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Sam Woo BBQ

3.4 (102 reviews)
ModerateBarbeque, Chinese
Closed 10:30 am - 10:00 pm

Sam Woo BBQ Photos

Business Info

SAM WOO BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Sam Woo BBQ

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Reviews With Photos

Grace L.

Everything was tasty, I would like to come back try their fried tofu dish it looked very delicious!

Roasted bbq pork + soy sauce chicken rice.
Julie D.

So I know Sam Woo has been around for ages, but I've only gotten to really try their food over the last month. Their prices are so reasonable, and super tasty. I had tried their dumpling noodle (Sui Gao), and the broth isn't your typical wonton noodle broth. You can evidently tell that they use their roast bbq pork bones in the noodle broth, which makes it so much more savoury and flavourful. I recently got their "choice of 2 bbq meats" rice, and it was under $15, with massive portions. Meat was tender and juicy. Order ahead if you're picking up as the parking lot is super busy, but also don't expect quality service over the phone as they're busy lol.

BBQ Platter
 * BBQ Duck
 * Roast Pork
 * Soya Chicken
Chris C.

I was out with my aunt and uncle, assisting them with an errand and grabbing some lunch. We went to Sam Woo BBQ, a place I haven't been to in a very long time. Of course, we had a BBQ platter, consisting of BBQ Duck, Roast Pork, and Soya Chicken. We also had Cantonese Chow Mein, and Sticky Rice. It was all pretty good! Their food has always been decent, well above average, but their service has been hit or miss. You never know how it's going to be. This time it was pretty good. We finished the BBQ meats and I took home the balance of chow mein and rice to enjoy later.

BbQ Duck. Looks skinny.
Mark M.

Got a craving to eat more Roasted Pork Belly after eating the entire Piglet at Christmas Eve. So I decided 9to give Sam Woo BBQ a try again. Haven't been there for many years. It was one of our favorite restaurants before but then we had a few bad experiences and stopped going there. Anyway, since it way on my way home, so I decided to give it a try. Ordered 1 lb takeout of the Roasted Pork Belly. The sign says 12 dollars a lb., but when I pay, the guy that cut the stuff up says it's $14 per lb. because it has a bone inside. $12 per lb., if no bone inside the meat. Sounds illogical to me, but for $2 a lb extra, I'm not going to waste my time to argue. So the Pork Belly costs me $15.68 instead of the $12 in my original budget. My wife loves to eat BBQ Duck. At $40 a duck, what the heck, Happy wife, Happy Life. So total bill comes to $55.68 plus tax. Total damage, $62.92 for a BBQ Duck燒鴨 and a pound+ of Roadted Pig Belly 燒肉。 Took it home and can't wait till supper time and eat a few pieces to try. Both the Duck and Pork are pretty good but a bit too Salty. Definitely have to eat it with a bowl of rice and some stir fried vegetables. Would I go again? Probably, unless I find another better place.

Sally W.

I love their sweet and sour pork!!! Th sweet n sour flavour i just perfect n th amount of veggie is just right. The best part is they have enough pineapples!!! Bbq pork and duck!! AMAZING!!! Crispy skin the fat n meat proportions yummy!! Veggie n are over cooked and it has a good portion

BBQ Pork with rice
Jeslyn X.

You can get authentic Cantonese food, also expect the 'authentic' level of service quality - not me being stereotyping but HK diners service style is known as being 'direct'. Wasn't quite a pleasant experience but their BBQ pork was really good. Only in the end they refused to offer an extra chili oil sauce while paying for the bill. Homey ambiance. You could see many families coming here so that speaks to the food. Just don't hold high expectation for their service and you'd probably enjoy much more. Food (quality, presentation) - 4/5 Drinks (quality, variety) - 3/5 Ambience (interior, cleanness) - 3/5 Service - 1/5 Value - 3/5

Richard M.

I grew up in LA and Sam Woo was an institution: if you wanted the absolute best HK style BBQ you go to Sam Woo. I can't remember how many hundreds of times I had Sam Woo both dining in and take out. That said, this Sam Woo is not the same Sam Woo. Service was poor (not the waitress' fault, they had TWO people in the dining room when it's completely full). The duck was meh, like worse than Chinese supermarket duck. The chicken was OK, and the soup was tasteless. Highlight of my dinner is hearing "we're too busy to make X today" 3 times. Yeah I'd avoid this place.

Gabriel S.

