Is there a crapper? IDK and didn't see one when I went to use the men's room. Luckily, I only…read moreneeded to do number 1 so I didn't have to make an awkward scene. I'm assuming there's an actual commode somewhere, though. I hope... Anyway, I went here for the BBQ place inside and had a good experience. The place seemed to be filled with locals who seemed to know each other, including the bartending staff. That didn't stop me from blending in. I ordered a Miller Lite bottle and it was one of the cheapest beers I had in a while. The BBQ was decent too and the portions were big. It was a nice stop for a beer and some food. Parking is limited as it's in a neighborhood, so be mindful of that.

Today we decided to try out jukebox bingo at the red bar. We had so much fun listening to 80s…read moremusic. They also had a lot of drink specials. They're bloody. Mary's were delicious. We also enjoyed scrumptious chicken tenders. The service was outstanding our waitress and bartenders were all very nice.. We will definitely return!!!

Fantastic bar. Great people. Stopped in based on review and…read morewas not disappointed. Only had an appetizer and a couple of beers. Ordered the Monterey jalapeño bacon sticks and asked to add a side of their housemade queso. Delightful! As others have commented, it is a bar. And it's a good one with good people and food. Local crowd is solid.

This review is for their takeout. I did not feel like eating in a loud bar, but I wanted some bar…read morefood, so voila I opted for carryout. I went on their website and was pleased to see there was an order online option available. This made it very convenient to order my food to go. I ordered a burger and cheese curds. It took me about 15 minutes to get there and by the time I got there and looked for street parking a few blocks away, my order was all ready for me. The burger was a good size. The meat was thick and juicy. I ordered a specialty burger that had peanut butter, which was unique and had a good sweet and salty contrast. Similarly, the cheese curds came with a spicy strawberry dipping sauce and I also got ranch with it. The curds were nice crispy. Overall a great takeout experience! I will be back to see what it's like to dine in the future.

A good sports bar (if you're into that sort of thing) very conveniently located on a nice spot on…read moreNorth Avenue in Tosa. A great place to watch a game, have a rail drink, and hang out with friends. The name is also amazing! That cannot be left unsaid. Points for that alone! I did not have anything to eat but, from what I could see, it has all the bar food necessary for watching sport or if you need a snack with your drink.

Food is always good and this chicken sandwich rocked. The seasoning g was perfect. The meat cooked…read moreperfectly to temp and juicy. New menu updates are great! Good hang any day of the week.

Coaches is an old school, neighborhood joint filled with welcoming regulars. They have a delicious…read moreversion of a Big Boy or Big Mac called the Big Coach Burger and the broasted chicken is amazing. Don't sleep on the mashed potatoes and gravy. Holy Yum. They are just a bowl full of awesomeness. Not a mash fan? They've got you covered with killer crinkle fries.

I got there 4ish so was able to get a table. Small eating area inside. I got the last inside table…read more There are 2 longer tables (seat 6-8) and 4 4-seaters. There is also a patio with quite a bit of seating. There's a couple bar tabletops too and you can eat at the bar. Service is cordial and swift, orders come to table fast and tables turned over quickly. Place is very clean and very much a southeast Wisconsin "corner bar". I would have liked my fish fried longer, too light for me. There was a 3% up-charge for the perch. My perch meal with tip was $25. I did not have anything to drink. No idea if other fish had an up-charge. I didn't see it mentioned anywhere about the up-charge. You get a lot for your money (see perch meal picture). Very nice casual hole-in-the-wall. I would try it again.

Great decor - love all the wood and north woods cabin feel. Menu is solid and the food is good. A…read moreholy crapton of TVs. Good place!!

Came here for their fish fry on a Friday evening. I like that this place is very large with ample…read moreseating. They also have a big parking lot, which makes parking a breeze. They also have lots of tvs and two big screens. They have a very extensive menu, but I am a huge fish fry gal, so I had to try their fish fry. They have some different fish options along with an all you can eat fish fry option. The fish fry was definitely unique. The batter reminded me of a popcorn shrimp batter you get at chain restaurants, which isn't bad, but I prefer a beer batter. The issue with this is because it steams at the bottom and then the bottom of the fish gets soggy. Service was okay. They were very busy and understaffed, so I understand the rush. Overall, not a bad place to catch a game and grab a drink.

My brother and his wife took me to this supper club. Their menu is wonderful and it's good I do t…read morelive here because I'd want to work my way through it. It was Friday fish fry night, and I tried the Thai coconut baked cod. Delicious. It was also nice getting soup as well as salad bar with our meals. And bread too. The alcoholic beverages were good. I had a hurricane and it went down fast. I recommend this place and look forward to coming back during another visit.

Went for my birthday again this year. I had a wonderful steak and their wonderful salad bar three…read moreothers who accompanied me also had great meals and also enjoyed the salad bar. Had a great server. Had a nice talk with the owner. They gave me a piece of birthday cake which I thoroughly enjoyed. I love this restaurant. The more I go the more I like it.

Food: B+. Wasn't bad at all and for the price you can't beat their Taco Tuesday! It's a full plate…read moreof deliciousness: chips, queso, sour cream, guacamole, 2 tacos, rice and beans. You have a choice of beef or chicken, hard or soft shell. Service: A+. Can't beat the service with Suzie Q! She's been here over 20 years and knows her stuff! Ambiance: A. It's like Cheers bar in Milwaukee but majority women instead of men. My boo said if he was a 65 yo single man, this is where he would hang out. The games are on; the banter back and forth is all good fun! Dietitian Dodie's Nutrition Tip: go for the Taco Tuesday with a friend. One order chicken and one order beef then swap one taco each for a mix of beef richness but lean chicken too!

Stopped in to Point After Pub & Grille last night. Super cold outside, but nice & toasty inside,…read morewith lots of good cheer. Sat at the bar and ordered a few cocktails and started with the spinach dip, which came with lots of variety. We also tried to fish fry and went with the walleye and the perch, and I forgot to snap a pic. Both were great, but walleye was a clear winner. Would definitely come back for that specifically. And omg, the service was exceptional. Hope the owners know how great Paige is!

We were here a month ago and I forgot to give my review I…read moreknow... how rude is that ? Not only was the bartender friendly she was knowledgeable about the town. You see Genesee Depot is home to 10 Chimneys,the National Historic Landmark estate of 20th century Broadway legends Alfred Lunt and Lynn Fontanne. Many Hollywood stars partied at their estate. We wanted to hike there and we were told we could. We were not disappointed it was a gorgeous hike. Such spectacular views along the way! Now back to the bar We had the Friday fish fry and it was inexpensive yet delicious We also had a few beers and I ran into an old associate of mine that lives in town and we shared some laughs and enjoyed ourselves We will definitely be back and bring our friends too.

we we're not impressed. it was wing night. they must have cook a bunch of wings a head of time…read moreand put them under a heat lamp. The middle is lukewarm. We also ordered a smash with bacon. it didn't have bacon on it and they forgot to smash it. i cut the burger in half and it was damn near raw in the middle. food was sub par explains why is was so dead in the place.