Yet another local gem that I wish I had discovered earlier. This review is based on a lunch visit with their lunch menu at the cafe. It's an unassuming spot with a decent patio just off of Granville. Inside May not have ac as it was a bit warm inside. It's very French from the menu, wine list and staff - to the point where I had to use my limited French language skills. Some of the staff however are clearly Anglo. The menu is on a chalkboard (at least for lunch) and a lot of the French classics are present - steak frites, quiche, mussels, fish etc. Service was great although it wasn't that busy in the second part of lunch (note they are currently open for lunch until 2 pm and it appears dinner from 5 pm). Prices were very reasonable and portions were generous. Small bread basket of fresh baked baguette. Arctic chat with perfectly executed beurre blanc. Steak frites perfectly cooked - I appreciated the peppercorn sauce - it wasn't mentioned and I didn't ask for it so you may want to clarify if it's not your thing. Everything hot, fresh and delicious. I would have liked the frites slightly crispier but very good. Didn't pay a lot of attention to the wine list - a smaller selection by the glass. read more

Salade de Fruits Cafe - Lunch steak frites - French Near Me - Vancouver, British Columbia

I used to love this place. Now it is meh. The server seemed like she wanted a career change. I had to flag down the busboy to get more water. The Cafe Latté was not made with espresso - of course they did not offer sugar. The peppercorn sauce on the steak-frites was too salty and a little off-putting. The steak was cooked correctly for the most part if a little unevenly. I used to be excited for the bilingual service. I was only served in English from greetings to menu to ignoring hints that I hoped to speak in French. The crême brûlée was excellent as the sugar had a satisfying, audible crack when I hit it with my spoon. Overall, the best part of my birthday lunch was the company of my family which never fails to disappoint. read more

When did this place get so pretentious and boring? We used to dine here frequently, especially at lunch. It's really overpriced now, and since going vegetarian I find the menu a bit dull (steak, prawns, pasta?). Service is frantic, not chill. I agree with other reviewers: too loud, too crowded, too salty. read more

The decor is fine. The tables are packed in a small space (perhaps to simulate some cafes in Paris). With the cafe full of customers in the evening I was there, it was terribly loud inside the restaurant I had a hard time carrying out conversations with my companions and I had a headache from the noise. The food was all too salty. Needlessly to say, I didn't enjoy the experience. read more

This is where you can enjoin TRUE FRENCH cuisine without bankrupt yourself. I came here for a farewell dinner with my friends and this place came up as one of the few that serve escargot. A friend of mine, who's French (cause who's gonna believe a Vietnamese girl to know french food), has been here before and love this place told me about it. So I make a reservation to try it out. Man oh man, the escargot was great and baguette gone in a blink with the sauce. They were so kind to bring us more fresh baguettes to clean the plates. And that's just the appetizer. Main course were huge for any of us and delicious so even though we are so full, we can't stop! We got a duck dish, a lamb dish and a steak dish, going from blue, rare to medium. So you can adjust to your liking. The servers are super nice and friendly, which is not an authentic experience if you go to a restaurant in France (or so I heard ;) ) But I'm fine with it. Anyway, try it out, bring your date or girls night out on special occasion. read more

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Had our business lunch here. The service was really attentive. It was a nice little hidden gem for lunch. The food was good and the overall space was cozy. read more

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Serving tonight Service is excellent Food is Amazing Ambiance is wonderful Try the Duck confit or the Duck breast the mussels are one of the best in Vancouver read more

I came here with a friend who highly recommended the mussels and fries!! Let me tell you? It's my fav thing!! It was delicious!! The fries were super crispy! We were obsessed! We had it with a salad (not shown in photo). The place was small and quaint! It tended me of the cafes in France!! More specially the ones in Colmar! This place was beautiful! I'd be back to try more things on their menu!! read more

Salade de Fruits Cafe - French Near Me - Vancouver, British Columbia

A delicious Saturday brunch in November. Cappuccinos, mushroom soup so earthy and deep, smoked salmon omelette and a few slices of warm baguette. It's been ~15 years since I've been here (not often in the area) and it's still a wonderful place for a great meal. read more

Salade de Fruits Cafe - Mushroom soup - French Near Me - Vancouver, British Columbia

