My husband and I recently had dinner with another couple and I really enjoyed the food. We opted…read morefor eating family style but if you want to order your own meal you can do that as well. We started with the Caesar salad and I have to say that this was one of the best Caesar salads I've ever eaten. The dressing was creamy and delicious and the homemade croutons tasted great and added the perfect crunch and texture. We were also served warm, crusty bread with was amazing! For our mains we ordered chicken Parmesan and baked ziti and the burnt broccoli. None of us felt like driving but they do have a substantial wine room and great wine list. Everything was so good and it was nice that the server prepared our plates for us. All of us were too full for dessert and we still had some baked ziti left over which we took home for lunch the next day. Service was great and it was a beautiful night for eating out on the patio along the water. Prices were a bit high but then again that seems to be the norm these days. I'll definitely go back again to try some of their other menu items and to get that Caesar salad again!

We've been here many times over the years, so we were shocked to see so many open reservations for…read morea Saturday night. It felt like a completely different place than when we were here just a few months ago. The service was awful. Our waitress kept disappearing, and when we asked for a simple ingredient change, we were told it couldn't be done, which made us question how fresh everything really is. Our food also took forever to come out, and both my wife's dish and my lasagna were completely different from what we've ordered here in the past. Her gnocchi portion was about half the size it used to be, and my lasagna was swimming in heavy red sauce--it was more like soup than lasagna. At these prices, we expected much better. Between the poor service, long wait, smaller portions, and decline in the quality of the food, we won't be coming back.

We felt like we arrived uninvited and after eating there, we have no interest in being invited…read moreback. Despite several empty tables, we were first seated at a table practically in the kitchen. We politely asked to move since there were at least seven other empty tables available. They moved us... directly next to a door where wait staff constantly went in and out to the patio. After quite a wait, our server finally came over with a massive attitude that made the experience even worse. The food itself was just blah. We ordered the Chicken Roma and baked ziti. The "toasted bread" was basically bread smeared with seasoning, and neither entrée had much flavor or anything memorable about it. Overall, the service and atmosphere made us feel unwelcome from the moment we walked in.

LOVED IT! Party of 5. Food was delicious!!! Beautifully…read moredecorated establishment. Makes you feel like you're really in Italy. The location Weston Town Center is beautiful. Lots of parking. May take a minute or 2 but you'll find a spot. I ordered Pollo Mediterraneo. It was delicious. I loved the lemony tangy taste of the entree!! It's different but DELICIOUS!! Our server, Michael, was good. Atmosphere is lively.

My friend told me about Donna Sarah last week and said she had one of the best meals of her life…read morethere, a seafood pasta dish. Of course I immediately went online, looked at the website and Instagram, and while everything looked delicious, I'll admit I was a little skeptical that it could be that good.. The restaurant itself is wonderfully unpretentious, red-and-white checkered tablecloths, a small specials menu written on chalkboards, very reasonable prices, and none of the fussiness you sometimes associate with an incredible dining experience. I really didn't feel like getting dressed up last night, so it sounded perfect. Well... my friend was right. I literally had one of the best meals I've had in my life!!! We started with the Caprese-style appetizer with burrata, tomatoes, basil, balsamic and truffle oil, and it was phenomenal. I ordered the steak frites with black pepper sauce, which was absolutely incredible, real homemade fries are my weakness! My husband had the Scaloppina Valdostana special, a chicken dish layered with ham, topped with cheese, and a creamy mushroom Marsala sauce, which he loved. Everything tasted fresh, homemade and completely different from the typical restaurant meal. And then came dessert. The raspberry mille-feuille was honestly out of this world. Flaky pastry, cream, fresh raspberries. I'm still thinking about it. The restaurant is owned by a French family and has this wonderful French-Italian influence that comes through in the food. The wine list is fairly simple, and the red wine by the glass was served chilled, which I actually enjoyed, although it was a touch colder than I personally prefer. What really completed the experience was the hospitality. The chef came out to check on us multiple times, as did his lovely wife, and you could genuinely feel how much they care about the food and their guests. This is exactly the kind of place that proves you don't need white tablecloths, an enormous menu or a fancy dining room to have an extraordinary meal. Donna Sarah has officially become my new favorite restaurant. I already cannot wait to go back. Reservations recommended.

Went out to dinner with another couple who recommended going to dinner at Donna Sarah. I had heard…read morewonderful things about the restaurant and it did not disappoint. Entering the Resturant it was bright, clean and inviting. Very small inside with a few tables outside on the patio. For our main courses, we ordered a chicken Parmesan with linguine, eggplant Parmesan with a side salad, chicken Marcella with a side salad, and lasagna. Portions were large. Warm Crusty bread was fresh and served with butter. The salad was served with a homemade balsamic dressing, which was very tasty. Everyone enjoyed their meals, which were served right out of the kitchen onto our plates. My eggplant Parm was very tasty. However, I would've liked it better if the eggplant was cut thinner. Overall if you're looking for a family owned Italian restaurant with a hometown vibe with delicious food this is your place. Make sure to make a reservation.

Yesterday, my wife and I, along with some close friends, went to Sardinia Zona Blu in Weston, Fl…read morefor lunch for the first time. We are all huge fans of Italian food. The service we received from Roberto, our Host, was spectacular. We selected various items from the menu, ranging from antipasti to start to our main courses. Our host answered all our questions about the dishes very courteously and friendly. Personally, I am a fan of prawns, though I don't order them often because, in some places, what they actually serve are just "fancy" shrimp. At Sardinia Zona Blu, however, Roberto recommended their "Gamberoni alla Griglia"--grilled jumbo prawns with sautéed vegetables. I was very pleased with this choice. Overall, all the dishes we ordered were fresh and delicious. The wine selection is excellent, as are the desserts. In short, we had a fantastic culinary experience. It is the kind of place that leaves you wanting to come back. We will return soon!

