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    Royal Kitchen

    4.1 (593 reviews)
    Closed 6:30 am - 2:00 pm
    Updated over 3 months ago

    Royal Kitchen Photos

    Business Info

    ROYAL KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Royal Kitchen

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    Manapua selection
    Cody F.

    Haven't been here in years. It was after 6:30AM and there was only one person in front of me. My order was taken quickly and everything was so affordable. I ordered half dozen baked manapua: hot dog, charsiu and curry chicken, as well as pork hash. The pork hash was very good. I enjoyed the curry chicken manapua. Unfortunately, I didn't care for the charsiu manapua. The flavor had too much five spice. Charsiu was very dry and had a corned beef consistency. The only issue I had with the hot dog manapua was that it wasn't the red hot dog. Other than that, service was simple and decent. Inside looked clean. I used to enjoy their baked charsiu manapua years back. I'd go to other places for manapua.

    QR Code Menu 2025
    Jeremiah U.

    Royal Kitchen has been in business for a half-century making bao buns, and eventually innovating their menu with different flavors. They open their doors at 5:30am on the weekdays and 6:30am on the weekends, so you better hurry and get your fresh manapua (baked or steamed) gau gee, pork hash, roast duck, and roast pork. They open until 2pm or while supplies last. Their service is good in person, and it can sometimes be challenging to get in contact by phone. Phone orders may take long to pickup due to the high volume of customers waiting in line. NOTE: Going to Royal Kitchen alone can be questionable with the surrounding people in and around the lot. Please pay attention to your surroundings. Parking is available and its free for the first 30 minutes. You must enter on North Kukui St. There is a signage that says royal kitchen parking

    Chinese chicken salad $15
    Kanani C.

    Royal Kitchen remains my go-to for my favorite chicken salad and pigs feet. I know it's weird because they are known for manapua, but I actually go there for chicken salad, pigs feet, and cake noodles. I call in my order though, because it takes about 20 minutes to make. They recently raised their prices, as the friendly long time worker let me know. But Ill continue to buy my simple salad here. Chinese chicken salad is pricey for $15. You can easily make it at home. It's a simple lettuce, chicken, canned mandarin oranges, and carrots mix topped with won ton strips and peanuts. But it has a yummy creamy thousand island-like dressing that's a perfect match. I order 2 of these just so my family gets one and I get my own. The sweet sour pigs feet is always tender ($16 small ala carte). The nice worker taught me something new--she said that to keep it tender, dont heat on the stove top! Instead, microwave or steam. The minute chicken cake noodles ($16) were different this time -- seems like a smaller portion than before. Flavors were the same: small pieces of chicken thighs seasoned with garlic and green onions. It's on the sweeter side vs the usual saltier, bone-in minute chicken that others make. As usual, the fresh manapuas are yummy too.

    Types of baked manapua
    Irene M.

    Always loved never been... Yes don't judge me but I've been blessed with the endless boxes of their lucious manapua and the box that it comes in lists the type you're getting with the different symbols stamped on each one...what you don't know...shame on you! All manapuas are baked fresh...yes their baked but all you need to do is make up your mind, when you arrive you need to enter on the left side door as that's where the line starts and where you're able to see the various each type it's stuffed with from the classic cha siu pork, chicken, curry chicken, portguese sausage, yup Chong, hotdog, vegetarian, black sugar coconut and sweet potato. If that's not enough to choose from you're also able to take home a plate and with the various comfort dishes they have as well had me at yum though it was already late in the day just moments to closing they didn't have much choices but did noticed that they had some half moon as well and since it was mom's favorite decided to take a couple as well. The staff there are just a delight who treat you like their own as she cautioned me of the fresh manapua can get crushed which it kinda did but still enjoyed it as it was just done perfectly. This tiny spot does give the comfort vibe and is the best spot to get your cravings checked with care. Thank you!

    Gau for Chinese New Year - $8.50 a lb - this is a small - over 1 lb
    Heidi H.

    The staff is usually friendly. I preordered a small gau for Chinese New Year. It is over a pound. They charge $8.50 a pound. Texture and taste is closer to the old fashion gau. The ma tai soo is so flakey and tasty. I order this when they still have some available. The baked baos are all good. We have catered for lunch and everyone liked the food. The roast pork with crunchy skin was gone very fast. The fly fans that were suggested we purchase prior to the event kept out the flys. I have been coming here for years.

    Baked Char Siu Bun, look at all that filling!
    Jenna S.