We miss France and Europe. We miss travel. I picked Cafe Salade de Fruits for my birthday dinner celebration. There were no other places if you wanted to enjoy casual French cuisine in town. Since the doors opened 20 years ago, Cafe Salade de Fruits is always in the top ten. Tasted dishes: * Escargots with Garlic Butter * Garlic Frog Legs * Mussels with Fries (regular pot) * Daily Special - Baked Seabass The food was fantastic and of excellent quality. We have eaten here several times and never get disappointed. It definitely is a hidden gem in Vancouver with AMAZING food and services. Cafe Salade de Fruits is a small but popular French cafe located a block west of Granville Street. It is part of the French Cultural Centre, and it is located at 1555 W 7th Avenue, Vancouver, BC. Food: 5/5 Must Try! Service: ‍‍‍‍‍5/5 Kids: 3/5 Price: $50-$100 for two (dinner) Presentation: 3/5 Parking: metered parking on the street Tips: * accepts dine-in or takeout with safety measures during COVID 19 pandemic. * opens for lunch and dinner with some outdoor seating. * recommends to make a reservation even on the weekdays Would I Return: Yes ‍ read more

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Came here for brunch on a Saturday. The restaurant was empty when we arrived but quickly filled up after we sat down. We didn't have reservations but would recommend that you make one to guarantee a table. They scanned our QR code and checked IDs and we were seated promptly on the patio. The heater on the patio is a huge plus making it nice and cozy. It's also nicely separated. Service was really attentive. They always checked if our food was okay and refilled water. We ordered the rillete, mussels with fries (regular size), french toast and a baked Alaska for dessert. The rillete was okay and was not something we were used to. Definitely not made for me but it was an interesting dish to try. The mussels were DELICIOUS and so were the fries. They are served in this pot where the lid is used for the shells. The white wine sauce was delicious and the baguette they give you in the beginning is amazing for dipping into the sauce. The mussels are big and juicy. The fries are very addictive when hot but difficult to finish since we ordered quite a bit of food. They give you a kind of mayonnaise sauce to dip which goes really well with the fries (although you can also ask for ketchup). The French toast was not bad. Very rustic style with the baguette. The fruit salad is definitely the star of the show here with blueberries, strawberries, melon, oranges, mint and dates. We finished our meal with a baked Alaska. I was very excited to see it on the menu as you don't see it often on menus. The outside was nicely baked and crispy. The inside sorbet was on the sour side so be warned. The fruit salad with the whipping cream was a nice addition. Overall would definitely recommend this place for food especially if you are in the neighbourhood. This is definitely a neighbourhood gem. I've been here a couple times and it's always enjoyable time. The food is good with no frills, service makes you feel like you are part of a family and the prices are acceptable especially in the times we are in. Next time I definitely want to try the breakfast sandwich that's served on a croissant. Peeked at the tables next door and they looked amazing. read more

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Cafe Salade de Fruits is great place for bunch/lunch and have been here many times for that. This week, I had the opportunity to try their dinner menu and equally enjoyed. I ordered the special of the week which included a house salad with pate, choice of a main (I selected the fish of the day: sole) and dessert for $36. My friend choose the 3 course dinner too but selected the halibut daily special for $38. We skipped the wine as we were driving. We enjoyed our meals and I was very surprised that I received 2 fillets, instead of just one, over the risotto and vegetables. My friend asked to substitute the potatoes for fries and our waiter happily and cheered us on for that change. For dessert, I took the $3 update for the Baked Alaska and my friend stuck to the dessert of the day of a custard cake with cherries sauce. Both very delicious. A full meal with options to substitute for under $40 per person is a fantastic deal. Service was excellent as always. A very cozy atmosphere for a gathering of family/friends or romantic dinner. read more

Salade de Fruits Cafe - Salad with pate - French Near Me - Vancouver, British Columbia

Cute, cozy cafe with fantastic food. French cuisine at an affordable price and good portions. Can't wait to come back and try other items on the menu! read more

Salade de Fruits Cafe - Halibut - French Near Me - Vancouver, British Columbia

The food was delicious and the service was absolutely delightful. What a charming little neighborhood spot. I will be back. Merci! read more

Salade de Fruits Cafe - Halibut and scallops - French Near Me - Vancouver, British Columbia

Unfortunately the amazing founders and owners SOLD in May 2023 so it is just not the same anymore, in terms of food quality, expertise in execution and service. I had been a semi regular at Salade de Fruits for about 20 years and it was among the best French food in the city. Sadly it is no longer. I definitely miss Antoine and Kris at the helm. read more

