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    Saigon Fusion 8

    4.3 (312 reviews)
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

    Saigon Fusion 8 Photos

    Business Info

    SAIGON FUSION 8 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Saigon Fusion 8

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    Bar area
    Heather F.

    Cute little authentic spot with amazing pho!! Our go to after appointments on this side of town. We always order extra to take home it's that good. The ladies working the front are sweet and the service is great. This time we had the beef Pho, chicken Pho, a chicken Bahn Mi and a Thai iced tea. Highly recommend!!

    Dawn A.

    Food and service amazing. Super nice and fast. Clean and not too busy. Got the combo pho and the short rib plate and it was so good.

    Saigon Spicy Ramen
    Joseph N.

    Food is great Service is great. Servers are attentive and friendly. The size of the meal is adequate for the prices. Ambient is great, quiet, and positive.

    Janet N.

    The spring rolls are 5/5 amazing! They are loaded with shrimp. Two come in an order and between my husband and me they were a perfect appetizer. Maybe even more filling than we expected but we loved them. We shared a bowl of pho and they were very friendly and brought us out an extra bowl with it. There's so much meat and noodles that we had more than enough for the two of us. Personally I felt the broth was a bit blander than I usually like and we weren't brought out any chili sauce to mix. There was sriracha at the table though so I added a bit of spice to some bites but I'd say the pho for me was 4/4 although my husband was a huge fan.

    Fried Rolls
    Anna C.

    This place is a must stop! From the ambiance , decor being so cute and unique on its own. The brisket pho and fried rolls is very good! The service is amazing kind and attentive. The details at this restaurant from the cutlery is on point, not your regular pho place.You can see that the extra care has been taken and carefully planned from the owners. I will definitely be coming here again.

    Fresh Spring Roll
    Brian R.

    In what can be a challenging neighborhood due to past homeless issues around the local Lowe's, and Hobby Lobby PSF8 stands out as a diamond in the rough (area) though the homeless situation challenged this commercial area in the recent past it's much better now. PSF8 has a beautiful patio and I was there in the late summer, though we opted against the patio, it's wonderfully maintained with the owner clearly maintaining the landscaping in the front. Their menu is pricey, but the unique flavors found here, were enough to warrant a return someday. The inside layout is simple, I'd say an average (in that it's not overly designed) interior that's clean and pleasant. Our dishes came out rather quickly, as it wasn't too busy. I approached my Banh Mi skillet too quickly so there's no photo, but I chose the beef, and much has amazing flavor and is a nice mix of savory, sweet, spice. Comes with a perfectly crunch baguette! The skillet's essentially a Banh Mi sandwich that you can build however you like. My wife got the Charbroiled pork Egg Roll Noodle Salad, which also didn't have any leftovers. She does add additional chili oil for additional heat. We paired that up with fresh spring rolls. I will say, their peanut sauce is one of the better ones locally with an acceptable amount of crushed peanut on the top. I didn't quite vibe with our waitress. My wife asked about their chili oil and the waitress responded with a voice level higher than I was comfortable with, questioning whether my wife was just asking about it, or if she wanted some. She was answering the question, my wife didn't seem bothered by this but it put me on the defensive, I'm extremely emotionally minded, or this four star would be five. All in all, a decent experience but as I said it is pricey. BTW, as a side note, if you like the chili Oil as my wife does, they do sell what they use at the restaurant. Just be careful in how you ask for it.

    spicy brisket pho & fried Egg Rolls (cha Gio ) 4pc
    Jessica S.

    the BEST pho in town !! & the restaurant looks like a family business which makes me so happy to support because it's been consistently delicious every time ! i recommend the spicy brisket pho the prices are a little high but definelty worth it

    Special vermicelli!! I recommend it heavily for hot days.
    Tiamo M.

    The best Banh Mi I've ever had (and I've had a few!) Meatball Banh Mi is made with real ground meat served HOT with stewed(?) tomatoes, jalapeños and pickled Banh mi vegetables. This is not your corner store ikea-meatball "Vietnamese sandwich." The pho is also amazing, broth is always rich and flavorful. Service is cordial and fast! Ample seating with a slightly separated second room which can provide a little more privacy for larger groups.

    They finally have boba  yay!!
    Pheobe H.

    Food and service is still as good as ever. Love the wall mural outside!! Im addicted to their pork belly over rice and shrimps fried rolls and have to order at least once a week! I'm so glad seeing their business thriving!

