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    Sal Pique

    4.4 (125 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 weeks ago

    Order Sal Pique Takeout or Delivery

    Sal Pique Photos

    SAL PIQUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Sal Pique

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    Vikki Y.

    Delicious Mexican spot with gorgeous decorations and good service. We wanted to try this place after seeing great reviews and enjoyed it for date night. They had many different tequilas and a great selection of drinks. This place was really clean and pretty inside. The food was good but seemed tailored the local area and not like hole-in-the-wall/super authentic if that's what you are looking for. It was tasty nonetheless but I've had better. Great service and decent portions.

    Sal Pique
    Ritti T.

    I really wanted to love this place. We came on a Sunday as it opened. The chips on the table were okay, the salsa tasted super watery. My husband got the sal pique steak which he asked for medium, but it came out medium rare. I got the shrimp diabla which I expected the sauce to be spicier. Also wish it came with more rice. Service wise there was only one waiter and she checked on us periodically. There is alot of seats so it is good for large groups.

    Skinny Margarita
    Joy C.

    It was my first time trying Sal Pique. I like the interior of the place and the service was friendly. I ordered the Shrimp and Steak fajitas which came with rice and beans plus sour cream and guacamole. The fajitas were okay, nothing special. For the $30 price though, I didn't think it was worth it. I also had a Skinny Margarita. It was good, although it seemed like there was more ice than the drink in the glass. I would probably come back to try other dishes on the menu. I get that the location is probably why their prices are high, but it still seems unreasonable compared to other Mexican restaurants in other neighboring towns.

    Troy J.

    The service, ambiance, and most importantly food & drinks, are top notch. Excellent Mexican food! )It's the old BlueFish location, they did a great job!) I'd go again! Love the retro lobby furniture too.

    Aesha E.

    Sal Pique was my birthday selection for this year. It was a great meal. I hadn't had fajitas in quite a while but they were delicious and hit the spot. I also ordered some guacamole, since I knew that is something my kiddo would eat without argument. Their guacamole was the best! It was an adequate portion, great ingredients and spiced well. I believe the chips were house made and they too were a step up from most of the chips you'll get at a restaurant. I'd say the only thing that was inadequate was that they only provide three tortillas with the fajitas which isn't enough; it should come with four. Still, I would very much want to visit again sometime. Though the prices are a bit higher than usual, but it's good for a special occasion or an occasional night out. The parking is a trick--it's in Uptown, so you'll either get lucky and find a street space or a space in the small lot that's shared with several other businesses. It looks like there's some sort of below-ground parking, but I'm not sure if that's for business or some of the residents near here.

    Choco flan
    Kylie K.

    This spot used to have a different restaurant I used to go often.. they made the decor so fun and vibrant! Food was wonderful, the service was great, all the items I tried was so good I took steak tacos and tres leches cake to go for someone else, and I hear they are amazing as well. I will definitely revisit to try trio salsa, shrimp in different sauce, and churros.

    TGIF!
    Diana M.

    Roberto and Zinnia, the owners, have done an amazing job in bringing an authentic Mexican restaurant to Park Ridge. From the decor to the food and the service, you feel like you're part of the family and like you're in a little corner of Mexico. I'm a fan of their first restaurant, Ovo Frito, which you should also check out, and what carries through is Roberto and Zinnia's dedication to making sure one has a great dining experience. The food is top notch delicious. My faves and go tos are their signature dish, Sal pique or any of the fajitas or enchiladas. The flautas are a must appetizer. I don't drink much alcohol but they do have a great selection of drinks. The service is always great, knowledgeable and friendly staff who are constantly checking up on you. I recently learned that there are Mariachi or Trio bands playing on certain Fridays so this is definitely a must for special celebrations. Have also seen the staff bring a cake and candle for birthday celebrations, along with of course singing happy bday. Very conveniently located a few steps away from downtown Park Ridge and Park Ridge Metra with a parking lot in the back. Always a pleasure to dine here.