Price/quality (3/4): This is one of the few places in Vancouver where you can get non-fancy French food. The food here is actually quite cheap, though it's also a bit less tasty than what you would find at a nicer French restaurant. The fish (poisson du jour) was just a little less seasoned than I expected, though it definitely wasn't bland. Still, it was decent value for the money. Service (1/1): Service was friendly and effective. Would I come here again: Probably, if I'm looking for a simple meal and I happen to be craving French food. read more

Salade de Fruits Cafe - Poisson du jour - French Near Me - Vancouver, British Columbia

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It's very rare that I give any 5 stars. However, after my meal at Cafe Salade de Fruits I came in with a smile and left with a smile for hours later. The ambiance is romantic/intimate. There were a few larger parties around 7/730 pm (so it got a bit noisy, but it didn't bother me). The food here is very authentic and so are their servers. For appetizers we had the french onion tart with salad and the soup of the day (sweet potato). I would get the French onion tart again for a light lunch or as a starter-it fairly portioned, the flavors were rich and so delicious! For the mains my partner had the special, Beef Bourguignon (beef stew) with mashed potato and garlic bread. I'm not much of a stew person, so I can't fairly comment on the dish except that presentation wise, it looked nice and smelled pretty good. I had the duck confit which was delicious! In the past month I've had 2 other duck confits (Jules Bistro and Les Faux Bourgeois) and this was hands down the best one. Perfectly cooked and the accompaniments (mashed potatoes and roasted vegetables) were perfect. For dessert we had the creme caramel and the Baked Alaska. I've never had a baked Alaska but have only seen them in food network shows/cooking competitions...so I was really curious and excited to try one out. Since I've never had one before I don't know if this would be the best tasting Baked Alaska, but from what I had, I would order this type of dessert again. The sorbet they used was a mango peach and the meringue was perfectly toasted. The creme caramel was decent, but we only got it because it was part of the special set menu that they offered that evening (so for an extra $4, why not?). Overall, my experience at this restaurant was excellent. We both left the restaurant with full bellies (we didn't leave a single crumb on our plates), satisfied tastebuds, and thought the bill was fair. With 2 appetizers, 2 mains, 2 desserts, 1 alcoholic beverage, tax and tip, the bill was just over $100, which in my opinion was fair. The last time I was here was in 2013, and at that time, I thought the food was good but last evening, the food was even better! I will be back again for sure! read more

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Love this restaurant. The food is all delicious. It doesn't matter what you order it is all so good. I highly recommend this restaurant . read more

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This place is a nice small place, nestled along 7th Avenue. If you weren't looking for it, you would walk right passed it. There is a small art theatre beside it. They do close early, 9pm, so if you wish to go here, I recommend making reservations and coming early. The service here is impeccable. The waiters are friendly, will help recommend a food item and drink that may go with the item you choose. They are quick and courteous. It is slightly dim inside, to give a slight intimate feel. I would recommend business casual wear but during the summer when the patio is open, then of course it's summer clothes. The food is really good. The first time I came, I had the NY steak. It was tender and full of flavour. I really wanted to try their aged NY steak but they ran out of it. Well my friends order the last 3 so I had to go with the regular NY steak. The second time I came, I ordered the mussels as that is probably their best seller. There are two sizes: regular and large. The regular is a decent size and will fill you up. I would recommend ordering the large to share. It usually comes with a white wine sauce but I added the chorizo and tomato to give it a bit of a kick of flavor. Honestly I love chorizo so adding it to my mussels is a no brainer for me. =) For dessert, my friends and I ordered the Baked Alaska and creme brulee. They do have a limited drink menu, which is mainly wine so if you don't like wine or want something else, they probably won't have what you want. They do have scotch, vodka, etc but none of the cocktails found at other places. read more

Salade de Fruits Cafe - NY steak - French Near Me - Vancouver, British Columbia

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Who knew French food tasted so delicious?? We only have a few French restaurants back at home. Maybe it's being in a different country, maybe it's the weather, but whatever it is, the food taste even better in Vancouver! I've been told that the seafood in Vancouver is to die for and I haven't been misguided. We ordered the set course with a side of mussels and fries. I was rendered speechless when I tasted the mussels. I almost finished the entire pot by myself! I wasn't a big fan of the appetizer salad dish with an olive loaf. The dressing tasted great, but I'm not a huge fan of brined olives. The lamb was melt in your mouth delicious! And the dessert was perfectly decadent. They have a small selection of wine, I recommend the house wine. And what a great experience for my first time trying French food. Thank you for reading my reviews! Let me know what I should try next!! read more