    Smh

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    17 days ago

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    Dean N.

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    1 year ago

    Everytime I come to Olympia I have to come to Pho Saigon Fusion 8. Food and service always excellent.

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    1 year ago

    Great fresh ingredients. Attentive staff. Fast service. Cute place with a nice vibe. Definitely worth the $$.

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    11 months ago

    Good food. I would go there again. I have a Wego pho. so it wasn't quite as flavorful as the other foes could be. Nice service. Clean.

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    2 years ago

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    2 years ago

    Fresh food, generous portions, nice variety. If you enjoy pho put this place on your list.

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    Page 1 of 8

    Ask the Community - Saigon Fusion 8

    Are your broths gluten free?

    thank you for your question! Our Pho Broth is 100% beef bones and gluten free.

    What are their hours? I'm visiting from CA. Never have I seen it open in the last 5 days. Are they still open?

    Don’t See Your Question? Ask Away!

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    Streets of Singapore - Laksa

    Streets of Singapore

    4.8(45 reviews)
    3.2 mi

    100/10 WOW Took a…read moretrip down here prior to flying home to the bay. Intended as a takeout spot. My god the aroma that hits you as soon as you walk through the door takes you to faraway lands. The mixture of curry & coconut milk is just so fragrant you can't mistake it. BBQ Pork Puff: amazing. Think char siu bao but in a PUFF PASTRY. Flaky, warm, sweet, savory. Curry Chicken Puff: amazing amazing. I can't say enough how heavenly the combo of curry & coconut are to me. This says plenty. Also there are potatoes in it. Nasi Lemak: Coconut rice delicious. Chicken was well seasoned and tender enough. Whatever that sauce was hit the spot. Egg mixed in w/ everything gave extra variety in texture. Anchovies crispy and salty but not too salty. Other dishes ordered by my family: Chicken & Rice, Mee Soto Ayam, Ikan Bilis, Veg Fried Rice. I can't speak to the taste but I can tell you that there was a lot of moaning. Don't know if we'll ever visit Olympia again but SOS you have a special place in my heart.

    My wife and I took a semi stay-cation/road trip to Olympia. Eating was definitely on our agenda…read more Streets of Singapore showed up on our radar. You don't seem many Singaporean place around and our interest was piqued. And I was impressed by the modern looking storefront. On to the review... The Chicken Potato Curry Puff pastry had an amazing filling. My wife and I would eat this alone. The curry flavor had a nice balance with the filling. However, the travel time to our AirBnB in Southbay may have compromised the outer puff pastry part. That was a bit lifeless. I would have liked to have tried this while at the restaurant. The rice in the "Chicken Rice Lunch" had fantastic flavor. However, I don't think the rice was fully cooked though. We definitely had more than a few harder than normal kernels of rice. But kudos to the rice flavoring - even though the rice was not fully cooked, I wanted to finish the rice. And the Chicken Garam Masala was blah. The Garam Masala was way too watery for our liking. The flavor was too diluted. A picture of this dish on their online menu shows a thicker sauce. We didn't finish this dish...

    Photos
    Streets of Singapore - Front counter.

    Front counter.

    Streets of Singapore - Yummy

    Yummy

    Streets of Singapore

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    Cube Ramen and Asian Cuisine

    Cube Ramen and Asian Cuisine

    4.4(171 reviews)
    3.3 mi
    $$

    The best ramen I've had in wa state. If you're down in Olympia or shit even if you live up north…read moredrive your ass down and try this place. Black pepper ramen is Fried dumplings Hot milk tea ( to warm that ass up)

