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    Saigon Kitchen

    4.4 (28 reviews)
    Closed 11:00 am - 9:00 pm

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    SAIGON KITCHEN ATMOSPHERE

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    Amber C.

    When I say that this was some of the best pho I've ever had, I mean it! I'm very picky when it comes to pho and other soups. Usually I have to add a lot of spices, seasonings, and sauces to pho - but not this one! It didn't need anything! The broth was just that flavorful! I was honestly blown away! The staff were also super friendly and helpful and the service was great. They told me that they've only been open for four months. The decor was very authentic and beautiful. The restaurant was nice and clean. Very relaxing and charming.

    Beautiful decor
    Kong L.

    My first time at Saigon Kitchen in downtown Raleigh! The pho broth is light and perfectly herby, and they definitely don't skimp on the portions. I was impressed by the generous amount of noodles and meat, especially the brisket, which was incredibly tender. It's so great to finally have a decent spot for authentic pho in downtown!

    Phở Tái
    Kim H.

    Was visiting Raleigh and wanted to try the Vietnamese food here, as it's not as easy to get here. Ordered the Phở Tái and Soda Chanh. Food was good, broth had a pretty authentic flavor. It was flavorful and had the right balance, not too oily. However, the beef itself was a bit tough and thick, not like how it usually is with this dish. The food took an hour and 15 mimutes to come out, and it wasn't too busy of a night, so be aware of that. Servers were very nice and the place had a nice atmosphere!

    Soda Chanh
    Tiara H.

    Delicious food! The broth was delicious. What stood out the most was the excellent service. We were routinely checked up on by multiple people with such warm hospitality and generosity. However, the wait for our food was incredibly long.. not just for us, but for other people in our section as well. It could be just because it was a busy night, but our food didn't come out until a little more than an hour after we ordered. Great food, but prepare to sit down for a while if it's busy!

    M1) **Pho Tai (GF)
    Molly M.

    To have some of the best pho I've had and it was through delivery which is pretty amazing. The broth had great flavors and tons of steak added. There was also plenty of herbs and veg and it was delivered in a cardboard bowl that made it easy to make and heat up.

    Vietnamese Shrimp Garlic Noodles
    Michelle H.

    Saigon Kitchen is a Vietnamese restaurant with an elevated dining experience. Upon entrance, I was worried it would be catered toward an American taste palate as most Vietnamese restaurants I have been to have a more casual interior, but this place had a more upscale look. The servers were attentive and friendly, although our appetizer came out much later after our entrees. I got the Vietnamese Shrimp Garlic Noodles and Cha Gio. I was disappointed by the Vietnamese Shrimp Garlic Noodles as I was expecting more of an umami taste instead of a sweet taste. I could not even taste the garlic in this dish, which confused me due to the name of the dish. The Cha Gio with pork and shrimp was good, but I thought it could have been better seasoned inside. I tried the broth from the House Special Pho and Bun Bo Hue and it tasted super good! The lemongrass flavor popped out in the Bun Bo Hue. My friends also ordered some coffees which were strong but tasty. Overall, I would come back to try the noodle soups and drinks as that seems to be where most of the flavor is in their dishes. If I could, I would probably rate this a 3.5/5 stars just based on the food I ordered. I think it is a little pricey, but it is located in downtown Raleigh so it makes sense.

    Josie N.

    This place is way over priced for Vietnamese food. I never spent so much on pho unless it had the beef rib in it, but they sold out before dinner so couldn't even try it. Had the vermicelli with beef? 22? Why? Not to mention they forgot to add fish sauce and the waiter told me they already added it? But it's suppose to be on the side? So it can be customized by the consumers taste? But they gave me a side of eggroll dipping sauce. Waiter was nice to get me some but it wasn't there. Meat was tender. Atmosphere is nice but this some Americanized Asian food.

    House special pho
    Megan W.

    I'm not sure how I felt about this spot. Let's start with the good things. The portion sizes are very large and I thought the pho broth was very flavorful. The food came out quickly as well. The interior decoration of the restaurant is also nice! Some aspects I was less sure about food wise was the rare beef I got in my Bun Bo Hue. It was very cooked through so the meat was chewy. The pho broth while flavorful, also had a much stronger herbal flavor than I was used to, which may not be for everyone. I was indifferent about it. Not our waiter, but the host that sat us was very nice, but we received two different menus. One was the lunch special and the other was their normal menu so it created some confusion. He also stood behind me while I was looking at the menu but eventually moved away and gave me time to decide what I wanted.

    Bún Chả Giò Thịt Nướng
    Sharon P.

    The food was amazing as was the service. Bob, our server (12 women table) was really on point. We kept him running and he did a great job. The drinks were also very good. The ambiance was cool for a birthday dinner. They really made the occasion special. Will definitely go back with my husband real soon.

    Danny N.

    Delicious lunch spot, will be revisiting to try more of the menu, but really enjoyed the atmosphere and great location.

    Matcha sua da
    Jennie N.

    Very yummy! I think they decorated very nicely here with the vibrant lanterns. My parents approve of this place and theyre hard to impress as Vietnamese immigrants! Service was super nice!! Everyone we interacted with were kind from start to finish.

    Hung L.

    We went for lunch and everything was so good. Pho was spot on. You can tell they use bones for the broth. The sizzling steak is also awesome. Their pate is so good. We also have the pork vermicelli. I have never had this before in States. The broth that comes with the vermicelli is spot on. Overall everything is so good. The only thing that is OK is the Thai tea but it is still good. It is just that the food is so so good.

    Pho special
    Fantoma E.

    Super vibey atmosphere, servers on point, and the pho is phenomenal especially for Raleigh , more stewey n rich flavorful broth, nice cuts of meat quality is supreme, don't forget to ass their house made chili oil looks like it has fried onions in it super id def come back around

    Pork Pho and traditional Vietnamese iced coffee

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    5 months ago

    Great food and service, love the vibe, this is a must-go if you enjoy Vietnamese cuisine!

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    3 months ago

    Lunch on Saturday...Generous portions. Pleasant atmosphere. Tasty cuisine. Polite wait staff.

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    7 months ago

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    4 months ago

    Great addition to Raleigh cuisine. Authentic Vietnamese food and great service. A wide variety of Pho.

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    7 months ago

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    5 months ago

    The food was really good and the waiters were awesome . All food was fresh and very quick delivery of the food.

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    Cool light fixture made of bottles
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    "Chicken Salad Sandwich"

    Saigon Kitchen - vietnamese - Updated July 2026

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