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not a big french foodie but i recommend this place - simple menu with lots of daily specials, food is tasty and filling. prices reasonable for french. maybe a little salty so usually a 4* but the vibes and service were REALLY GOOD me and max got a little patio table. super cash read more

Salade de Fruits Cafe - French Near Me - Vancouver, British Columbia

I love this French restaurant. The service feels so authentic and classy at the same time. I love how down to earth it is - from the ambiance to the menu items. My boyfriend and I went for a date night and loved how worth it this was. We went for the course dinner and it was very filling. The frog legs sauce can and should be used with the bread as well! I cannot recommend more strongly. read more

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such incredible french food that's pretty comparable to (or arguably better than) some dishes i've had in france. incredible service as i loved chatting with the waiters. such a hidden gem! read more

Everything was perfect food was delicious and I love how generous they were with the free refill on bread and portions. The only thing that was a disappointment was that we had mentioned in our reservation that it was for a birthday dinner. We were hoping they would of remembered instead of having me to remind them at the end of our dinner. We ordered dessert and a Happy birthday on our dessert would have been a nice touch. Regardless the service and food is always consistent and delicious! read more

We found good reviews on Yelps and reasonable price for French cuisine. Yes... Great foods and causal bistro. However, we found the bistro liked a food court/cafeteria. Appetizers: The escargots were too garlic and taste blended. The onion tart was huge - same size as full entree!! hmmm... it was too soft and soaky. Entrees: Sea Bass with seared scallop was great!! Well... Sea bass hard to over cook. Duck leg was a bit dry like turkey, but, it still good. I have no complain for such prices with food. read more

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I love this place. The place is a bit small so if you are coming here for lunch so show up before noon. As well this place only accepts cash. Their portions are huge. I usually order the mussel and frits and basically it's big enough for two. In the past you could share it but now if you share you will have to pay and extra $5. So you might as well order a soup as well and share the soup and mussel and fruits to avoid the $5 sharing charge. The food is yummy. I highly recommend this place. In the summer time they have tables outside for you to enjoy the sun. read more

Depressing dining experience and perplexing given the high scores for this purported "French" bistro by so many previous reviewers. My "lobster bisque" entree was replete with gristly and tasteless pieces of a greyish unknown meat that may, at best, have been re-boiled (or canned) lobster and at worst .. snails or ? The duck leg confit that followed as my main course was overcooked and soggy, but, perhaps in some macabre ploy for culinary balance, the vegetables were under-cooked and hard. A gruesomely expensive bill proved the coup de grâce for the evening. Je ne reviendrai jamais.... read more

One of the top brunches in the city. Expect some down-home French cooking - no hipster portion sizes here. I've tried the seafood-stuffed crepe, the merguez sausage sandwich, and sides of fries and salad. All equally delicious. Dining companions have favorably commented on the French onion soup, benedicts, and bacon. Great prices and service too. Also, it's a delight to eat a meal in Vancouver that isn't next to 6 lanes of car traffic. Can't wait to try their dinner service. read more

Unbelievably good. Ordered the 3 course set menu (salad, trio seafood, berry tart), pate, escargot and large mussels and fries. Ate. Every. Single. Bite. Impeccable service too. Can't wait to go back. read more

Delicious food in a causal atmosphere. Mussels were wonderful; we had to ask for extra bread to sop up all the flavorful broth. Service was efficient and friendly. Too bad my French wasn't up to par to converse with the servers. Street parking is very limited. Metered in front if you can find a spot, otherwise there is some free parking down the next block. Washrooms are outside the restaurant, upstairs from the community centre. read more

Salade de Fruits Cafe - Calamari - French Near Me - Vancouver, British Columbia

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Great food, great service. The server explained the menu. I love that she brought the board for us to see the specials. They offer 3 course meals with appy, entree and dessert. Popular items are duck and mussels. The seafood trio with risotto was lovely. The salmon and halibut were nice and flaky. The scallops were plump and cooked perfectly. The mussels with white wine and cream had excellent flavor. We asked for extra bread to sop up the sauce. Overall, a quality meal and we will definitely be back again to try out the other items in the menu. read more

