I had an amazing lunch at Johnny Brusko's in downtown Jasper Alabama. I had one large slice of…read morepepperoni with green pepper and onion on it thin crust with a garden salad and this was for two people. We paid $20. What a deal good pizza really good service. And a beautiful little town to go along with it downtown Jasper Alabama is amazing from the little shops the little restaurants to the town Square. I highly recommend everybody go eat at Johnny Brusco's.

OK., this is my second review of this place but I have to admit I have made the 35 drive each way…read moreto eat here at least six times since my first visit. Tonight when I went in I as for one of Maddie's table since she has served us well every time but even the best take a night off so we got Kate. i feel in live with the Bronx Bomber so I can't really rate it since everytime it has been a perfect as before. However, this time I opted for a salad instead of the bruchetta because I was also going to share a pizza. Thw Johnny's Italian Special was just as goid as my usual. All in ial this was a five star experience. One more thing, we arrived early and were seated immediately and parked at the front door. but as we ate the crowd came. Eventually the place was full but we watched Kate who along the us and several other table has two groups of twelve or more. Not once did neglect anyone and seemed to just get faster and more regular at the tables. Then we noticed the entire place was that way and the level of customer care is the best I have ever seen.

We were in the area from out of town, couple of friends recommended to try. Glad we did…read more Friday night, place was hopping. .Everyone so friendly. We decided to try the bar. Great idea, met a couple of interesting people. Drinks were excellent and reasonably priced. Wife had the duck pasta dish and I tried the ravioli. Both amazing. I really believe you can't go wrong seeing some of the other dishes. Ambience perfect old school brick and traditional. Service excellent. Definitely coming back when in town.

Always good quality food and consistent flavor. Service is always top notch too. We highly…read morerecommend!!

Food was great. Very delicious. Service was great also. Ask for Christy…read more I definitely would go back.

Was looking for an Italian restaurant and Vicari was recommended by a local. So we decided to try…read moreit out. Arrived around 6:30 without a reservation, however we were seated immediately. The restaurant was beautiful. Low lighting warm atmosphere and brick walls. We're seated up stairs near a beautiful bar. Apparently they hold many events up stairs. The waitress was very sweet and helpful. She was covering the entire upstairs and was apologetic for keeping us waiting. We started with a side salad. I ordered the Caesar salad and my husband ordered the house salad both delicious and fresh. For the main course I ordered Tuscan chicken in a cream spinach sauce with bow tie pasta. Waitress was so nice offered to make it with any pasta I wanted. It was cooked to perfection. My husband ordered the lasagna with meat sauce. He stated it was delicious. The Resturant was a little pricey but the food and atmosphere made it worth it.

Reasonable prices and kind staff. Make sure to call ahead, as everything is made to order. Small…read morediner, we got takeout. Everything was great for the price! We got the loaded fries and pizza

Everyone was friendly it's little place but service was Great the Employees Awesome super clean…read moreand such a relaxing environment to me I'd Recommend ya try the Ham & Cheese on Hoagie it's Great!!! The price was really what impressed me for the food we got and service no Complaints about anything all was Perfect so, if you're in Curry, Al I'd Recommend ya try it

Just look at the picture of the Baked Trio Pasta. Doesn't that look delicious!?! Very affordable…read morefor only $16. All three dishes are delicious by themselves--manicotti has plenty of cheeses; cannelloni has good beef very tenderly ground; and lasagna has a good balance between layers of pasta, crane that same tender beef. All crave able, all delicious, all recommended! Service is solid by a fine young man. Quiet place background music of Frank Sinatra, Latino and other classics. It's a little back from Highway 72 but worth the extra effort. Come by sometime!

I married into an Italian family... so eating out for Italian is a challenge…read more The mozzarella sticks were clearly from a frozen bag - so skip those. We ordered the Gorgonzola Gnocchi and added chicken and the Chicken de La Casa. Both were over-sauces leaving us all feeling ill in the morning.

I was looking for Italian food and landed on Mazzara. I didn't expect it would be so classy…read more Playing old classics brings a nice ambiance to dinner or lunch. Situated in an old house the dining is separated into different rooms. The service was attentive and we were made to feel very comfortable. I figured the Alfredo pasta would be excellent since it was the most expensive pasta on the menu. Surely it was worth the price. Cheesy and creamy, it was among the best Alfredo I've had. I had hoped they would serve a nice bread for mopping the sauce, but not so. I ordered a half focaccia which was nicely toasted.