This Chinese restaurant has a prominent BBQ meat counter, but their other dishes were actually better. They get 4.5 stars. Got the 3 meat selection. Sadly lean roast duck (pipa duck) couldn't be 1 of the 3. Roasted duck was pretty good with nice fat & a good roast flavour. Roasted pig was ok - a bit dry with little fat; the skin was a bit brittle, not like the more delicate crispness you get elsewhere. Char siu (which we were served with wrongly at first) was decent. Soy chicken was pretty tasty but a bit tough. Fish maw & Shredded duck soup was good though there was little fish maw. There was quite a bit of duck. The regular portion was big, filling about 6 small soup bowls For seasonal vegetables we chose pea shoots with garlic. It was a big portion & good: Well cooked with a good texture & taste Rice noodles with beef & soya sauce had a good smoky wok flavour (one of the best I've found here) & a good amount of beef. It was very good value. There was complementary rock melon.

Braised lamb stew
Joan T.

Great spot for chinese food at a decent price. They've got quite an extensive menu. My favourite thing to get here is the BBQ pork noodles (and always be sure to ask for extra sauce). The fried vermicelli noodles are great and surprisingly, the curry dishes are amazing. We actually save the extra curry sauce and make curry fish balls at home sometimes. The servers here have been here for a long while. It's kind of cute how they all wear bow ties and they're pretty funny. They're quick to make recommendations for the night and are hardly wrong. Great place for a quick dinner!

SamWoo BBQ 2-Seater
Vidya D.

Snow peas $7 Tofu & mustard green ( oily). Complimentary tea ( earthy). Efficient staff.

Their famous bbq pork
Irene H.

One of my favorite restaurants in Markham when I want to get some bbq pork (which is one of the things they're most famous for). You would think that coming at night on a Sunday wouldn't be as busy, but actually they're always pretty packed. When we came, all the tables were full of diners. You can also choose to just buy the meat at the cashier to take it home, and don't have to dine in. The workers here all spoke Cantonese which made it a lot easier for us to communicate. The menu offers a good selection of their specialty meats, as well as rice, veggie and noodle options as well. I would write the item number plus the name on the sheet as not every server remembers the whole menu. Food came fairly quickly, esecially the bbq pork since it was already made. The bbq pork was very soft, tasty, and one of my favorite things is that they have a slight crisp on the edges to them. I honestly don't think i can find better bbq pork here than them. Service wise was pretty good as the servers were attentive to us, but as a Chinese run restaurant, don't expect the service to be top notch. However, for Chinese standards, they were pretty nice which made the experience better.

Roasted Duck (Half)
Angel C.

An iconic place that's been around for many years, with one of the best BBQ meats in the GTA. This is one of the rare asian restaurants where you'll still see the servers who have been around for years, wearing bow ties with quick and friendly service, and giving you that authentic HK feel (back in the day). Their 乳鴿 Baby Pigeon is probably one of the best I've had, juicy, big, and tender. You'll find at a lot of locations nowadays, they tend to come out tiny and dry. Their Peking Duck is on point as well, see photos for reference! Oh and by the way, you can expect complimentary 例湯 Soup of the day for starters & 水果 Fruits for dessert. They'll have all the traditional dishes, and a great deal for steamed fish only priced at $13. If you're searching up this place for a dinner spot, and haven't been here before... What are you waiting for?!

Roast duck
Jennifer C.

Love their quality HK style BBQ! They have quick and fast service and when times aren't busy you can choose your piece. For the most part, if you tell them what you want they'll choose a great piece as they are a so good! My favourite is the roast duck and the half Lean/half fatty bbq pork ( Char Siu) . Their marinated livers and hearts are delicious as well, if you're palette is up for it!

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Sam Woo BBQ Reviews in Other Languages

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Fish With You

Fish With You

4.2
(17 reviews)
4.2 km

We first noticed this restaurant because the name in Chinese is "like to be with you". It's Friday…read morethat after my appointment around the area. They have different special offers each day from Monday to Friday. We ordered the special Linyi Style Stir Fried Chicken on Friday. And we also ordered Boiled Basa Fish with pickled Cabbage & Green Pepper. They were pretty traditional Chinese styles. The white rice or brown rice both can have as much as we could. That's good for men. We both like here, but they don't offer specials during the weekends. But they do have other special packages, just a bit different. And they also have the membership that we could collect points and then we could use the points to get drinks or different snacks or dishes.

New sauerkraut fish soup spot in Markham…read more A chain from asia that has finally made it's way to Markham. They are known for their sauerkraut fish soup that comes with unlimited self serve rice on the side. Servers were attentive, spacing of the seating and tables were tight. Often times people kept brushing up against my chair while getting up to go get their rounds of rice. Although not a deal breaker, was annoying while trying to enjoy your food. The portions are big enough for 2 if you get a large, but since it was our first time we wanted to try 2 different soups. Here's what we got: Chicken wings 4/5 - Came out raw the first time after we bit into it. But quickly flagged a server to let them know how this issue. They brought us a new one shortly after that was perfectly cooked, juicy and crispy on the outside. Laotan boiled fish with pickled cabbage and chili 4/5 - Their number one classic so we had to try. It's sour and spicy with the right amount of kick to it. Basa fish filets were also tasty. Came out luke warm. Princess's tomato fish 4/5 - Packed with tomato flavour. Savoury and paired well with the basa fish filet. Came with bean curd noodles as well. Came out luke warm. Easily would be a five star review if both soups that we got came out piping hot rather than lukewarm. Regardless, a great spot for a quick in and out meal.