A favorite for years, feels like boulevard dining in a suburban arrondisement in Paris or Tours. Nothing fancy but reliably good. Modest wine list. Wonderful young staff who are forgiving if my utilitarian French. read more

A restaurant that complained about our TIPS! When leaving, he asked our group was there anything with their service? We said no, "it was great!". Then he said, "you did not give enough tips". We all said, wait excuse me? We left 35% tip! there was $15 cash on the table plus there we had tipped on the machine. He even argued with us when he pointed at his computer saying that we did not tip. When we told him to redo the math and look at the cash on the table he then realized he made a mistake and did say sorry. But wow, what a sour taste when leaving a restaurant and being told for not leaving any tips without clearly taking a clear look. Have you ever been told that you have not left enough tips or been asked to give more? I'm just astonished that a restaurant like this would ask for more when in fact the service was indeed lacking and we didn't say anything to you about it. Come to think of it, there were a few things poor about the service. Our water was always empty, no one proactively came over to ask how our food was either. We had to ask the waiter for more water 3 times because you didn't notice us. No one came over to take away our towering "jenga" mussel shells away. We had to instruct you to come over to do it. If you had come over to ask about the food, I would have lied and said everything was wonderful today too. When in fact, the duck confit, was overly dry, and no crispy skin. Additionally, the fries sucked. They were too salty and soggy after coming out from the deep fryer. The food was not that bad. There are some positives. The dessert was great. Because it was not made in house and ordered from another restaurant. This is why the best dishes were the desserts. We had the pear cake and the chocolate pudding. Mostly, you would come here for the atmosphere. There are better French restaurants for the same price. The only reason I can think to come to this restaurant is because of their location. The next closest French restaurant would be on Kingsway or Downtown. read more

Came across this place on a biz trip and decided to try what it's best known dish: mussels. Indeed blown away. Also ordered escargot, sole with lobster filling. Everything was wonderful, very authentic French food! read more

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Salade de Fruits is a delightful cafe with a friendly staff and fast service. Usually the food is great but today's lunch was a disappointment. Quiche and fries and salad. Salad was fresh with a good balsamic dressing. Lovely wine. But the quiche was soggy, the pastry damp and the fries were limp. The presentation was unappetizing. It looked like a thousand limp worms were dumped on the plate. Never mind. The staff are so willing and the ambiance pleasing, especially sitting outside under a shady tree. read more

UPDATE: The chef/owner of the restaurant, Antoine, reached out to me. He said he'd speak to his staff about what happened and reassured me that the meat was sourced from a quality source so I shouldn't worry about food poisoning. I have to say that if not for the raw meat, the dining experience would have been very good. ---------- So I just had a very, very bad experience here. I came here with my friend for dinner and we had this place on our restaurant list for a while bc they have baked Alaskas on their dessert menu - it's been pretty hard to find a place in Vancouver that has it! We walked in and it was very busy but had a quaint vibe. We both had some wine and ended up ordering the table d'hote which came with pork pate and salad as an appie, guinea fowl wrapped in prosciutto for the main, and a chocolate souffle for dessert. We also ordered the escargots and halibut, and of course, the baked Alaska. To cut to the chase - I was eating the guinea fowl which came in two pieces. I finished the first piece and cut into the second piece and it was very hard to cut through. The lighting was a bit dim but the meat looked raw, very reddish. I stopped the waiter, showed him my food, and asked him if the meat may be undercooked. He took a quick look and said no, that's just the prosciutto. I asked him if he was sure and he insisted it was fine. So I took a bite and it was COMPLETELY RAW. I spat it out into the napkin and told the waiter that my food is raw. So he took it into the kitchen and they also verified that it was indeed RAW poultry they had served me. They offered to make me another dish but to be honest, I had completely lost my appetite after having that bite of raw poultry. We stopped eating both our mains, quickly had the baked Alaska since that was what we had come for in the first place and then left. They didn't charge us for the table d'hote but honestly, that didn't even come close to making up for it. This was such a disappointment. If the waiter hadn't been so rushed and took a proper look at what I showed him then he would have seen it was raw when I showed him the dish the first time. Worried about food poisoning now... and I'll definitely know where it's from! read more

