I had never had Nepalese food, but I figured if I liked Indian food that I would love this, too…read more I'm reviewing a couple years later, but it was fantastic.

For my first trip to Everest kitchen I ordered two different potato based appetizers. The first was…read morethe veggie Samosa with curry. This was my favorite of the two dishes that I ordered the curry added a great level of spiciness and flavor when the fried Samosa was dipped in it. The second appetizer I had was the aloo zira. This dish I really didn't like. The dish consists of potatoes boiled in a broth filled with spices. However, most of the flavor I got came from the coriander which was just excessive. The service was quick and kind. The ambience is not much to speak of as far as physical Appearance, but there is a very great vibe in the restaurant. You'll look around and see families eating meals together. I also feel that the prices were a bit steep for what was offered. However, I will be returning at some point in the future to try some meat based dishes.

Spectacular service and Food. Family owned with nice ambiance-- I'll be back. I was so impressed…read morewith the cuisine I now actively search for Himalayan Food.

Tried Taste of Himalayas and wow - totally obsessed! The veg momos were soft and juicy, the malai…read morekofta was creamy perfection, and that garlic naan... absolute carb heaven. Loved the vibes, super friendly staff, and overall chill ambience.Definitely coming back.

The outside is not the most beautiful on the outside but the inside is simple and clean. But the…read morereason to come here is not because of anything in terms of decor. It is because the food is amazing and the service is good. I had chicken mono and mutton chow mean. Both were perfectly seasoned and spiced. The flavors were just right and everything was cooked perfectly. The mutton was cooked to be crisp in little bite sized pieces and at first I thought that was strange. Then I tasted it. It should be cooked that way for this dish. It was an incredible flavor and texture. The chicken mono had just enough firmness to the dumpling skin and an amazing taste for the filling. This is a place for a good meal, a large group, a special bite, a family, or for having leftovers for your next meal. Also, the spiciness was exactly as I asked for it to be. And when I said to keep it low because I was sharing the dish with someone else they brought an amazing little dish of chili paste so I could adjust my portion as I liked. The owners are nice and attentive. They make sure you have what you need and that your experience is good. Plus they seem to be nice people in general. This is a treasure in Carrick and I would be willing o drive here from any place in the county. If I could give them bonus stars I would.

Shut down by the Health Department…read more Violations: Inadequate pest control, food adulterated by pests, Improper hot and cold food temperatures, cross-contamination, lack of sanitizer, heavily soiled equipment, soiled food contact surfaces, lack of a Certified Food Protection Manager, inadequate or malfunctioning plumbing fixtures.

I had great expectations, based on my experience with Subba on the North Side. But Himali Kitchen…read morefell short in many ways. Their Mo Mo was pretty good. They were out of Sukuti, so I tried the Chicken Sekuwa and I found it to be very dry. The Mango Lassi was excellent. The dining room was nice and I loved the regional music. The wait staff was really nice and helpful.

Good food [rice portion very generous), nice staff, smelled like urine when we walked in. A…read morecolleague at work says sheguys there all the time, so l give them another try. Free parking in the lot out front.

If you're looking for an authentic Nepali experience that will absolutely transport you back to…read moreNepal, look no further! My partner and I love this spot, and it truly gives us the most wonderful homely vibes every time we visit. The food is as authentic as can be. Seriously, you have to try the momos--they are absolutely insane! Perfectly steamed or fried, the filling and the accompanying dipping sauce are both spot-on. Every dish we've tried here has been prepared with care and an undeniable commitment to traditional flavors. Beyond the incredible food, the service is awesome. The staff is friendly, attentive, and genuinely makes you feel like a welcomed guest. I would recommend this place without hesitation to anyone--whether you're craving authentic Himalayan cuisine or just looking for a fantastic meal in a warm and inviting atmosphere.

Tried Namaste Momo Corner and absolutely loved it! We had the fried momo, C-style momo, chicken…read morechow mein, and veg chow mein -- everything tasted authentic and flavorful. Easily one of the best spots for momo lovers! The ambience is good and the staff is super also cool.

Went a couple months ago and forgot to write a review about just how authentic and lovely the…read morerestaurant and food is. The owners are amazing and so sweet, they prepare everything so well. We took my parents from out of town and they loved it. We all got a mixture of everything and all the dishes were top notch. Great service and such a nice cozy environment. Highly recommend if you want delicious food!

Visited with my son and his fiancee who are North Shore residents, and while we loved our Datschi,…read morethe 90-min. wait for 15 mins of dining left much improvement needed for a restaurant experience. We heard from across the room that they were one person down in the kitchen, but was that ever relayed to us? Never! Service was super terse and hurried. Three tables of diners sat down and left, after never having someone visit in 15-20 minutes, yet the kitchen kept pumping out To Go orders, instead of pausing or delaying carryout. I can't imagine what those tables that left might relay to friends and family... We loved our food! But with options upon options, you gotta get the in-house ship right, or make hard choices of pausing or delaying your To Go orders when life gives you lemon workers.

Sign says "Sagun Asian Restaurant" -- Menu says Allegheny Spice Kitchen -- Food was good, tasted…read morefresh and was well executed except for timing. Dishes we thought would come together were staggered out, lengthening the overall time we were in the restaurant. We had the Chicken Choila - tasted like a riceless biryani, not bad, a little salty. We had momo chili, a fried dumpling dish with competing flavors but overall good. We had two naans: chili and garlic. All very nice. Had "Chole Saag" (I think they mean Channa Saag?) .. good. Malai Kofta did not have carrots like other places, but it tasted good and you could actually see the paneer in it. Waiter could not tell us what "Kashmiri Naan" was other than to say "It has a different flavor" which I was like .. what? How can I decide then. When asked for a recommendation under pressure of ordering, he suggested Tandoori Chicken and I was like "nah" ... Negatives are mainly ambience and service issues. It was 1:30pm on a Sunday. Suddenly 10 people large family came in after us. Music got turned up when we arrived and it was too loud so server couldn't hear us. Server seemed unfamiliar with menu and was not always focused on us. Sometimes he would come and bypass us and ignore us. He was awkward with serving tray and didn't bus table. I think I meant to give him a low tip but ended up giving him a large tip by mistake. You have to go up to the cash register when you are done. They will not prompt you to do otherwise.

Amazing food. Friendly service. Reasonable prices. Comfortable setting. Who could ask for more?read more