    Guacamole
    Brian D.

    Sal Pique is a traditional Mexican restaurant in Park Ridge, and I have nothing but good things to say about this place. Margarita 5/5 Food 5/5 Service 5/5 The inside is very nice with the bar near the back which is where we sat. We were immediately greeted and brought chips and salsa. The salsa and guacamole were spot on. Full of flavor. I asked for some hot sauce for my carne asada and they brought it out and said - it's hot! It was hot but that's ok by me. Fantastic stuff here. Met the owner and she was very nice. If you're looking for traditional Mexican in the burbs, look no further than Sal Pique. 5 stars!!

    Dinner with the family
    Padma A.

    not crowded on a Wednesday evening, my family stopped in for an early dinner around 6 pm. They had chips and salsa waiting on the table and we polished off 2 bowls of chips before our food was brought to the table. I had the old fashion and hubby had the Michelada. We had fajitas , enchiladas with mole and blackened salmon. Everything was good.

    Enchiladas De Mole (barbacoa)
    Vita P.

    Good addition to downtown Park Ridge! The restaurant is warm and inviting - cool decor and good music. Looks great for a date night or group gathering. Upon arriving we were brought to a booth that already chips and salsa waiting for us which was a home-y feel. Their chips and salsa are good - addicting! My husband ordered the Huarache De Asada which is their version of a sopa. I ordered the Enchiladas De Mole (barbacoa). I love how they give you 3 protein options for enchiladas - steak, chicken, barbacoa. The mole was good, but felt the barbacoa meat was dry and lacked flavor. The beans and rice were also average as a side (that comes with the enchiladas). Service was prompt, kind, and fast. Prices are average and are competitive with other Mexican restaurants in the area. I'd come back! We enjoyed!

    Salmon
    Rozalynn B.

    A friend and I dropped by for dinner on either a Monday or Tuesday. Not many patrons dining in so we were seated quickly. We ordered a variety of items to share and our entrees were carne asada and salmon. My steak was like a 3. Flavored well, but a little tough and chewy. But it may have been just the cut of beef. My friend enjoyed her salmon. The garlic shrimp we ordered was a 2 to me, not sure what my friend thought. Drinks were good. Service was great! Everyone we encountered was very nice. I don't live near here, so I'm not sure I'd make the hour drive back. But I'm glad I got to try them out.

    Black Magic
    Kruti P.

    This new addition to Park Ridge is worth checking out! We went on a Friday night when they were packed but our wait was less than 10 minutes. We ordered drinks at the bar until our table was ready. Ambiance - 10/10 Nice place for a date night or a family dinner. You can park in the surface lot or street parking. We parked at Trader Joe's and walked over since everything was full. Customer Service - 10/10 Everyone was very nice and friendly. They would check in with us to see if we need anything and quickly got food and drinks to us. Food - 10/10 Drinks: Black Magic (made with charcoal) was good but its a special. I like my Mojito to have more of a minty flavor but this one tasted more like lime. I would probably get something else next time. Appetizers: Complimentary chips and salsa (if you like spicy, then ask for a spicy sauce....trust me its good!!!) Elote - Tastes great with the tortilla chips Main Entrees: Chicken Mole (comes with a side of rice and beans) - I highly recommend this dish. I wasn't a big fan of the side of greens but the chicken was good. I added some of the spicy sauce to add some spice and flavor. I ordered corn tortillas but did not get them. Chicken Enchiladas (3 burritos but you have to select one meat type) - This was also tasty and came with a side of rice and beans. *Note: The food comes out quickly after the appetizers. Overall, this place is highly recommended and we will definitely be going again!!

    MR. F.

    Great food,, Great customer service,, relax atmosphere. Will definitely come back to try new & different dishes.

    Birthday celebration

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    Business owner information

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    Zinnia I.

