We came from out of town to catch some live music by Mike Hamel (di'Vine has live music on Fridays…read moreand Saturdays). Mike was great! But WOW! Di'Vine was awesome. Great food (the charcuterie plate was thoughtfully curated including homemade fig jam!) And the drink selection was perfect. Obviously they know their wines! But beer drinkers are equally cared for. The staff is warm and welcoming, and the overall vibe is one that if you choose to hang out for a while, you're well-cared for and absolutely welcomed.

Delicious pretzel with beer cheese. The cheese literally stretches for miles on end!! Absolutely…read moredelicious

Loved everything about our experience at Reserva…read more The cheese/charcuterie/fruit board we shared was a work of art. The wine selection was excellent, with good recommendations from our server and the opportunity to taste wines before committing to them. The setting, music -- everything. A really enjoyable evening that I plan on recreating with others in the future!

On our way down Main Street, we were drawn into Reserva from the live music playing inside. We…read morechanged our plans and decided to grab a bite here. The menu is pretty limited, as it is a wine bar. But the food was very good. The croissants melted in your mouth! The quiche was absolutely delicious. Everything tasted fresh. I was disappointed that they do not offer pão de queijo on Sundays.

We had such a wonderful experience here! We ordered the salmon, veggie sausage roll, and squash…read moresoup; all were absolutely delicious and came out quickly. The service was just as great as the food. Our waitress was so friendly, joking around with us and making the whole meal extra enjoyable. Excellent service, great food, and a really warm atmosphere. We'll definitely be coming back if we're in the neighborhood!

Figured I'd try the place earlier this week based on the yelp reviews. Restaurant is in a space…read morethat's had a lot of turnover through the years, but reviews were good and it looked updated. Sat at the bar and ordered a strawberry mojito. Fresh strawberries and mint were nice to see, but there was hardly any alcohol in the drink and the straw was far too narrow to be able to take a sip without it becoming obstructed. Poured woefully short as well, topped with even more ice and seltzer. Had the tempura shrimp to start. Generous portion, well seasoned. Slightly rubbery but not detracting from the dish. Aioli was great, but could have used a little more. Chili sauce was also good, but could barely get any in the ramekin it was in. Bacon cheeseburger with mushroom for my main followed. Looking back, there was actually NO bacon on the burger. Not sure if the kitchen overlooked it, or what. $4 for added mushrooms seemed a bit exorbitant at first, but they were oyster mushrooms. Fries were crisp and wonderfully seasoned. Ordered the burger medium - came out medium and juicy.... But absolutely flavorless. If their head chef loved salt like their fry cook, this burger would have been spectacular. The mushrooms never got to drive off extra water because of the lack of salt, and the meat just fell flat without seasoning. I wanted to love this burger, but I just couldn't no matter how hard I tried. Had the crack pie, advertised to be similar to Monofuku Milk Bar... for someone who had crack pie multiple times before it became the phenomena it is now, this falls short, by a lot. The chess pie filling is far too dense, lacking caramelization. The pie crust was undercooked and anemic. Sugar decoration on top added zero value to the dessert, and coconut ice cream is far too competitive a flavor to put against this dessert. Sauces on the plate were weak and boring eye service. Paid my $80 bill, tipped (even though the bartender was rarely seen or asking how things were), and headed out. For a quiet weekday, the service and quality of food were severely underwhelming.

We finally made it here and we're so happy we did. Upon walking into the building you go down the…read morestairs to enter the wine bar. Once there the vibe feels rustic, historic, little speakeasy vibes. Service was fantastic. Everyone was so nice and knowledgeable about all the different wines available. The charcuterie grazing board was every and any thing you could possibly want, at least we thought so. Sooooo good!! The dippy duet of the tapenade and pistachio cream dip thing (sorry forgot the name) delicious. We ordered an entree to share and everyone raved about the lamb chops. Safe to say we'll be back. There is a parking lot across the street. Hard to see any signs on where you have to pay but it's not free.

Amazing restaurant with a great atmosphere, friendly staff, and excellent live music.read more

Delightful small bar with creative cocktails, a great wine list, friendly service, and some tasty…read moreappetizer offerings. A great place to take a break from shopping (and enjoy the outdoor seating when weather permits).

This summer I've been loving Jar'd in New Paltz! Quaint and cozy vibes and the perfect little…read moreescape for snacks and sips with a friend or by myself while reading on the deck. They recently launched their tapas menu again and the quick and tasty apps are delish and the perfect pairing to every cocktail! Highly recommend a dirty martini and asking the bubbly jardtenders what they prefer to sip on! 10/10

We came here for drinks before dinner and sat outside and it was great! We got the happy hour rose…read morewhich was good and a glass of red wine which our friend loved! They also gave very hefty pours. The non alcohol drink was also very good. Service was great and the indoor vibe and decor also looked really nice. Great spot to come before a dinner resi.

Stumbled upon this beautiful bar this evening in Hudson. They were having a board games and popcorn…read morenight, so we stopped in before (and as it turned out, also after) dinner. The wine list was robust and we were able to sample a couple of wines before landing upon the refreshing Lambrusco. The outside seating area was comfortable and well spaced, and inside the bar area is very cute and cozy. The bar tender was friendly and made sure to check on us outside. Would love to go back next time we're in the area.

