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    Ryoshin Sushi

    4.3 (322 reviews)
    ModerateSushi Bars, Japanese
    Closed Closed
    Updated 3 weeks ago

    Order Ryoshin Sushi Takeout or Delivery

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    RYOSHIN SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Cucumber Cut Roll
    Jason X.

    Absolutely delicious sushi - I loved the cucumber roll and seared salmon & scallop oshizushi! It's a small spot with just 14 seats, but boy did we have a good time. The food came out quick, parking is easy, and service is sharp. We will be back with friends!

    Brandi T.

    Came into Ryoshin on a Sunday and enjoyed their omakase and toro tasting. The quality of the fish is top tier and would highly recommend their omakase for the value.

    Toro sampler (front), salmon sampler
    Lynnette N.

    We came in for an early dinner at around 4:30p. The restaurant had just opened so we were the only customers besides a few to-go orders. The restaurant is quite small and parking is limited. We ordered the super salmon sampler, toro sampler, Ryoshin roll, and the super lion king roll. Both the salmon and toro sampler were excellent- delicately flavorful fish served with fresh wasabi. Although the portions were on the smaller side, the quality does make up for it. If you're deciding between the two, I'd go with the salmon sampler. The Ryoshin roll was a bit too "saucey" but again the fish was fresh and we still devoured it, just wouldn't order again. I'd also skip the lion king roll, the scallop was tough and the roll lacked the baked warmth I was expecting. Overall our meal was enjoyable but I wouldn't consider this a "bang for your buck" type of restaurant. Regardless I'd like to return and sample the other nigiri items as they do have quite an extensive menu.

    Kristy K.

    RYOSHIN LITERALLY HAS ME IN A CHOKEHOLD. No matter how many sushi spots I try, Ryoshin will always be my favorite. When I first tried this spot, I was literally so obsessed that we practically dined here every other week. But then reality hit after looking at my bank statement... If I had to choose only one restaurant to eat at forever, I would choose Ryoshin. The quality and freshness is consistent every single time. My mouth salivates whenever I think about it.

    Spicy Hamachi Sushi Taco
    Anthony P.

    This was a cute little spot in Belmont with a large selection of sushi rolls, nigiri/sashimi, and hot dishes. We both ordered the 12-piece nigiri omakase to start. The selection of fish was high quality and each piece was already seasoned so that you do not need to dip it into soy sauce. For $70 and the guaranteed inclusion of uni, we found it to be a good deal. Afterward, we ordered a few additional pieces of nigiri as well as a sushi taco. The sushi taco was a handroll with the nori dipped in tempura batter and fried. It was tasty and different. Kudos to them for the concept! This is a small operation with only 14 seats and only a few people working. They did well to keep up with the service. It's not fast service, but it's alright too. Parking is limited to street parking, so you may need to hunt around for a spot if it's busy. This is a great spot for a casual date night with lots of options to accommodate varied tastes and omakase options that won't break the bank!

    Daw M.

    Very tight and cute sushi spot. Quality is surprisingly good! Service is friendly and they have limited opening hours. Parking is limited to the street. If you hate being cloisters then this place isn't for you to dine in. Take it to go! :) Thank you!

    Wendy T.

    A small hole in the wall restaurant. Prompt service. Fresh & delicious omakase. Premium quality!

    lucy c.

    Hamachi toro nigiri, Black Sea bream nigiri, scallop nigiri all very delicious. Fish melted in my mouth. Overall their nigiri are all amazing. Everytime we came quality is very consistent. We also got the dessert on the house.

    RY roll
    Jessica H.

    Small little sushi spot, but cozy and good. If it's busy, takeout is also a good option. Good flavors and fish. I like their RY roll. It's basically a california roll topped with spicy tuna, tobiko, and various sauces. The flavors are excellent together. The tuna is minced which I didn't expect, but a tasty end result!

    Ben H.

    To go review: chose a local spot for dinner and it was alright. Our rolls were a bit smaller than expected at that price point but I guess that's inflation right? The inside of the restaurant seemed TINY though like the size of a 1 car garage. Anyways, the 49ers roll was decent but I think 3 sake hand rolls would be a better value haha. Food: 7/10 Value: 4/10

    Super Salmon Tasting and R.Y. Roll
    Emily W.