    Food: 2.5 Service: 10! I've been a loyal customer to Royal Kitchen for as long time, but I recently noticed the flavor has changed and it's not as tasty. The char siu is directly not as red or glazed as I remember, and it was very dry and not as flavorful. The same for the manapua, the flavor was just not there. I also grabbed some chow mein and it was dry. I usually grab noodles from Kent's next door but they were closed. On the good side, the ladies and customer service was on point! They were so nice and super helpful and accepting of my requests. I would rate them 10 stars on customer service alone.

    Baked Manapua selections
    Nelson Q.

    Went here after Felix and Amanda raved about it. Got three Manapua(Baked only, no steamed available here)-Kalua Pig, Lup Cheong, and Char Siu. We also got some fried noodles and Pork Hash. Service was quick and efficient. Most important thing? TASTE. NOODLES-3/5 RICE CAKE-5/5 PORK HASH-4/5 good, but TINY LUP CHEONG-3/5 KALUA PIG-3/5 CHAR SIU-4/5 Best of the three, and glad the Char siu isn't loaded with red food dye Overall, so-so with a little buyer's remorse knowing that SING CHEONG YUAN is our usual go-to when we come home, and is a couple blocks away. Goes to show that it's cool that local foodies and content creators like to support local, BUT their bottom line is to increase their followers/YouTube subscribers. Sometimes, its even a paid promotion/collaboration. Everything is ono to them which is a red flag. Take their recommendations with a grain of salt and make your own judgment according to YOUR tastebuds.

    Pork hash , rice cake, and char su mansapua
    Joe K.

    I had heard I needed to try Royal Kitchen's baked manapua for years. Today was the day. Absolutely regret waiting so long!! Super delicious. Interesting that the sweetness of the manapua was more in the excellent shredded filling rather than the bun. And plenty of that filling while the bun was so soft and thin. I already want another.

    Hours as of July 2025
    Klemens T.

    Still my favorite baked manapua and pork hash shop. Pork hash is pretty huge and flavorful. Something about the baked char siu manapua is better than the steamed manapuas. They have several other choices as well, but these are the only 2 things that I always buy. Staff is friendly and fast. All business at this place so no be talking stories and holding up the line lol. Parking is either in the paid parking garage located on Maunakea Street or you can park on the nearby meter street parking. Be mindful of the area and your surroundings because there are some crazies or homeless people around.

    Baked Manapua
    Russ L.

    Royal Kitchen has been around for a very long time. The food here is as good and authentic as it comes. High quality ingredients. The workers worked hard to put out products that they are so proud of all made out of love.

    different varieties of manapua
    Angel H.

    I haven't been here in awhile, but the food is still on point. I love their plate lunches. That's what I mostly come here for. I know everyone else loves their manapua and pork hash. They have a good variety of manapua to choose from. I prefer the standard char siu manapua. I was lucky that someone showed up at my job with a box of manapua and pork hash for us. It was the baked original char siu one and it was yummy. The breading wasn't too thick and it was stuffed with a lot of meat. I love pork hash and it went well with the hot mustard shoyu mix that they had. If you get a chance to try this place out. Make sure to try a plate lunch, manapua and a pork hash.

    Leeza D.

    I love going to places with lines and this one had quite a long one. The manapua buns at this location have been on my list to try for a long time now. We were full from our food tour but we grabbed a BBQ pork and a Kalua pork bun to try along with a sweet rice cake. All tasted amazing. We reheated the buns so they were crispy. There is so much filling! It was absolutely delectable. Well worth the wait to try these buns. Parking is from various paid lots around Chinatown. No seating. Casual. I will have to try the dim sum next time. The shrimp dumplings in particular look massive. Please come and create your own experience.

    Outside restaurant
    Marti H.

    I was introduced to this fabulous food experience on a food tour. I can't wait to go back. Get one of each.

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    10 months ago

    Fast service. My favorite place to pick up takeout char siu bao and siu mai for work meetings!

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    4 months ago

    The best baked manapua anywhere, even after all these years. Sketchy area of Chinatown, but worth the danger. LOL

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    Page 1 of 15

    Royal Kitchen Reviews in Other Languages

    Ask the Community - Royal Kitchen

    Are there currently any tables outside at which to eat?

    Yes, but it is not specifically for royal kitchen. It is public concrete style tables. Not sure if they get cleaned regularly.

    Do they sell frozen items to take off island?

    No, they do not.

    How is their jung? Is it prepared daily?