    I recently visited Cube Ramen & Asian Cuisine with my teenage son, and it was a very enjoyable…read moreexperience. The restaurant is easy to find, located in a plaza with other businesses, so there's plenty of parking available. I also like that their hours are posted in military time; it's a small detail, but it removes any confusion about opening and closing times. The space itself is on the smaller side, but it feels comfortable and welcoming. We arrived around 17:00 on a Wednesday and were seated quickly. Service was friendly from start to finish--menus were brought promptly, and we were asked about drinks right away (water was perfect for us). Throughout the meal, the staff was attentive without being intrusive, refilling our water and clearing dishes at just the right times. We started with the agedashi tofu to share. The broth was flavorful and the tofu was prepared well, with that soft, gooey, gelatinous consistency. While it wasn't quite my personal preference (I tend to favor a crispier texture), it was still tasty and likely ideal for those who enjoy it that way. For our main dishes, my son ordered the tonkatsu corn ramen, and I had the black garlic ramen (without bean sprouts--personal preference). This was our first ramen spot since moving to Washington, and it genuinely reminded us of a favorite place we used to visit in Sacramento. The broth was rich, creamy, and deeply savory--absolutely delicious. I especially liked that the ramen was served with a ladle instead of a standard soup spoon, which made it easier to sip more of the broth. The noodles were cooked perfectly--not too firm, not too soft--and paired really well with the toppings. My son even commented on the generous portion of noodles, which I joked was exactly what we signed up for when ordering ramen! We both finished our bowls feeling completely satisfied. The chashu and egg were highlights for me--I took my time consuming them. My only small critique is that I wish the ramen included a full soft-boiled egg instead of just half, especially with bowls averaging around $17. Overall, this was a great dining experience with flavorful food, attentive service, and a welcoming atmosphere. While I have a couple of minor preferences, I would definitely return and recommend it to others looking for quality ramen in the area.

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    Cube Ramen and Asian Cuisine - Interior

    Interior

    Cube Ramen and Asian Cuisine - Agadashi Tofu

    Agadashi Tofu

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    Milk tea

    Seoul Restaurant - Spicey pork, it's what's for dinner!

    Seoul Restaurant

    4.1(290 reviews)
    2.6 mi
    $$

    Best authentic Korean food! I highly recommend the Mandu and Bibimbap. Everything is so fresh and…read morehis place never disappoints.

    Yummy food but oh so pricey! I ordered takeout through the…read morephone for my first visit because I was interested in the lunch specials that were offered. Unfortunately, I was looking at an outdated menu on Yelp, so the spicy tofu soup is no longer on the lunch specials, AND if you want a "lunch special," it needs to be specified when placing the order. I assumed that because it was lunch time, I would be paying the lunch pricing? That wasn't the case when I arrived. Parking seems to only be on the same side as the barber shop (which i think is connected to the restaurant as well?). When I walked in, I didn't really check out the place. Seems like a classic no-frills Korean restaurant. An ajumma (아줌마) appeared at the register after a couple seconds (lol that is the first description that came to mind). I informed her of my phone order and she brought out the food and rang me up for around $55? I was thinking, yikes, that's a steep price for a spicy tofu soup and a lunch special of the galbi and mentioned it to her. She told me that the portion made is not the lunch special and next time, make sure to specify that over the phone if I want the Lunch special or dinner portion. She clarified, while acting out the mannerisms, of customers that would complain about the Lunch special, because they would want a dinner portion instead, so she just places general orders as the dinner portion. (I can already imagine the Karens she must have received for her reaction, which is understandable, but at the time, I was just slightly irritated since I was hoping to pay a cheaper price.) I am assuming after this experience, there is a difference in portion size for the lunch and dinner pricing.. Besides the miscommunication, I can at least say that the food was prepared quickly since it was ready by the time I arrived at the restaurant (about 15 mins after I placed the order?). With the outcast weather, I was craving some soondubu, and Seoul Garden definitely delivered! The tofu portions were generous and the broth was the right amount of spicy where you can taste the flavor but it is not overwhelming. I was not expecting so many complementary sides either! They paired very well with the rice and galbi, which was thoroughly marinated in a delectable glaze. Even though I was initially frustrated that I received the dinner portion, I calmed down after eating the galbi. My son and I actually ended up devouring it.. the food was so good, I totally forgot about the pricing at the moment. Just keep in mind though, this place is not advertised as KBBQ, so you're paying for individual plates/dishes/orders that should already be cooked. I would only recommend this restaurant if there are certain staples you really enjoy (i.e. you're only craving bulgogi but don't want to go out to eat or grill it), because it is arguably just as expensive as KBBQ. But if you're a foodie that can afford it, I'd suggest stopping by to try it out yourself! :)

    Photos
    Seoul Restaurant - Bimbap dish

    Bimbap dish

    Seoul Restaurant - Spicy pork

    Spicy pork

    Seoul Restaurant - Meal to order (see previous photos for description)

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    Meal to order (see previous photos for description)

    Saigon Fusion 8 - vietnamese - Updated June 2026

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