    THEY ACCOMMODATE FOR GLUTEN ALLERGIES! My choices at sushi restaurants are generally pretty limited, so it was such a wonderful surprise to be able to eat sushi that wasn't just sashimi. They informed me how my dishes would be accommodated, and brought tamari to the table as well! So so incredible; I truly cannot express my delight knowing there's a place with so many more delicious and safe options. My partner and I ordered the Super Salmon Tasting and Toro Tasting to share (adjusted for gluten allergy), as well as an R.Y. Roll for him. We were walked through what each type of fish was in both tastings, all of which were wonderful to try and experience. My partner loved his roll as well! For a small unassuming spot, I didn't have many expectations going in, so I was absolutely blown away by the quality of it all! The fish was so fresh -- nothing smelled or tasted too fishy, the fatty pieces still ate very cleanly, and the pieces were cut and plated beautifully without being overwhelming. The space is a little small, but it makes for a perfect weekday date night spot. All in all, this is my new favorite sushi restaurant in the peninsula for sure; service is wonderful and the food is even better!

    Spicy Albacore Hand Roll
    Yaya B.

    Since friends recommended it, we meant to try this small sushi bar for a long time and it didn't disappoint. This is a really small place with maybe six tables or so. They also have some outdoor seating alongside the building's front. So make a reservation, order out, or time your visit well. We chose a dish from the seasonal rolls, the fusion rolls, and handrolls. Everything was fresh and with distinct wonderful flavors (and not drowned out by flavored mayo, sesame oil etc). You pay for good quality dishes - although I think nothing we had was overpriced. We enjoyed hot tea with our meal and left happy, satisfied and with the intention to return and try many more dishes from the extensive menu.

    Miso
    Belinda C.

    This place did not disappoint me. We made reservations for dinner and parking was so easy. We knew exactly what we wanted. The Omakase! The place is actually pretty small. I didn't know it was that small which i felt we can hear all the other conversations in the other tables. Let me start the order of the first 4 nigiris, each set of nigiris came out on a different plate. I liked the plates as they looked really pretty. The first set had the kanpachi-Japan, Kurodai- Europe, iwana-Canada, and hirame kombuijme(flounder-Korea). These first 4 literally melted in my mouth esp the Iwana! You can never go wrong with Kanpachi and kurodai, it lived up to it's standards. The next four that came out were the Hamachi Toro-(Canada), Umi Masu- (Scotland), Madai-(Japan) and Shima Aji (Japan). These four were just as amazing! Out of these four my favorite was the Madai. It was marinated very well. The flavors combo was so good. To my surprise the next dishes that came out had uni! Uni (Japan), something i can't remember, Hotate, Zuke sake Toro (Canada). Based on these nigiris you know you hit the jackpot. Of course my favorite was the uni, followed by the hotate, and Zuke Sake Toro and finally the something i can't remember. The final five had what I think is a tuna fish, Chu toro, King sake Toro, hamachi toro and sake toro. These were all so good, the sake toro was my favorite. In addition, we ordered the Uni Hotate and the Engawa. These two i can eat every single day. The Engawa, literally melted in my mouth. I wish i didn't have to share the two pieces. It was so amazing, i started to look for it everywhere i sent since. I will def come back here !

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    1 year ago

    Great place to eat sushi, very authentic. The service is great and the prices are very affordable. Lovely place!

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    1 year ago

    The restaurant was a little on the small side. I thought the toro tasting was interesting as some of the fish slices looked like salmon.

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    Ryoshin Sushi Reviews in Other Languages

    Ask the Community - Ryoshin Sushi

    Are you going to open for dine-in?

    We are going to open for both takeout and dine-in starting on Wednesday 5/4/2022. Business hour will be changed to every… 

    Are they open for take out only?

    Yes, takeout only.

    Is there just a takeout window? Also, is there outdoor seating?

    Indoor and outdoor seating.

    Don’t See Your Question? Ask Away!

