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    Futuro

    4.7 (390 reviews)
    ModeratePizza
    Closed 11:00 am - 9:00 pm
    Updated 1 week ago

    Order Futuro Takeout or Delivery

    Futuro Photos

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    FUTURO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Futuro

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    Reviews With Photos

    Khaoula C.

    You know when you are craving a pizza that is on the next level? The kind that gives your taste buds a party of flavors? If so you have to try this gem located between downtown and fountain square. The flavors all come together so beautifully, let me just tell you the way you git a taste of every ingredient with every bite is just The breadsticks?! Mama Mia! PERFECTION Everyone was helpful , there is a cozy vibe to the place with fun art on the wall! The Simpson portrait of the team is fun! If you find yourself downtown or in fountain square I highly recommend checking out Futuro. PS** always add the ricotta if it doesn't come with it! So GOOD

    Futuro Classic (SD) and Bacon & Basil (SD)
    Ashli A.

    I'm not a big Detroit style fan.....then I had Futuro and everything changed. Hands down the BEST Detroit style pizza in Indianapolis, hell....Indiana. Never disappoints and their tavern style is even amazing! Pizza salad is also a must have each time as well. Food. Service. Atmosphere 10/10 While I wish they were Coke products - the pizza alone is well worth the trip. Come here. Grub out. And have some of the best pizza around! Seating upstairs isn't bad. We ate here another time and it was a group that had come for the gen con in Indy so we got to witness their costume exchange and honestly it was great! Futuro remains our number one spot.

    Nolan F.

    We shared: 1. Rogue Cowboy - bbq shredded chicken, fresh jalapenos, roasted pineapple, pecorino romano, crispy onion, green onion, bbq ranch drizzle 2. Bacon Basil - House Cheese Blend, Fresh Spinach, Red Onion, Smoked Bacon, House Red Sauce, Ricotta, Fresh Basil, Mike's Hot Honey 3. Super! - House Cheese Blend, Ezzo Ground Pepperoni, Housemade Italian Sausage, Bell Pepper, Sliced Mushroom, Red Onion, Black Olive, House Red Sauce Regardless of your personal preference, imo, every pizza 's topping combination worked harmoniously. I really liked bacon Basil and rogue Cowboy. Esp how the bbq sauce in the rogue Cowboy wasn't overpowering and you tasted everything. Distribution of toppings on the tavern pizza needs work. Edges were crispy and centers were fluffy. No issues with service. I would absolutely come back again.

    Look at that cheese pull! Turbo Meater (LD)
    Rhianna W.

    Another road trip stop! I was craving pizza but it was getting late. We also need a place with gluten and dairy free options for my sister in law. We found this place but we were an hour away with a hour time change in between so we weren't sure if we were gunna make it. My only complaint is we called like 6 times to put the order in but also explain we would arrive like 5 minutes before closing but we never got anyone to answer. We ended up putting our order in online which was easy enough. We got a small gluten and dairy free pizza with pepperoni and then a larger turbo meater. We got there and they didn't seemed fazed by us running in with a few minutes before they closed which was cool. Even though the pizza probably sat for a bit they were piping hot and fresh! The cheese pull on the turbo meater was INSANE. Oh ma this pizza was so good and messy. Full of flavor and texture. Sad I live in Cali lol One note is the vegan cheese the use is like an egg white consistency so it's a little weird but I've never had a good vegan cheese lol. Other than that the dairy free/gluten free pizza was solid.

    Spotted Pig Spotted Pig (SD)

    Wow after a bite of this pizza it certainly lives up to its ratings! I ordered just how it is advertised but I did see many who cut back on the bacon and jalapeños. It was perfect honey and the jalapeños were a great combination. Not to spicy at all. I will say I was skeptical on having it delivered which they do have disclaimers about. However it's as good as any Detroit style pizza I have had. Definitely a pizza to try while in the Indy area!

    Cheese tavern pizza
    Robyn P.

    I had heard amazing things about Futuro pizza, and wanted to check it out for myself. They were really busy the whole time I was there and seemed to have outgrown their space. I kept it plain jane and got the cheese pizza, breadsticks, and a salad. It was good, but I wasn't blown away. The bread sticks were big and over seasoned while the pizza was decent but simple. I do want to go back and experience what one of their Detroit style pizzas with more toppings would be like. I might have just ordered something too basic!

    Tavern Spotted Pig
    Pam H.