    I don't know if it is done daily. But it is warm when I buy. It is moist in the morning, but is noticeably drier if purchased in the afternoon. Sing Cheong Yuan has been more consistently moist.… 

    View All 4 Questions

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    Yi Xin Cafe - Teddy bear iced milk tea

    Yi Xin Cafe

    4.4(466 reviews)
    3.5 mi
    $$
    Takes reservations
    Catering service

    Still one of our favorite restaurants! Located in market city next to Cafe Kaila and Earls…read moreSanwiches. They've gotten busier too so if you want to guarantee a spot call ahead to make reservations! Some of our favorite dishes.. beef chow fun, eggplant long beans, shrimp crackers appetizer, pork cheeks appetizer, sizzling beef black bean platter, all of the curries and rice, shrimp dishes.... So many favorites! We have so many favorites it's hard to try new things here. We recently tried the honey walnut shrimp and it was good big shrimps fried perfectly with honey sauce and it's on top of potato chips so you get a little bonus of honey chips too! That was definitely a nice surprise and something different from any other restaurant. Service here is always great! We ordered and not even 5 minutes later our food was already coming out. They always come by to fill your water and check on you, They have their own men and women's bathroom located in the back which is clean. Their ac is nice and strong so nice on a hot day to enjoy good food and escape from the heat.

    We dined in for a family dinner. Not sure if it is required but we called to make a reservation in…read moreadvance. As it turns out, the restaurant was full on a week day for dinner so it was good to have a reservation. We ordered six items and started with the salted egg yolk chicken wings. Incredible flavor, crispy outside and juicy inside. This appetizer was so delicious! Next came the green beans and the sweet sour pork. My goodness, talk about perfect green beans, this was still crisp and not over cooked. Nicely seasoned and not too oily...I could eat that everyday! If you enjoy Honey Walnut Shrimp, they do an excellent job here. I like that it didn't have an abundance of mayonnaise. In fact, our batch had an added bonus for a nice crunch effect....kettle potato chips, whole and not crumbs. Might even have been the Maui Onion flavor, not sure but it was good! Last but not least, our family dinner enjoyed the House rice noodles and steamed fish. The thin rice noodles had generous portion of shrimp, beef, and vegetables. Quite hearty, here's to long life :) Easy to find, lots of free parking, not in Chinatown, and BYOB. What's not to like?

    Photos
    Yi Xin Cafe
    Yi Xin Cafe - Szechun spicy JJ chicken pot

    Szechun spicy JJ chicken pot

    Yi Xin Cafe - Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

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    Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

    Lee Ho Fook Restaurant - Tossed noodles! Yumm

    Lee Ho Fook Restaurant

    4.5(286 reviews)
    0.0 miChinatown
    $$

    My wife and I had been craving good Chinese food for a while, so after finishing my workday in town…read moreand getting the suggestion from my wife that Chinese sounded good for takeout dinner, I crossed into Chinatown and tried Lee Ho Fook for the first time. The first thing I saw when I walked in was the owner making dumplings by hand. That immediately gave me the feeling I was in the right place. Growing up I watched my own Mom make our version of dumplings, so seeing that kind of care and craftsmanship felt familiar. The owner was warm and very welcoming, and as each dish was completed she brought it out fresh from the kitchen, which gave me a chance to taste the food while it was still steaming. It was hot, but I could not stop myself from sampling it :) Everything I ordered was delicious and clearly made fresh. I'll be honest though, watching the dumplings being prepared right in front of me was a real highlight. I'm sure that some of you out there can relate to this. I also had the chance to meet owner's mother and another gentleman who I believe may have been family, which added to the welcoming atmosphere. The restaurant is small, but it did not feel rushed. We had a good time talking story while the food was being prepared. It was a challenge for me to drive home with all that food in the back of my car. I was tempted to pull over and just indulge, but I remembered that I had to share it lol My summary? Good food, genuine hospitality, and a great first impression. I will definitely be back.

    When it's your birthday, you need to eat noodles…read more That has been long ingrained in all Chinese people since the beginning of time. While it wasn't my birthday, our friends told us we had to get cake noodles, a Hawaiian dish inspired by a Chinese dish. Our friends had insisted that this place did it best and wow, this place is good. I the cake noodles was a textural delight. I enjoyed the gravy sauce on top. It was flavorful. The restaurant itself is cozy. I don't recommend coming here with a big group but a group of four? It's doable. Stop in for good eats.