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    Sushi Kazoku

    4.5
    (283 reviews)
    1.1 mi
    Casual dining
    Vegetarian friendly

    I tried to come here Friday night but there were people already waiting out the door so we didn't…read morewant to wait and went elsewhere. Today I was able to meet my friend here for lunch and since it was a weekday we got a table right away at noon. To our pleasant surprise there was a lunch special offered at the back of the menu. For $17 you can a item from column A then B. I went with teriyaki beef (+1) and gyoza. The lunch special came with rice, tea and miso soup. I order the yuzu drink too. Everything was so yummy! The decor is cute with many lucky cats near the entrance and around the sushi bar. Near the back there is a huge display kawaii, anime and robotech figures. I can see kids enjoying looking at them. Looks like they have a private room option that is narrow and long with many 2 seater table side by side, maybe they open it up when they get busy. They have a parking lot that can exit through the back is what my friend told me but I found street which has a 2 hour limit. I saw a car with a parking ticket so I'm guessing they do enforce it. I had got there early so I checked out the super cute Bird Garden store next door if you have time to kill

    Good place. I tried:…read more 1. Edamame. This was good, as it usually is, since it's a pretty simple dish. 2. Bento box with sushi (5 nigiri of chef's choice) and avocado maki. The bento box comes with rice, salad, and miso soup. Everything was good. The sushi was fresh and tender, and they gave me cooked shrimp, salmon, and 3 that I couldn't identify. The salad was good, too, with a creamy dressing that maybe had some sesame paste in it. The amount of dressing was about right, maybe just a touch more than ideal for me, but they were pretty light-handed with it overall. The miso soup and avocado maki were good. The avocado maki had more avocado in proportion to rice than other places, so that was nice. 3. Mochi ice cream, strawberry. This was pretty good. About average, I guess. 4. Yuzu cheesecake. Nice citrus flavor. I know Japanese cheesecakes are airier/lighter than American cheesecakes, but I thought they are usually a bit more creamy than this one. This one was more like a regular cake. It was good, though. Overall a good, casual place I'd be glad to return to for Japanese food. Service was good, although there were only two servers while we were there, and so sometimes it could be a bit slow. There were two TV screen showing sports. There is a small parking lot, or you can park on a nearby street.

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    Soko Soko Japanese Cuisine

    Soko Soko Japanese Cuisine

    4.4
    (254 reviews)
    1.7 mi

    Soko Soko Japanese Cuisine 1541 Laurel Street, San Carlos,…read moreCA, 94070 Had a great dining experience at Soko Soko in San Carlos! Everything we ordered was absolutely scrumptious and worth the price. Our favorites were the Crunchy Lobster Roll, packed with lobster salad, salmon, avocado & cucumber, tobiko, and topped with crunchy flakes and house sauce (a fresh roll) and the Wagyu & Sea Roll, which combined shrimp tempura, cream cheese, avocado, and seared Kobe beef (a cooked roll)! Super rich and satisfying!! The Scallop Butter Yaki was also delicious, with very tender and naturally sweet scallops and seared mushrooms in house-made butter sauce. We also ordered Oyster Shooter, a good combination of oyster, ikura, quail egg, ponzu sauce, and sake. Shot was not too strong but very well combined! The highlight of our meal was definitely Beef Tongue Skewer (a daily special). We're very impressed, as the skewer was incredibly tender, fresh, and melted in our mouths. We paired everything with a Sho Chiku Bai Nigori sake, which is soooo warm and comforting, complemented our meal nicely. Service was very quick, and the staff was very attentive throughout our visit. Overall, a wonderful dining experience! This is my 2nd time here and and I'll definitely be back for more.

    My friend and I came here for dinner on a Friday night to celebrate her birthday. Thank God we made…read morea reservation because the restaurant was PACKED. Even with a reservation, we still had to wait at least 20 mins which was a bummer. We ordered: -spoon tasting: uni, quail egg, ikura, ponzu sauce, green onion. SO GOOD! Super fresh and tasty. -lobster roll and toro roll: both rolls tasted great. Nothing too special but overall good. -omakase sashimi: this plating was beautifully presented! Lots of delicious sashimi and high quality. Overall, we both left full and satisfied! Service was excellent and attentive! Will definitely be coming back!

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    Noma Sushi

    Noma Sushi

    4.3
    (351 reviews)
    3.6 mi
    $$
    Free parking
    Sports on TV

    Noma has officially become our go‑to local sushi spot -- and for so many good reasons. We love…read moresashimi, and theirs is always fresh with noticeably larger cuts than our previous place. Their specialty rolls are excellent too, with a great variety to choose from. One thing we always order is the spicy garlic edamame -- hands down the best we've had anywhere. We never want to share, so we always get two orders. The tempura batter is light and flaky, and another family favorite is the Hamachi Carpaccio, which is consistently outstanding. The restaurant is on the smaller side, and a little hidden, but don't let that fool you. The quality of the sushi and rolls is exceptional, and this has become our go‑to spot. We've already recommended it to family and friends, and they've loved it as well. Fresh sashimi, great rolls, amazing edamame, and consistently excellent quality -- Noma is absolutely worth a visit.

