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    Sakura Japan

    4.8 (4 reviews)
    Closed 11:30 am - 11:00 pm

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    1 year ago

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    2 years ago

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    6 months ago

    Delicious, fast service, beautiful presentation, and very reasonably priced. Highly recommend! ​​

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    Cap't Loui

    Cap't Loui

    4.3
    (365 reviews)
    9.2 mi
    $$

    I've tried a number of seafood boils around MA and Cap't Loui is definitely one of the better ones…read more We had shrimp and mussels with medium Cap't Loui sauce and lemon pepper and added garlic noodles and sausage. They sell by the half pound or pound with their prices listed on the walls in the restaurant based on their current market prices. The portions felt like a lot for what we ordered as we split about three pounds of seafood between three people and were all stuffed. The mussels were big and shrimp were very fresh and clean. The medium sauce was not too spicy and it also came with a potato and small corn on the cob. I thought their garlic noodles were not as good as I've had at other seafood boils, but they do not skimp on the garlic! The restaurant has a spacious front dining area where you enter from the mall with tables for larger parties and the back area where there are a lot of tables for smaller groups. All tables are lined with paper as you'd expect from a seafood boil restaurant and they use all plastic ware and cups. The service was relatively quick and attentive and they also give you gloves, bib, and a bucket for the shells as you eat. I recommend ordering combos as a group if you are hungry as you get free sides depending on how many pounds you order.

    Cap't Loui is a Cajun seafood boil spot that delivers on the core promise of the format. I walked…read moreinto a lively space and knew immediately that the meal was going to get messy by design, so I came prepared for that. The boil bags came out hot, saucy, and loaded with flavor, and the cajun sauce was the backbone of the whole experience. I started with the shrimp, mussel, and sausage combination, a strong starting point for a first bag. The corn and potatoes that came along for the ride soaked up the sauce well and were worth finishing before I moved on. I added the garlic noodles to my order, and they held up as a side that actually contributed to the meal rather than just filling space on the table. The lemon pepper fries were another solid addition, well seasoned and crispy in a way that made them easy to keep picking at throughout the meal. Snow crab and lobster are on the menu for when you want to push the order into higher territory, and the king crab legs are a standout if you are willing to spend for them. Service was attentive and the staff were patient about walking me through the menu and the process, which made the experience comfortable even though it was my first time doing a seafood boil. A fun, satisfying meal that earns its following.

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    Cap't Loui
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    Fried fish platter
    Boiler combo

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    Boiler combo

    Sakura Japan - sushi - Updated June 2026

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