    Photos
    Lee Ho Fook Restaurant - Restaurant interior

    Restaurant interior

    Lee Ho Fook Restaurant - Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lee Ho Fook Restaurant - Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

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    Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

    Kirin Restaurant - Black Bean Sauce Dungeness Crab

    Kirin Restaurant

    4.2(1k reviews)
    3.5 miWaikiki
    $$$
    Fine dining
    Takes reservations

    The moment I stepped in, Kirin Chinese Restaurant felt like a celebration of Chinese cuisine in…read moreHawaii. It's easily the best Chinese food I've had on the islands, and the experience left me impressed from start to finish. The dishes were consistently delicious, with vibrant flavors, quality ingredients, and thoughtful preparation. Each bite showcased balance and artistry typical of standout Chinese dining. Star dishes stood out for their aromatic profiles and generous portions. A few favorites offered comfort with a refined touch, elevating familiar favorites to something memorable. The menu seems well-curated to deliver both classic staples and chef-driven specials. Attentive, friendly, and efficient without hovering. The staff anticipated needs, explained menu options with enthusiasm. The timing between courses was spot-on, keeping the meal flowing smoothly. The staff's knowledge about each dish enhanced the overall dining experience. The dining room was inviting, comfortable, and suitable for both casual dinners and special occasions. Given the quality and portion sizes, the value felt very fair for Hawaii's dining scene. Kirin stands out as a top-tier Chinese restaurant in Hawaii, delivering extraordinary food and warm, professional service. If you're craving authentic flavors executed with care and flair, this is a must-visit.

    My husband and I came to Waikīkī and made the cardinal mistake of not making dinner reservations…read moreanywhere. We went out to have dinner and realized everywhere had an incredibly long wait time. We remembered passing Kirin and the menu looked good so I called to ask if they had a long wait. I was happy to hear there was no wait so we walked over and were immediately sat at a table. We eat Chinese food a lot and was happy to be back in a familiar environment. Our waitress was very kind and funny and the food was very tasty! The only issue we had is we felt there could have been a bit more chicken in the sweet and sour chicken. We ordered the 6-piece dim sum plate, hot tea, BBQ fried rice, and the sweet and sour chicken. Had we had known about the chicken we would have ordered a bit more food because we left a tad hungry still. We would still recommend this place!

    Photos
    Kirin Restaurant - Ginger/Green Onion Lobster

    Ginger/Green Onion Lobster

    Kirin Restaurant - Honey Walnut Shrimp

    Honey Walnut Shrimp

    Kirin Restaurant - (Photo/Video by Ins@foodie.skye)

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    (Photo/Video by Ins@foodie.skye)

    Bo’s Kitchen - Beef noodle soup

    Bo’s Kitchen

    4.4(410 reviews)
    0.9 mi
    $$

    Bo's Kitchen is a mom-and-pop Cantonese restaurant with other Asian favorites like laksa,…read morejajangmyeon, and Japanese curry, to name a few. This is my first time trying their food, and I have a lot of positive thoughts regarding their dishes. Their beef brisket noodle was one of my all-time favorites compared to other locations, because they are generous with the amount of brisket they give you and they use egg noodles by default. Their soup was okay, but the braised and marinated meat was definitely the highlight of this dish. Overall, a great late night evening option in town for Cantonese comfort food, even among those coming from China; I think that speaks volumes about the authenticity of their food and quality. Highly recommend and would love to return to try their laksa in the future.

    I hadn't been here in three years. The first time here I did not like it at all. I decided to Uber…read moreEat it to my job. I got the wonton noodles with brisket. I'm not sure of the price, because Uber has different pricing from the establishment. This time around I really liked it. The broth was flavored and the wontons didn't have big chunks of pork in it. It was actually minced. The brisket was tasty and tender. If you don't know what to get from here, get this. The wonton noodles with brisket. I appreciate that they separated the broth from the noodles. Who wants to eat soggy noodles?

    Photos
    Bo’s Kitchen - Inside seating

    Inside seating

    Bo’s Kitchen - Mini Sesame balls- jindui

    Mini Sesame balls- jindui

    Bo’s Kitchen - Dinner@Bo's Kitchen; 12/29/2024.Our long time Gf ordered Mapo Tofu* So nice of her she let me taste a lil of it, Cuz I thought it was Spicy?

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    Dinner@Bo's Kitchen; 12/29/2024.Our long time Gf ordered Mapo Tofu* So nice of her she let me taste a lil of it, Cuz I thought it was Spicy?