    This is probably my 5th or 6th time at Noma. My experience is mixed but generally good!…read more I've only gotten sushi here and can say the variety of specialty rolls are plenty and the fish is pretty fresh. If you want a bit of everything on your sushi plus tempura crunch, get the Noma roll. That's my go-to. Their scallop inferno is also nice when you want a clean and simple roll. When you have an earlier dinner (like I did this time around; 5:30pm), the service is great with the food coming out in a timely manner. I've come during prime dinner time (7pm) and the wait can be long given how small the restaurant is. And a few times we'd put our order in and it would take a good 20-30 minutes to get anything. Even when we ordered a beer and all they have to do was go to the refrigerator, open the bottle and serve it to us, it wouldn't be done until we ask about it again. A lot of folks call in to reserve tables too so if you know you want to go there, call for a reservation to avoid the wait. They have a small parking lot for like 5-6 cars otherwise there's street parking. Overall, solid sushi spot!

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    Akami Sushi

    Akami Sushi

    4.4
    (223 reviews)
    4.7 mi
    Free parking
    Casual dining

    We recently checked out Akami Sushi in Redwood City, and it was a solid place to dine in (place was…read moretoo local and hidden that we didn't expect it to be that good). We really recommend checking out their off menu items (they will hand you a hand-written note when you get there) because the chef is just clearly so talented. Here are the highlights: * Ankimo Nigiri (off menu): Have to be honest, I was actually pretty scared to try ankimo (Google said it's monkfish liver - like who even dare to eat liver ), but I'm so glad I did. It wasn't fishy or difficult to eat at all, but incredibly rich and creamy. I'm obsessed!!! * Otoro (off menu): This was the star. The tuna belly was pure umami, super fatty, buttery, and literally melted the second it hit my tongue - really recommend ordering this one * Lobster Roll (off menu): As a girl who's on calories deficit, my body screams for help when I found out it had shrimp tempura (I tried to avoid fried food), but this roll was so damnnnnn savory! It's made of lobster, shrimp tempura and a combo of eel sauce, spicy mayo, and tobiko - no need anymore dipping sauce cause they were just phenomenal * Kaisen: This was a refreshing roll - made of tuna, salmon, hamachi (yellowtail), and white tuna. Shiso (perilla) really enhanced the flavor of the fish and brought fresh taste that I think is the best pairing for any sushi/sashimi dish * Woodside Roll: This was the only miss for us. It uses minced spicy tuna, which honestly ruined the texture and flavor of the fish. We prefer tasting the real meat rather than a mash :( Overall, we like everything that we order, and our bill came out at around $100 for all that we had (budget friendlyyyyy) and we were really satisfied with the sushi quality. Will we go back? Definitely! Do we recommend it to our friends? Heck yeah!

    I absolutely love this place and visit all the time! The rolls, miso soup, and handrolls are…read moreconsistently excellent -- fresh, flavorful, and always satisfying. The service is friendly and welcoming, which makes the experience even better. Make sure to call ahead and make a reservation, as it can get busy and there's often a wait if you don't. The space itself is very small and cozy, giving it a true hole-in-the-wall charm, but they also have a to-go option if you prefer. This is definitely a hidden gem and one of my favorite spots for sushi -- I can't recommend it enough!

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    Sushi Ai

    Sushi Ai

    4.9
    (46 reviews)
    2.8 mi

    Def exceeded my expectations. Every piece was tasty and well thought out with some small but unique…read moretwists/dressing/prep that really amplified the flavors of each piece. Even the dessert and the miso soup had a little twist that made it unique. The chef was also very pleasant and easy to talk to. The style isn't as wild as Robins non traditional style but it truly is edomae with some elevated modern twists. One thing I noticed was almost every piece or maybe even every piece was dry aged for a few days instead of serving straight fresh. They also don't dress it up so much to take away from the fish but to compliment the fish and give it that subtle but noticeable specialness instead of just the nikiri glaze. Overall, I was pleasantly surprised by how good everything was and I'd def recommend if you're an omakase enthusiast!

