Looking for food in VT at 8:30pm on a Friday night in April shouldn't be difficult. But alas,…read moretonight it was very difficult. Saw this little gem on Yelp and decided to give it a try. It was 9pm and we pretty much had the place to ourselves. The staff were courteous and attentive and our waitress was very sweet. We didn't have to wait too long for our food and it was delicious. The sesame chicken was beautifully plated, complete with an edible orchid. The kung pao chicken and pepper steak came as you would expect so my husband and I teased the waitress about why we didn't get special plates with edible flowers. She was cute. The food was delicious and the portions just the right size. My husband asked for his king pao extra spicy and it definitely was not- but it's ok cause then we didn't mind sharing with him. I had the pepper steak and it was tender and flavorful. Everything was really good. If we lived nearby, we'd make it our go-to Panasian spot!

Best Philly Roll I have ever had, perfectly fresh and delicious! Goons were ok, could have used a…read morelittle more seasoning in the mix and a thinner wonton wrapper. Still crushed them! Hot and Sour soup had just the right amount of spicy. The staff were happy and helpful and the restaurant was clean and cozy. Five stars! Definitely be back for more sushi and I don't even live in Vermont.

Moved up here after 20yrs in Boston and 3 years in China. This place is the oasis in the desert of…read moreAsian cuisine in these parts. God I could hug the owner for coming all the way up here. It's not just good because every other Asian restaurant around (I could actually say all of NH and not be wrong I think) is mid and below, it's actually standalone great. The flavors beat a lot of my fav Chinatown spots. Steal my order for 2 and you'll go home happy Twice cooked pork - extra spicy Fish fillet in spicy Sichuan broth Mapo Tofu Plus, they got self serve Keno... Long live House of Noodles 面之家万岁！

Nondescript building on Daniel Webster Highway that you have to enter from the rear, but easy…read moreparking makes up for it. Lots of nooks and crannies, including an L-shaped bar, before you get to the main dining room. VERY lengthy menu comprising at least four Asian cuisines. My wife and I tried 10 dishes over two visits. -- Scallion Pancake: My wife chose this. Not exactly blazing new ground, but light, crispy, more scallion flavor than most, and ginger dipping sauce darker, thicker, clingier, and tastier than most. Above average. -- Cold Noodles with Sesame Sauce: Gotta mix this all up to get all the flavors distributed. Thin noodles, softer than most, and mildly spicy sauce saucier than most-- meaning it somewhat overpowered the noodles textually. Taste wise, no problem. Average. -- Singapore Chow Mei Fun Noodles with Tofu: This is my wife's dish and her domain. She's pretty particular about how she wants her noodles, and she was pleased that this rendition was neither too wet nor too sweet. Thumbs up from her. I tried a small bite and agreed. Above average. -- Biang Biang Noodles with Spicy Cumin Lamb: My favorite dish of the day and a pleasure both taste wise and texture wise. Long, thick noodles that felt homemade, not too sticky, not impossible to break, and nice wiggle. Not particularly spicy in the hot pepper way, but very spicy in the flavor way, with the cumin, as well as complementary vegetables. I've had this dish in a bunch of places and I gotta say this was the freshest I've ever had the lamb. Just enough liquid to make it work while letting the noodles and lamb shine. Well above average. Some heat would bring it over the top. -- Fish Filets in Sichuan Hot Chili Broth: Standard dish, solid execution with no surprises. Very tender fish, perhaps a little fuller if cut than most and a bit less spicy than most. Average, but not a bad average-- this dish is usually good and so was this rendition. -- Honey Spareribs: The second visit started with a dud here, as the ribs looked and felt very old. Honey glaze with odd cinnamony notes couldn't hide the dryness. I sent them back and they took them off the bill. -- Cucumber and Fungus in Vinegar Sauce: A cool, refreshing dish with the cukes well marinated but still crisp to the bite. -- Mini Pork Buns: Small (grape-sized) balls of pork surrounded by bao dough, steamed and lightly fried, served with a sweetened soy sauce. Not bad, not remarkable. --Sautéed String Beans: Thin, moist, cooked through but still retaining snap, slightly blackened in a good way, and accented with salty fermented bits. Very nicely done, though not spicy as billed. -- Ma Po Tofu without Meat: Soft, silky tofu and a smooth, mildly spicy sauce without any bits and pieces to add interest. Good flavor but a little one-note. Good service. You don't often get full service, never mind good service, at a hand pulled noodle joint, so this was a pleasant surprise. The interpretations of classic dishes were different enough that I can see some naysayers, but I mostly liked mostly everything, with the first visit very strong and the second a bit of a drop off. Very good value, as the volume of servings was higher than most and the pricing was lower than most. HUGE menu. Some might say too huge, too ambitious, and I agree. But as long as the execution is there in a few key dishes-- like the biang biang noodles I'll mostly stick to--I'm happy. My wife likes it, so there'll be more visits.

Tom and his wife are lovely owners and their food here is absolutely delicious ,one of the BEST in…read moreDracut would recommend 1000x !!!

