Best thin crust Pizza in the South West Suburb! Been visiting them for years and it's worth every…read morebite.

Crust was a little thick and pizza not sliced into small squares. Not impressed. Pizza crust was…read morea little too doughy and chewy instead of being light and crispy.

OPP is located in the old Durbin's Pizza - but WAY BETTER!!…read moreThe service is phenomenal, from the minute we stepped foot in the door. The owner Brad welcomed us with a hearty hello, like we'd been there every Friday night since opening. If you're a fan of the 80's the decor will be right up your alley and the same with the music; a nice Mix of 80's thru early 2000's. My husband ordered a New England IPA on special and described it as an imperial IPA that it will f you up with its 8.8 apv. I was very happy to hear the salads are made with romaine and not that spring mix everyone is using these days. So we started our meal the BLT salad. Very tasty and a nice light start to the meal. Next up was pizza. The thinnest of thin and crispy crust. The sauce was a very nice blend. Tomatoe sauce and herbs were not over powering and in my opinion not too sweet. A good balance of cheese, toppings and sauce. Not so much sauce that it oozes out with every bite. They were very careful with the toppings and keeping them on the respective halves. The menu also has sandwiches the sound delicious and I can't wait to come back and try some. I hope they stay in business for many years to come.

Great food, great service! Brad and Chris are the best! The pizza and appetizers are perfection!read more

1 of the Best pizza in illinois 9.7 all day even the slices for $5 are delicious this pizza is a…read morethin crust very good sauce sausage are a nice size and alway piping hot great service

I've had pizza here three times. The tomato bread is excellent, absolutely…read moreLOVE the hot sauce that it comes with. Pizza is exceptional. Woman takes orders in phone is extremely efficient and professional. Absolutely recommend

We have ordered delivery several times. We love the pizza and wings. The Chicken Tetrazzini is one…read moreof the best that I have ever had. Last night I catered for a party of 15. Tony was out of town but he made a point of calling me from Italy to make sure they got it right. We had salad, pasta with vodka sauce, meatballs and Chicken Vesuvio. Everything was delicious. The food was delivered hot and on time. The prices were very fair.

If you're anywhere near Tony's Villa Rosa, do yourself a favor and go. This place absolutely blew…read moreus away. We ordered a spread--mussels, garlic bread, vodka pasta, pizza, and a beef and sausage sandwich--and every single thing was incredible. The mussels were fresh and packed with flavor, the garlic bread was perfectly crisp and buttery, and the vodka pasta was rich, creamy, and honestly one of the best I've had. The pizza was spot on with a great crust, and the beef and sausage sandwich was loaded and done right. What really sets this place apart though is the people. Tony, the owner, came around and you can just tell he truly cares about his customers and the experience. That kind of hands-on ownership makes a huge difference and it shows in everything they do. And Joanna--she was amazing. Super fast, on top of everything, and made sure we never needed a thing. Service like that is hard to find. Food, service, atmosphere--everything was top tier. This is one of those places you leave already planning your next visit. Highly recommend.

I consider myself a bit of a pizza snob. Very impressed with the quality of ingredients including…read morethe Wisconsin cheese and tanginess of the sauce. I've tried several pizza places since moving to Frankfort and have been disappointed each time until today. Most impressive is the very friendly owner who takes pride in the pizza he makes and the service he delivers. Easy 5 stars from me and so far my favorite cracker crust tavern style pizza in the area. Nice job!

Sadly nothing like it used to be. Crust didn't taste the same was too thick, sauce was plain no…read moreflavor as it used to have a good flavor and sweeter, sadly ordered a 16in and we ate 4 prices and will be throwing the rest away. Also got the wings to try them and BBQ had a weird vinegar flavor. Will not be going back. Will miss the old recipe pizza.

We've been looking for a good pizza joint since we moved down here from closer to the city. I can't…read moresay this place filled the bill. It shares a namesake with the pizza from my childhood but it was nothing of the sort. We ordered a buffalo chicken pizza and a beef/giardiniera. I like sweet sauce. But this sauce was too sweet, something was surely off. The crust wasn't too my liking either, it was bready and not crispy. The chicken was very very dry. Not the worst pizza I've had around here. Definitely not the best.

Love this pizza it's the best in Frankfurt, Illinois, hands-down…read moreNever have issues food is always hot and delicious Definitely five stars

The pizzas have changed. The sausage has backbone flavor and has a reddish color…read more Even the sauce has changed flavor. Was it Covid, cost of ingredients?

This review is centered on a delivery to a home…read more The order was called in to Aurelios at approximately 5:30 PM on June 27, 2026. We are a regular customer of this restaurant and their home deliveries and are not a stranger to them. Usually a home delivery takes approximately 45 - 50 minutes On this particular delivery something went terribly wrong. At 6:30 PM we were getting concerned and about to call the restaurant. At 7:00 PM a neighbor several doors down the street called us to say they received a pizza and thought it was theirs, but after opening it and looking at the receipt thought it might be ours. Thank you, neighbor. Your concern for detail and accuracy far exceeds the delivery operator and restaurant. We scored the $42 pizza as a loss that will not be repeated.

I can now figure out why the bar is ALWAYS EMPTY - the beers are $7.00! I'm wealthy and I'm still…read morenot paying that just on principle (one can buy a whole six-pack for that and if instead say a more reasonable $5.00 a beer, still make a profit)! Good thing the tab comes when you leave and not when you sit down or people would get back up and walk out and go elsewhere with their pizza! I'll take my slices of pizza and go down to another bar where the waitress cares if the only customer she has might need another beer, instead of spending the afternoon talking to the other waitress (IT'S MY JOB BUT WHO CARES and she's probably wondering why she didn't get a tip)! The management must be brain-dead to not wonder how they can remedy a totally empty bar every single day - IT'S MY JOB BUT WHO CARES?!!! Five TV's on all day with nobody watching them - WHO CARES!!!

We love BEGGARS. Always plentiful toppings, lots of cheese and crispy crust. We always do carry…read moreout. Our only complaint is that they close too early.

I ordered the 16" pizza with one topping (technically 2 half beef half sausage) 10 buck. Yeah you…read moreread that right 10 bucks. They have a special on Tuesday. They also have some other great specials. The pizza is cracker thin so it's not that filling, but it's really tasty. The sauce is tasty, a little sweet and got a tang to it. Just like I like it. The sausage was quality, and the Italian beef had decent flavor. The cheese was OK a little light on cheese. But overall good taste, great price. They serve slices as well. But I didn't try them.

Great pizza!! GREAT. Prefer Gatto's Pizza over the Gatto's sit down restaurant. The service is…read moregood. Giving four stars because it's a bit expensive which means I can't order it every week. :)