    I have been to Futuros a few times now and every time has been amazing! The pizza is delicious- especially the Detroit style. The thin crust is good, but I am going for the thicker style every time. Breadsticks are also fire, and I love the outdoor patio seating. Give me some good pizza, nice weather and a diet Pepsi and I am happy!

    Futuro Classic (SD)
    Ellen F.

    Love love love this place, not my first time upon the review writing but it was the first time for my partner. Between the outside patio and the upstairs wide open windows, you can get a great view of the city outskirts. Ordering is done at the counter and you get a text update with your order status. Fooooood is incredible at Futuro. I love to get the small Detroit style pizza and an order of breadsticks to share. That's also way more food than it sounds. The Futuro Classic (pepperoni, sausage, mushroom) is what I got this time around. The carmelized cheese around the crust is the best finishing touch. Breadsticks with the nacho cheese, the very classic. Overall, this with two drinks is around $30 which is pretty decent for the amount of food that is. There's parking in their own lot or across the street. The directions are a little funky if you follow Apple Maps because I believe it wants to take you around the block a weird way if you're coming in on Washington Street, but that's because Cruse Street itself is a one-way. Value score (food quantity and quality per dollar): 5/5 stars. I feel like it's hard to get a very filling meal for $15/person at a lot of places these days. Mich-Ellen stars (like Michelin stars, but I'm Ellen and you're reading my Yelp review!): 3 stars. I talk about this place too much to people who don't even live in Indy. Make a special pit stop here whether you're nearby or visiting. You already know I'll be back!!

    Gluten free bacon basil
    Adam S.

    This is the best Detroit-style pizza I've ever had. I wasn't super familiar with with Indianapolis before I went, so I did a search for best places to eat near downtown and saw this one appear on a couple of different lists and on social media platforms. Its a bit off the beaten path, so you'll likely want to drive or Uber if coming from downtown, but it was well worth it. One of the guys I was travelling with was super excited to see they had a gluten free (GF) option for their Detroit style. When we got there and talked to the manager, he said everything was made in house including all the dough and the GF dough. Pretty rare for a pizza shop to make their own GF dough in my experience. Most will offer it as an option, but it is sourced from somewhere else. We were quoted 30 minutes for our pizzas, which didn't seem like a big deal on a Friday night. It ended up being closer to an hour, but the weather was nice and we had a great table outside on the patio with a nice view of downtown. It was well worth the wait. I got their "turbo meater" which is their meat lover's pizza. It was incredible. It came with house made meatballs, house made sausage, pepperoni, ham, bacon, and their house made sauce. It was described as big enough to feed 1-2. I ate half of mine and took the rest back to the place we were staying for leftovers. On the GF crust, my friend got the bacon basil which had spinach, bacon, onion, ricotta, basil, hot honey, and red sauce. He was able to eat a similar amount as me, and had plenty to take home as well. He wanted to compare crusts, as the GF tasted so good he was worried it wasn't. There was a difference in the size of the air bubbles between them, and the GF was slightly more dense. When your GF crust is so good it has GF people questioning if they got the right crust, you are doing something right. My girlfriend is also GF and has a conference in Indianapolis later this year. While she was a full schedule of things going on, I told her Futuro was a must do while she was there.

    Bacon & Basil (SD)
    Katherine C.

    Futuro's pizza was absolutely incredible! The best Detroit-style pizza in Indy, hands down! Staff is great and our food came out in less than 10 or so minutes. Upstairs seating is the best option, so beware that there is no ramp to get up there if you're needing wheelchair access. When you order, you walk up to register and get a receipt with an order number. You can also sign up to get a text notification when your order is ready so you don't have to stand and wait downstairs for it. Overall, Futuro is a great Indy restaurant and even better food! A staple within the community for good reason. Highly recommend!

    Tiana W.

    This pizza is pretty good! I was surprised that the inside gave me old nostalgic pizza parlor vibes. I didn't check out the upstairs but the main entrance had drinks, seating, and an arcade game. I went to the bathroom and the bathroom was clean which is a plus in my book. We chose the cheese pizza in Chicago tavern style and it was good and thin. Great texturally, but not enough cheese for it to be a cheese pizza. We also ordered the spotted pig in a small and it fed me and my husband so it's pretty decent sizing. I would say that the jalapeños they put on there tastes like green peppers and I'm not a big fan of that. All in all I would definitely come back and try something else.

    Breadsticks
    Dee L.

    I love this place. The servers are so helpful and knowledgeable about the menu. The spotted pig pizza is so delicious. I love the uniqueness of this restaurant. The location and ambiance is pretty cool. I can't wait to return.

