The best food experience in all of LA that has lasted so many memories over my lifetime. Nearly 80…read morenow, and my mother recalled going there when she was young.

Pro tip. Cheddar cheese omelette with biscuits, no meat…read more Of course Henrietta is a superstar behind the counter, but today for the first time I saw a bus person who set the new standard for bussing. As I sat down with my tray, he cheerfully asked if I needed anything else. He then told me helpfully not to worry about the tray that he would pick it up. This is especially helpful to people who are first time customers and who do not know the protocol. Later as I was leaving, he went out of his way to say thank you and goodbye and wish me a good day. Loved his attitude and outstanding service. My complements to the chefs, the great vibe and the great people who make up Philippe's.

The food is sooo amazing. Fresh and amazing quality +taste. So flavorful in the perfect way.read more

Delicious. I was recommended the original katsu chicken sandwich. It was fantastic and it was made…read moreto order. Hot and fresh! I also bought an onigiri for my daughter to go, the tuna with the mayo. The staff was nice and friendly too.

Wow. I got an Uber Eats voucher from work and tried Eastside Italian Deli for delivery. I ordered…read morethe spicy Italian with cheese. YUM! The portion size was nice and the meats and cheese are perfect. The not so spicy peppers gave a little kick. What a great find. I'll be back to Eastside Deli.

I love their bread, it's fresh and made in house. I typically go for their tuna sandwich and I love…read moreit. But I chose to try the eggplant sandwich with today. It was so messy and not much flavor, it also had tofu on it which is not stated on the menu. Do not get this sandwich to eat in the go. The staff are friendly and efficient, the ambience is nostalgic and cute. Get the voodoo chips!! This is the first place I had those chips.

I ordered chicken sandos with my family, and they were delicious. The real star though was the…read moreservice. One of the employees, Charlie, without being asked, cleaned our table, gave us napkins and wiles, and got us waters. He gave us the best service I have seen in a restaurant in a long time. Thanks!

First time at Howlin' Ray's and I already have to give a huge shoutout to Charlie and the entire…read moreteam! The service and energy have been incredible from the moment we arrived. Everyone has been so welcoming and genuinely amazing. If the service is any indication of what's to come, we can't wait to try the food!

Wasn't sure what to expect going in but was actually surprised how good the food was. The…read moreMortadella Focaccia sandwich was amazing. The bread was crisp but not oily, unlike other focaccia I've had. The mortadella and burrata were fresh and delicious, though I didn't particularly taste pistachio. Also got Burrata and Mookie slices, which were good, but the standout for me was the sandwich. It's very casual, order at the counter, find a seat. We went on a Saturday around 6pm and there were only a couple open tables inside (there was also outdoor seating but it was super hot and sunny).

This past weekend, I grabbed my favorite dragonfruit drink in Chinatown and was in the mood for…read moresome pizza. If you can't tell from my recent reviews, I've been on a mission to find the best Margherita slice in town. I stumbled upon La Sorted a while ago during CicLAvia but never got around to trying it until this past Sunday. I ordered their honey glazed pepperoni slice, Parmesan fries, and a pint of beer, which came out to about $30 with tip. Unfortunately, the pizza was drenched in oil and way too crispy. I like my pizza to be soft and hot and cheesy, but this was overly cooked and difficult to eat with all the oil and pepperoni. The fries were also way too crispy and pretty bland. I actually saw someone else's fries and theirs looked much better, so I'm not sure what happened with mine. For almost $10, I expected more flavor than basic fries with a few toppings. Fries should not make a hard crunchy sound. I ended up leaving most of the fries and pizza behind. To make things worse, I had some pretty bad heartburn afterward and felt sick driving home. I'm guessing all that oil and overcooked food didn't agree with me. Maybe I'll give La Sorted another chance someday, but next time I'm definitely sending it back if my food comes out that well done. First visit: unfortunately a miss for me.

* The Vietnamese Hot Coffee was strong, creamy, and flavorful - one of the best drinks to wake-up…read moreto * The Banh Cuon was amazing - the sausage was savory, the rice paper was silky fresh, the ground pork filling was deliciously piping hot, and fried toppings added a nice contrasting texture *Overall, a wonderful spot in the Far East Plaza with quick friendly service and great food

Solid Vietnamese restaurant for LA with cheap prices! I visited this restaurant around 2pm with a…read morefriend in Chinatown and we were able to get seated right away. To share we had: -Dac Biet Banh Mi: Standard and solid. I've had better elsewhere, but pretty good for $9. -Com Suon Bi Cha: Pork was delicious and charred well. I also loved the shredded pork and steamed pork loaf. With the rice and veggies, everything was great together and there was good variety. For $16, this was such good value. The service here was also pretty good and our server was super nice. He apologized to us for waiting to order, but we didn't even wait long! There's indoor and outdoor (in the hallway) seating. I'm unsure if there's a bathroom though. Street parking, but there are some lots nearby to pay for. Overall, pretty decent for LA, but I'd still opt to go to OC/SGV for good Vietnamese food.

