Friendly service and good homemade food Waffles are my…read morefavorite made from scratch with blueberries

Great affordable local food great customer service and it has a very clean environment and seems…read morelike they treat the employees good

We shared a meal of Ribs & Half chicken at Daisy Mae's, our only complaint was when we picked up…read morethe ribs the meat fell away from the bone! Delicious! Had a Cadillac margarita - yum! The building has all sorts of funky character which we appreciate over the cookie cutter buildings and slick interiors of many of the resturants you visit when on the road. Service was brisk and pleasant. Make sure you wander about the dining areas as we were leaving my husband spotted the Master Griller behind a glass wall outside another dining room performing his craft! Excellent!

FOOD- my mother-in-law loved the ribs, fall off the bone she said. i had the 14 oz. rib eye it was…read moreok. really thin best part was the baked potato. i ordered a salad with blue cheese dressing and someone thought it was a good idea to put what they thought the amount of dressing i would like on the salad. kids had kid menu food which was good they liked it. my wife ordered the filet. she likes it well done so i have no idea how good it was but she liked it so that makes me happy. my kids ribeye came with a bag of chips yep a bag of lays chips. what? my daughter ordered the kids cheeseburger which i tasted and thought was good. the appetizer chips and salsa i swear the chips were right out of a bag of Tostitos corn tortillas and microwaved to get warm. get the chips from somewhere that makes them we are in Tucson. i could be wrong but my wife and i eat out frequently and order chips and salsa a lot. oh, they came in a red basket with no paper separating the chips from the red picnic basket they put the chips in. that is gross if you go you will see what i mean. ambiance-- the place was pretty empty on a Wednesday, and we were sat i would say in the bar area with 5 or 6 tv's from what looked like 20 years ago. the tables best days were about 20 years ago as well right out of a cafeteria setting. we were sat alongside a table of about 8 that was approximately 1 foot from our table. so close in fact they had put their menus on one of our chairs before we sat down and actually during our meal i needed a napkin and a man from the other table handed me one. when going to a steak house with such great reviews i didn't expect to be seated in the bar area with cafeteria seating with tvs playing everywhere. i was expecting a restaurant meal in a restaurant atmosphere. we were not asked where we preferred to sit. i did see a big room with some people in it when we walked by the doorway. honestly. this restaurant looks like it was frozen in the 1970's. spend some money and update the place. service- the young man was nice. not attentive though he didn't even notice i did not have a setting the whole way through and never did. i grabbed a fork from my 8 year old. here is the thing with me. if you are going to charge good money and come off as a nice steak house don't charge people good money a (couple hundred dollars) and give them a half ass experience. if you want to be a dive that sells steaks price accordingly. we could have gone to a nice place and paid the same amount instead i feel like we went to an outdated restaurant that takes way to many short cuts and has lost its emphasis on a quality experience. maybe if we had gone in 1984 it would have been awesome. there are too many other places to go to for a meal then to spend good money at this outdated 2 star restaurant. sorry

Absolutely the best spot in this area. I went with some friends to enjoy the Sonoran Restaurant…read moreMenu. There is so much heart and soul put into this place. Staff is warm, welcoming and professional. I can't get over the Masa Cake! I love how the ingredients here are kept simple but are bursting with flavor. I have experienced farm to table menus before that were largely dependent on the high quality ingredients as a selling point-but they lacked character and flavor. That is not the case here. 5 points is filled with talent. I really think that 5 points is one of the places to showcase Tucson food.

Brunch in Arizona is always amazing and this spot in Tucson is no exception…read more The open space is large and airy, very inviting. I love the wooden floors and rustic vibes. Reminds me of farm to table. I bookmarked this place because I saw a couple of congee pics and I was excited to try it. After being seated I scanned the menu quickly and was disappointed that I couldn't find it. I asked the waiter and he said it was a seasonal item. Bummer. We had an early dinner reservation that day so I wanted to get something light. I decided on the Japanese Sweet Potato and my son got the 5 Points Burger. Everything was delicious with service to match so no complaints at all. We ended our meal with a Banana Date Tea Cake to give us that sugar rush to fuel our Colossal Cave Tour. All-in-all, I highly recommend this place. Service was friendly and attentive.

This place brought tears to my eyes. Entering the establishment I was immediately met with a warm…read morewelcome and family friendly environment with calm music and enthusiastic decorations. Sarah did such a great job in helping me find the perfect combo for me and making sure I had an amazing first time. I have celiac disease so was very excited to try Coops and was absolutely blown away by how sensational the food tasted. It's hard to find such great service, hospitality, and especially good food for someone with celiac. The lemon pepper seasoning is to die for!! Truly cannot express how amazing this place is. On top of the amazing food this really gave me the local Tucsonian vibe and made me feel apart of the community. I will be back!!

"Cainiacs" please do yourself a favor and try the Coop. The chicken tendies or chicken tenders are…read morestill the best I've ever had. I still realize how crazy of a comment this is, but it's true. The service today was a little slower, but they had a lot of to go orders. The place is super casual sports bar vibes. Definitely eat here and support local.