    There is seating upstairs or outside. Entry-level is basically to pick up the food.
    Michael M.

    I tried some of Futuro's amazing pizzas recently. I purchased the "Classic" pizza Tavern style and a Pepperoni pizza Detroit style and breadsticks. Alyssa helped me and was extremely friendly and helpful. The first bite was the Tavern. All my wife kept saying was mmm...mmm...mmm. so, that was a hit and I would definitely agree! Next we sampled the breadsticks. My first thought was how soft they were and tasted the parm and seasonings. Not a normal breadstick. I commented I could eat a full order of just them! Lastly we tried the Detroit. As with the Tavern, the toppings are abundant. From end to end, corner to corner. I'm a fan of Detroit style and spent many years there for work. I tried a lot and I would put this right up with the best. The crust was perfectly crisp and golden brown. Next time, I'm going for the Chicago-style! Note: There is seating upstairs and outside.

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    2 months ago

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    Robert T.

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    Page 1 of 10

    Ask the Community - Futuro

    Can a person on crutches get inside easily (pics look like stairs just to get inside)?And I'm seeing a lot about second floor seating, does that mean there's none on first floor? Is there an elevator?

    You can get inside the store to order easily as no steps, just a door (which is often left open for the breeze). There is one table downstairs and several tables outside for dining. Anyone on crutches could get to those easily!… 

    Is this woman-owned?

    I believe it's owned by a husband-and-wife team - Luke Tobias and Sarah St. Aubin Tobias. (I believe they monitor their page here and will likely also answer).

    Do they have gluten free options?

    What is the best way to order currently...in person, phone or online?

    All three! Whatever is easiest for you is easiest for us.

    Don’t See Your Question? Ask Away!

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    If you're looking for the best pizza in Indianapolis, do yourself a favor and go to Bazbeaux. This…read morelocal institution is credited with helping create the "Indy gourmet" pizza style: innovative toppings on a thin, hand-tossed crust so we went in with high expectations, and it delivered. We ordered a half-and-half pizza with the Spicy Bee on one side and the Bazbeaux Special with pine nuts on the other. Everything was delicious. It's all made fresh to order, so it took a bit of time to come out, but that's exactly why it tasted so good: fresh ingredients, a crisp thin crust that stays sturdy under the toppings, and great flavor throughout. With many toppings to choose from and a good beer and wine selection, there's a ton to explore here, and it's very vegetarian-friendly, too. The service sealed the deal for us. The staff was extremely friendly and kind, and our waitress was the highlight. We ended up staying a little past closing and started to rush, but she reassured us to take our time and enjoy the meal instead of feeling hurried. That kind of genuine hospitality goes a long way. Cozy, casual atmosphere, excellent pizza, and warm service in the heart of the Mass Ave arts district. We'll definitely be back. Highly recommend.

    Is Indiana style pizza the opposite of Chicago style?…read more Y'all have some weird beef idk ‍ In true Goldilocks fashion I missed garden tables 3 pm lunch cut off but was before union 50s opening time.... I stumbled into bazbeaux got a small Antipasto salad that was outstanding and a bazbeaux special pizza that was very good.

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    Inside seating area
    Inside seating area
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    Fresh mozzarella plate
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    Ten Hands Social Bar & Eatery

    Ten Hands Social Bar & Eatery

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    We were attending a conference in the area and decided to pop over to The Westin to give Ten Hands…read morea shot! We ordered pizza, smoked swings, Brussels sprouts, and truffle fries to share. Honestly, the food was delish. The Brussels sprouts were AMAZING! Smoked wings were good too. We absolutely loved the pizza. The truffle fries were okay. They were out of the garlic aioli that comes with the fries, and I think that would have given them the kick they were missing. The ambiance is cool with the fire pit right at the entrance. Many TVs at the bar, so it's a great spot to catch a game. I also liked the layout of the room - particularly the booths, in relation to where the TVs are. Honestly much better food and ambiance than at one of the other nearby hotel restaurants we tried.

    We had a reservation, which helped because they were busy…read more We had the hummus platter for an appetizer which had pita triangles, celery, red and yellow sliced peppers, cucumbers , and carrots. The hummus had a lot of paprika on top of it, but that seemed to enhance the flavor. I had the prime rib French dip with a side of fruit and my wife had the same sandwich, but with a side of fries instead. The prime rib French dip was nice, tender, and juicy, melt in your mouth good. I wish they had supplied more au jus or a wider container for it. The fruit tasted nice and fresh as well. This was an expensive meal at nearly $100 after tip, but I can see myself coming here again someday. Just not very often due to cost. The ambiance consisted mostly of gamers milling about and talking as well as having a wall of televisions showing different things. A bit of a sensory overload at the time.