Stopped in on a whim because the place looked interesting, and it turned out to be a solid choice…read more We arrived close to their afternoon closing, so things were pretty quiet. The food absolutely delivered. We tried the Op Boys Special sloppy joe and the Craw Mac Deluxe, and both were excellent. The jambalaya was another standout and easily something I'd order again. Service was on point, and they have a seriously impressive selection of drinks. There's plenty more on the menu I want to try, so I'll definitely be back.

Went today with beignets on my mind. Found out they only serve them on weekends. Heart.Broken…read more But other than that everything was amazing. Ordered a half Mufalotta and had to think, "did I order the whole thing?" Serving was huge and delicious. The biggest difference from ordering from Central Market in NOLA was it was served warm. But the olive spread hit! Ordered a side of bread pudding and banana pudding to take home. I've tasted to banana pudding and taste the way my grandma used to make it! The ambience of the restaurant definitely gives a French Quarter vibe. I will definitely be coming back on a weekend for some fresh beignets!!

This cute little shop is cash only and it's a little hard to find…read moreThe menu had options from bahn mi to soup and noodles. The lady working the counter was very friendly and the bahn mi sandwiching had was delicious

First time trying this place; small place, CASH ONLY, lots of regulars came in and ordered. Service…read morewas straightforward and efficient. I suggest calling ahead for larger orders .

This place was amazing. I got the pho with beef and a sugarcane juice. The pho was in a huge bowl…read moreand the broth was so flavorful. Plenty of noodles and beef to go along with it + all the sides. I would go back again when I'm around. Very filling and comforting bowl of soup!!! The sugarcane juice was so so good. There's a hint of orange in it for added flavor, and it works perfectly. It's a bit expensive at 7 dollars, but it hit the spot. Honestly, I'm not hesitant to spend 7-10 dollars on a cup of coffee, so maybe it wasn't truly that expensive. The restaurant itself is fairly unassuming and may not look as fancy and in order as some more new wave places, but the flavors here can't easily be replicated. Easily some of the better pho I've had in LA. Granted, i was really hungry, so that could have factored into the score. Places like this are what i love so much about Chinatown. The atmosphere inside is incredibly welcoming and there was a steady flow of customers coming for the Vietnamese coffee. I'm sad i didn't get to explore this part of the city during its prime, but im happy places like Gigo's are still around to enjoy and appreciate. Give it a try if your around the area and craving some pho.

Closed until Sunday, September 5th, 2026! I love this place. I wanted to stop in for a bahn mi and…read morea salty lemon drink. I'll try again next week.

Fortunately my fiancee and I were in town for the weekend and could catch Kape Lasita. They have a…read morenice compact menu with not too much going on. Since we were trying to eat at as many places without feeling food coma'ed out, we ordered 1 Corn Beef Silog. Calamansi Tonic Espresso and Black Mamba. The Corn Beef Silog was really solid, it was also deep fried in a Panko Crusted outer layer which is their take on a Croquette. We particularly like the crunch it adds to the dish. But yeah it was the corn beef has we were looking for mixed with the good 'ol garlic rice and sunny side up egg. The vinegar they used was a lot stronger than I thought and I think they could do without it. The tonic espresso grew on me, upon first sip, I could taste the tonic and I haven't had tonic before so I wasn't feeling it. Until I mixed it and it got a lot better. What was really cute too, is they have pop up vendors and it was a bread and dessert vendor that are right across the counter. What caught my eye was this apron that was a collaboration between Garden and Seeds x Lasita. It had so many pockets and it went from a short apron to a long one with just a zipper. I bought this for the sole purpose of wearing it as an accessory as Tan/Brown pairs well with black and white clothing. Staff was so nice and helpful when ordering and even inquiring about the apron since there was no price on it. Hopefully we'll be back and can catch them during their dinner service!

My fiance and I went for their breakfast on a weekend morning and their silogs were amazing!…read more we got the corn beef silog and I love that it has a crispy exterior to it for that crunch. the garlic rice and egg was also solid. drinks: we got the calamansi espresso tonic and black mamba. the black mamba was on the sweeter side. everything came out pretty quickly and we were able to get a booth with no problem. parking: on Sunday the meter is free! but there is also a parking lot next door that is paid.