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    Sam’s Square Pie

    4.8 (132 reviews)
    ModeratePizza
    Closed 4:00 pm - 8:00 PM
    Updated 1 month ago

    Sam’s Square Pie Photos

    Business Info

    SAM’S SQUARE PIE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Sam’s Square Pie

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    Karla S.

    Heard rave reviews so had to come check it out for myself! It's not obvious from the street where this place is but just trust that you are walking in to the right spot! Follow your nose :) I missed the sign but there is a small one outside. The owner, Sam is very nice and friendly. It's a small space inside but several tables. I imagine seating can be challenging during peak times. We went on a Wednesday evening and no issues with parking or seating. The meatballs are the best! 10/10 for me! I love the FLAVOR! You get 3 meatballs per order. They are nice size and I think the price is fair. The sauce is very good as well. I would definitely come back for these! I tried their most popular pizza the Jefe. It was just ok to me. To be fair, I don't like pepperonis but I picked them off as the person I went with loves pepperonis. I couldn't taste much of the sausage. The jalepeno ricotta sounds amazing but I couldn't really taste any jalepenos or spice to it. I did appreciate the pizza dough was airy and crisp and not chewy and "doughy". I wouldn't order this again but would like to try another pizza ; most likely a build my own. As far as drinks, there is a cooler with canned and bottled water. There is beer and wine available as well. There is free tap water.

    Katherine C.

    Went to Sam's Square Pie in Fountain Square for dinner with a friend and the food was absolutely incredible!! Parking is terrible to figure out, but that's FS for you. This pizza...holy crap. Best pizza in Indy! The crust was crunchy, soft and bounced back. Truly can tell by taste, looks and texture that's it's made in house. If you haven't been here yet--you're missing out.

    Just kissed my baby
    Merry B.

    From the outside, it's an unassuming spot on 10th street but it's totally worth a stop! The staff was so friendly and the owner was so warm and genuinely welcoming to everyone who came in. It seemed like there were a lot of first-timers in and I really appreciated him telling us where to order, etc. right away. We ordered garlic knots with vodka sauce and a "just kissed my baby" pizza. Each came out pretty quickly and both were incredible!! We could've eaten that vodka sauce with a spoon. Will definitely recommend and be back again! Lots of parking available in a lot behind the building and on the street off 10th.

    Carryout - perfection
    Brittany S.

    It's all about the chewy and cheesy crust from Sam's Square Pie. It truly sets it apart from the pack. Not to mention the beautiful box design For Christmas this year, I gifted my husband a "diy weekly pizza pass" and we kicked things off with Sam's. The pie made its way home still hot and we loved the sweet salty dough, paired with the chewy cheese, honey glaze combination. It packed a punch and we'll definitely be coming back for more. They offer a small dine in space but we opted for carryout. It was faster than I expected for a deep dish style pizza. Highly recommend!

    High Plains Drifter Pizza
    Weil T.

    High Plains Drifter pizza at Sam's Square Pizza is an award winning and I know why. First, the crust is a perfect crunch on the edges and a sponge dough in the center. The cheese blend pulls as you grab a slice. Who doesn't like a lot of cheese! The pesto and smoky maple syrup take it to the next level. Stop by and say hi to the owner. You won't regret it.

    The James
    Theresa E.

    Greeted by the owner when we walked in. That man doesn't know a stranger such a nice guy. Hugged me and thanked me for coming in. It's order at the counter service. We order two pizzas and garlic knots two canned sodas. The food was fresh delicious. If you want water it's free in a water cooler by the register. Also bottle water for purchase. Just go the vibes were good and buying local is always better . Keep in mind it's not Pizza Hut so the pizzas you get from those places aren't available here.

    Just Kissed My Baby Pizza
    Ariyanna M.

    First let me start off by saying that the owner is wonderful! I feel like the atmosphere of the place just makes you feel like you're in for a good time. As for the food itself, one of the best pizzas I've had by far. I loved the crispy edges, the jalapeño ricotta cheese gives it a nice touch as well. A lot of flavors going on. They also have beef pepperoni for those who don't eat pork, a very nice substitute. Absolutely will be coming back.

    Sticky Icky
    Andrea G.

    This is a small place with a ton of cool art inside. There is a parking lot in the back of the bldg. We were greeted by the owner, Sam, and he took our order. We got the Sticky Icky. The pizza was amazing. A small was very filling for two people. Would recommend stopping by if you're in the area!

    Sticky Icky
    Sydney T.