We went out to Mazzara's Friday to celebrate Dave's birthday early with friends. We arrived on time…read moreand were welcomed and taken to our table right away. The restaurant was buzzing and busy. We ordered calamari and meatballs for our appetizers. Our waitress brought both appetizers out after delivering Italian wine flights and red wine flights. The meatballs were in marinara sauce and a bit chewy. 4/5 The calamari was served with mayo based spicy aioli. They were tender, crispy, and delicious. We asked for marinara as a dipping sauce. 5/5 What we ordered: Sun-dried tomato focaccia. The serving for 4 was extremely small. Taste was nothing special. 3/5 Rigatoni pasta and guanciali. Served in a tomato cream sauce this dish was delicious and dreamy! 5/5 Pacceri pasta with braised beef osso bucca was very good. Tasted like pot roast with pasta. 4/5 Chicken Marsala with brussels sprouts and portobello mushrooms. The sauce was thin and the chicken breast was not tender. The brussels sprouts didn't hit the taste profile because they were boiled. 2/5 Grilled Atlantic Salmon was very good. The fish was not overcooked. We asked that the chef please not overcook the salmon. 5/5 Mussels and clams cioppino was spicy and good. I got this to go due to the spices. 4/5 Our waitress was fantastic. I failed to ask her name. I planned to pay the tab but it was picked up by our friends. This was my first visit and it will not be my last. 3/5

I was there today for lunch because I have been craving for some De Palma's Spaghetti with…read moreMeatballs, my usual dish, I never get tired of this wonderful dish along with their garlic bread, I don't mind driving 1hr 19 minutes one way just to eat there. Service is fast, the server is very attentive, the ambiance is like you're in little Italy. I will keep coming back!!

Today we were invited to a late lunch at DePalma's with some friends after the Alabama-Kentucky…read morebasketball game. For us Bama fans, the afternoon turned out far better than what the football team put on the field a few days earlier. The basketball team showed up ready to play and made up for that New Year's Day disappointment. But let's be honest--we were really here for Italian food, and DePalma's was happy to oblige. It had been over a year since we last stepped inside this establishment, not because of any past experiences, but simply because this place stays busy. On a typical weekend, folks are packed in here like cordwood, and the sidewalk outside looks like someone kicked over an ant farm. That said, there's a reason for the crowd--DePalma's consistently delivers good Italian eats. The old building still carries plenty of character, with wine bottles lining the walls and the nostalgic bar where an old pharmacy once served Coke and a smile. These days, instead of sodas and prescriptions, they're rolling dough and making pasta behind that same bar, and I'd say that's a pretty solid upgrade. We started with the stuffed mushrooms, which were outstanding. When we finished, the plate was so clean you could've put it back in the cabinet--only a few grains of salt remained as evidence they were ever there. For my meal, I ordered the pine nut-crusted salmon along with a Caesar salad. It was my first time having their salmon, and it definitely won't be my last. The dish was excellent--well-prepared, flavorful, and proof that stepping outside your usual order at DePalma's can pay off. I've eaten here many times over the years and can honestly say I've never had a bad experience. Great food, great service, and great company--even the Kentucky fans who made the trip down to watch their beloved Cats get smacked around on the hardwood. All in all, DePalma's remains a Tuscaloosa staple for a reason. Crowded? Usually. Worth it? Absolutely.

I loved coming to this cute Italian place this past week. I came here with my friend Julia who…read morelives around this area and recommended it. The restaurant itself is so cute with a nice indoor and outdoor dining area. I usually don't like to dine outdoors, but they had a nice fully covered and enclosed patio that let us enjoy the warmth of the nice weather without flies everywhere lol. Service was exceptional. Our waitress was extremely kind and attentive to our needs. The knife in my silverware packet was actually dirty, probably from water/soap stains in the dishwasher but she was able to get me a new set of utensils rather quickly. There were a few menu items that intrigued me, but seeing pictures of the Fettucini Carbonara on yelp is what sold me. I love cheesy pasta! When I got it, the presentation did not disappoint! It was so cheesy and pretty! I had to take lots of pictures of it! The breadsticks that came with it were heavenly! I loved them! The pasta itself was okay, once all the cheesy goodness topping was gone, it was just like regular pasta and mushrooms. I did enjoy the bacon bits inside. I was hoping for fresh hand made pasta, but the fettucini seemed a little dry in some parts so it's likely their pasta is not made in house. I probably would not order it again. Overall, we did have a nice lunch here.

Would not eat here again. My calzone had some topping on it that was so salty I couldn't eat it…read more There were about 5 slices of pepperoni, two slices of mushroom and a couple pepper slices(that cost $2 extra!). Didn't even receive a plate to eat the calzone, just the pizza pan it came on.

Nice angled parking spaces in front. Approach coming around from Jefferson Street to Washington…read moreStreet. Live music Monday makes conversation impossible, but other nights should provide quieter ambience. Excellent Italian food. Menu varies, but it's all good. Waitstaff is very good.

Dinner again for my wife's belated birthday. Nick was our waiter and he was great in being patient…read moreand attentive. The place was very busy with a wine tasting going on in the front of the house. For apps we have the meatballs and calamari. Mains were my favorite oxtail ravioli, house lasagne, and linguine with clams. All were excellent with perhaps a little bit of grit in the linguine with clams. Dessert was tiramisu and an absolutely outstanding coconut brioche cream brûlée. Presented a bit like a flan floating in a crème sauce. Incredible. We will definitely be back.