    Fook Yuen Seafood Restaurant - lobster with ginger and scallion

    Fook Yuen Seafood Restaurant

    3.1(971 reviews)
    2.5 mi
    $$

    This Chinese restaurant has been around for a while serving up seafood and other delicious dishes…read more They're known for their lobster deals, and along with your traditional Chinese classics. We like the lobster, honey walnut shrimp, salted fish egg white fried rice, fried tofu, spinach with thousand year old eggs and many more. Definitely a nostalgic spot for myself, and it's usually busy. Our lobster was small last time and the sauce was watery. But overall would recommend. Check it out for your Chinese food fix!

    It was an average experience overall. The restaurant is tucked inside the Chinatown Cultural Plaza…read moreand faces the waterway rather than the street, which gives it a somewhat different setting. Compared with the dim sum restaurants we're accustomed to in California, the selection here felt a little limited. We tried some of our usual favorites--Siu Mai, Har Gow, and custard buns--but unfortunately, they were just average in flavor and were served cold. The service was friendly, and they do offer dim sum from a few carts, which was nice to see. You can also ask the staff for specific dishes if you don't see what you're looking for. It also appeared that there was only one type of tea available. Nothing was particularly bad about the experience, but nothing really stood out either. Given the other dim sum options we're familiar with, this probably isn't a place we'd make a special trip to visit again.

    Photos
    Fook Yuen Seafood Restaurant - Busy for a Tuesday!

    Busy for a Tuesday!

    Fook Yuen Seafood Restaurant - Roast duck

    Roast duck

    Fook Yuen Seafood Restaurant - Dinner@Fook Yuen; 7/15/2024; Relaxing Dinner w/Hubby David! Was going 2eat some Curry@McCully Shop Centern take-out only.Food was good here.

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    Dinner@Fook Yuen; 7/15/2024; Relaxing Dinner w/Hubby David! Was going 2eat some Curry@McCully Shop Centern take-out only.Food was good here.

    King Restaurant & Bar - Chicken wings

    King Restaurant & Bar

    4.1(282 reviews)
    1.7 mi
    $$

    I was recently invited to attend a dinner for my part time job where I wasn't really keen to…read morepartake but was heavily persuaded to join them at King Restaurant & Bar (KRB) where I gave in. What a blessing that was as I was impressed with the food quality and attention to detail. There were many star dishes that impressed me and luckily had the honor to pack up the leftovers which I ended up sharing with family. They raved over the food from KRB, so I suggested we come here for dinner. To play it safe I called ahead and made a reservation for a round table as I tend to order an array of different dishes. To our surprise, KRB wasn't busy that weekday evening with both private dining rooms occupied and only one other table of 4 during our arrival. I asked the family what they wanted to eat and because they are big eaters who also enjoy leftovers, our initial food order consisted of 9 different dishes that included doubling up both noodle orders. Overall, our meal was above average with family favorites of tofu casserole that was so delicious that I ended up getting another one. The seafood crispy noodles were also phenomenal as it was executed well with great texture contrast and finesse in flavors. Personally I enjoyed the free range chicken with ginger onion sauce and the sautéed lamb with leeks. We also appreciated the complimentary dessert of chilled coconut milk tapioca. Service was above average as the staff were attentive to our needs and exchanged plates halfway during our dinner. The only setback for me was the ambiance as it was semi dark and dingy. The interior could use an upgrade. Recent returned visits to KRB is truly deserving of 5-stars from me. The food exceeded my expectations where it was worthy to drag my family here and have concluded KRB is deserving to be included in our rotation of restaurants to patronize.

    We had our group luncheon there in a private room and the service is always great!…read more Sorry no pictures I cannot add anymore pictures to this page. We had the Chinese chicken salad with jellyfish, Mix seafood cake noodles, beef broccoli, crispy chicken, mixed pork with green beans, steamed fish fillets and rice The Chinese chicken salad was different with the jellyfish. It was tasty and with the jellyfish it had a nice chewy crunch. That is a first normally it has crispy wonton strips. The mixed pork with green beans is always a hit, everyone love the flavor and tasty of this fish. The beef broccoli was good with tender beef slices and fresh broccoli. The mix seafood cake noodles was also good and everyone enjoyed the noodles. The steamed fish fillet was with a shoyu and ginger sauce which was very moist and delicious. The crispy chicken this time seems like they used a malnourished chicken it hardly had meat and was mostly bones.

    Photos
    King Restaurant & Bar
    King Restaurant & Bar - Honey walnut shrimp

    Honey walnut shrimp

    King Restaurant & Bar - Har gow (shrimp dumplings) & shrimp look fun.

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    Har gow (shrimp dumplings) & shrimp look fun.

    Royal Kitchen - dimsum - Updated August 2026

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