    10/10 -- easily one of the best pizzas I've had in Indiana, hands down! We ordered the El Jefe and the Sticky Icky and both were absolutely incredible. The ricotta on the El Jefe truly takes it to the next level and seals the deal. I'm already looking forward to going back to try more of their menu. If you've been debating it -- just get the pizza. It's more than worth it. The service was impeccable and the vibes were fantastic from start to finish!

    Wall decor
    John P.

    First time here. I've seen a lot about this place and heard that it was one of the best pizza places in town. And it lived up to its billing. We started off with the garlic knots. They were really soft a great garlic flavor on them and had some cheese to dip them in. They were very hot and were really excellent. Not too heavy but still really good. Also, we had the El jefe pizza with sausage, three kinds of pepperoni, hot honey and ricotta cheese. It was incredible great cheesy crispy crust nice thick Detroit style crust. And the toppings were excellent with the sauce on top and then topped with a dollop of ricotta cheese. The honey gave it a really nice sweet flavor and some a little hot aftertaste. The pepperoni was great sausage was great overall it was one of the best pizzas I have had in town. We got drinks out of the refrigerator, canned and bottled. But they also have a bar, but we just chose to do cokes. The atmosphere is really cool lots of Indianapolis area memorabilia kinds of things and references. A really cool space very welcoming friendly. Small seating area, maybe six or eight tables. But plenty of space for us. The guy that helped us to get our order in talk to us through the entire menu and was very friendly welcome rest in and told us to have a nice week when we left. Highly recommend.

    Christie N.

    Good gluten free pizza is hard to come by, but Sam's Square Pie knocks it out of the park!! My expectations were exceeded with their GF Detroit style pizza and I cannot wait to order again! The crust, sauce, cheese, and toppings were perfection!

    My husband and I with the owner. You can see the restaurant in the picture. We ate the food too fast to take a picture.
    Ashley C.

    We are in town for the Indy 500 and decided to try this local eatery. The pizza was beyond delicious! We ordered the El Jefe and my husband reports it is the best pizza he's ever eaten in his life. I don't disagree. The restaurant has an eclectic vibe and the owners are fabulous people. They're very welcoming and happy to give us recommendations on what to order. The whole place had an eclectic chill vibe with 80's music pumping at the perfect volume to enjoy and also be able to have a conversation with the people around you. We met locals and enjoyed the game on the TV in front of us at the bar. The restaurant probably seats 25 people with 7 to 8 tables and a bar that seats about eight people. They serve beer and wine spritzer's. I found them on Yelp and as always, Yelp did not disappoint!

    Loving Cup (drool)-I liked the art in the box, too!
    Lien K.

    Stopped in for pizza to share with a friend while we planned a road trip. It's in my neighborhood so I did carry out and walked. Note prep time can take a while-plan ahead. So. As a native New Yorker, I prefer the East coast pizza style, but this pizza... I think it's called "Detroit" style, a saucy, thick crust but not like a deep dish. After much deliberation, I chose the Loving Cup-pepperoni, sausage & pesto + red sauce and cheese. I ordered online and left my house minutes ahead of the pickup. My order ready text arrived en route. The guy at the counter was very friendly and the interior had some tables and chairs and a few good beers on tap, in addition to some canned options and cider. The pizza had crispy, carmelized edges, generous toppings and the crust a nice crunchy exterior and soft interior. The pricing may seem high but this is a very filling pizza. I may have dreamed of my leftovers. I'm thrilled to have Sam's close to home. I heard this place gets busy during peak times. Plan ahead, it's worth it.

    Granny style

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    Thankyou for taking the time to spread the word! We appreciate you!

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    Thankyou so much for coming by!!!

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    Best and funniest review!! We appreciate the love and thankyou!!!

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    Page 1 of 4

    Ask the Community - Sam’s Square Pie

    I am really interested to try the Sicilian style from here, as no other pizza spot in Indy has really made an effort to feature that particular style. Went to website to order but not seeing where I can specify which style pizza to order. Any help?

    If you have instagram send me a direct message. We only make a few due to the amount of pans and time spent on the Detroit style. The Sicilian is twice the dough and 12 slices feeds 6-7.

    View All 2 Questions

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    Giordano's

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    3.4(442 reviews)
    2.5 miMile Square
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    Waited years to return to my favorite Chicago pizza restaurant, and incidentally driving back from…read morean extended stay in Chicago where we ate at one of the competitors ( "LM", and their pizza was soupy and sucked.... Ordered only pizza: deep dish chicken and spinach. Worth the wait: perfect!!! Yummy crust, good sauce and excellent consistency, the taste and seasoning was soooooooo good!!! Cheesy too! Shout out to the beautiful and friendly Lailey, one of the servers who was personable and sweet!

