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    Salford Station Spirits

    5.0 (1 review)
    Closed Closed
    Updated 2 months ago

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    8 months ago

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    The Library Collegeville - Short rib grilled cheese with tomato soup and side of French fries

    The Library Collegeville

    4.1(132 reviews)
    6.4 mi

    We heard of this restaurant via word of mouth and decided to try it out. Our experience was better…read morethan what was described to us. This place has consistently good food, atmosphere, specialty drinks and most of all a friendly and cohesive staff. The dedicated staff consistently goes above and beyond to ensure your complete satisfaction, complemented by an exceptional kitchen team. We started going to The Library on Friday nights to end our week and connect with our 9 year old daughter. We had the pleasure of having Frank as our first server--he was attentive, kind, and absolutely wonderful with our daughter. As the weeks went on we met Maria (another favorite person) who takes care of us most weeks - she's an absolute doll, exceptional and deeply professional all while leaving us feeling very well taken care of. Xhek, Axel, and Alina have cultivated an exceptional team culture, which shines through in the quality of their food and service. We really enjoy going there every week and very much look forward to our Friday nights at The Library not because we know we will eat well but that we will encounter the wonderful people who make this place a phenomenal establishment!

    Great service. We were the only patrons in the restaurant for awhile, so we received prompt and…read moreefficient service. The ambiance was perfect. We sat at the bar under the trellis styled sky light, which felt bright and airy. We enjoyed our drinks along with the Shrimp Avocado Stack and Oven-roasted garlic parmesan chicken wings.

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    The Library Collegeville
    The Library Collegeville
    The Library Collegeville

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    The Cage in Audubon - Hazelnut cake

    The Cage in Audubon

    4.3(351 reviews)
    10.9 mi

    Fantastic service by Stella. food was amazing !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!read more

    Philly Taste Makers checked out The Cage in Audubon for brunch and overall it was a really good…read moreexperience. Parking was pretty easy, which is always a plus. The setup is a little different from the Warrington location (same owners), and the menu has some differences too but it still gives that signature Cage vibe with the greenery, cool signage, and those iconic cage aesthetics. The GM James stopped by our table to make sure we were good. Good sense of humor. Shoutout to the staff because they really made the experience. Peyton at the host stand was super helpful getting us situated. Our server Jen was AMAZING!!! She was attentive, friendly, and honestly went above and beyond. She checked on us consistently, made sure everything was right, and even doubled as our photographer. Gabe also helped run food and was just as attentive. We started with drinks these drinks are so creatively made and the presentation is cool!!: one person had the Cyclops (very cool presentation with the bubble effect), I had a creamy espresso maestro martini (make sure you say creamy it was smooth and really good), the creamy is baileys. You will never walk alone drink make sure: cute!!! Elementary school A couple people ordered mocktails. The only downside here: the mocktails lacked flavor, but Jen made sure to address it right away. food: Korean tacos & tuna crispy rice - 9/10 some meat was chewy but the flavor was there. My taste buds were happy! Braised short rib hash - 10/10, super tender meat, great flavor (just wish there was a little more hash) my cousin enjoyed this over hers Steak & eggs with truffle fries - 10/10 Crab Benedict - real lump crab, great flavor 10/10 but they need to watch the poached egg, it was runny enough Chicken & waffles - 9/10 Shrimp jambalaya - 7/10, a bit dry, but they quickly added more sauce when we mentioned it Truffle fries with aïoli - 10/10, must-order Beignets - 10/10, "chef's kiss"- soft, sweet, and definitely worth getting We didn't go deep into dessert beyond the beignets, but those alone were a hit. Between the atmosphere, the service, and most of the food hitting, it made for a really enjoyable brunch. If you haven't been yet, go, you'll enjoy the experience.

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    The Cage in Audubon - Bar area

    Bar area

    The Cage in Audubon - Crab cake Benedict

    Crab cake Benedict

    The Cage in Audubon - Espresso Martini

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    Espresso Martini

    Grind - Strawberry Fields Salad

    Grind

    4.5(140 reviews)
    9.4 mi
    $$

    A coworker is a Grind regular, so when we were looking for a place for lunch on our way to the…read moreoutlets, I figured we'd give it a try. And it was an excellent choice! I had a SmashBurger and it was perfect... the right crunch, perfect amount of cheese, and the BBQ sauce was a nice touch. Hubs had the Grind signature burger. He was also pleased but felt it was a little dry. Our friends had the Grinder w/ chicken meatballs and arrabbiata sauce, the Meatball Bowl w/ beef over squash (said the squash was the best thing ever) w/ bacon Gouda, and the Italian Melt (delicious but rich!). Four of us had fries and they are absolutely the perfect fry - pure potato taste! There was also 2 bowls of loaded baked potato soup and 2 bourbon flights for us! Everything got 2 thumbs up. We don't live nearby but we'll be back! PS... the value is there... it's priced just right!

    This was our first time eating at the grind. The restaurant has a very relaxed modern rustic…read moreatmosphere. We started out with the stuffed mushrooms for an appetizer. They were a little different than standard stuffed mushrooms. The mushrooms were in a marinara sauce with mozzarella cheese covering them. They tasted excellent lots of gooey cheese. For the main meal I had the chicken Caesar wrap with French fries. My wife had the Margherita fresco flat bread. Everything was excellent you can tell they use local fresh ingredients in their food. The French fries were exceptionally good probably the best fresh cut fries I ever had. The fries were crispy on the outside and soft on the inside. Our waitress did an excellent job checking in on us and keeping our drinks full. The grind also offers a bourbon tasting. We didn't try a flight of bourbon but maybe next time. I will definitely be stopping back in at the grind anytime I'm in the area. If you are ever in the area I would definitely give the grind a try you won't be disappointed!

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    Grind - Lounge area

    Lounge area

    Grind - Italian Melt

    Italian Melt

    Grind - Lounge area

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    Lounge area

    Salford Station Spirits - cocktailbars - Updated June 2026

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