We arrived around 6:30 pm on a Saturday. The restaurant was busy with quite a few people, but it…read morewasn't completely full, so I was seated without any issues. I started with the Caprese di Bufala -- a creamy ball of buffalo mozzarella with tomatoes, pesto, and basil, drizzled with EVOO. The cheese was delicious, but I do wish there had been more pesto. It felt like there was more EVOO than pesto. For my main course, I ordered the Saltimbocca Sardo: a 12 oz bone-in pork chop grilled and served in a Vermentino and sage sauce, topped with capocollo and accompanied by mashed potatoes. One note: the menu doesn't mention that the pork chop is bone-in, so that's something to keep in mind. The pork chop was delicious, and the mashed potatoes were fantastic -- silky, smooth, and perfectly made. I had an Italian Pinot Grigio with my appetizer, which was excellent, and a Chianti with dinner. The Chianti was a-OK, although the Pinot Grigio was definitely my favorite of the two. Overall, a very enjoyable dinner. The pork chop, sauce, and mashed potatoes were the standouts for me, and I'd happily come back to try some of the other dishes. I recommend.

Very good! My party…read moreand I called a couple days in advance to make a reservation for a weekday night. This place has not too many tables so it's best to call if you're really set on going a certain time and day. The inside is cutely decorated. They provided some garlic bread for free. The bread was light and good and the garlic flavor was very mild (which I prefer!) We also got the meatballs as an appetizer which were very good as well. We got the eggplant parm, lasagna, vodka pasta, and the cannelloni. The lasagna was GREAT. The pastas all had a good flavor and portion as well. Inside while we were eating, lots of people came in for takeout or to dine in and it seemed like the employees knew everyone. I thought it was nice that they value their returning customers so much. I will definitely be back here again the next time I'm wanting Italian.

If you are looking for good Italian food? Here you will find AMAZING Italian food. The people…read moreworking there are super nice and welcoming. The pasta is my fav there but you should definitely try the pizzas and calzones. And don't get me started with the desserts! I would love to gatekeep this place but more people deserve to try how good it is!

Elegant restaurant ! Staff are nicely dressed, well trained , friendly and very polite…read more Starting with a hbasket of bread and a plate of bread wedges and tomatoes dip Today tried from the summer menu multiple choices are available. Tried the Lentils soup which was absolutely delicious , and flavorful Lasagna was rich , outstanding and generous portion, chicken parmigiana was delicious as well Tiramisu and panna cotta met expectations Recommend!

This classy Italian restaurant has been operating in The Colonnade Outlets for over seventeen years…read morebut this was my first visit. Beautiful spacious interior with a comfortable covered patio and two wine rooms. Took a seat at the corner of the u-shaped bar and had trouble pulling my chair under the bar top which was touching my thighs. To say the least it was uncomfortable dining but my wife and I like sitting at bars for the one-on-one service. Tonight the bartender Hugo served us focaccia bread with fresh tomatoes and evoo that was delish and got seconds. The chicken parmigiana was enormous with zesty tomato sauce and a side of thick mash potatoes and broccoli which I split with my wife. We also ordered a large bowl of mussels but they were undercooked with sand grinding in my rear molars. The bartender removed the mussels from the bill without any issue. Loved the coal fired pizza oven and the bakery. The gender assigned bathroom was clean and modern.

Great FOOD Great Atmosphere…read moreFriendly Service Early Dining Great Italian Wine Seledtion

This has become one my favorite Italian restaurants! Everytime I get my nails done I pass by this…read morerestaurant and make a mental note that I want to try it. Well, I finally did! The restaurant opens at 4:30 and it's located in the embassy lakes plaza shopping center. It's not very big inside and reservations are highly recommended. I didn't have any reservations so I got lucky when I arrived at 6:00 and was able to get a table for two. Soon after the restaurant started to get very busy. I noticed the huge wine collection they have and how every table had either a a glass of wine or a bottle of wine. Immediately I knew then I had to try a glass. We started with the burrata Siciliana. This was not what we imagined but it was huge and yummy. I was craving soup so we shared the pasta fagioli soup. This tasted exactly how my MIL makes it! And then I got the Pappardelle with salmon and shrimp. I can still taste how delicious this was. Every ingredient was perfectly blended together with a flavorful sauce. It was cooked to perfection. All the meals were incredibly delicious and huge! At first we felt rushed to order, but that changed after we got our appetizer. Our waitress was attentive and checked in on us from time to time. This is such a good restaurant and I can't wait to come back!

We had the pleasure of trying Mazola's for the first time today. What a delightful experience. It's…read morea family owned and ran restaurant. Very cozy ambience a little warm in temperature ( but maybe it's my hormones ) lol. We had the stuffed shells, a cheese, pizza, garlic rolls, and a tiramisu. The pizza was absolutely delicious. The crust was perfected, it was cheesy, the amount of sauce was great. The sauce taste was not sour did not overpower the pizza. The stuffed shells were a generous portion with great flavor. The tiramisu was a very generous portion , soft and fluffy. And delishhh! The staff was friendly and attentive. And it didn't break the bank. From my 10 year olds perspective: It was really good. My favorite was the pizza. The pizza was very cheesy and when I bit into it, the cheese just fell off them. I love it!

A true neighborhood gem. The food is consistently excellent,…read moreauthentic, flavorful, and clearly made with care. From the pasta to the pizza, everything feels honest and well-executed. What really sets this place apart is the atmosphere. It has that genuine, family-style ambiance that makes you feel comfortable the moment you walk in. It's the kind of place you go back to without thinking twice. Reliable, welcoming, and always a good idea. Highly recommended.