I came here with a friend and my 6-year-old daughter, and we absolutely loved it. From the moment…read morewe walked in, we felt genuinely welcomed. It's one of those places where you can immediately tell the owners care about both the food and the overall experience. The atmosphere is beautiful. The restaurant has a classy, Great Gatsby-inspired feel with elegant décor, plenty of space, and a spotless dining area. I loved the attention to detail, and the bar area is especially charming--it's the kind of place where you could easily stop in just for a glass of wine. We started with the hummus served with warm pita bread, and it was fresh, creamy, and full of flavor. The chicken empanadas were another favorite--crispy, flavorful, and served with fresh pico de gallo that complemented them perfectly. I also enjoyed a glass of wine, and it paired beautifully with the meal. What impressed me the most was the hospitality. My daughter wanted fries, even though they weren't on the menu, and the chef was kind enough to prepare a fresh order just for her. That thoughtful gesture meant so much and really showed how much they care about their guests. The service was exceptional. The chef came out to greet us, and our server was attentive, friendly, and made us feel right at home. Before we left, they mentioned they have live music on certain nights, which gave us yet another reason to come back. This is truly one of Beacon's hidden gems. Between the delicious food, beautiful atmosphere, outstanding service, and genuine hospitality, it's a place I'll happily recommend. We already know we'll be back!

My boyfriend and I went to Estilo y Vino to celebrate a friend's birthday. The service was amazing,…read moreand the atmosphere was great. The tapas were delicious, including pesto flatbread, empanadas, hummus, and chips. I will definitely return for the live music. I love the interior!

I love going out to eat and have had many wonderful meals. So it means something when I say that…read moreChleo is special. Everything we ate had an amazing and unique blend of flavors. And the wine was also tasty. Next time I'll try a cocktail! The service was great. We started with the sourdough (which came out hot from the oven), butter, and grilled winter pesto. The pesto was smoky and hearty. The butter also had a wonderful flavor. We also had lamb pasta with olives and anchovies, pork collar, and smoked carrots with feta and dill. Amazing flavors with those dishes as well. Then we finishes with the blood orange tartlet and sourdough sundae. The mix of flavors in the sourdough sundae was incredible. One of my favorite desserts that I've had in a long time! I already look forward to returning. Their menu changes regularly, so maybe there will be some new items to try next time.

Great dinner spot with a seasonal menu! We tried the swordfish, pork collar, and lamb pasta. All of…read morethe dishes burst with flavor. I would recommend the swordfish, which was fresh and tender, and the pork collar, which was well executed and came with rich creamed kale. The lamb pasta was too inventive and not as cohesive, as it had fennel seeds and anchovies.

We started coming to Fleming's early into the summer and our first thought was, "Why did it take so…read morelong to come here?!" We don't typically go to chain restaurants, so weren't sure what to expect, but are SO glad we didn't let snobby preconceived notions get in the way of what's become a regular Saturday spot. First, the space is gorgeous - so many windows so it's incredibly bright with a separate bar and dining area. We are bar people, so gravitate towards the huge bar - and a plus of Fleming's is that all of the area around the bar (tables/high tops) plus the huge outdoor space gets bar service and access to the bar menu/happy hour. Okay - the happy hour!!! It's EVERY day from 3-6:30 PM with some of the best deals I've ever seen. They have select $9 specialty cocktails (a tequila based one, take on an old fashioned, variation of a G&T, and a dirty martini), $9 glasses of wine, and deals on small bites. The menu is also constantly rotating by the season with some mainstays and things that have changed out. Regardless, it is an absolute deal. A great happy hour and small plates is obviously a huge draw, but what keeps us coming back to Fleming's is the people. From the moment you arrive, there's someone to open the door for you and greet you at the front without fail. The bartenders are incredible - friendly, attentive, great at making drinks for what becomes a PACKED bar, conversational. We genuinely love sitting at the bar and chatting with the team (sometimes for too long, sorry guys!). All in all, Fleming's will continue to be a regular spot, not just for the value of the social hour (and just all around great food and drinks when you step outside of that more limited menu), but mainly for the incredible staff and the feeling of appreciation you get as a guest at Fleming's.

So we've been here several times before but I think the visit last night will be our last time…read more Staff were friendly and attentive but the food/ value is just completely off. Went with my wife and she had a cocktail ( I drank water). She is not a big drinker and she gets tipsy after 1/2 glass of wine but she didn't feel anything after this cocktail. She didn't think there was actually any alcohol in the drink. We then split a chopped salad and when they brought it to the table we were in disbelief. It was so tiny there were only a few chunks of lettuce. Tasted great but it was literally a child's portion. For our main course she had the filet with lobster tail and I had a petite filet. We both ordered medium rare. The lobster was awful. So heavily spiced that it was hard to eat. The steaks were both significantly over cooked. They came out close to well done. The side dish of Mac and cheese was completely dry, very little of any sauce. We skipped desert. So for 1 drink, one salad, one side dish and 2 entrees our bill with tip was $300. Walking out I just felt like we had been ripped off. The service was fine, the food wasn't. We won't be back.

Normally more of a "grandmas feel" Italian night out. But il figlio enoteca is worth it. Super…read moretasty. Elevated felt menu. Octopus was sooo tasty reminded us of our honeymoon.

It was amazing to find some many restaurant at the Main Street of small town of Fish Kill…read more I ordered Seafood TAGLIATELLE (with ribbons of egg pasta, shrimp, bay scallops, calamari, garlic, tomato). The portion was large to fill you up and it was delicious although the sauce was little bit salty. I had to use the bread to reduce the saltiness. Overall, it was a great meal! Great service!