Photos
Interior design
Interior design
Fish With You
The spread for 5 people

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The spread for 5 people
Cheung Kee

Cheung Kee

3.9
(35 reviews)
4.1 km

Ordered takeout Cheung Kee for the first time, they had a spend $40 and get a particular item for…read morefree on UberEats. The silky steamed egg with minced pork was one of the 3 free items, and it was delicious! Though I do wish they didn't steam the egg in the plastic conditioner (you know, we are constantly eating microplastics). Nonetheless, the food was great. I'll probably have to try the sweet and sour pork in-house next time. I know it's not the same when it is freshly made as compared to takeout, but I got the cravings :3 Will try more items next time!

I have always passed by and never tried Cheung Kee and I regret doing so! I came here on a slow day…read moreduring lunch and tried a variety of items from their menu. Take a look at my photos, it tasted as delicious as the pics. Nothing we ordered was disliked, everything was SO GOOD. Especially this unique shrimp paste inside a chinese doughnut topped with black truffle! Pure umami bomb! I have already returned and gotten it again the week after. Do not sleep on the salted egg yolk chicken wings either. Everything was so good. Service is very fast, they are very fast paced and you can notice they work hard. Ambiance is very cool, they have a very old school chinese vibe going on. Also, when I came back with my parents, they loved all their dishes! Trust me that really says something!

Photos
Extremely busy on a weekend dinner
Extremely busy on a weekend dinner
Tiger shrimp with vermicelli
Tiger shrimp with vermicelli
Sweet and sour pork

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Sweet and sour pork
Xiao Long Bao

Xiao Long Bao

3.6
(586 reviews)
4.2 km
$$

Returning for my first visit in 13 years, it was nice to see that some things don't change. Their…read moreXiao Long Bao were the best I'd ever had back then, and although I've consumed many since in several different countries, I can confidently say theirs are still my second favorite--and that's high praise. It's hard to name a favorite food, kind of like picking a favorite song or movie, but if I had to come close, it would be Xiao Long Bao. Here, they meet all my criteria: they're filled with a rich, fatty broth that leaves a pleasant residue on your lips, the pork filling is flavorful with a great texture, and the paper-thin wrapper is wonderfully chewy while somehow never breaking. I never stray from the original pork dumplings. Their other dumplings are satisfying as well, and don't sleep on the vegetable dishes--they're excellent. Service is fast and efficient, and watching the dumplings being made through the kitchen window is entertaining in its own right.

The name of the restaurant had changed, a few months back was called Ding Tai Fung. Apparently the…read morereal Ding Tai Fung from Taiwan came to Canada to open shop , so Trademark infringement and the owner had to change the name to Xiao Long Bao. Frankly, I was disappointed with the food we ordered today. The Braised beef Vermicelli had NO TASTE! The beef was soft but no texture, literally No Taste! It doesn't taste like beef at all. I never tasted card board before but I imagine that's what it tasted like. No joke! Worst braised beef EVER! The soup and fried tofu in it also had no taste. I guess the chef forgot to season it and put in some MSG! 0/10 The other 2 dishes are more acceptable. Maybe 6 or 7 out of 10.

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Xiao Long Bao
Ding Tai Fung - mini soup dumplings
Ding Tai Fung - mini soup dumplings
Red Bean pan fried pancake

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Red Bean pan fried pancake
Jumbo Lobster Restaurant

Jumbo Lobster Restaurant

3.7
(311 reviews)
6.0 km
$$$$

I've been to Jumbo Lobster a few times for dinner and have truly enjoyed every visit!!…read more First impression as soon as you walk in - this place is impressively grand. Plenty of seating for different sized groups, and the walls are lined with either wine, cuts of meat or tanks filled with various sea creatures. For dinner, we always have to order the lobster and steak combo. The steak has consistently been a flavourful medium rare (to our preference) and there is so much meat from these lobsters! I can't pick which way I like the lobster cooked more - steamed or wok fried.. both are delicious. For additional dishes, you can't go wrong with the short beef ribs and the pea shoots with king oyster mushrooms are a great option if you're trying to add veggies to a meat-heavy meal. The service staff are always on top of it. They are always coming around to make sure we have enough water at the table and food came out so quickly. I can't wait to come back again soon!