The White Lotus opened in late 2023 at the Lakeview Shopping Center in Dracut, former China Maxim…read morespace. At the time of this posting, the menu here was very limited with a few Chinese, Thai, and Vietnamese selections including noodle dishes, rice bowls, fried rice, soup, fried appetizers, pupu platter, and cold drinks. The menu plans to be expanded including combination platters. I stopped by The White Lotus very recently for takeout after placing an online order via Clover. My order was ready within 10 minutes. I ordered the Cambodian Beef Lok Lak Rice Bowl ($15.99 plus tax) and a small order of Pork/Shrimp Egg Rolls (4 for $4,99 plus tax). The Cambodian Beef Lok Lak Rice Bowl had tender grilled pieces of marinated beef steak, lettuce, tomato, cucumbers, lime & black pepper sauce over soft white rice. This bowl was a great choice and the beef had nice flavors. The 4 egg rolls were actually like spring rolls, very crispy with shredded cabbage, carrot, ground pork/shrimp, very greasy though. I would return here when the menu is expanded and more combination platters besides appetizer platters are offered.

I really...really want to give this place 5 stars because I love the food. But the kitchen really…read moreneeds step up there game. We've been here 3 times and enjoyed the food each time. However, the service is spotty and the wait for food is ridiculous. This time, we had a 6:00 pm reservation. We ordered our appetizer and main course at the same time. The main courses also include a salad. I ordered a coke zero and my husband wanted a regular coke. This is the third time that he wanted one and they've been out of regular coke. How the heck do run out of coke... especially since they don't serve alcohol. We finally got our appetizer, the lumpia, which by the way is delicious, 45 minutes later. The salad finally came out 20 minutes later. We asked the waiter about the main course. He said he checked with the kitchen and they said in five minutes. 15 minutes later still waiting. Looking around we noticed that almost every table is dealing with the same issue. Honestly as much as I love the food...I doubt we will be back.

Far and away the best menu in Wolfeboro, and they have REALLY improved the service, which used to…read morebe pi** poor. Good for them! Had a great dinner last night, esp the large dumpling appetizer. I know all the restaurants in town and they generally su**, w possible exception of the Diner + Morrissey's for value. Bravo East of Suez!

Really pleasant surprise! I got a really great Sriracha BBQ Pork Fried Rice (really good pork and…read morethe contrast between Sriracha and Raisins was very nice!) Whole in the wall, clean, friendly service and an unexpected gem.

Very delicious food, made fresh. I ordered the beef pho and it was very yummy. The service was very…read moregood and the workers were kind. Overall a very cute restaurant to support local businesses.

While they do not state it expcitly,we felt that the food is essentially of Vietnamese inspiration,…read morevery fine with us. We ordered food for two (duck plate) and it was really good, fresh and plentiful. We could enjoy the nice weather outside in a nice patio. Service, however, was not that greatly organized, nnot super-professional wait times quite long. However, all the service persons were enthusiastic and very well meaning. Lack of experience ....

Service was fabulous!! This was my second time here. The…read morefirst time was a bit better, but we also ordered different foods (minus the spareribs which are delicious!). We ordered: chicken lo mein - not bad but a bit crunchy teriyaki burger - this came with chips. It wasn't bad but it wasn't something I'd order twice. teriyaki chicken dumplings - DELICIOUS! Spareribs - ohhh mmmm geeee so good! Bangkok beef - this was good but it was very heavily breaded with very little meat. Would not order again. I'll be back, I'll just stick to the foods I ordered the first time + the teriyaki chicken dumplings

Surprisingly exceptional and delicious!…read more 29 Bistro's kapow chicken is now my fav in the area. Its flavorful and delicious. It is not authentic per se since they use jalapenos instead of thai chilis however the overall flavor trumps that issue. The pad see ew is delicious. The chicken satay is excellent and the vietnamese beef skewers are tender and delicious. The scallion pancake is also a favorite and the thai iced tea with boba is recommended as well. The staff is super nice and the service is great as well. Highly recommended.

Good option for Pho you don't feel like driving to Lowell or Dorchester...Good value tooread more

We didnt have a chance to try the various sushi options, but the bibimbap here was incredible. I…read moreadded the ribeye and it made the dish. The kimchi and pickle sides they brought out were amazing. We also tried the Korean dumplings which were well cooked - crisp but not burnt. We had the virgin passionfruit paloma which was an amazing mocktail and would recomend for any who wants a fancy drink without the alcohol. They had a great beer selection and was so happy to see Maine Lunch IPA in the rotation. Wonderful service too! Would come back here often if we lived in the area.

Hidden gem of a spot tucked into a strip mall. The menu features Korean items as well as sushi and…read moreother Asian fusion dishes, which can be a great way to introduce someone to Korean food while having dishes that feel more familiar. Atmosphere was cozy, servers and staff were friendly, we were seated quickly on a Friday night and enjoyed live music during dinner. Our table ordered cocktails, spicy edamame, a couple of sushi rolls, bibimbap, kalbi, chicken bulgogi, and bao buns. Prices were very fair and we enjoyed everything we tried.