Finding a table for three on Valentine's Day without a reservation usually ends in heartbreak, but…read morewe lucked out here! Despite it being a busy holiday evening, we were seated immediately. The vibe was lively but comfortable, with most tables and the bar filled. Since we visited in February, we leaned heavily into their specials menu. We skipped the small plates and went straight for the mains: the Greek Salad with Steak, the Steak and Gorgonzola Flatbread, and the Vine Burger. Every dish was a hit, though my wife found the red wine vinaigrette on the salad to be just "okay" rather than great. For drinks, we stuck to the mocktails. We tried all three on the menu, and the Blueberry Mule (ginger beer based) was the undisputed winner. We'll have to come back for the cocktails another time since they looked promising! We capped the night with the Apple Blossom pastry with vanilla ice cream--it is a total "must-try." Overall, the service was courteous, the ambiance was spot-on, and parking was a breeze. We'll definitely be back!

Such potential! Went for lunch. Didn't have a cocktail but saw several made. They looked good…read more Service wasn't very good. Not sure why, it wasn't busy. I had soup and salad. The soup of the day was fantastic. A sausage, potato and kale soup. Warm, comforting and delicious! The salad was somewhat disappointing. I ordered the quinoa kale salad, with a citrus vinaigrette. There was a little quinoa and kale on top of a large amount of romaine. Not what I expected. It was also served stuffed into a small, tall sided bowl with the dressing on the side. How exactly are you supposed to dress it and eat it? My friend had the burger and fries. The burger was half the size of the bun. She literally removed 50% of the bun. It was also extremely well done. The fries were cold. They don't have decaf coffee, but I was able to order mint tea. It was brought in a cup that smelled like old coffee. The table had been cleared and I had no napkin and he didn't bring one with the tea. There was a slice of lemon I didn't want and I had no place to put it. There is potential here, I hope they pay more attention to providing a quality experience and food.

The food is always fresh, they have an amazing selection of wines - plus rotating local beers and a…read morecider - and service is friendly and prompt. Trivia night is FUN! I also dig their brunch and tower of mimosas. There's a lot to love about this local gem. Salud!

This is a great wine bar. The wine was amazing, and the service was outstanding. I highly…read morerecommend this bar, if you enjoy a great glass of wine.

Love Wick-Ed. Great wine, great ambience…read more Ed is amazing and always remembers me, great pours, and picks some fantastic wines for the members.

Wick-Ed Wine is a welcome addition to the downtown Everett wine scene!…read moreThis is a tasting bar, bottle shop, wine hang out, wine information resource and an outdoor patio with music kind of place that is sophisticated, comfortable, unpretentious and welcoming. Wick has been in the wine business for over 30 years and has relationships with wine makers in WA, OR and CA as well as access to international distributors so you can add France, Germany, Chile and Argentina to the list. Wick has an uncanny knack for selecting some of the best wines available at several price points. We have yet to go wrong with any of his recommendations. Give Wick-Ed a try, you won't be disappointed!

Excellent place, good wine,good community, great owners Chris and Linnea…read more Music has been entertains. Pizza was wonderful. Great ambiance.

Thank you for the hospitality!!! Wine is great, appreciate the ambiance, music and friends!read more

Tonight we tried a restaurant we had never been to before, and it's definitely a vibe. The ambiance…read moreis beautiful and romantic, with a piano area by the bar that really sets the mood. The staff was extremely attentive and kind we had the pleasure of being helped by Eric, who was amazing! He explained everything, answered all of our questions, and even shared his favorite dishes. I ordered the Rigatoni Bolognese, and it was both flavorful and filling. They also have a spicy in-house oil that I had to try perfect if you're looking for just a hint of heat. My fiancé ordered the Spaghetti Carbonara. He said it was rich in flavor, though a little too eggy for his personal taste. We will definitely be back there were several other dishes that caught our eye and are next on our list!

I really wanted to love this spot. The vibe is incredibly cozy and intimate, and the service was…read moretop-notch--prompt, attentive, and very welcoming. We started with the Pappardelle Al Ragu Di Cinghiale, which was quite tasty, though the pasta felt a smidge on the drier side. Unfortunately, the Osso Buco ($75) missed the mark immensely. The veal was overdone and notably fatty, and the saffron risotto was very dry; it desperately needed a sauce to pull the components together. At that price point, I expected a much more refined execution. It's a lovely place to sit and the staff are wonderful, but the main courses didn't live up to the premium cost. Edit: I'm surprised by this response. I took the time to highlight what your team does well--the service and the atmosphere were truly lovely. My feedback on the Osso Buco was meant to be constructive, especially given the high price point. It's disappointing that instead of addressing a kitchen consistency issue, the suggestion is simply to eat elsewhere. I'll certainly take that advice.

Cool place with definitely speakeasy vibe. Entering through the yarn shop (oops, I mean fiber shop)…read moreis a fun twist. Sat at the bar and watch the husband wife team do their thing. Drinks were stout and a huge variety. Great place. We will be back!!