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    5 months ago

    They should not put a 20% tip on your tab after you leave .this place do not put any notice any where abaut this practice.

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    Zinnia I.

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    Ask the Community - Sal Pique

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    Maria's Mexican Restaurant - Guacamole

    Maria's Mexican Restaurant

    3.5(728 reviews)
    3.1 mi
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    I was actually pretty impressed by this place! This is more of a 4.5 star review, but I can bump it…read moreup because maybe it was just a "bad night". If you are looking for a good ol Mexican place, this is the place for you! They do take reservations and are pretty sizable. We went on Saturday night which was a bit crazy. It was very crowded and we were concerned about the service. While the service was a little bit on the slower side and we were there for almost 90 minutes, all the food came out hot and delicious. I got the Enchiladas in Mole Sauce which was excellent. It also came with a soup or salad which was a nice surprise. I went with the black bean soup which was great! If there was any downside, my House Margarita tasted a little weird. I probably could have complained, but I kept with it. Pretty good size, but I think there was a little too much tequila in it! Either way, this place isn't inexpensive, but you do get quite a bit of food and everybody at my table enjoyed their meal. Sometimes thats enough! This is a great icon in this part of Chicago/Rosemont.

    Oh, Maria's, Maria's, Maria's! What happened? Maria's has…read morealways been a go-to place, but I don't plan on going back anytime soon. We were seated pretty quickly. It was surprisingly not very busy. We got there a little later, but 9pm on a Saturday night? Seemed odd that it wasn't busier. The server didn't greet us for quite a while. She didn't initially bring us chips and salsa. We placed our order then later comes back to the table and says, "you don't want chips?" We told her that we did. (Maybe the busboy dropped the ball on that.) Now, I've been going there for years, and usually get the steak dinner. Last night, I wanted to try something different so I ordered the taco dinner. There were two meat choices...chicken and ground beef. I opted for the ground beef. What I received was a mushy mess!!! Mushy ground beef with potatoes mixed in, topped with cheese, lettuce and tomato with a side of rice and refried beans. I waited for the waitress to come back to ask her if perhaps she got my order wrong. I really just wanted some traditional tacos. But since it took her so long and I was hungry... I started to eat the tacos. I really tried to eat them, but I couldn't. When she finally came back, she explained that they only come "American style," and the only tacos that come with onion and cilantro are the pork tacos. Well, I wish I would've known. She didn't offer or ask if I would like something else. The tacos were a mushy mess and absent of flavor, and the rice and beans tasted like they came from the bottom of the barrel that was sitting out all day. Honestly, I've gotten better Mexican food from the "roach coach" back in the day when I worked in a factory. The lighting was also weird. It kept dimming and getting brighter. Dim, bright, dim, bright. It sort of bugs me to do this review because Maria's was always one of those place we loved going to....not anymore. P. S. We went for dinner there last month, and it was less than stellar as well.

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    Westso - 16 oz ribeye, patatas bravas, side salad

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    4.4(87 reviews)
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    My husband went once before me and raved about the food and service he had there about a month ago…read more We just went last weekend and I agree - what a neighborhood gem! We started with one of their Westco margaritas - and then we both ordered the Chuletson Con Westco (rib-eye with dinner salad and bone marrow). Wow -- just wow -- the steak was so nicely seasoned that you didn't need steak sauce. And the bone marrow with it -- just decadent - heavenly! The only area they may want to work on is to have a broader wine list as they were pretty limited on the red selection while we were there. Lovely service -- and the more leisurely pace found in a traditional steak place. Would love to go again later this Summer!