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    Contemporary setting. Entrance to Ten Hands from inside the Westin.
    Contemporary setting. Entrance to Ten Hands from inside the Westin.
    Ten Hands Social Bar & Eatery
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    King Dough is one of those places that feels cool without trying too hard…read more The open kitchen lets you watch the crew work around the wood-fired oven while the smell of fresh pizza slowly convinces you that you made an excellent life decision. The space itself is bright, industrial, and relaxed, with large garage doors that let plenty of light in and communal tables that make it easy to settle in. Our pizza came out surprisingly fast, especially considering everything is made fresh. We ordered pepperoni, sausage, and red onion, and they absolutely loaded it with toppings. Crispy, blistered crust, gooey cheese, and enough pepperoni to make me stop counting after about bite three. It was honestly love at first bite. One tip: don't skip the restroom before you leave. I won't spoil it, but whoever decorated those walls and that door clearly had some fun. King Dough nails that balance between casual neighborhood pizza joint and destination-worthy meal. I'd happily come back...and next time, I might have to branch out from my beloved pepperoni.

    Never have had a bad time at King Dough. Love the patio but on a warm day it is also nice to be…read moreable to sit inside with the AC while still enjoying fresh air because of the garage doors. The Greko salad is my ALL TIME favorite salad and will never not be ordered. Pizzas are always perfectly cooked. While some of the topping choices seem strange, the combos always work! Only request would be that they allow for halvsies on pizzas since it is hard to chose just one. Pizza favs: Fungi Ricky, Gabba Ghoul, & Stinky Pete Looking for a fun drink not on the menu? Ask for a snake bit (combo of sour beer and cider). Perfect for those who think sours are too sour and ciders are too sweet.

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    Something borrowed cocktail
    Something borrowed cocktail
    Non alcoholic mock tails
    Non alcoholic mock tails
    Cider from Normandy France

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    Cider from Normandy France
    Shin Dig

    Shin Dig

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    1.2 mi
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    Back at Shindig, where the vibe is always fun and inviting! We sat on the patio this time and…read moreplayed a little game of ping-pong while we waited for our food. The ball spent more time off the table than it did on it :D This visit, I built my own gluten-free pizza with olive oil, garlic, basil, rosemary, arugula, prosciutto, and goat cheese. It was fresh, flavorful. The wait staff was friendly and attentive, and the patio made for a great place to spend the evening. It's one of those spots that's just as much about the experience as it is the food, which is why I keep coming back.

    Summary: Cunningham Group's successful take on a VERY family…read morefriendly restaurant at pretty decent prices. Delicious and fresh food, so much fun for the kids, and service was good but a little slow. Only downside is the location. Area is pretty worn down. Food: The pizza is delicious and fresh. Nice chew, a little bit crisp and the great smell of freshly dough. We got the sausage and pepperoni; sausage was better but both were good. The breadsticks were hot and delicious. A little soggy with butter but I mean.. it's butter. Is that bad? Dipping cheese was better than your standard stadium nacho cheese. Chopped salad was very fresh. Not the most interesting but still good. Hot Honey chicken wings were clearly freshly battered and fried. Incredible. Very similar to Korean Fried Chicken. Alcohol: Beer and wine option were good. Could use a couple more wine options. Beer and wine had a great range of styles and prices. Bar looked very well stocked for mixed drinks or drinking neat. Service: Staff was kind and helpful. They could have been slightly more available. The food did take a while longer than I would have expected for it not being that busy. But with how fresh it was, I'm sure it's because they were making it fresh. Ambiance: Tons of space. Ultra family friendly. Board games, yard games, ping pong, fire pits. Awesome! Train tracks across the parking lot were a fun side benefit. Kids loved watching the trains go by. Drinking out of plastic cups wasn't my favorite but I understand why. Location: Next to North Mass Boulder. Not a great part of town but felt safe once you're there. Final thoughts: If you're downtown and have kids, you gotta stop here especially if it's nice outside.

    Photos
    Inside
    Inside
    Russet pizza
    Russet pizza
    10" Gluten Free Al Pastor - nice for a change

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    10" Gluten Free Al Pastor - nice for a change

    Futuro - pizza - Updated August 2026

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