TL;DR: A legit…read morespeakeasy hidden in a yarn shop -- must-visit if you're anywhere near Whidbey. Drinks: - Clean, polished cocktails that would hold up in Seattle or NYC - Bartender knew what he was doing without being overbearing Vibe: - Speakeasy feel, tucked into a rural spot - Live jazz sax when we arrived, set the tone perfectly - Attentive, professional service without any pretension - Still kinda wild this exists on a random island What Could Be Better?: Some fuzzy house rules (1 drink min, 3 drink max, capped visit time) but nothing that really takes away from the experience

Came in for a birthday dinner last minute. The location is gorgeous right on the marina…read more There is loads of seating and this place was packed. Because it was packed, the ambiance was pretty loud. Our server was nice and helpful. The food was fine. I prefer other places for dumplings but everything still tasted great.

My first visit here and I have to say that it is all looks here. The setting. The ambiance was…read morewonderful. The resturant is very well put together and clean. The location is excellent for a spot to walk outside while waiting or after eating. The food here on the other hand was not great. I think the fusion flavors did not meet my pallet one bit. I was lost in all the sauce and wonder of what was trying to be accomplished. The sauce for my spicy wontons tasted like its been sitting in cornstarch and flavor for a bit, and the clams I had was a confusing flavor. The walnut shrimp wraps were just okay and pork shumai was the only decent thing I had there. I would not come here for food again, but they have their location and setting on point. The service was just okay. Our waiter was nice, but I felt as if they were rushing us. We were there for about an hr and I felt a little bit rushed. They close at 11pm and at the time it was 9:45. Would i come again? Probably not, I love the location but there are so many other places nearby to try in the future. I would love this place to suit my pallet, it just does not. 3 stars are just for the atmosphere alone.

Fantastic. Maybe…read morethe best bolognese and dinner ambiance I've ever had. I would give it 10/5 stars if I could. Service was phenomenal.

Our friend Paul was in town and he picked this place because it was close to his hotel. Capers +…read moreOlive served up fresh pasta with unique flavor profiles. We had the Charred Broccoli to start - it's interesting, tangy , but not my favorite. For the mains, we family styled Shrimp Paccheri, Spicy Fennel Sausage Srozzapreti, and the Lamb Pasta (can't remember the name). For dessert we had the panna cotta and the chocolate finger cake. Both are fantastic... the best part (for me at least) is they are not too sweet. It's a lovely atmosphere, good service, fresh food, but a bit spendy for Everette. Nice date night or special occasion celebration.

good food, pretty vibe inside, live music was unexpected, but good, maybe a little loud for my tasteread more

I think this place has real potential with someone pulling in the reigns and being present to watch…read morethe restaurant. We had multiple small issues. Timing was the biggest issue and not updating costs versus charges. Increases happen but posting them is important for transparency. So, let's review. Issues #1 Bartender/Server was nice but very distracted with other things and there were only 3 tables including us. Had to wait for refills for 5+ minutes while talking to an employee at the bar. We got up and grabbed a pitcher of water finally after 3 requests. They noticed and apologized. 2. Food requests where not completed although not world ending still kitchen needs to be paying attention for people with allergies it could be huge. Requested no onions came covered in onions. Ordered bacon on the burger no bacon. Other small issues not huge but annoying. And dessert that was ordered was left on the bar rail for 10+ minutes before being dropped off. 3. Pricing. I have a tendency to review where I am going online prior to eating out. Pricing on the online menu and reality when arriving most things where higher priced at the restaurant. I did ask they had price increases a couple months ago. I don't set my budget off online pricing, but it does set an idea of costs. Desserts were a large issue with this as the menu and online are different than the current pricing in the restaurant. Now to the food. This is why I think they can pull this out with some effort. Although I was mind set on a Prime Rib sandwich I was told they were out. I was given a few recommendations glad they did. Appetizer, I got the jalapeno popper dip and the brown sugar mozza bread. Both were hot and fresh when they came out to the table Dinner Smash burger had great flavor and although not what I think of as a smash burger it was well built and the flavors where there. Fresh veggies and the home fries were what I was looking for. Also have at least one person upgrade to the Brussel sprouts because I generally hate them and these were amazing. Fish was hand breaded and had great flavor for fish and chips at the price I will get this again. Chicken Chili is a must if you like chicken chili thick and flavorful it is almost a meal in itself. Dessert Everything is made there. The pistachio Tiramiso was perfect flavors were perfect and fresh. Cherry cheesecake was on point also. We will be back again in the future and hopefully things will be running a little tighter than now. I think this could be one of the top 5 in this area with some elbow grease.

I like the foods. We had chicken Marsala sub risotto and a pork entree Togo. Order was done on…read moretime as promised. Staff are friendly. Didn't sit in so cannot comment on ambiance. Price is within a normal range with the inflation considered. I was surprised how big the restaurant is when I entered. Outside storefront created a different feeling or impression.

Always good food. Expensive with the inflation prices. Lunch for two salad, pasta and sandwich with…read moreno cocktails was $85 dollars. Eek! The happy hour is normal prices that would make it somewhat cheaper. Pizza is really good but only fresh in the restaurant. Service seems to always be slow and servers are chatting with the regulars or their friends sitting at the bar. Small space but clean.