Probably one of the best Italian restaurants I've been to in a good while! My friend and I went for…read moreher birthday, specifically on a Thursday around noonish! There was plenty of seating and we got to pick a cute spot by the painting for the 2 of us! We ordered their newly added spinach Artichoke dip and both got a chicken Alfredo, a safe bet at a new place. Our server, Emiliana I believe her name is, was super attentive to our table and gave us refills on their DELICIOUS housemade rolls to go with the dip. The rolls were moist and buttery, the dip had chunks of Artichoke and tomatoes in it and was absolutely delish. Tasted like Alfredo sauce! The Alfredo was equally as good, with a decent sized chicken breast on top! Creamy, but not super dense and the perfect portion. Also came with a side salad, i picked Ceasar and the salad was perfectly tossed in a very delicious dressing. We shall definitely be back!

This place is awesome! Food is fresh and delicious…read moreService is a-plus Comfortable, quaint, friendly

I came here with a coworker for lunch. The restaurant was halfway full. But it seems like 2 people…read morewere trying to cover the lunch service. It took awhile to place our order. Then it took awhile for the food to come out too. I did order the lasagna which was ok. It needed more sauce on it. I'm not sure I'll be back.

Food, excellent Service, pretty good…read more Ambience, wide open dining area, maybe 25 tables. If you're really craving italian, and value (for the price), go here. 1st time i had the Italian feast, super good, plenty of leftovers, lots of variety. 2nd time, pomodoro linguini, a copious amount of pasta, all very good with fresh larger than cherry tomato slices, asparagus pieces, angel hair pasta, a great light sauce with plenty of plavors. Plus, with the meal you get soup/salad, and tasty chips and bread with a yummy evoo dipping sauce. Next time i aim for just a salad and what I expect to be a delicious Tiramisu, with maybe a double espresso or Cappuccino!

We came here a few weeks ago, and thoroughly enjoyed our dinner. Wonderful Italian food here, one…read moreof the best options for tasty Italian. I had the vodka rigatoni with an Italian sausage, and my husband had the manicotti. I don't have words suffice enough to share the taste and how filling this was. I believe the wonderful surprise was the stuffed artichoke. We had been to Italy last year, and we learned about their love for artichokes. Some restaurants there stuff them too, and this was a close to exact from any stuffed artichokes we had there. The ambiance her is a bit dark and intimate, and our waitress was well informed with the wine pairing she suggested.

Headline: by a hammer, melted by calamari, and absolutely no regrets…read more ​ To end a perfect party weekend, nothing less than a full-blown Italian feast would do. It's been a minute since my last visit, and I'm thrilled to report that absolutely nothing has changed... and for once, that's actually a compliment. ​Round 1: The Liquid Diet ​Naturally, I kicked off my personal Tour of Italy with a couple of custom cocktails. ​The Elegant Marguerite: Fantastic, but don't let the name fool you. This "elegant" drink has a dark side and can cause a first round knockout. Proceed with caution. ​The Limoncellotini: Hands down, the absolute star of the show. Sweet, smooth, and hit every single note on the playlist. Pure perfection. ​Phase 2: The Carbs & Carnage ​Next up was the appetizer round. I went with the Calamari Fritta, served with a classic marinara and a seriously impressive pesto-style sauce. The calamari itself was light, airy, and practically melted in my mouth. ​For the main event, I ordered their specialty: Chicken Vincenzo. We're talking lightly breaded chicken with mushrooms, garlic, and herbs and one heck of a flavorful sauce, side-chicked by a plentiful portion of linguine. The pasta was a masterclass in al dente, and this lived up to the hype. ​The Service & The Happy accident. ​Our server was fantastic--actually took the time to pour our drinks tableside and drop some stellar meal recommendations. The place was also impeccably clean, as you'd expect. ​But the real test of a great restaurant is how they handle a hiccup. One of our friends ordered the eggplant parm, but the kitchen accidentally sent out chicken parm instead. Now, they absolutely would have bent over backwards to replace it, but the chicken looked so darn good they just went with it anyway. When a mistake tastes that good, you know the kitchen isn't messing around. ​10/10. Will be back to get hammered by that Marguerite again.

We are on the patio for lunch and the food was really good and our waitress was very friendly and…read morehelpful. We want to go back again and try the baked pasta.

Stopped in for a late lunch. It wasn't too busy, but only one server was on duty in addition to the…read morebartender. Even so, service wasn't too slow and our server was very friendly and helpful. The food was good and plentiful. I ordered the Fettuccine Diavolo and it was spicier than I thought it would be. But hey, it lived up to it's name, lol. A nice place to eat and I plan to try dinner sometime. The only downside was that our server dropped off the check without asking if we wanted dessert. I mentioned it and she apologized. Oh well, she was overwhelmed and I totally understand. I told her we would get dessert next time.

Absolutely amazing! I honestly wish I had come here sooner. We were celebrating our anniversary,…read moreand we enjoyed every moment of our experience. Our server, Sarah, was incredibly friendly, welcoming, and knowledgeable, which made our night even more special. And the food -- WOW! Everything we tried was absolutely delicious. The salmon is a MUST-TRY; it was cooked perfectly and had so much flavor. The calamari was another favorite of mine -- so good! We also ordered the tiramisu to go, and it was exactly how I love Italian tiramisu: light, delicious, and not overly sweet. Perfect! The atmosphere was beautiful and cozy, the service was wonderful, and every single dish we tried was delicious. We loved everything about our experience and will definitely be coming back. Highly recommend!