3 of us went to Salade de Fruits on the Sunny Sat day lunch time, just after 11:00, luckily we got a table without wait. Had 1)Avocado&Shrimp salad - Very good 2)Mussels (comes with fries) - Very good, good to share one pot with 3 of us. Pretty full. 3)Quiche (comes with salad) - Good. This was from the day special menu. Nice texture, need a little bit something to WOW me. but it was good. also came with complimentary french bread. by the time we finish our lunch, there was a line up, so we left right after we ate. Service was prompt, helped us to pick what to order. As you read what other people says " cash only ". It was pretty good enough big lunch. $15 each paid (3 of us) good price. wanna go back again... read more

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CASH ONLY Ive been here numerous time over the last 6-7 years Service 5/5 Always friendly, never a grumpy face Server will explain specials if you cannot read French No refills on coffee (1.75/cup) Decor 5/5 Always clean Lots of little french decorations They renovated ~2 years ago Food 5/5 Complimentary french bread + butter is always crispy and fresh Spicy lamb sausage sandwich + Soup/salad/fries $9 - served in a french baguette - soft and fluffy on inside, crispy on outside - spiciness of 2/10 - mild - I did get a few chunks of hard chewy fat I had to spit out, overall good flavor Mussels and Fries/Salad $22(large) - in white wine cream sauce - one of the best tasting mussels+fries Ive had - served piping hot, squeeze lemon on top, save some bread for dipping the left over sauce or heck, pick up your spoon and dig in like its soup. Amazing - my mom always orders the large so we can all share Ive also had the steak, quiche, desserts are also not too sweet and awesome. There's a reason this place is always packed Tips: Lunch: They open at 1130 and fill up completely with a line by 12 - reservations only for parties of 6+ for lunch Dinner: Reservations highly recommended - Check their website or phone in to check if they are open, they are known to take long vacations. -fries are served with mayo, don't ask for ketchup! CASH ONLY read more

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CASH ONLY! A curious hole in the wall restaurant where only one server spoke english (the other two seemed to have very limited english and spoke predominantly in French). I stumbled in and asked about their poutine since I had heard it was quite amazing here and it was quite a sight to watch the chef in the back prepare the poutine. He very simply started to deep-fry the french fries and then took it out to toss in a large metal bowl with something before placing it into my take out box and generously placing handfuls of cheese curds and spooning on a thick gravy before sprinkling with coarsely ground pepper. I didn't get a chance to eat it before getting home to Seattle (3hrs drive), but boy was it amazing. I will definitely be coming here again when I make my next trip to Vancouver! read more

This little French bistro has been in my neighbourhood for more than ten years, yet I have never found a time or excuse to dine here in the past. Perhaps this is due to the fact that I have subconsciously avoided it because the idea of enjoying a competently prepared calmars frits or salade de chevre chaud in a community centre is not at all appealing. Salade de Fruits is located in Vancouver's French Cultural Centre, and many people enjoy the unpretentious, authentic feel of the restaurant. I finally managed to dine here last week with my co-workers. It is funny how my opinion of this meal has evolved. During dinner, I was impressed with the unrelentingly French servers, the table d'hotes options, and the casual atmosphere of the space. Of the ten entrees that were ordered, I only heard negative reviews for one of them. I ordered the large duck confit, which consisted of two legs atop a subtle cassis sauce, mash, and a tiny vegetable tipi composed of crisp asparagus, snap peas, acorn squash, and broccoli. Although I am obsessed with duck confit and would probably order this as my last meal on death row, the asparagus almost stole the show. It was cooked (blanched) perfectly. I should note, however, that I did like the confit at Les Faux Bourgeois and Jules more when considering portions and flavour. A day or two after dinner at Salade de Fruits, I kept thinking about how odd the dining room at the Cultural Centre was. Once the Centre shuts down for the day, tables are simply put out into the lobby. I was the furthest one can get from the kitchen, at the head of our table, and I was practically sitting in the dark library of the Centre, which connects to the lobby. In hindsight, the idea of consuming $20-$25 entrees in a québécois community centre just isn't as appealing as enjoying a similar meal in a cozy, hip restaurant such as Les Faux or Jules. read more

Salade de Fruits Cafe - From the Cultural Centre lobby - French Near Me - Vancouver, British Columbia