-JoJo's has had my heart since Bentley's. I LOVE the new location and gorgeous patio areas. So…read morewelcoming and lovely. I was also very pleased to see that the dirt floor had been nicely finished with brick; keeps the feet and shoes cleaner. I was disappointed in the limited menu, however,(hopefully it's still a work and progress?) and I'm pretty disappointed that table service was discontinued. That said, I will ALWAYS come back to JoJo's! It feels like home.

A hidden gem smack dab in downtown Tucson. At Jo Jo's you will be magically transported to a lovely…read moregarden oasis with shady trees, twinkly cafe lights, live music, lots of adorable seating areas, and a pond with koi and turtles! The food is good, with lots of vegetarian options, and while there isn't table service, Jo herself usually greets every guest and visits with every table.

My go to place for decades now! Employee-owned brewery in a funky old warehouse with tons of tvs…read more Always great, fresh, unique crafted brews on tap and fun creative menu. A number of my favorite foods are only on the Happy Hour (3 to 6) menu including Mac & Cheese, Nachos and a perfectly crisped Cheese Crisp like nothing in town. Staff can get overly busy and officious, but are responsive and kind, if not friendly.

I was happy to finally visit *the* brewery of Southern Arizona. I know there are certainly…read morecompetitors, but outside of Tucson, this is the only Tucson beer around. It's even better when you get it straight from the source. What I love: An expanded selection of small-batch beers you won't find anywhere else. There were like 3 IPAs I'd never heard of before. They even had a lager made with pickles! (not my thing, but it has fans). You can also tell right away this spot is great for large groups, and the patio is like 50 feet long--probably amazing in better weather What I like: You can't go wrong with the food, either. I'm a big fan of the southwestern egg rolls (a better rendition of them than a certain chain restaurant). The sandwiches are decent. Nothing really sticks out as a signature item, and nothing is made with a particular beer pairing in mind, but I'll forgive them--it's solid food. When it cools down a bit, I'll certainly return here to try more lesser-known beers and a snack. The location is a little out of the way, but you won't regret going a couple miles outside of downtown for this.

Definitely a vast improvement in customer service from a year ago. Some of the lawn chairs now have…read morea QR code where one can order food while poolside. You don't have to tackle one of the servers just to get an order. It is more efficient this way. We had a chicken sandwich, cheeseburger, and fish tacos. Food is pretty average, but it is the only game in town if one is trying to stay near the pool.

Long wait times but the drinks were delicious and when you're used to paying Vegas prices these are…read morea good value as well. Foods great too. Loved the nachos!

Good food and great staff. I sat at the bar and the staff there were very friendly and nice to talk…read moreto. I went for a Tucson Goodie event and stayed for dinner. I had the Sonoran Sunrise and a Prickly Pear Margarita, both were very good. I ordered the trout and it was very good. If you're golfing or just want a nice night out this spot is pretty great. Give it a try.

Creosote hosted our daughter & son-in-law's baby shower yesterday with 90 people and it was…read morefantastic! The venue is gorgeous and was arranged exactly as we requested. Brianna, Director of Sales, and Wil, Director of Food and Beverage were detail-oriented and accommodated every request. The bartender, Aaron, and the 2 servers Kept the beverages flowing, food restocked and tables cleared. The mini sonoran hot dogs and Mac n cheese were the favorites. This place is a hidden gem.

WOW! You'd never expect to find this local Tuscan-style steakhouse tucked behind a run-down…read moreindustrial area just off the freeway. It's truly a hidden gem! It was a very hot day, parking was limited, and we waited about 30 minutes outside. I was getting a little impatient, but once we were seated, the friendly servers and fast service made it worth it. I ordered the 10 oz. New York steak, perfectly cooked over mesquite wood, with a fresh salad bar and fries. My husband loved his cowboy-sized 16 oz. prime rib--it was incredibly tender and melted in his mouth. Fresh food, generous portions, reasonable prices, and great service. Definitely worth the wait, especially if you come hungry!

At Silver Saddle Steakhouse, step right in, take a seat,…read moreWhere old west flavors and bustle meet, Like Lil Abner's and Daisy Mae's but lighter in fee, A steakhouse scene for you and for me, No filet mignon - oh no, not a bite! NY strip was good, but no mesquite in sight, A salad bar here, a server so quick, A crowd that is buzzing, lively and thick - But just when you're settled, just when you're late... They close up shop at the stroke of eight.

4.5 / 5 Service -…read moreThough it took a few minutes to be greeted by the server, the overall service was great, he was attentive and very personable. Food was ready in roughly 20 minutes. Food - yum yum yum! The chicken was juicy, the Mac was cheesin, the curds was curdin', and the Voli (short for ravioli) was absolutely insane. And the banana foster was just superb (if you are taking it home, ice cream will melt in the box ) Drinks - the prosecco was a typical lil prosecco. But the old fashion was very good though. Ambiance - We went on a Sunday evening so it wasn't busy at ALL, but we had a fun seat in the booth- where we could see the kitchen, very very fun time!

Very nice atmosphere, loved that you could grab dinner or a drink and then ice cream on the way out…read more- all in the same place. Pretty fair pricing for an upscale restaurant. Not a huge fan of the prime rib fries; super heavy and greasy and the queso had the consistency of velveeta. The ceasar salad was good, nothing crazy & the aperol spritz was probably the worst I've ever had. Way too sweet.