouts were the beef tartare, the lamb osso buco, and the hamachi. Honestly, there wasn't a single bad bite all night. The wine list is thoughtfully curated, with some unique Spanish selections that were a pleasant surprise. This may have just become my new regular haunt. It's a fantastic neighborhood gem that deserves a place on any foodie's must-visit list. Absolutely love this place!

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    The dining room
    The dining room
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    Mabel's Gone Fishing

    Mabel's Gone Fishing

    4.3
    (538 reviews)
    8.2 mi
    $$$

    Best meal I had in San Diego! Everything we got from this place was on point!…read more It started with the drinks. I ordered the gimlet and it was by far one of the best drinks I've ever had. The bartender recommended so Molly gets kudos for that. The Kanpachi: was great. It had the watermelon granita on top, but I loved the fact that you get the heat from the chilies underneath. It was a nice contrast. The yellowfin tuna: was fresh and acidic. Just a great burst of umami. Pan con Tomate w/ Boquerones: loved it! Crispy Seabass: Cooked excellent! I loved the crispy and flaky/buttery texture. The sauce was bright, but the earthiness of the mushrooms balanced it out. Excellent! Basque cheesecake. Not too sweet. I appreciated that. Texture was great. I highly highly recommend!

    Super cool spot. I am glad I made a reservation. We had a…read more6:15 reservation on a Thursday. I forgot that it was the farmers market. Parking was tough! But there is a parking garage on 29th. We sat at the bar, and the staff was amazing. They were super friendly and helpful. It busy inside and bustling. Just a great spot to enjoy some good food and take in all the sights and sounds. The lighting is great. It's dimly lit, but there is so much going on, it all feels fun and alive. I am not a Gin drinker, but the bartender made me a gimlet that was so refreshing and yummy. We got Spanish tortilla, which was totally worth it. It was really well done. The aioli sauce that it comes with was so flavorful. The oysters were delightful. The Kanpachi was delicious and refreshing. The basque cheesecake was one of the best I have had. So stoked to how found this place. I love it!

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    G+T drink and swordfish dip

    Romesco Mexiterranean Bistro - mexican - Updated August 2026

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