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    Ruby Thai Kitchen

    3.3 (23 reviews)
    Open 10:00 am - 9:00 pm

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    Shrimp pad thai
    Pauline P.

    It's a no from me. Ruby Thai Kitchen probably does well with its selection of pre-made hot food consisting of Americanized Asian food (fried rice, chow mein, orange chicken, etc.) but their "fresh" Thai food is a definite pass. The pad thai is made-to-order so I opted for the shrimp pad thai. They put it in a to-go container but didn't put it in a bag or anything so I had to pinch the sides of the container to carry it out to my car since it was piping hot when they packaged it up. The pad thai was not so good - the noodles were mushy and the flavor was much too sweet. I'm wondering if the noodles became mushy because they packaged the super hot pad thai into the container right away without poking holes in it or anything. I wish they provided bean sprouts for some crunchy texture since the noodles were all mush. I asked for it to be made spicy but I tasted ZERO spice - not even a smidgen of spice. I had to add the chili peppers myself at home. The dish was overbearingly sweet. Where was the usual tartness from the tamarind? Did they forget an ingredient or is this just how their pad thai tastes? I squeezed in the piece of lime that they provided but it was not nearly enough. I added a piece of lime twice as large that I cut at home to try to offset the sweetness of the dish. The only thing good about the dish was the shrimp. There was a piece of plastic in my pad thai which looked like it came off a soy sauce packet. It makes me wonder if they have some instant pad thai sauce in those plastic soy sauce like packets because I can't imagine why else would that piece of plastic be in my dish. This'll teach me a lesson in hoping for authentic Thai food at a mall. If a self-proclaimed Thai restaurant can't make decent pad thai, I can't trust them to make any other Thai dish.

    the front of the restaurant
    Ian W.

    Ruby Thai Kitchen opened recently in the former Extreme Pita/Desert Moon Cafe space in the Mall of NH food court. Each Ruby Thai Kitchen is located in mall food courts across the country and are independently managed. They offer the standard choices of steam table fast serve Americanized Asian food, which is sort of similar to the offerings at Master Wok in the same food court. They offer several Thai style meat dishes (mostly chicken choices), lo mein noodles, rice, vegetables, fried appetizers, Coke products, and bottled drinks. As for the pricing, they offer 1 Entree ($6.49 w noodles or rice), 2 Entrees ($7.49 w noodles or rice), 3 Entrees ($8.49 w noodles or rice), and Kids Meal ($5.99 with 1 entree, rice or noodles, & small soft drink). Free samples are given out. This Ruby Thai Kitchen is very special and different than the other mall locations I've been to which only offer the precooked steam table food. This location also has an open grill area, which serves up fresh cooked food including Pad Thai, Thai Basil Fried Rice, and Noodle Soup, choice of veggie/tofu, beef, chicken, shrimp, and seafood. Price range is $7.99-$9.99 plus tax. While shopping at the Mall of NH, I stopped in the food court for some dinner. I was given free samples of the Thai salt pepper chicken and lemongrass chicken before ordering. I decided to go with Chicken Pad Thai Noodles ($8.99 plus tax), which was cooked spicy (requested) fresh to order on the grill. The portion size was good. The Pad Thai flat noodles were cooked soft with a mix of onions, sprouts (minimal), soft boneless chicken pieces, fresh lime, and topped with crushed Planters Peanuts upon request. Overall, I enjoyed my simplified Pad Thai dinner. It was a nice surprise to see that this Ruby Thai Kitchen now offers fresh cooked Thai food in addition to the usual precooked steam table items. I will definitely try out the fresh cooked noodle soup on my next visit to the food court.

    2 - Way Combo
 We Love Asian Food Here
    Grandpa B.

    Always enjoy the food here. Sometimes the food has been sitting awhile but overall my family loves it. (Getting take-out tonight). Favorites are orange chicken, pepper steak, noodles, rice, etc. See photo of two way combo with two types of chicken and noodles. Orange chicken lightly battered and delicious. Everything (we tried) is good.

    Spicy beef noodle soup. There was a lot more perfectly tender cooked beef on the bottom.

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    6 years ago

    Definitely the worst pad Thai I've had. The people that work there barely know enough English to take your order.

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    8 years ago

    Favorite place to come eat when I go to the mall hands down great service and always on point with the food.

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    North Garden Restaurant - Dim sum, shrimp dumplings, har how.

    North Garden Restaurant

    3.7(124 reviews)
    4.4 mi
    $$

    Food are authentic & very reasonable prices. From DIM SUM to lunches or banquets- highly…read morerecommended for the area. Family members work the restaurants & family friendly. Plenty of parking & accessible & accommodations.

