Very good since remodel and possibly new owners.. food portions are good size and very tasty. I say…read morethere the best in town ! Great anytime of day and great take out... Yummy!

I rate this a 3.8, ordered some sushi and white rice. Sushi tasted fresh and was pretty large…read more Thought I needed 2 portions, but 1 was plenty. Paying and getting food was fast. Parking outside is minimal and very tight. Inside is pretty big. Cashier was nice and fast. #ThanksMrWok

Hatian food is my favorite & Carly's has great food. Got the fried pork, rice & beans & plantain…read more Also the red sauce & pikliz was soooo good. 10/10!! You won't be disappointed

Just ok. Nothing special at all. The food was very very bland which is not typical of Haitian…read moredishes.

I stopped by the Bison Den, which is the clubhouse restaurant & bar at the Dudley Hill Golf Club at…read moreNichols College. The place is pretty low key, which offers eat-in and takeout with table seating, booths, and seating up at the bar. There are flatscreen TVs and a collection of Nichols College sports & golf memorabilia & photos on the walls. The food menu offers a selection of pub fare including fried appetizers, salads, chowder, burgers, hot dogs, wraps and sandwiches. The bar offers beer, cocktails, non-alcoholic drinks, and coffee. I decided to get takeout and ordered the Caddie Crunch Burger ($16 plus tax) with fries, which was all set to go in 16 minutes. The burger was thick and a bit messy which had a 6 oz grilled beef patty, melted American cheese, plenty of BBQ sauce, topped with a big battered onion ring on a toasted brioche bun. The natural cut golden fries were lightly salted and not too greasy. I enjoyed my burger & fries with an iced tea outside on a sunny warm day back at my vehicle. I would definitely come back here for another sandwich and hang out a bit.

We come here after our golf game on Mondays. Excellent food and great service!…read moreNice atmosphere. X

Wonderful experience, breathtaking views. Barbara was charming and an entertaining host and the…read morewinery is very spacious. Sit outside and enjoy the views of the Blue Ridge.

I have been golfing here for years and no mater the time of year, the course is always in great…read moreshape, the staff is friendly and the food is great. The course is walkable and not a lot of chances to loose your ball if your a half decent shooter. Now as part of three courses, we have more options under the same great management team.

My husband and I found our new favorite Mexican restaurant, casa Laura!l in Webster MA. The…read moreabsolute best margaritas I've ever had. Regular and jumbo sizes and of course a full bar with beer on tap. Alex the Bartender was great!!! The food is simple and absolutely delicious. Service was excellent and the ambiance perfect. I can't wait to go back with friends to share this place with. Five stars in my book.

I feel really bad for giving this restaurant three stars because I've been here before and I've…read morealways loved it...... However, I ordered the the enchiladas rancheras and I was not happy with the overall quality of the dish..... It lacked sauce, flavor, and most of the "love" that goes into a Mexican culinary creation. The actual dish was dry because there was not enough sauce and that's probably most of the problem.... Furthermore, the rice that was served with it was absolutely flavorless tasted like instant Uncle Ben's rice out of the box and nothing added to it..... I feel like for $20. This should definitely be worked up a lot and I also feel like the rancheras sauce is not on par at all. I'm no expert Mexican food cook, but I do know that you want to have a nice Smoky red chili flavor in your ranchera sauce. I didn't get that at all from this dish. I will give Casa Laura another chance.... But I will probably order something different next time.

The late Spring/early Summer menu was released on Thursday, May 28th, and from what I've tried so…read morefar (appetizers), they're absolutely delicious! All shareable, and the presentation is top-notch. We had the Spicy Crab Tostada, Spicy Chicken Wontons, and the Mexican Street Corn "ribs." Each dish was prepared to perfection. The Spicy Crab Tostada, like the wontons, had a light and crispy texture. The Spicy Chicken Wontons were equally delightful. And the Mexican Street Corn "ribs" were a unique treat. They were prepared by quartering the corn cob lengthwise, tossing it in a special sauce, and serving it. The "ribs" effect was that you held the quartered cob pieces and ate the kernels as if you were holding the bones of ribs. Be prepared for a few wet naps after finishing these delicious bites! There are many more enticing dishes to try, and I can't wait for our next visit. As a tribute to the late, great Charlie Daniels (who always ended the musical season at the

This is a pleasant venue with beautiful views of Lake Webster. In warmer weather, the outdoor deck…read morelooks is a great spot for al fresco dining. On this cool spring visit, we sat inside at a corner table with a nice view of the lake. We ordered: Happy Hour Chicken Tacos ($8) Happy Hour Fish Tacos ($8) Fish & Chips Dinner ($21) Merlot ($9) Cabernet ($11) The tacos are normally $16 for three on the dinner menu, so getting four for that price during Happy Hour is a good deal. Results were mixed. Starting with the positive: the Fish Tacos were excellent. The haddock was perfectly cooked--crispy and flavorful--served in grilled flour tortillas with shredded iceberg lettuce, creamy slaw, pico de gallo, and chipotle lime aioli. Really well done! The Chicken Tacos, on the other hand, were disappointing. The chipotle-braised chicken, along with the toppings, made them feel dense and soggy. Not something I would order again. The Fish & Chips was the biggest letdown. The fried haddock was thin and dry, and the fries were limp and not hot enough. The coleslaw was very good, though. Honestly, if they used the same haddock from the fish tacos here, it would be a big upgrade. Service was good overall, though the dinners took a while to arrive. Bottom line: 3 stars. Still the best restaurant option on the lake, but there's plenty of room for improvement.