    Came here for a dinner for 3, worth every penny for an authentic experience that satisfied my…read moreclients retiring in Japan. We all ate things we've never had before in our lives. We start out strong with ankimo, my favorite, on a chip. Smooth buttery goodness paired with crunchy nori. Fried tilefish - soft and crispy at the same time Komochi yari Ika - baby squid that pops in your mouth with side of sashimi, then even more squid stuffed with mochi rice. Not 100% sure which this menu item referred to, but both excellent Chawanmushi with abalone - so. much. abalone. They aren't skimping! The sushi: Mikandai (mandarin orange snapper) Kasugodai (young snapper) Sakuramasu (cherry trout) Hirasuzuki (sea bass) Ebi (Toyama shrimp) Maguro (minced bluefin tuna) Ebodai (Japanese butterfish) Zuke toro (soy cured bluefin fatty tuna) Bafun uni (Hokkaido sea urchin) Shirayaki (fresh water eel) No notes on any of the sushi, everything perfectly seasoned and served. My client and I were talking a bit too much and they kept having to remind us so they can serve everyone doing the course experience. The ambiance of the restaurant was perfect to chat as we are on the quieter side. At this point we got pretty full but we kept going: Chi ayu handroll - so cute, a baby fish with its mouth open...but so good too. Miso soup - unique white miso, a flavor I have yet to experience until this meal Dessert - so good I didn't get a picture and can't remember what it was anymore. One thing I would do differently is serve the soup first. The flavor was so good and I guess I'm a stickler for preparing my stomach with a hot soup, but also because it was so good I wouldn't mind having it twice haha. Overall a really good experience and I'll definitely be back! Excited to see how the menu progresses with time.

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    Oh Baby Sushi

    Oh Baby Sushi

    4.0
    (891 reviews)
    3.7 mi
    $$$
    Free parking
    Family-owned & operated

    Oh Baby is right…read more One evening I was staying at my gf's place close by and looked for sushi in the area. Oh Baby was 5 mins away. We tried the Oh Baby roll and the rest was history. We get: oh baby roll, rainbow roll, edamame, and spicy tonkatsu ramen (medium spice). The service is always great. Super nice atmosphere in the restaurant too.

    I heard about Oh Baby Sushi before. It's some kind of pricier - but good quality sushi on the…read morehigher tier of South Bay. My first impression on Redwood City location was that it really lived up to the hype. We ordered deluxe chirashi, oh baby roll and house warm sake, more than enough to feed for 2 (and both stuffed). Deluxe chirasi was just insane. The fish quality definitely top notch, and you can taste that. It had sea urchins, hokkaido scallops, shrimp, salmon roe and 5 types of fish belly (my most favorite part of the fish). Every bite just literally melted in my mouth, and they were incredible fatty and delicious. You get what you pay for. Oh baby roll was also delicious, but luckily we tried it before the chirashi (or else it would turn into a disappointment - since the chirashi was phenomenal). It's just a basic roll, stuffed with ahi tuna and avocado topped with seared salmon, you can skip it if you want. House warm sake was a surprise. I like it more than I thought. It paired so well with the sushi. Service was fast even though they were busy. If you want high quality sushi and dont mind spending a bit more, this is the spot!

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    The Backhouse

    The Backhouse

    4.3
    (67 reviews)
    3.2 mi

    I ordered a custom tray for a large group celebration and we were pleased with the quality and…read morenovelty. The fish were fresh, the rice was seasoned, and the garnishes were interesting. The owner was communicative via text and E-mail. Pick up was from a ghost kitchen. Menu was difficult to find online, but here is the link: https://twodotsco.typeform.com/to/eUm9sISf?typeform-source=linktr.ee The tray was beautifully decorated. At $6.25 per piece of sushi, the price was similar to nice sushi restaurants. I probably would not order from here frequently, but only as a special treat.

    The Backhouse was first on my radar two years ago on Valentine's Day when my husband surprised me…read morewith one of their beautifully curated omakase boxes for a cozy night in with sake. Everything was really good and thoughtfully prepared, and it made for such a fun and elevated at-home date night. This past week for my mom's 60th birthday, I decided their party platter would be perfect for celebrating. They were very responsive and easy to coordinate with, which made planning simple. You do have to pick up from a ghost kitchen in San Mateo, but the process was efficient and smooth. The platter itself was beautiful and the quality was just as good as we remembered. Fresh, flavorful, and nicely presented. Definitely a great option for special occasions or when you want something a little elevated at home.

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    Omakase and Chirashi box @whaevaeats

    Ryoshin Sushi - sushi - Updated July 2026

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