We had an excellent waiter, the food was very good, and the restaurant itself was beautiful…read more Unfortunately, our entire evening was ruined by the manager at the front. When we arrived, he insisted that we did not have a reservation even after we showed our confirmation, and, instead of apologizing for what appeared to be the restaurant's booking system error, he tried to lecture us about how certain reservation websites do not allow large-group bookings. Rather than taking responsibility or working professionally toward a solution, his attitude was rude, dismissive, and completely inappropriate. Fortunately, the lady working with him was kind, professional, and genuinely tried to explain the situation and find a way to accommodate us. She deserves recognition for her efforts. Our group was in town for an eight-day conference with more than 3,000 attendees. Because of this experience, this restaurant has unfortunately been added to the "not recommended" list for this annual event. When restaurants host business travelers, the way guests are treated matters just as much as the quality of the food. Unprofessional treatment of customers and business partners can damage relationships and cost businesses significant opportunities. To anyone considering this restaurant: the food is excellent, but if you're planning an important business dinner or any special occasion, be aware that the wrong interaction at the front desk could ruin your evening. Great food alone cannot make up for poor management and unprofessional customer service.

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HK Style Lobster (4lbs)
HK Style Lobster (4lbs)
Steam king crab
Steam king crab
Jumbo Lobster Restaurant

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Luna

Luna

4.0
(26 reviews)
2.1 km

I took my family here after a friend suggested this place. I love how even in a small group, they…read morewill give you a private room. They also take phone reservations which is great for a busy weekend morning. The dim sum selection is limited but lots of lunch items available after 11am. The food is good, some dishes better than others but overall it hit the spot. There is a 1.5 hour sitting limit which I was worried about but we did not feel rush given the food came out so fast. The service was really good as well. This place gives upscale vibes without the hefty price tag. I highly recommend this place and will definitely be back!

FOOD: It was ok. I can't believe that the shrimp used in the…read morelotus leaf rice was just frozen shrimp and not the large prawn. At the very least, they should have butterflied it. Golden palace butterflies their shrimp And It's not the frozen type. Also, at least they have some yu choy: the same dish at Luna was very subpar - no vegu, no garlic, and frozen shrimp used. Not worth the price. SERVICE: It was alright. Staff was nice. Hardly anyone spoke cantonese which was funny considering this is cantonese dimsum. I didn't like how stuffy it was in the rooms. Good concept but they NEED to fix their speakers. Another room was have a party or celebration and we heard the entire speech crystal clear. Imagine if there were a wedding and a wake going on at the same time. I'm guessing they can't do 2 functions simultaneously. ATMOSPHERE: Supposedly very high end and private but no button in the rooms means we had to wait for a staff to pop in for any kind of service. It was also very stuffy. RIP to the staff who need to literally run around everywhere. If they're going to be high end, they need to upgrade their HVAC and install service buttons like how they do in Korean restaurants. This did not feel as high end as I expected it to feel considering their advertising. I won't be returning.

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Luna
Luna
Luna

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Jin Gang Shan BBQ

Jin Gang Shan BBQ

3.5
(24 reviews)
7.2 km
$$

Kinda fun take on skewers, which we're getting lots of new places for. I love Chinese skewers so…read morethat's a good thing. This is a pay-per-skewer place with a big section where you choose your raw skewers, they cook it for you, and you're charged accordingly. They range from about $1-$3. Quite liked the seasoning and you can taste the difference so not everything is using the same type. Love the chives and the mala chicken skin. If that's not enough, they also have lots of things you can order off their regular menu. I did see some classics like Saliva Chicken, which is delicious, but also some things I like but don't usually see like mashed yam with blueberry jam. Don't knock it 'til you try it. Having said that, I find the menu dishes pretty expensive. Almost $10 for an order of garlic cucumbers. Also maybe noteworthy but it feels like service is...slightly dependent on the type of customer you are, if you get my drift. Not that it's not good, everyone was lovely. Our server did seem to have trouble with English though. Our host did not. Maybe because we can get by with some Mandarin, the server defaulted to that with us and kinda tuned out when we used some English? Idk. I guess be prepared for an authentic Chinese skewer experience lol. Last to note, the wait is pretty crazy unless you come before 6 on a weekday. They don't take reservations so you're stuck on a waitlist.

Came here for late night skewers…read more Food: - a variety of skewers. Thoroughly enjoyed the fish tofu, cheese stuffed fish tofu skewer, lamb and beef. - their spice is mala spice I believe so it has a little numbing taste, but it's quite yummy! - skewers range from about $2-3, worth it. - you pick your own skewers bring it to the server, they cook it and bring it out to your table - great variety and very cost effective Service: fast, mostly Chinese speaking, but you can order via QR code with English translated menu items that are not skewers. Ambiance: casual, could be a little more clean. Open late night. I overall enjoyed the experience.

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Jin Gang Shan BBQ
Grilled lamb skewer $5.98
Grilled lamb skewer $5.98
Jin Gang Shan BBQ

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Sam Woo BBQ - bbq - Updated July 2026

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