    First time at Giordano's but I've had Chicago deep dish pizza before. The restaurant is in a great…read morelocation in downtown Indy with high ceilings and lots of light. We went at 12:45 on a Thursday afternoon. We had a large group and were told it was about a thirty minute wait (which was fine). The food was good. I'm not a huge fan of Chicago style deep dish pizza but I hadn't had it in a few years. The crust was ok but not flaky enough. The sauce had a good tomato flavor and a bit on the chunky side. There were only a few pieces of sausage and the cheese was not very noticeable in the flavor profile. My Caesar salad was very good with lots of Parmesan cheese. The service left a lot to be desired. I'm not being critical of our server but rather the overall management of the service. They were very understaffed as servers were taking orders, bringing food and drinks, and clearing tables. The food came out of the kitchen slow. And there was one person (who I assume was a manager) who stood around with his arms folded, biting his nails, and doing nothing to help the servers. I'm sorry but if you are short staffed, roll up your sleeves and help clear tables or bring drinks. He did nothing while the servers ran from place to place. In the end, the food was ok but our experience lacked efficient service and I wouldn't go back to this Giordano's location again. There are a lot of other options in the area.

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    Giordano's
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    Bazbeaux Pizza - Trying the vegan pizza at Bazbeaux tonight!

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    4.1(797 reviews)
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    If you're looking for the best pizza in Indianapolis, do yourself a favor and go to Bazbeaux. This…read morelocal institution is credited with helping create the "Indy gourmet" pizza style: innovative toppings on a thin, hand-tossed crust so we went in with high expectations, and it delivered. We ordered a half-and-half pizza with the Spicy Bee on one side and the Bazbeaux Special with pine nuts on the other. Everything was delicious. It's all made fresh to order, so it took a bit of time to come out, but that's exactly why it tasted so good: fresh ingredients, a crisp thin crust that stays sturdy under the toppings, and great flavor throughout. With many toppings to choose from and a good beer and wine selection, there's a ton to explore here, and it's very vegetarian-friendly, too. The service sealed the deal for us. The staff was extremely friendly and kind, and our waitress was the highlight. We ended up staying a little past closing and started to rush, but she reassured us to take our time and enjoy the meal instead of feeling hurried. That kind of genuine hospitality goes a long way. Cozy, casual atmosphere, excellent pizza, and warm service in the heart of the Mass Ave arts district. We'll definitely be back. Highly recommend.

    Is Indiana style pizza the opposite of Chicago style?…read more Y'all have some weird beef idk ‍ In true Goldilocks fashion I missed garden tables 3 pm lunch cut off but was before union 50s opening time.... I stumbled into bazbeaux got a small Antipasto salad that was outstanding and a bazbeaux special pizza that was very good.

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    Bazbeaux Pizza - Inside seating area

    Inside seating area

    Bazbeaux Pizza - Fresh mozzarella plate

    Fresh mozzarella plate

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    Ten Hands Social Bar & Eatery

    Ten Hands Social Bar & Eatery

    3.8(54 reviews)
    2.8 miMile Square

    We were attending a conference in the area and decided to pop over to The Westin to give Ten Hands…read morea shot! We ordered pizza, smoked swings, Brussels sprouts, and truffle fries to share. Honestly, the food was delish. The Brussels sprouts were AMAZING! Smoked wings were good too. We absolutely loved the pizza. The truffle fries were okay. They were out of the garlic aioli that comes with the fries, and I think that would have given them the kick they were missing. The ambiance is cool with the fire pit right at the entrance. Many TVs at the bar, so it's a great spot to catch a game. I also liked the layout of the room - particularly the booths, in relation to where the TVs are. Honestly much better food and ambiance than at one of the other nearby hotel restaurants we tried.

    We had a reservation, which helped because they were busy…read more We had the hummus platter for an appetizer which had pita triangles, celery, red and yellow sliced peppers, cucumbers , and carrots. The hummus had a lot of paprika on top of it, but that seemed to enhance the flavor. I had the prime rib French dip with a side of fruit and my wife had the same sandwich, but with a side of fries instead. The prime rib French dip was nice, tender, and juicy, melt in your mouth good. I wish they had supplied more au jus or a wider container for it. The fruit tasted nice and fresh as well. This was an expensive meal at nearly $100 after tip, but I can see myself coming here again someday. Just not very often due to cost. The ambiance consisted mostly of gamers milling about and talking as well as having a wall of televisions showing different things. A bit of a sensory overload at the time.