    We are always on the search for authentic Chinese (especially Sichuan) food. We stopped at North…read moreGarden because they offer dim sum, which is usually a good sign. We stopped in for dinner and got: - "Pan-fried" Peking raviolis - Beef with ginger and scallion hotpot. First, the raviolis came out deep-fried, not pan-fried. Which is fine, but there is a difference and should be reflected on the menu. They were good, but being fully fried, the texture is different from a pan-fried dumpling. Next, the beef hotpot. It came out in a sizzling bowl. It was a large portion of beef, mushrooms, and vegetables (mostly onion). The flavor was okay. Certainly nothing offensive, and it was good, although a bit oily, but it was lacking an OOMPH. I wish it had more ginger flavor. Or maybe fermented black bean - that would have kicked it up a notch. There are actually two separate spaces here: 1 is the dining area, and 1 is a bar and lounge. Both spaces can order the full menu. The dining space was clean and casual. The staff working there were very nice and super friendly. From our experience, it's a middle-of-the-road Chinese restaurant, a place I'd go again but not a place I'd go out of my way for.

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    North Garden Restaurant - Sweet and sour pork, shrimp with scrambled eggs and chicken eggplant hot pot.

    Sweet and sour pork, shrimp with scrambled eggs and chicken eggplant hot pot.

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    Cheng Du Kitchen - Sesame Chicken

    Cheng Du Kitchen

    3.6(63 reviews)
    4.3 mi
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    Recently I have been trying a bunch of local American Chinese Restaurants trying to chase a high. A…read morefew months ago, my friend moved to Manchester, NH and he told me that on his first night he ordered from a random place and thought it was the best Chinese food he had ever eaten. When I visited, I insisted that we order takeout so that I could experience this apparent masterpiece. Sesame Chicken ; this is hands down the best dish I have ever tried in the Gao/Tso/Sesame/Orange chicken canon. There was just enough sauce for every piece to be fully glazed without leaving a giant pool underneath the pile. Every chicken had a thin batter on it, meaning every bite was mostly the good stuff - the meat! And that CRISP. I didn't know it was possible for this dish to be crispy. And this was TAKEOUT. It was already steaming in its container before it got to us. When I devoured my container I was shocked to discover that I didn't feel bad either. That portion was perfect. I felt perfect. I need to go back to Manchester. I've found my religion.

    I wanted to like this place based on the reviews on DoorDash, but it was mostly a huge waste of…read moremoney. The Pork Fried Rice was dry, tasteless, and had the tiniest amount of pork in it, of any pork fried rice I have ever had. I threw it away. The Wonton Soup ugh. Tasted like warm water. The Pork Egg Roll (1) was actually tasty, but really greasy. I would still eat that again. The last thing we ordered was the Boneless Spare Ribs. These were different than most places, tasty, had some sort of sauce on them, but at least they weren't dry. I didn't go in, however, the food came packaged well, and in a timely manner for a Friday. So their service must be good. I don't know what it looks like, as I haven't been in- so as for ambiance? No idea. Still disappointed that I had to throw away over $20 of food!

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    Cheng Du Kitchen - Pu pu 3 after fishing 3 plates

    Pu pu 3 after fishing 3 plates

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    Cheng Du Kitchen - Dumplings.

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    Dumplings.

    Aloha Restaurant - Pu Pu platter with pork fried rice

    Aloha Restaurant

    3.1(150 reviews)
    2.1 mi
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    I love the aloha!! It's the only place we will go for…read moreChinese food, but the last few times that we got the chicken fingers, taste like they're old, they're really tough. You can't even bite them off. It looks like there's perfectly cut chicken inside and I think that's the problem. I would love to see them go back to the way they used to be , nice and tender. Thank you, Cathy Corcoran

    I ordered fried rice that was supposed to include meat and vegetables, but what we received was…read moreplain white rice that appeared to be reheated with vegetables mixed in. When we called to let them know we didn't receive fried rice, we were told that this was their version of fried rice and that they don't add soy sauce or hoisin sauce. Instead, we were told they simply heat white rice in the wok. What was most disappointing was the response. Rather than apologizing or offering to correct the order, we were told that we "should have known" this is how they make it. This is especially frustrating since we've ordered from them many times in the past and their fried rice was always made with sauces and had the expected flavor and color. Authentic fried rice is cooked with sauces that give it both taste and color, so this explanation didn't sit right with us. After being a near-weekly customer, this experience was enough to lose us. We won't be ordering again--especially now that a new Chinese restaurant has opened in Manchester.

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    Aloha Restaurant - Crabmeat Rangoon

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    Aloha Restaurant - Giant servings well worth the price

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    Giant servings well worth the price

    Ruby Thai Kitchen - thai - Updated September 2026

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