    Wanted to love Westo because the ambiance and cocktails were beautiful, but unfortunately the food…read moreand service just did not match the concept. We ordered the octopus, patatas bravas, and the steak meal for two. The octopus was extremely overcooked and chewy, and the steak platter itself just felt underwhelming overall. Also... how does a Mexican steakhouse not provide tortillas with a steak platter? That honestly shocked me. The biggest confusion of the night was the patatas bravas situation. Our waitress forgot the dish entirely, then later brought over mashed potatoes and said they were "on the house." I was genuinely confused because I thought maybe this was their version of patatas bravas due to the seasoning on top. When I asked about it, she realized she accidentally brought mashed potatoes instead of the actual dish. She apologized and eventually brought the real patatas bravas, but even those tasted oddly sweet and missed the mark for us. To their credit, the staff did try to make up for it with complimentary shots, and the cocktails were honestly the best part of the experience. The space itself is gorgeous and has a very upscale vibe, but the food lacked cohesion and flavor for the price point. Sadly, not somewhere I'd personally return to.

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    Mom's Old Recipe Mexican Restaurant - Enchiladas.

    Mom's Old Recipe Mexican Restaurant

    4.1(398 reviews)
    3.3 miNorwood Park
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    Went to the city briefly and got hungry on the way back, so stumbled upon this gem and I'm so glad…read morewe did. What wonderful service and food! I had the trio enchiladas and my husband got the steak tacos. Everything was fresh and delicious! I love all of the homemade sauces too. Yum! Highly recommend!

    There are so many Mexican restaurants in Chicago's northwest neighborhoods and nearby northwestern…read moresuburbs that this isn't a place I"ll probably be at soon. I was here with a small group, a local book club that I attended. There were six of us. The server said they couldn't do separate checks because it was too busy, though there were only about another five or six tables of folks here (if that). My food was just ok, as was the Paloma I ordered--thankful that it was during happy hour, at least, because I only took a couple sips of the Paloma before I decided I couldn't drink it even if I had paid for it. The service wasn't great throughout--we didn't get visited much and had to ask for more salsa and whatnot rather than being asked if we wanted more. But the worst part was when we were ready to wrap up. It took at least 40 minutes for us to get our check and get settled. I had been thinking I probably wouldn't make it to another meeting because I hadn't expected to be gone for a couple hours, but others mentioned they'd made plans after the book club and specifically mentioned that they usually weren't that long (it was my first time meeting with the club). We paid with cash and card, and made note of what was what, but somehow the guy got it totally messed up and we waited 15 minutes for them to cash us out after he took our cards. Had they just given us individual tickets from the start they'd have been done in a fraction of the time, so that was super frustrating. As I said, the food was just ok and with many other places around (at least a couple at which I've eaten and were pretty good) I don't need to come back unless for some reason the book club makes its way back here again. Parking is street only.

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    Americanos

    Americanos

    4.1(54 reviews)
    1.1 miEdison Park

    First time at Americanos. Not crowded for a Thursday…read moreafternoon at five. Greeted by two of the staff. Friendly and polite. We talked long with the bartender and a young man that worked there. Order a few drinks and talked with these two guys for fifteen minutes or so off and on before we even ordered anything. Just felt right, small conversation great atmosphere. We each ordered the three taco plate. I had one fish taco, one elote taco and one Arrachera taco. My wife hard three pork belly tacos. Hard to say which was out favorite because they were all equally as delicious and bursting with flavor from the fresh ingredients. We will be returning soon the March to try their corned beef and leprechaun margaritas before it's over. A must try restaurant in Norwood park.

    I had high hopes for this place after reading some of the reviews but was left disappointed…read more Ordered some margaritas and chips and guacamole to start and that's where it stopped. The margaritas were bland and had table salt just smothered in the rim which made it very unappealing. Then the chips and guacamole turned me off from ordering anything else. The guac was either out of a tube or box I had a little bit and it tasted awful and as it sat in the bar top it just turned brown like green after 20 minutes. Service was decent but there was only one table occupied on a Sunday lunchtime which should have been a giveaway. The food that came out for another table looked decent but after the guac I only imagined the rest of the food was probably frozen or boxed items and didnt want to spend any more money there.

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