The waitstaff was friendly and the ambiance was nice. But the service was so slow. It took 45 mins…read moreto get appetizers. Entrees were served on rudiculously hot plates while the actual food is barely warm. I got a "stuffed" chicken dish which consisted of overcooked/dry chicken placed over bland stuffing, topped with coagulated (canned??) gravy. The asparagus still had the white, woody ends and weren't seasoned. My husband got steak tips over rice pilaf. It looked and tasted like something you'd get in a hospital cafeteria. Pricing is fair. Like I said, the ambiance is good and the waitstaff was attentive. But the food...yuck. We won't be back.

I love finding hidden gems in Massachusetts and this is definitely one of them. The menu has…read moresomething for everyone. The service is wonderful and the waitress we had was attentive. The large bar has TV's and the dining area is comfortable and inviting. Don't drive by this little spot, it's worth the stop.

We had high hopes for this place. The menu is large and diverse. Pub food-German Food and in…read morebetween. First off we ordered fried pickles and wings. The pickles were standard and the sauce was a bit sweet but ok. The wings were good but they charge for sauce which is disappointing but at least they were tasty. That's where the good review ends. Next up broccoli cheese soup. It was thin and curdled. Completely flavorless. Please don't bother I got a black and blue burger. It had dried apples and gorganzola. I asked for mid-well and this thing came out a black hockey puck. Totally in edible. The apple is breaded and fried and then a blue cheese sauce is on top which makes it completely soggy. Terrible. Husband got Cajun shrimp which was in a weird tomato sauce. The okra was so bad he spat it out. It could not even be chewed. Everything needed salt. Pass Diner 3 ordered a chicken sandwich with Nashville hot sauce. It tasted so bad he couldn't eat it. It also had cheese that was burnt under the grill. The fries were terrible. Maybe the grease needed to be changed? No thanks Diner 4 got the mushroom Swiss burger. The photo attached was his bun. He ordered it medium rare it was medium at best and was both dry and dripping with grease which is quite the feat. He choked down half but couldn't go on. Moving along The service was good but she definitely needed help. She was handling the bar and dining room herself so some things took a little time but she was kind and attentive. Having worked in restaurants my whole life I would have to say this place has potential but the cook defiantly needs some training on seasoning and attentiveness. The menu needs to be streamlined too. I would not go back and wouldn't tell anyone I knew to go. We've been home a couple hours and 3 out of 4 of us have stomachaches. There are better places.

DoorDash order. HOLY COW! Deeeelish. I was specifically…read morelooking for beer bartered fish and chips. No one around me delivers. Firebrand's did and it was perfectly plump and crisp even from 8 miles away. The wings were large and juicy. Chowder was almost as good as my homemade ;-) Husband says his sliders were, quote, bomb, diggy, bomb bomb. End quote. Best and most unique menu I've seen for delivery. Do it. Thank me later. Tip well.

Probably one of the best interiors out of any Chinese food restaurants I've been to ... this is a…read moreformer bank from the 1920's which has been redesigned as a restaurant. It feels like something from a vintage movie. If only they would turn the heat on ... they keep it super cold inside in the winter, so much so that we had to wear our jackets while we ate and deal with runny noses. How much could heat cost? The food here is very average. You won't hate your meal, but you also probably won't love it. The fried rice is bland and you can certainly tell it isn't made fresh as all the ingredients seem to be old and reheated several times. The lunch specials are pretty complicated to order ... you pick your special, then you pick a side from a list and then you pick one other side. Customization is cool ... but it gets confusing. The staff here is very aloof. They are never there when you need them ... they have all the personality of a block of ice ... and seem mildly annoyed if you ask for anything. (extra hot mustard ... a refill on water ... substitutions in your order, etc.) I understand that there is a pretty significant language barrier with most, but it comes across more as rudeness and apathy than a language understanding issue. The best dish I've ever had here was the shrimp in house sauce. Everything else is on par with most Chinese restaurants post-pandemic ... the quality and portion size is down, while the prices are up. It's not bad snack food ... or lunch food ... but I am not sure if I could eat here as a full meal and leave feeling satisfied. In the area, there are not too many choices for Chinese food. There is Yummi in Dudley, which is as bad at is gets lately. There is Empire Wok in Dudley, which is about as clean as a men's room at a Patriots game. And Kahlua in Southbridge which is a bit hood. Overall, this is the spot I'd choose if I was in the Dudley/Southbridge area and looking to grab Chinese food. Shrinkflation is real here.

Wow such a great place. Food is delicious, bartender keeps the drinks flowing. They have special…read morehot pepper very nice. Sandy is the best always a great time before and after a Pats game 10/10

We had a family dinner there on Thursday evening…read more Atmosphère there is quite lovely, remind old school fish restaurant and the view it gorgeous. The service was quite and efficient even though was crowded. Basic food at reasonable prices. Large, comfortable place , plenty of seats inside and outside at the desk with the lake view. Basic old school fish dishes and cocktails. A very nice dinner in a nice and friendly atmosphere.

Hosted a baby shower for my daughter and it was beyond amazing. They gave us time to decorate…read morebefore guests arrived. The food was phenomenal. It was absolutely delicious, so delicious that we have been back twice for dinner. Everyone was so wonderful helping us with the shower, offering suggestions, and helping us out. The scenery from every window is beautiful. I know we'll be back time and again. Thank you, Point Breeze Restaurant and especially Gail for helping us set up our party.