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    Ten Hands Social Bar & Eatery - Contemporary setting. Entrance to Ten Hands from inside the Westin.

    Contemporary setting. Entrance to Ten Hands from inside the Westin.

    Ten Hands Social Bar & Eatery
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    King Dough Indy - Weekend at Mortie's pizza

    King Dough Indy

    4.3(544 reviews)
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    King Dough is one of those places that feels cool without trying too hard…read more The open kitchen lets you watch the crew work around the wood-fired oven while the smell of fresh pizza slowly convinces you that you made an excellent life decision. The space itself is bright, industrial, and relaxed, with large garage doors that let plenty of light in and communal tables that make it easy to settle in. Our pizza came out surprisingly fast, especially considering everything is made fresh. We ordered pepperoni, sausage, and red onion, and they absolutely loaded it with toppings. Crispy, blistered crust, gooey cheese, and enough pepperoni to make me stop counting after about bite three. It was honestly love at first bite. One tip: don't skip the restroom before you leave. I won't spoil it, but whoever decorated those walls and that door clearly had some fun. King Dough nails that balance between casual neighborhood pizza joint and destination-worthy meal. I'd happily come back...and next time, I might have to branch out from my beloved pepperoni.

    Never have had a bad time at King Dough. Love the patio but on a warm day it is also nice to be…read moreable to sit inside with the AC while still enjoying fresh air because of the garage doors. The Greko salad is my ALL TIME favorite salad and will never not be ordered. Pizzas are always perfectly cooked. While some of the topping choices seem strange, the combos always work! Only request would be that they allow for halvsies on pizzas since it is hard to chose just one. Pizza favs: Fungi Ricky, Gabba Ghoul, & Stinky Pete Looking for a fun drink not on the menu? Ask for a snake bit (combo of sour beer and cider). Perfect for those who think sours are too sour and ciders are too sweet.

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    Something borrowed cocktail

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    Non alcoholic mock tails

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    Shin Dig - Fun Guy (fun-gui mushroom pizza Lolol)

    Shin Dig

    4.4(163 reviews)
    1.1 mi
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    Back at Shindig, where the vibe is always fun and inviting! We sat on the patio this time and…read moreplayed a little game of ping-pong while we waited for our food. The ball spent more time off the table than it did on it :D This visit, I built my own gluten-free pizza with olive oil, garlic, basil, rosemary, arugula, prosciutto, and goat cheese. It was fresh, flavorful. The wait staff was friendly and attentive, and the patio made for a great place to spend the evening. It's one of those spots that's just as much about the experience as it is the food, which is why I keep coming back.

    Summary: Cunningham Group's successful take on a VERY family…read morefriendly restaurant at pretty decent prices. Delicious and fresh food, so much fun for the kids, and service was good but a little slow. Only downside is the location. Area is pretty worn down. Food: The pizza is delicious and fresh. Nice chew, a little bit crisp and the great smell of freshly dough. We got the sausage and pepperoni; sausage was better but both were good. The breadsticks were hot and delicious. A little soggy with butter but I mean.. it's butter. Is that bad? Dipping cheese was better than your standard stadium nacho cheese. Chopped salad was very fresh. Not the most interesting but still good. Hot Honey chicken wings were clearly freshly battered and fried. Incredible. Very similar to Korean Fried Chicken. Alcohol: Beer and wine option were good. Could use a couple more wine options. Beer and wine had a great range of styles and prices. Bar looked very well stocked for mixed drinks or drinking neat. Service: Staff was kind and helpful. They could have been slightly more available. The food did take a while longer than I would have expected for it not being that busy. But with how fresh it was, I'm sure it's because they were making it fresh. Ambiance: Tons of space. Ultra family friendly. Board games, yard games, ping pong, fire pits. Awesome! Train tracks across the parking lot were a fun side benefit. Kids loved watching the trains go by. Drinking out of plastic cups wasn't my favorite but I understand why. Location: Next to North Mass Boulder. Not a great part of town but felt safe once you're there. Final thoughts: If you're downtown and have kids, you gotta stop here especially if it's nice outside.

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    Shin Dig - 10" Gluten Free Al Pastor - nice for a change

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    10" Gluten Free Al Pastor - nice for a change

    Sam’s Square Pie - pizza - Updated September 2026

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