Birthday dinner at Maggiano's and I walked in with a mission: crème brûlée. It's not listed on the…read moremenu, but you can request it anytime, and thank youuuu because theirs was exactly what I wanted. 10/10 birthday dessert. Food-wise, I had the Spaghetti & Wagyu Beef Meatball, and our table also got the lasagna and chicken parm. Everything was good and everyone was happy, but for the price (about double most other Italian chains), nobody was really blown away... until dessert. Between the crème brûlée and tiramisu, the entire table agreed that was the standout part of the meal. They were slammed when we went and we had a few service changes because of the rush. Getting drinks and putting our order in took longer than usual, but once we had a consistent server, it was all good. Busy nights happen. They also did a solid job keeping everything clean even during the chaos, and the restaurant itself is really beautiful. I'll be back, but I'm probably coming back just for the crème brûlée. The food was good, it just felt pricey for not having anything that really stood out in portion or flavor for my whole family. I had multiple family members in my party who've eaten here a lot tell me it tastes noticeably different than it used to. They said they've mentioned it to management before and were told changes were made to cut costs, and honestly, it shows in quality unfortunately. They don't plan to come back because of that, but I'll happily return for dessert.

Great food. Atmosphere is comfortable. It was mostly self service, it's been a minute.read more

I'm sad this was my first time but I can share it won't be my last!!…read more A time was had for a girlfriend brunch with delicious Italian foods, drinks and ideal service. Emily was excellent! Welcoming, extremely knowledgeable of the menu when discussing recommendations, attentive, prompt in fulfilling any dining requests and she made our dining experience comfortable throughout our 2+ hrs stay. Apps: All beef Italian Meatballs and Calamari Entrees: Chicken Parmesan and Chicken Pesto Sliders with mixed greens & side of marinara Dessert: Banana Caramel Butter Cake * scratch kitchen and made to order entrees allowing substitutions The meatballs, made of angus beef sat in marinara, polenta and grana padano cheese. The cheese was a delightful bold contrast to very well blended meatballs. It wasn't extremely creamy polenta but melted enough to eat along with the meatballs. By themselves seasoned goodness. Calamari was all rings, battered which was a different breading than I was used to but very good with both sugo and calabrian aioli provided. The portion was standard restaurant quantity but of course rings are honestly premium. Chicken parm plated along side parmesan rigatoni had crispy breading flavor with provolone and mozzarella atop. Every bite was savory. I needed a little salt on the rigatoni. My friend said her sliders were good too, even though the bread may look stiff, it was soft, she wanted the side of marinara for more moistness. We shared the dessert.. the butter cake was divine. One of the best butter cakes I've had. Not enough caramel so I hogged a lot of it with the ice cream & bananas. All of food was scrumptious!

This place is all around a 10/10! Customer service is great! The food is so freaking delicious. The…read moremenu is extensive and everything sounds good. You may go back and forth in your mind on what you want. Look at the pictures to this review. My friends and I each enjoyed our food! If you can't handle spice don't worry about the Chicken Vincenzo being too spicy. To me was more on the sweeter side. My friends had the Chicken Spiedini (Samantha) and Eggplant Parmagiano. I will definitely go back and order different dishes! The ambiance is nice.

I fell in love with this restaurant as I walked in for the first time. The atmosphere reminds me of…read morethe long gone haunts of "The Rat Pack." The walls are adorned with Garozzo family pictures and Frank, Dino, Tony and other Italian crooners. The staff harkens back to the fine dining style that is so lacking at corporate restaurants. AND THE FOOD is EXCELLENT Italian with some original recipes by Mike Garozzo. One entree, "Frankie's Chicken," brought tears to my eyes in remembrance of my friend Frankie. I watched as the evening staff came on duty and was amazed at their professional appearance, attractiveness and huge smiles. I have not had such a wonderful restaurant experience in MANY years.

Came for happy hour, I went with the burger. Glad I did…read more Workhorse burger. Fundamental. Plays the right way. Sneaky-athletic burger. High-motor burger. Scrappy, "first in the gym, last one out" kind of burger. I would love to build my whole team out of that burger.

Loved: The service, the Moderno salad (espresso vinaigrette is where it's at)…read more Really liked: The rigatoni in the vodka cream sauce with shrimp. Just ok: The table bread, the biscotti that came with the affogato. Also the Plate 75 cocktail was yummy but needs to be more chilled. The decor felt a little cold and corporate and the meal was probably overpriced ($120 for a shared salad, a pasta, one meat entree, two desserts and 2 cocktails before tip), but this is typical of Town Center restaurants.

This place is huge with ample space to seat huge groups or an intimate couple…read more Food was fresh and most everything was delicious except the lasagna which in our opinion was subpar. Restaurant and buffet area was clean and orderly. The food was replenished with fresh food often. Huge selection of drinks and spirits. Bathrooms were clean and stocked. Although it was very busy our waitress was very attentive to our needs. It wasn't overly pricey.

I am absolutely, positively obsessed with this restaurant…read more It may be my to go restaurant for 1st dates... and even if they don't like me, each date has atleast fallen in love with the buffet. You can't go wrong here. There are so many options! The seating is also massive. Just when you think you've seen every inch of the restaurant, you turn a corner, and there's more seating available. Never have I ever had an unpleasant experience here.

Charming space with kind and attentive service. Really enjoy the build your own pasta option. Great…read morefor a quick bite

Love this place. The back patio is great and I enjoyed watching the World Cup there. The staff had…read morehelpful suggestions of what to order. I got their sweet pea ravioli. One friend got the chicken tortellini with shared garlic knots and the other ordered lasagna. I absolutely loved the sweet pea ravioli and the garlic knots. The garlic knots were perfect; not too garlicky with the right texture. They sell Popwell and it's my new favorite soda, so I was happy. Their cannolis are wonderful with a dash of cinnamon. I can't wait to try their salads and sandwiches. Parking is a bit of a challenge.